As winter blankets Europe in a pristine layer of snow, ski enthusiasts and winter adventurers are eagerly awaiting the beckoning call of the slopes.
As ski season 24/25 begins in absolute earnest, The Alps, renowned for their breathtaking landscapes and world-class ski resorts, offer a haven for those seeking the perfect ski trip. But where are the very best places to hit the slopes in this most famous of skiing regions? Here, of course, at these snowiest ski resorts in the Alps.
St. Anton am Arlberg, Austria
Nestled in the Austrian Tyrol, St. Anton am Arlberg is a skier’s paradise, boasting not only challenging slopes but also an abundance of powdery snow. With an average annual snowfall of over 8 metres, this resort is a haven for powder hounds. St. Anton’s extensive network of slopes, including the famous Valluga, caters to all levels of skiers, making it an ideal destination for both beginners and seasoned professionals.
The resort’s luxury side centres around the sophisticated Arlberg Hospiz Hotel, exclusive dining at Verwallstube at 2,085 meters, and private helicopter transfers from Innsbruck. The charming village features upscale boutiques along its pedestrian zone, while the Monjola club draws an elegant international crowd for après-ski.
Renowned for hosting the first Winter Olympics in 1924, Chamonix-Mont-Blanc remains an iconic destination for ski enthusiasts. Surrounded by the majestic Mont Blanc, this French resort experiences heavy snowfall throughout the winter season. The diverse terrain, including the challenging Vallée Blanche off-piste route, makes it a favourite among thrill-seekers.
Chamonix offers a unique blend of traditional alpine charm and modern ski amenities, creating an unforgettable experience for visitors, even those not interested in the actual skiing!
Engelberg-Titlis, Switzerland
Switzerland, synonymous with picturesque landscapes, hosts one of the snowiest ski resorts in the Alps – Engelberg-Titlis. The resort is home to the breathtaking Titlis Glacier, ensuring a consistent and abundant snow cover. Engelberg-Titlis is a haven for freeriders, with its off-piste opportunities and challenging descents. The panoramic views of the surrounding Swiss Alps add an extra layer of magic to this winter wonderland.
Cortina d’Ampezzo, Italy
For those seeking a combination of world-class skiing and Italian charm, Cortina d’Ampezzo in the Dolomites is the perfect destination. With an average annual snowfall exceeding 7 metres, this resort offers a picturesque setting for winter sports enthusiasts. The Dolomiti Superski area, one of the largest ski circuits globally, provides a variety of slopes for skiers of all levels. After a day on the slopes, visitors can immerse themselves in the rich culture and gastronomy of the charming town.
Verbier, Switzerland
Nestled in the Four Valleys, Verbier is renowned for its extensive ski terrain and legendary off-piste runs. The resort receives abundant snowfall, creating pristine conditions for skiing and snowboarding. Verbier’s vibrant atmosphere, luxury accommodation, and renowned après-ski scene make it a favourite among the international ski elite. With over 400 kilometres of slopes, including the challenging Tortin and Mont Fort runs, Verbier offers an exhilarating experience for winter sports enthusiasts.
It’s also one of the most exclusive ski resorts in the world. Luxury Verbier ski holidays usually revolve around private chalets with personal chefs, Michelin-starred dining at Le Chalet d’Adrien, and exclusive experiences like heli-skiing. The resort’s sophisticated Place Centrale and legendary Farm Club attract an affluent international crowd, while high-end boutiques and the W Verbier’s spa cater to those seeking alpine luxury beyond the slopes.
Val d’Isère, together with Tignes, forms the Espace Killy ski area in Savoie, known for its reliable snow conditions and extensive ski terrain. The resort boasts an impressive snow record, with an average annual snowfall of around 6 metres, thanks to its high altitude and the presence of the Grande Motte Glacier.
Val d’Isère caters to all levels of skiers and snowboarders, with a mix of green and blue runs for beginners and more challenging black runs and off-piste options for experts. The village combines rustic charm with a lively après-ski scene, making it a well-rounded choice for a ski holiday.
Zermatt lies at the foot of the iconic Matterhorn and offers one of the longest ski seasons in the Swiss and French Alps, with skiing possible almost year-round due to the Theodul Glacier. The resort receives an average snowfall of about 5 metres annually, ensuring excellent conditions throughout the season. Zermatt’s ski area is vast, with interconnected slopes leading to the Italian resort of Cervinia. The town itself is car-free, preserving its alpine beauty and providing a peaceful retreat after a day on the mountain. Zermatt is also known for its gourmet dining, both on the mountain and in the village.
The resort’s luxury credentials shine through its ultra-exclusive Omnia hotel perched above the village, Michelin-recommended dining at Chez Vrony, and private mountain guides for off-piste adventures. The car-free cobbled streets are lined with designer boutiques and luxury watch shops, while the Mont Cervin Palace offers one of the Alps’ most prestigious spa experiences.
Part of the Paradiski area, one of the largest ski areas in the world, Les Arcs is known for its modern architecture and innovative design. The resort enjoys a strong snow record, with various altitudes offering reliable snow cover and an average snowfall of around 5 metres. Les Arcs has a diverse range of pistes suitable for all abilities, including the famous Aiguille Rouge descent, which offers over 2,000 metres of vertical drop. The resort’s villages range from the family-friendly Arc 1800 to the more serene and picturesque Arc 1950.
Andermatt, Switzerland
Andermatt has recently undergone a transformation with significant investment in its facilities and infrastructure. Located in the heart of the Swiss Alps, it benefits from a microclimate that brings an average annual snowfall of over 7 metres, making it one of the most reliable spots for snow in Switzerland. The resort has a mix of terrain for all levels, including the challenging Gemsstock area, known for its steep and deep powder runs. Andermatt’s charm is in its traditional Swiss village atmosphere, combined with the modern luxury of its recent developments.
Whether you’re a seasoned professional seeking challenging descents or a beginner looking to embrace the magic of winter sports, the Alps have something for everyone. Embark on a journey to these winter wonderlands, where the snow-covered peaks and exhilarating slopes create the perfect setting for an unforgettable ski holiday.
Whether you’re a pasta-phile, a lover of fine wine, an olive oil enthusiast, a renaissance art and architecture aficionado, or simply love to gaze over rolling hills ad infinitum, Tuscany has got you covered.
Whilst we luxuriate in the Italian region’s famously warm embrace, you might be considering moving here, awed by the fresh produce, laid back pace to life, clean air and a little bit of the ol’ dolce vita.
If so, then you’ve come to the right place for guidance on narrowing down your search into a shortlist of the 7 best cities and towns for British expats to live in Tuscany, IDEAL for living la dolce vita, for life.
Pisa: Ideal For Accessibility & Transport Links
There’s so much more to Pisa than that learning tower. Boasting its own international airport and easy accessibility to Tuscany’s other key cities and sites, as well as its position close to the coast, Pisa is the ideal city for expats in terms of location. With the centre of the city close, compact and pedestrianised, it’s also an incredibly accessible place once you’re there.
Because it’s a popular tourist destination, English is spoken here extensively, but if you’re keen to learn the local language, Pisa boasts several Italian language schools, too. Buying and renting property in Pisa is also, on average, cheaper than both Lucca and Florence. In short, Pisa represents a smart compromise between price and ROI.
For those considering the practicalities, the rental market here averages 20-30% lower than Florence, with two-bedroom flats ranging from €700-900 monthly in residential areas. The international airport serves year-round flights to major UK cities. Local estate agents often prioritise long-term rentals to permanent residents over holiday lets, giving you better negotiating power.
Lucca: Ideal For Evening Strolls & Serenity
Close to the Ligurian sea and just twenty minutes drive from the gorgeous beach of La Lecciona, Lucca is one of Italy’s most visually arresting cities. Surrounded by well preserved medieval city walls and cut in two by the Serchio River, Lucca is known as the City of 100 Churches, defined by its historic architecture.
Those historic city walls are now pedestrianised, and are a hugely popular spot for passeggiata, the beloved Italian pastime that mixes strolling, socialising and being seen. Because Lucca is less touristy than Florence and Pisa, the cost of living in terms of eating out, shopping and other amenities tends to be lower than those two tourist juggernauts. Accordingly, the centre is also significantly less crowded, and it’s these factors that mean Lucca has become increasingly popular with British expats in recent years.
The city boasts a strong expat community network, with regular language exchange meetups, and the local chamber of commerce offers free business setup consultations for new residents. Healthcare is particularly accessible, with several English-speaking GPs and specialists. The local market scene thrives year-round, with the Via Fillungo market offering significantly better value than tourist-oriented venues.
If you’re keen to base yourself a little further out of the city centre, then Lucca’s surrounding countryside is gorgeous, too. The Piana di Lucca, (Plain of Lucca) plays host to some of Tuscany’s most luxurious rental villas, helping give you a flavour of this unique part of the region before you commit to living here full-time. Trust us; you will commit…
Florence: Ideal For Foodies
Sure, Florence can get crowded. And yes, the cost of living in the city is the highest in Tuscany. But Florence is popular and keenly priced for a reason.
Well, several reasons, actually; it’s an eminently walkable city, served by some fantastic restaurants, and is one of the most historically interesting, culturally invigorating places on earth. The Uffizi and Palazzo Pitti museums, in particular, are revered across the world for their collections.
The city is supremely well connected to both the north and the south of Italy by train, with Florence’s Santa Maria Novella one of the busiest stations in Italy. Rome is just an hour and a half away via direct, high speed train, while you can get to Naples in under three hours without having to change. To the north, Turin’s Porta Nuova station also takes around three hours, and is direct, too. Bologna, to the east, takes only 40 minutes.
For those expats who love to stay put, Florence is full of gorgeous piazzas where you can sit, sip coffee and admire both the renaissance architecture and the suave people of the city.
For the pragmatists among us: expect to pay 40% more for housing than in surrounding towns. However, the trade-off includes exceptional public transport (€35 monthly pass), numerous co-working spaces for remote workers, and surprisingly good value if you know where to look. The Sant’Ambrogio area offers better-priced accommodation while maintaining easy access to the centre. The healthcare system here is particularly foreigner-friendly, with dedicated international patient services at major hospitals.
Finally, Florence is also one of the foodie capitals of Italy. Do check out our tips on where to live in Tuscany here if you love good food.
In the province of Siena, perched up high atop a hill in the gorgeous Val d’Elsa, you’ll find the medieval town of San Gimignano, which boasts World Cultural and Natural Heritage of UNESCO city status. It’s easy to see why.
Famed for its medieval architecture and collection of 14 towers that seemingly rise straight out of the hill (San Gimignano is known as the City of Beautiful Towers), expats love the palpable sense of history and stunning views from the town.
It’s a small town, with a population of under 10’000, but this brings with it a wonderful, tight knit community. If you’re hoping to make friends and bond with neighbours, a keen grasp of Italian is essential here. Considering San Gimignano’s size and rural, hilltop location, it’s also recommended expats get a car should they be planning to live here.
Critical practical considerations: winter heating costs run high in these medieval buildings, and you’ll absolutely need a car. However, property prices average 30% lower than coastal regions, and recent fibre optic installation means reliable remote working is entirely feasible. The local council offers incentives for renovation projects, potentially offsetting initial property costs. Be aware that most services close during winter months, so factor in regular trips to larger towns for supplies.
Viareggio: Ideal For Old School Italian Glamour
Sitting on the coast of the Tyrrhenian Sea, Viareggio is known as one of the more glamorous (if not a little faded) spots in Tuscany, with its funky, iconic Art Nouveau architecture a world away from the regal, renaissance vibes of Florence.
The city is famed for its 150 year old carnival, which occurs annually. The event sees satirical, sardonic floats that critique societal issues all doing their own passeggiata along Viareggio’s central promenade. Once a favourite holiday destination of the rich and famous, Viareggio is now more likely to attract expats looking for that dolce vita they associate with the Italy of old movies. Whilst some of the buildings here could do with a lick of paint, there’s still glamour to be found; Viareggio boasts several Michelin starred restaurants, and owing to the city’s long held association with the fishing industry, the seafood here is fantastic.
The practical reality: excellent year-round public transport, lower property prices than inland tourist hotspots (about 25% less than Florence), and a genuinely functional infrastructure for permanent residents. The local international school offers IB programmes, and the healthcare system includes specialist facilities for elderly care. The winter population drops significantly, meaning better deals on long-term rentals but reduced social activities.
Chianti: Ideal For Wine Lovers
Moving to Tuscany is a dream come true for wine lovers. Indeed, you could spend the rest of your days whiling away your time at different wine tastings and visiting vineyards with little chance of getting bored.
Tuscany is the birthplace of some of the world’s most iconic wines such as Chianti, Vino Nobile and Brunello, to name but a few. Chianti is one of Italy’s most iconic, noble vintages, with ancient origins dating back to the Middle Ages; if you are an oenophile, it’s here you should move.
If you’re seeking a more laid-back approach to life, you’ll find it on Chianti’s gently rolling hills, olive groves, in its rustic villages and countless vineyards. Also, it’s a hop, skip (or a stagger depending on how much wine you’ve had) away from Florence which means you can experience the hustle and bustle of city life when you fancy a change of pace and scenery.
Beyond the vineyards, consider the practicalities: properties here often come with agricultural land, which means potential tax benefits but also maintenance responsibilities. Internet connectivity varies significantly between villages – essential research for remote workers. The area has seen a recent surge in co-housing projects among international residents, offering a more sustainable approach to rural living. Transport links are limited; factor in private transport costs. Finally, owing to those rolling hills, Chianti is known for playing host to some of the finest cycling routes in Italy, if not the world.
Volterra: Ideal For History Buffs
Located in a prime position just a short drive from Florence, Pisa and Siena, Volterra is a charming walled, mountaintop town with heaps of history to discover. For those keen to take a deep dive into the past, Volterra’s Guarnacci Etrurian Museum is fascinating, with archaeological artefacts dating back more than 2000 years. If you’re hungry for more history, you should visit the Vallebuona archaeological area, with its Roman Theatre and third century baths.
In terms of standard of living for ex-pats, Volterra is a laid back place to live, with the surrounding countryside replete with olive groves and vineyards typical of the Tuscany so many dream of retiring in. Because it’s relatively untroubled by tourism, the cost of living is lower here than many of the other cities on our list.
The key advantage here is value for money – property prices are roughly 40% lower than Florence. Recent infrastructure improvements include new medical facilities and improved road connections. The town council actively supports foreign residents with dedicated cultural integration programmes. However, be prepared for limited English services and fewer modern amenities than larger cities.
Wherever you choose to settle, you’ll be blessed with some of the best food in the world, though you’ll need to consider the practical aspects of the move alongside the romantic notion of Italian living. Energy costs can be surprisingly high in historic properties, many areas require permits for renovation work (even for minor changes), and Italian inheritance law can override UK wills regarding Italian property – all factors worth considering before making your move to Tuscany.
For a city of such great culinary diversity and choice, Mexico seems to be less enthusiastically represented in London than many of the world’s other great cuisines. Or so the recent culinary narrative in the Capital goes…
Fear not though, as this is more a journalistic trope than a reflection of London’s current dining darlings. Nope, there’s far more to this scene than sombreros and several shots of Tequila. Sure, there’s outlets of the chain Wahaca on every corner, offering approachable Mexican fare to hungry Londoners wanting convenience and efficiency. Entry level stuff, maybe, but a decent feed nonetheless.
Scratch the surface just a little more inquisitively though, and things get very interesting indeed. Invigorated by a string of quality taqueria openings in recent years, London’s Mexican restaurant scene has announced itself more assertively of late than a particularly raucous Mariachi band. So, read on for our roundup of the best places to great Mexican food in London.
Cavita, Marylebone
With an alumni of both Pujol and El Bulli on the stoves, and a dining room designed by Camila Rodrigues of the esteemed design team at COR London, what could possibly go wrong?
In a textured, tactile room that positively glows as you enter it – full of natural stone elements, exposed bricks rendered white and plenty of primavera wood trim – some of the most wholesome, utterly delicious Mexican food is being served.
It’s the first solo project from esteemed Mexican chef Adriana Cavita and she’s a chef who pulls no punches, with a tight menu divided into raw bits, appetisers, street food, sharing and side dishes.
From that raw bar, the aguachile’s base of chilled watermelon takes this always-revitalising dish into indispensable territory, a fine foil for some of the more protein-heavy headliners that follow.
The signature smoked beef shin quesabirria featuring slow-cooked beef shin and raclette cheese inside house-made corn tortillas, fried to golden perfection on the plancha, has got to be our favourite thing on the menu. Complete with a shell of caramelised cheese and served alongside a viscous veal consomme for dipping, it requires a certain amount of energy to take down, particularly with sharers still to come, but it’s a glorious tussle we’d happily take a round two for. With a dish this messy…hands is the only way to go!
When the sharing pulpo a las brasas does hit the table, heaped charred tentacles intertwining, reinforced by blistered, sweet spring onions and cactus slices, it’s an intimidating proposition. But once portioned and placed on the most delicate of house-pressed tortillas, it’s ethereal.
You might have guessed by now that we didn’t have room for dessert, but we’re told they’re excellent by friends that did. Think chocolate chipotle chile lava cake and wild cherry ice cream, for starters. Sorry, that makes no sense; for desserts.
Still, there’s always room for a digestiv of sorts, in the restaurant’s basement mezcalaria Mayahuel, to help move things along.
And with that, we’re moving on, just down the road, and to KOL…
KOL, Marylebone
You could certainly make a case for Marylebone being London’s very own Little Mexico. Actually, you couldn’t, that’s nonsense, but the district does boast not one but two of arguably the best Mexican restaurants outside of El Tri.
Santiago Lastra, the head chef and co-owner of Kol, certainly has some pedigree, having, with chef Rene Redzepi, masterminded Noma’s critically acclaimed Mexican iteration back in 2017.
Here, his vision of celebrating the finest British ingredients using both traditional Mexican cooking techniques and a fair few modern flourishes is executed flawlessly. Or rather, it feels flawless now; in reality, the restaurant’s opening was a rocky one, with successive lockdowns preventing Kol from getting off the ground as smoothly as it deserved.
What does make sense is the concept here, with ingredients traditionally so closely intertwined with Mexican food culture here substituted out for their broadly British equivalents. So, that’s an innovative pistachio puree replacing avocado, sea buckthorn bringing the acidity for Kol’s now iconic langoustine tacos, and a dairy farmer in Kent producing Oaxacan-style cheese for the restaurant.
All this wouldn’t matter if the food wasn’t as downright delicious as its inspiration across the Atlantic, but the recent main event here, of lamb barbacoa, freshly made tortillas and a selection of intricately composed condiments, was as straightforwardly satisfying as you’ll find in any restaurant with designs on the top awards in the culinary world.
With a fascinating wine list that draws on some of the unsung heroes of Central and Eastern Europe, Kol is already one of London’s top tier dining experiences. We can’t wait to see where they go next.
Just last month, the more casual follow-up to KOL, Fonda, opened its doors. It’s already received several fawning reviews. We’ll check it out when the fuss dies down.
If you’re on the hunt for the best Mexican food in London (you are, that’s why you’re here), then look no further than Sonora Taquería in Stoke Newington. This cherished London gem (how long before we can call it an ‘institution’?), run by Michelle Salazar de la Rocha and Sam Napier, has quickly become a beloved spot for taco enthusiasts across the city. After closing their wildly popular food stall in London Fields last year, the duo has finally opened their first brick-and-mortar restaurant on Stoke Newington High Street.
Sonora Taquería’s journey is a testament to the power of perseverance and community support. After facing an absurd legal challenge from another London-based, British-run Mexican restaurant over the use of the word ‘taqueria’, Michelle and Sam emerged victorious, backed by over 130,000 supporters. This victory, coupled with a successful crowdfunding campaign, allowed them to transition from their Netil Market stall to a permanent location in Stokey, which is where we’re dining now (and, to be honest, most weeks).
The menu at Sonora Taquería is a celebration of Sonoran cuisine, featuring an outwardly straightforward menu of tacos and quesadilla, plus a couple of sides. The beef barbacoa is perhaps our go-to order, an impossibly rich affair that’s still got all those wibbly-wobbly bits left in. A little diced white onion sends it on its way. At £4.50, you’ll want to order several. For an additional 50p, you can add a grilled cheese crust, which quickly becomes all of the best parts of the days old cheddar in your Brevil machine. It’s glorious stuff.
Vegetarians are certainly not abandoned in all this predatory feasting, with the grilled cactus leaf taco a real highlight, whatever your dietary stripes. The tortillas (flour, in the Sonoran style) are made in-house and as fragrant as you like, with just the right amount of chew; the perfect vessel for the expertly judged fillings (toppings? Who knows?).
There’s even horchata, which, contrary to popular belief, can’t only be consumed in December. In fact, it’s blissful on London’s more humid days.
Inside, the setup is simple and unfussy, a little Echo Park with a few scattered chairs and stools. If you prefer to dine al fresco, you can take your tacos to nearby Abney Park for a picnic.
Opening hours at Sonora Taquería remain tight, from just midday until 4pm, Thursday to Sunday, but that exclusivity is part of the charm, we think.
Leytonstone is now London’s culinary mecca, a place of pilgrimage for those who pledge allegiance to TopJaw and those who worship at the altar of flavour equally. The reason? Two esteemed, hyped restaurants that both occupy the neighbourhood’s High Road; Singburi and Homies on Donkeys.
The latter, a freshly relocated taqueria and bar spearheaded by the dynamic, Tijuana-raised duo Sandra Bello and Chef Erik “Smokey” Bautista, has garnered rave reviews for its unapologetically bold flavours and hip-hop-heavy vibes.
Open from Tuesday to Saturday, is a sanctuary for lovers of Mexican street food, where graffiti-clad walls and 90s hip-hop beats create an atmosphere as lively as their food.
The vibe is, of course, an integral part of what makes Homies on Donkeys stand out. The taqueria is designed to evoke the spirit of a suburban skate park, with Biggie blasting and decor offering flashbacks of a recent, terrifying acid trip we endured.
The food here is just as energetic, with flavours dialled up to 11. Tacos come in twos, so bring a lover and get messy with the carnitas, which have enough pork fat running off them to render a black T-shirt translucent, a bit like that part off The Simpsons where Homer gets huge. These tacos, just like Homer in that episode, are bloody gorgeous. The bone marrow and braised chuck – the headliner, served with four corn tortillas – is equally indulgent.
Perhaps the best taco here is also the most simple; a mushroom barbacoa number with roast tomato salsa and sweet onions. It’s deep, sure, but with piquancy and bite, and a bouncy mouthfeel that is just so satisfying. At £8.50 for two, it’s also the cheapest taco on the menu.
Whichever way you do it, order the salsa tasting platter (£5) alongside, as there are acidic notes throughout that help lighten and enliven the procession of tacos. It’s essential.
When beloved London Fields taco joint Sonora Taqueria announced their closure in July of 2022, citing the need for a larger, permanent home, the city’s Mexican food aficionados were devastated. Sonora had quickly earned a reputation as being one of the few places in London where you could get a truly great taco without having to first endure a speech on nixtamalization and a wine flight.
The disappointment quickly abated when just three months later it was announced that, firstly, a permanent site had been found in Stoke Newington (due to open later this year), and secondly, the dynamic duo behind Sonora, Michelle Salazar de la Rocha and Sam Napier, would be popping up at Central London’s thriving Arcade Food Hall, with their new creation, Mexa.
To absolutely no one’s surprise, Mexa, a term of endearment in Mexico, has been a massive hit. What was originally intended to be a perfect 50:50 split between raw fish dishes and meat-laden tacos has very much given way to the latter, the menu now a carnivore’s dream, with the pork carnitas with properly piquant salsa verde a highlight.
The main event, though, is without doubt the lamb birria, served alongside a rich lamb consomme, wearing its very best phytol perfume. With the obligatory cheese crust added for a quid, you’ll definitely ruin your favourite T-shirt taking this one down, but it’ll be worth the trip to Primark afterwards.
In this unassuming taqeuria (are we allowed to write that word without getting sued?) on Rotherhithe New Rd, next door to a dental practice whose sign looks in good need of a whitening treatment, La Chingada has quietly been churning out some of London’s best Mexican food for several years now.
We say ”quietly” owing to its backwater Surrey Quays location, but the decor is anything but, its fluorescent pinks and light blues a visual barrage as you enter. Neither are the flavours muted here, with salsas that don’t so much pack a punch as give you a good hiding, and a chef who isn’t afraid of the transformative power of animal fat. Plenty and plenty of animal fat…
Feel the power in the exemplary tacos al pastor, piled high on corn flour tortillas that can barely take the weight, the pork’s achiote paste marinade mixing with its rendered fat and going fucking everywhere after a single puncturing bite. It might all be a bit too unctuous if the meat itself hadn’t caramelised and crisped on its slowly rotating spit, bringing the textural contrast your trigeminal nerves just long to lap up.
Keep lapping in true taqueria style on an imported Jarritos soda or two, and then go and get your teeth done next door. The perfect South East London evening, we think…
There is now a second La Chingada in Euston. Rejoice!
El Pastor is from the The Hart Brothers, who have pretty much perfected no reservations, counter-seating tapas bars with Barrafina. Fresh, vivacious food with all the hustle, bustle, chatter and cheer of their previous joints makes El Pastor one of our favorite taquerias in town.
With outposts now also in Soho and Kings Cross, there’s no denying El Pastor’s popularity with the masses, too, but with many fond memories formed, it’s to the inaugural joint in London Bridge that we always find ourselves returning.
The menu is primarily taco-led, although quesadillas and a few sides also make an appearance. The sharing short-rib, cooked until falling apart, served with a serious seasoning mix of sugar, salt and spices, has been on the menu since day-dot is a must try. It was one of those knockout dishes that appears on lists and Instagram feeds alongside eulogies for the rest of the year. You’d be crazy not to add bone marrow for an extra three quid – it made a near perfect dish even better.
Oh, and when it’s on the specials, order the pescado frito, which sees seabass fried with bite-sized filetitos. It’s a visual treat that tastes as good as it looks. And it looks bloody great.
The have a second branch in Soho on Brewer street.
Tacos Padre, a stall inside Borough Market slinging out some truly superb tacos, is the second most recent opening on our list, but one which has felt right at home in this corner of London right from the off.
Chef Nick Fitzgerald has some serious credentials within the world of Mexican food; he’s previously worked at Mexico City’s Pujol, consistently named the best Mexican restaurant in the world, as well as London’s excellent Breddos Tacos.
At Padre, the tortillas are made fresh daily – a must if you’re to call yourself the ‘daddy’ – with tacos generously adorned with slow-braised, super-unctuous meaty fillings (or should that be ‘toppings’? Who knows).
Yep, it really is all about the meat here, with the beef suadero spun through with aged beef fat bringing so much mouthfeel it’s a vaguely erotic experience. The pork cochinita is similarly arousing.
Though it’s a largely stand-and-lean affair at lunchtimes, with a reduced ‘taqueria’ style menu holding people upright, in the evening Tacos Padre spreads its wings a little, with tables set up outside the stall and a fuller spread on offer. Whichever time you choose to rock up, you will be fed very well here.
Like many of the best (relatively) recent restaurant openings in London (think Som Saa, Bao….) Breddos started out small and temporary; a makeshift taco shack with residencies and pop-ups across the capital that soon turned into something much bigger.
Now there’s several of them – the original in Clerkenwell, one in Liverpool, and a couple in Oslo, Norway, all charming in their own way.
Design by IDEAL image via Breddos Tacos website
Though the owners have travelled through Mexico extensively and been influenced by the many roadside taquerias and traditional restaurants found along the way, authenticity isn’t exactly on the menu here, but it’s a meaningless descriptor at the best of times, so let’s instead just embrace the deliciousness, hey? Expect makrut lime, seaweed and caviar rubbing shoulders with the usual suspects on an eclectic line up of always tasty grub.
There’s been plenty of discourse in recent months about the state of Mexican food in the UK, made all the more fervent by a poorly-pitched episode of Great British Bake Off ‘celebrating’ the country’s cuisine.
But to be dismissive of the standard of Mexican restaurants here would be to do a disservice to Santo Remedio, a boisterous, beautiful place to enjoy some of the best food in the vicinity of London Bridge Station.
Design by IDEAL image via Santo Remedio Instagram
The first thing that hits you when you walk through the door is the noise, in the best possible way, of course. This is a restaurant where big groups congregate, converse animatedly and put away quite a few margaritas; if you ever want to witness the restorative nature of a busy, buzzing restaurant, you should head here, make no mistake.
The food certainly isn’t an afterthought to the atmosphere. The signatures here – a grasshopper topped guacamole, with the insect bringing both crunch and a distinctive, floral citrus hit, and a tempura soft shell crab taco, which is a textural delight – are just that for a reason. But don’t miss the sharing seabass a la Talla (a traditional dish from Acapulco) either, which comes adorned in both red and green salsas, and is delicious as it is eye-catching.
Santo Remedio has another restaurant in Shoreditch and at the weekend, both venues offer a popular bottomless brunch, which sees margaritas, wine, beer and cava freely flowing for ninety minutes, All you have to do is order a dish or two off the menu. Go on then, you’ve twisted our arm…
Address: 35B, Arch, 85B Southwark Bridge Rd, London SE1 0NQ, United Kingdom
Hailed as ‘one of London’s best nights out’, La Bodega Negra is a mix between underground speakeasy restaurant and tequila bar. And what a perfect combination that has turned out to be. The menu offers the usual suspects; tacos and tostados, but anything off the grill is particularly good.
While the food is excellent, it’s mostly the atmosphere we come here for. The tequila and mezcal list is ridiculously long, and a night attempting to get through it is a righteous, riotous night indeed.
Step into Chelsea’s Mezcalito, with its sombreros swinging from the ceiling, Day of the Dead-adorned tumblers, and thrusting King’s Road clientele, and you might be forgiven for thinking that you were here for a good time, not for a delicious one.
But to make that assumption would be to underestimate the fine Mexican food being served here, which, at its best, is as vital as the Tulum-inspired terrace during a MIC Christmas party.
The sea bass ceviche is a case in point. Pitch perfect in its balance of salt and lime, the thin slices of fish are taut and dynamic, revealing that they’ve been dressed only minutes before serving, as it should be.
On the opposite end of the scale but equally telling of the busy work going in the kitchen, we’re told that the restaurant’s empanadas are all baked to order, and will take 20 minutes accordingly. They arrive pert and plump, with a chalky pastry that only the best empanadas possess, and a shredded chicken and chimichurri filling that’s generous to a fault, but quite delicious.
Best of all are the signature brisket barbacoa quesadillas, which hit the table as a stack of four positively heaving with spiced, shredded beef and the kind of oozing, hotter-than-the-sun cheese that should carry a health warning. Superb.
For a place overtly determined to have you stumbling back out into Chelsea in full song, the cocktails – named after reggaeton chart-toppers – are, unsurprisingly, a hit, too. The Titi me Pregunto, with its assertive mix of Codigo Blanco tequila, chilli and lime, was the pick of the bunch for us, but that might be because we’re a little bit in love with Bad Bunny.
For something more straightforward, choose from the restaurant’s selection of over 450 mezcals (one of the largest collections in Europe), or let them do it for you, with a three glass flight of the good stuff, starting at £25 per person.
Either way, enjoy those drinks looking out over the dense cactus selection in the neighbouring Chelsea Gardener plant centre, and you’ll feel like you’ve been whisked away somewhere altogether more tropical.
There’s something gloriously self-indulgent about abandoning yourself to a proper Sunday roast, out and about, with nothing on the agenda but piercing an extra hole in your belt and collapsing into a James Bond rerun when you get home.
Oxford, with its centuries of tradition, taste for the finer things, and collection of students running low on where to take their visiting parents at the weekend, has perfected the art. From medieval dining rooms that the Bullingdon Club probably trashed, all the way to hidden neighbourhood gems, the city’s best roasts aren’t just about the food – though the food generally is magnificent – they’re about those languid Sunday afternoons that stretch into evening, when another glass of wine seems like the only sensible decision.
Whether you’re seeking crispy potatoes that shatter just so, Yorkshire puddings that defy gravity, or gravy rich enough to swim in (and thick enough to drag you under), these are the places that do Sunday lunch properly. You know, the kind where locals guard their favourite tables jealously. Sorry locals; here are the best places for a Sunday roast in Oxford.
White Hart, Fyfield
Just seven miles south of Oxford, in the quaint village of Fyfield, sits a 15th-century chantry house that serves what might just be the finest Sunday roast in Oxfordshire. The White Hart is the kind of place that makes you glad the English invented Sunday lunch (we did invent it, didn’t we Google?) – a magnificent medieval dining room with soaring vaulted ceilings, exposed beams, and flagstone floors that somehow manages to feel both impressively grand and genuinely cosy at the same time.
Since taking over in 2005, owners Mark and Kay Chandler have restored this historic hostelry to its former glory, creating the sort of place that even US presidents have dined in (Jimmy Carter, up in the minstrel’s gallery, if you’re asking). But don’t let such lofty credentials put you off – at its heart, The White Hart remains a proper village pub, just one that happens to serve exceptionally good food.
The Sunday roast here is a masterclass in doing the classics right while adding enough creative flourishes to keep things interesting. The dry-aged sirloin of beef is perhaps the must-order here, coming in hot, pink and tender, while the slow-cooked pork belly from nearby Kelmscott Farm arrives with crackling that shatters just so. Both are propped up by all the traditional trimmings, including Yorkshire puddings that rise like architectural features and roast potatoes that have clearly been shown the right amount of duck fat and attention.
But it’s the little touches that elevate things here. The cauliflower cheese is supremely well-judged – puckeringly sauced and with a burnished top that speaks of careful grilling. Seasonal vegetables, many plucked from their own kitchen garden just hours before service, retain both flavour and bite. The gravy (or ‘red wine jus’ if we’re being fancy) is good stuff, made from bones and reduced to a viscous – though not cloying – consistency.
For those looking to venture beyond the traditional roasts, the kitchen shows equal skill with fish (a recent pan-roasted lemon sole with crispy mussels, samphire and Pernod sauce caught our eye), while vegetarians are well-served by thoughtful dishes like their spiced butternut squash tagine with chickpeas and apricots.
Whatever you choose, make sure to leave room for pudding – the White Hart’s signature egg custard tart with marinated blackberries is a thing of beauty, while the sticky toffee pudding with praline tuile might just be worth the journey alone. You could even walk it off on the 8 miles back to Oxford, if that’s your thing.
The wine list deserves a nod, offering something for every budget and palate. By-the-glass options start at a reasonable £5 for both red (Le Havre De Paix) and white (Côtes De Gascogne Blanc), with plenty of interesting choices as you move up the scale. The Primitivo from Puglia makes for a particularly good match with the roast beef. For the designated drivers, there’s a thoughtful selection of ‘de-alcoholised’ wines from South Africa’s Darling Cellars at £23 a bottle.
In summer, the substantial terrace and gardens make for lovely pre-lunch drinks, while in winter, the massive inglenook fireplace in the bar area practically begs you to settle in for the afternoon. Which, given the portion sizes and the quality of the cooking, is probably exactly what you’ll end up doing.
The Sunday roast at The White Hart runs from 12-4pm, with two courses at £40 or three courses at £45.
A short stroll from the spires of Oxford city centre, across Magdalen Bridge and down the Iffley Road, sits what might be the city’s most consistently excellent gastropub. The Magdalen Arms comes with serious pedigree – it’s part of the same family as London’s legendary Anchor and Hope – and has been doing things properly for over 13 years now. While it may have been reviewed by every broadsheet going in its early days, these days it just quietly gets on with being brilliant.
The dining room perfectly threads the needle between pub and restaurant – all scarlet walls, wooden floors and mismatched furniture, with a continental feel that somehow works perfectly in this corner of East Oxford. In summer, the terrace catches the last of the evening sun, while in winter the spacious interior provides the ideal setting for tackling their generous Sunday offerings.
And generous they are. While the à la carte menu changes twice daily based on what’s good and available, Sundays are all about the sharing roasts that would defeat most rugby teams. The rare roast Hereford rump of beef (£75 for 2-3 to share) is cooked to a perfect blushing pink, with all the Sunday trimmings done exactly as they should be. But the real showstoppers are their slow-cooked options – a six-hour venison shank for two or three (£66) falls off the bone and comes with silky mash, seasonal greens and poached quince, while their slow-cooked lamb shoulder (£130) easily feeds four to five hungry souls and arrives with a decadent gratin dauphinoise and pickled red cabbage.
For solo diners or those with more modest appetites, the roast Gloucester Old Spot porchetta (£22) with sage and onion stuffing, roasties and chard strikes an excellent balance between a decent portion size and saving room for pudding. And you will want pudding – their lemon meringue pie, designed to share, is spoken about in hushed tones ‘round these parts.
The wine list shows the same careful consideration as the food. By-the-glass options start at £4.85 for both red (Primitivo Salento) and white (house Colombard/Ugni blanc). Their house cocktails deserve special mention – kick things off with their Sunday Bloody Mary made with house-infused horseradish vodka, or try the Wild Old Cuban with local Wild Oxen spiced rum, mint, lime, bitters and a champagne top.
Booking is essential for Sunday lunch (they’ll take tables up to 15), and while the dining room can get properly busy, service remains unflappable. If you can’t get a table, the bar operates on a first-come-first-served basis, and there’s usually space on the terrace in clement weather.
The Sunday roast at The Magdalen Arms runs from 12-3:30pm, with sharing roasts ranging from £50-£130.
Hidden away in the maze of terraced streets between Iffley Road and the river, The Chester Arms is the kind of local that makes you question whether you should tell anyone else about it. This powder-blue painted Victorian beauty, saved from closure by the dynamic duo of Beccy Webb and chef Hamzah Taynaz (who has now moved on), has become something of a Sunday roast institution – so much so that queues start forming well before opening time, with no reservations taken and no exceptions made – yes, that includes you.
While the pub’s legendary steak platters might be its weekday calling card (the onglet with Béarnaise sauce, fat chips and savoy cabbage is the stuff of local legend), Sundays are dedicated to traditional roasts served in a dining room that strikes the perfect balance between neighbourhood pub and destination dining spot. Original Halls Brewery stained glass windows and a handsome copper-fronted bar provide the backdrop, while the large patio garden (complete with an impressive tree) offers alfresco dining when the weather permits. But what kind of sick fuck eats their roast in a garden, honestly?
The Sunday menu is wonderfully focused – this is a kitchen that knows exactly what it’s doing. Individual roasts come in at £18, whether you’re opting for the roast beef (properly pink), the overnight slow-roasted pork belly (complete with crackling that could wake the neighbours), or their excellent Nut Roast Wellington, which can be made vegan on request. For bigger parties, the whole roast chicken at £43 is perfect for two to three to share. It’s a tearing, sharing good time.
Every roast comes loaded with the full array of trimmings: crisp roast potatoes, cauliflower cheese that’s worth the visit alone, savoy cabbage, carrots, and Yorkshire puddings that provide their own postcode. The gravy is the real deal – rich, homemade, and ladled with abandon. They’ll even do half-size portions of most roasts at half price if you’re not feeling quite up to the full portion (though this doesn’t apply to the sharing chicken).
For those avoiding roasts altogether (how have you gotten this far down the article, by the way?), their beer-battered fish and chips (£17) comes with either mushy peas or a mixed leaf salad, though on Sundays you’d be in a tiny minority not ordering the main event.
A word to the wise – if you’re planning on joining the Sunday queue, our advice is to get there at least half an hour before opening. Yes, it might seem excessive, but once you’re tucking into your roast in that convivial dining room, surrounded by happy locals and their dogs (who get their own photo wall, by the way), you’ll understand why people make the effort. Just remember – too many people knowing about a place like this can be dangerous, so maybe keep it to yourself. We understand the irony of saying that, by the way…
The Chester Arms serves Sunday roast from 12pm until they run out (which they invariably do).
Just off the always bustling, often bonkers Cowley Road, in an area that’s otherwise something of a real ale desert, The Marsh Harrier stands out as an unexpected oasis for both beer enthusiasts and Sunday roast seekers alike. This small, welcoming terraced pub might be modest in size, but it punches well above its weight when it comes to both food and drink.
While the pub’s Master Cellarman status (awarded for their exceptional ale conditioning) might be what initially draws you in, it’s their ‘Best British Sunday Roast’ (their words, not ours) menu that will keep you coming back. The kitchen offers an impressive range of options, with their Three Types of Meat (£20) presenting the indecisive with a perfect solution – a combination of beef, pork and chicken all on one plate. For the purists, the roast topside of British beef (£17) is cooked sympathetically and precisely, while the free-range roast loin of pork (£15) and British leg of lamb (£19) offer equally tempting, wholly affordable alternatives.
Vegetarians aren’t merely an afterthought – the vegetarian nut roast and stuffed aubergine (both £17) come with all the same trimmings as their meaty counterparts. There’s even a kids’ Sunday roast (£11) that doesn’t skimp on quality, just portion size.
Every roast comes complete with the full array of trimmings: homemade Yorkshire pudding that’s clearly been given proper attention, crisp roast potatoes, mixed seasonal vegetables, and rich pan gravy.
And you’ll want to save room for pudding – their warm sticky toffee pudding with toffee sauce and vanilla ice cream is the perfect way to round things off, though the homemade crème brulée makes a strong case for itself too. Hey, you could have both. Those after something lighter might opt for their selection of ice creams and sorbets, with vanilla, honeycomb, lemon and mango all vying for your attention. Hey, you could have all four, if you like… Hmmm; already said that.
The pub really comes into its own in summer, when the extensive rear garden – something of a rarity in this part of Oxford – provides a leafy setting for your Sunday lunch. With its decking area, BBQ spot, and blooming flowers, it’s a sun trap that feels miles away from the urban bustle of Cowley Road. This might be off the tourist trail, but locals know a good thing when they taste it – booking in advance is recommended.
Billed as ‘Oxford’s busiest city centre restaurant’ (is that a good thing?), you’d be forgiven for entering Quod, seeing tables of proud parents and reluctant scholarly offspring, and making assumptions. Assumptions that the food will be the identikit bistro kind found in establishments of this nature in every student town in the country. Assumptions that prices will match. You’d be wrong though. Quod is an unassumingly classy affair, unmissable on the High Street, but quite private and intimate within.
With views across to St Mary’s Church and the iconic Radcliffe Camera, Quod represents something of a departure from the traditional pub roast. Housed in what was once a banking hall within the Old Bank Hotel, this striking restaurant combines contemporary design with young British art on the walls (look out for works by Sandra Blow, Craigie Aitchinson and Gary Hume) to create one of Oxford’s most sophisticated Sunday lunch venues.
‘Wood Pigeon Breast, shallot purée & cavolo nero’
The kitchen, under head chef Rohan Kashid, takes Sunday lunch seriously – their roasts are cooked overnight, slow and low, to ensure perfect tenderness. The menu typically features lamb and pork (served with redcurrant and apple sauce respectively), while their roast beef arrives with a rich bone marrow gravy seasoned with thyme and garlic. All come with the traditional trimmings: roast potatoes that deliver that essential fluffy interior, seasonal vegetables treated with respect, and Yorkshire puddings that puff up proudly.
The gleaming white onyx-topped bar forms the heart of the space, and the drinks list shows why Quod has become Oxford’s perennial spot for everything from aperitifs to digestifs. The wine selection is particularly impressive – start perhaps with a glass of Exton Park RB 32 Brut a fresh and elegant English sparkling from Hampshire which pairs particularly well with white meats. For reds to match your roast, the Côtes du Rhône from Domaine de Verquière or the Chianti Classico Riserva both make excellent companions.
The real secret weapon here is the Italian garden terrace, providing a uniquely Mediterranean setting that feels miles away from the tourist bustle of the High Street. On warmer Sundays, this hidden courtyard makes the perfect spot for a long, leisurely lunch that could easily stretch into the evening.
Sunday lunch is served from 12 noon until 3pm, and booking is essential – this is prime real estate for both locals and visitors alike.
A Grade II listed 17th-century pub on the banks of the Thames in Lower Wolvercote, The Trout Inn is the kind of place that feels purpose-built for Sunday lunch. Made famous by appearances in Inspector Morse, Brideshead Revisited, and even a visit from Bill Clinton (what is it with Oxford and former US presidents), this riverside institution offers the kind of setting that makes you want to settle in for the afternoon – whether you’re by the cosy fire in winter or watching peacocks strut across the terrace in summer.
The Sunday menu here shows proper ambition, with individual roasts starting at £18.75 for their vegetarian option – a thoughtfully conceived butternut squash and celeriac Wellington with wild garlic and Tenderstem broccoli. Meat-eaters are well served by a 21-day aged roast sirloin of beef (£20.50), British half roast chicken with bread sauce and bacon-wrapped stuffing (£18.95), or slow-roasted pork belly complete with crackling that won’t leave you feeling disappointed – or, erm, shattered (£19.95).
But it’s their sharing options that really shine. The Roast Experience for Two, priced at just shy of £50, is a feast featuring 21-day aged sirloin, half a rotisserie chicken, and roast pork belly, complete with all the trimmings including cauliflower cheese. For beef enthusiasts, the Roast Duo of Beef (£22.95) combines slow-cooked blade with 21-day aged sirloin, while the Trio of Roasts brings together beef, pork and chicken for the truly undecided. It’s an absolute orgy of meat, let’s be honest, and not a trout in sight, weirdly.
Every roast comes loaded with roasties, sautéed greens, roasted root vegetables, Yorkshire pudding and – crucially – bottomless gravy. The kitchen takes pride in getting the details right, and it shows.
The wine list is equally well considered. Start perhaps with a glass of Laurent-Perrier Cuvée Rosé or keep it English with Chapel Down Brut. For reds to match your roast, the Barolo from Cascina Adelaide makes a fine choice, while the Old Coach Road Pinot Noir offers excellent value.
Save room for pudding if you can – their Callebaut white chocolate crème brulée with raspberries (just under a tenner_ is worth the indulgence, while the chocolate bomb with toffee sponge, caramelised banana and warm dulce de leche sauce offers a spot of theatre. The cheese board, featuring Taw Valley Cheddar, British Stilton, and Jacquin Buchette goats cheese makes a solid alternative for those seeking a salty, savoury finish.
An hour’s walk across Port Meadow from central Oxford (or 10 minutes by car), The Trout provides the perfect excuse for working up an appetite. Once you’re installed by the river with a roast in front of you, you’ll understand why this place has been drawing people in since the 17th century.
The Sunday roast is served from lunch until late, but booking ahead is essential – this is a destination pub for good reason.
Thailand’s appeal to expatriates goes far beyond the usual travel brochure promises. Yes, there are the powdery beaches, Michelin-recommended street food stalls and stunning temples – but what’s drawing a new generation of long-term residents is something more practical: the chance to build a comfortable life without depleting their savings.
From bustling university towns to quiet coastal provinces, certain spots in Thailand offer that rare combination of quality infrastructure, cultural depth, and genuine value for money. Here’s our pick of the just 8…
Chiang Mai: Northern Capital, Modern Workspace
The evolution of Chiang Mai from backpacker stopover to international creative hub has been remarkable. The city’s old quarter, with its crumbling brick walls and quiet temple courtyards, now shares space with minimalist co-working spaces and third-wave coffee roasters.
A modern one-bedroom flat in the fashionable Nimman area will typically cost £600-800 monthly, and things get even more affordable if you zoom out just a little to the adjacent Santitham neighbourhood.
The city balances innovation with tradition: you might start your morning with a bowl of khao soi from a decades-old street cart (still around £1), spend your afternoon coding in an air-conditioned workspace, and end the day at a contemporary art gallery opening. Living costs run about 40% below Bangkok’s, yet the city maintains a sophisticated infrastructure of international grocers, medical facilities, and restaurants.
Ubon Ratchathani remains one of Thailand’s most culturally authentic cities, largely untouched by mass tourism and all the better for it. The northeastern provincial capital runs on local rhythms – morning markets that wind down by sunrise, impromptu street football matches at sunset, and night markets where Thai remains the primary language. A modern apartment here costs £400-500 monthly, and that sum buys more space than you’d imagine.
The city’s location, near the confluence of the Mun and Mekong Rivers, shapes both its culture and commerce. Local markets reflect centuries of cultural exchange with Laos and Cambodia, while a growing number of international schools and hospitals signal the city’s gradual internationalisation.
Yet Ubon remains remarkably affordable, especially for those willing to adapt to its unhurried pace and embrace its distinctive Isaan character. For anyone seeking authentic Thai life without the typical expat bubble, Ubon presents a compelling alternative to more well-trodden paths. The fact that the duck laab here is the best in the world is an added bonus, of course.
Hua Hin: Seaside Living With Sophistication
Hua Hin presents an interesting case study in Thai urban development. Once a quiet fishing village turned royal retreat, it’s now finding its footing as a cosmopolitan coastal city. Long-term rentals in modern condominiums with sea views typically range from £700-1,000 monthly. The further inland you go, the more prices reflect local rather than tourist economies.
The city’s infrastructure has grown to match its population: international hospitals now rival Bangkok’s, shopping centres stock imported goods, and golf courses dot the outskirts. But unlike Phuket or Pattaya, Hua Hin maintains a distinctly Thai character. The morning market still serves primarily local customers, and street food vendors outnumber international restaurants. This balance makes Hua Hin particularly attractive for retirees and families seeking a coastal lifestyle without sacrificing urban conveniences or cultural authenticity.
For those considering Thailand real estate for investment, Hua Hin’s steady appreciation and reliable rental market make it worth serious consideration.
Nakhon Ratchasima (Korat): The Up & Coming Urban Hub
Korat functions as the northeast’s unofficial capital, a role reflected in its rapid evolution from sleepy provincial center to dynamic metropolis. A two-bedroom house in a good neighborhood runs £500-700 monthly, while the city’s expanding light rail system is making outlying areas increasingly accessible.
The city’s size supports a full range of urban amenities – shopping centers, international schools, specialized medical care – without the premium pricing found in more tourist-oriented locations. Its position at the edge of the Isaan plateau means weekends can alternate between exploring ancient Khmer temples and hiking in national parks.
For families especially, Korat offers an increasingly compelling package: urban convenience, cultural authenticity, and costs that allow for a genuinely comfortable lifestyle.
somm tam korat
Trat: The Coastal Province With Hidden Potential
The province of Trat offers an intriguing proposition for those seeking coastal life without tourist-driven inflation. The provincial capital serves as a springboard to islands like Koh Chang and Koh Kood, while maintaining mainland practicality. A modern two-bedroom house here typically rents for £500-600 monthly, basic apartments from £350.
The province’s location near Cambodia has attracted development interest, particularly in logistics and trade. For residents, this means improving infrastructure without the rapid price increases seen in other coastal areas. The combination of accessible islands and growing cross-border commerce suggests Trat might offer both lifestyle benefits and investment potential.
Those willing to be early adopters in this emerging area might find themselves well-positioned as the region develops, while enjoying the benefits of a laid-back coastal lifestyle at mainland prices.
Phitsanulok: Central Thailand’s Educational Hub
Phitsanulok embodies central Thailand’s particular mix of agriculture and academia. Home to two major universities, the city strikes a balance between educational hub and provincial capital. Modern condominiums in central areas range from £450-700 monthly, with similar prices for houses in residential districts.
The city’s role as a transport nucleus puts Bangkok within easy reach while keeping local prices stable. International schools and hospitals cater to a growing professional class, while the surrounding countryside offers everything from rice fields to mountain trails. For academics, teachers, and families prioritising education, Phitsanulok provides an intellectually stimulating environment without the financial pressures of larger university cities.
The growing international student population has brought with it a flourishing café culture and arts scene, adding contemporary flair to this historic city.
Chonburi: Industrial Powerhouse With Coastal Charm
Just 90 minutes from Bangkok, Chonburi province presents a compelling case for professionals seeking proximity to Thailand’s industrial heartland without capital city prices. The area encompasses everything from the manufacturing hub of Amata City to quiet fishing villages, with rental prices varying accordingly. A modern two-bedroom apartment in central Chonburi city typically costs £500-700 monthly, while similar properties in the more developed areas near industrial estates might reach £700-900.
The province’s role in Thailand’s Eastern Economic Corridor has brought substantial infrastructure investment, including expanded highways and plans for high-speed rail links. International schools, Japanese supermarkets, and specialized medical facilities cater to the growing expatriate professional community.
Meanwhile, local beaches like Bang Saen offer weekend escapes without tourist-inflated prices, and the seafood markets remain some of the most authentic in the eastern seaboard. For those whose work brings them to Thailand’s industrial sector, Chonburi offers the rare combination of career opportunities and affordable coastal living.
Property Investment: Understanding The Landscape
Thailand’s property market comes with distinct challenges for foreign buyers. The legal framework restricts foreign ownership of land, though several options exist:
Condominium purchase within the 49% foreign – soon to rise to 75% – ownership quota per building
Company formation (with specific requirements and restrictions)
Current condominium prices in these locations range from £50,000-150,000 for modern units, with Chiang Mai and Hua Hin commanding premium rates. Legal counsel isn’t optional here – it’s essential for navigating the complex regulations that vary by location and property type. While property can be an excellent investment in Thailand’s growing economy, success requires careful due diligence and a thorough understanding of both local markets and legal frameworks.
The Bottom Line
While these locations offer compelling value, choosing purely on cost can prove short-sighted. Consider the full economic picture: visa requirements, healthcare access, transport links, and professional opportunities. Many expatriates find that paying more for a well-connected area ultimately proves more economical than dealing with the limitations of cheaper, isolated locations.
The key lies in finding equilibrium – a place where cost, comfort, and opportunity intersect. While living costs in these locations run significantly below Western averages, maintaining a financial buffer remains crucial. Thailand rewards those who take time to understand its complexities, both cultural and economic. Success here often means balancing immediate savings against long-term livability, and being prepared for the occasional challenge that comes with life in a developing economy.
The good news is that Thailand still offers genuine opportunities for those seeking to build a comfortable life on a modest budget. The key is choosing your location wisely, understanding the true costs beyond just housing, and approaching the move with both enthusiasm and pragmatism. And in the end, there’s always the mighty Bangkok if none of these places will do…
The London dream has begun to tarnish for many city dwellers. As the capital’s cost of living crisis deepens and the average monthly rent surpasses £2,200, a great migration is quietly taking place. Young professionals, families, and seasoned urbanites are looking beyond the M25 for a life that offers more than just survival between paycheques. Scotland, with its magnificent landscapes, thriving cultural scene, and remarkably welcoming communities, has emerged as an increasingly attractive alternative to the relentless London grind.
This isn’t merely about escaping sky-high prices – though paying £800 for a spacious two-bedroom flat certainly beats cramming into a Zone 4 studio. It’s about rediscovering what city living should be: vibrant, communal, and actually enjoyable.
As remote work becomes the norm and London’s allure fades beneath the weight of its expenses, Scotland beckons with promises of shorter commutes, stronger communities, and the kind of work-life balance that feels like a fairy tale in the capital.
For those contemplating this northward journey, here are 7 Scottish destinations that offer not just refuge from London’s chaos, but genuine opportunities to thrive.
Glasgow: The Cultural Powerhouse
Ideal for: Creative professionals and music lovers who fancy a proper night out without the London price tag
Despite its gritty reputation from decades past, Glasgow has blossomed into a vibrant cultural hub that rivals any European city. The West End offers a perfect blend of Victorian architecture, trendy cafés, and green spaces like the Botanic Gardens. Housing costs here are roughly 60% lower than London, with a three-bedroom flat in desirable areas like Finnieston or Hillhead costing what you’d pay for a studio in Zone 3. The city’s music scene, art galleries, and renowned restaurants make it an ideal spot for culture vultures seeking more bang for their buck.
Unlike London’s often segregated cultural quarters, Glasgow’s creative spirit permeates every corner of the city. From the hidden speakeasies of Finnieston to the architectural gems of Alexander ‘Greek’ Thomson, the city pulses with an energy that feels genuine rather than manufactured for tourists.
The recent surge of new properties across Glasgow, particularly in up-and-coming areas like Merchant City and the riverside, means you’re not limited to traditional tenements – though these beloved buildings offer far more space and character than their London counterparts. The locals’ famous banter and the city’s self-deprecating humour make a refreshing change from London’s sometimes stuffy self-importance.
St Andrews: Coastal Living With Academic Flair
Ideal for: Academics, golf enthusiasts, and anyone who fancies bumping into a royal at the local pub
Known for more than just golf and royalty, St Andrews offers a sophisticated small-town lifestyle that many London escapees dream about. The seaside location provides stunning beaches for morning walks, while the university brings a constant stream of cultural events and youthful energy. The town centre’s medieval streets house independent shops and restaurants that would feel at home in Marylebone – but without the crushing overhead costs.
What sets St Andrews apart is its perfect balance of tradition and modernity. While London struggles with its identity, St Andrews knows exactly what it is. The academic year brings a buzz that rivals freshers’ week at any London university, but without the urban sprawl. Weekend walks along West Sands beach, immortalised in Chariots of Fire, remind you that this is a place where quality of life isn’t measured in overtime hours or tube stops.
Dundee: The Renaissance City
Ideal for: Digital nomads and creative entrepreneurs who want to be part of a city’s transformation
Once overlooked, Dundee has undergone a remarkable transformation. The V&A Dundee symbolises the city’s revival, while the waterfront regeneration project continues to attract creative businesses and professionals. Property prices remain surprisingly reasonable, and the surrounding countryside offers easy access to both Highland adventures and lowland charm. The tech sector’s growth means jobs aren’t limited to London anymore.
The city’s reinvention goes far beyond its striking waterfront. While London tech startups cluster in overpriced Shoreditch offices, Dundee’s digital quarter offers genuine opportunities for innovation and growth. The creative community here isn’t just about following trends – it’s about setting them, with numerous gaming companies and design studios choosing Dundee over traditional tech hubs. The city’s compact size means you can actually finish work and have time for a life.
Inverness: Gateway To The Highlands
Ideal for: Outdoor enthusiasts who still need decent WiFi and a good flat white
For those seeking a true escape from urban chaos, Inverness provides city amenities while being surrounded by some of Britain’s most spectacular landscapes. The Highland capital offers a quality of life that would be unimaginable in London, with a commute that might include views of dolphins in the Moray Firth. The property market remains stable and affordable, while the expanding airport connects residents to major European cities.
The notion of ‘having it all’ takes on new meaning here. While Londoners might consider themselves lucky to glimpse a fox in a back garden, Inverness residents casually spot red kites on their lunch breaks and wild dolphins on weekend walks. The surrounding Highlands offer adventure possibilities that make Richmond Park look like a garden square, yet you’re never more than five minutes from a proper coffee shop or coworking space.
Ideal for: History buffs and commuters who want to live in a postcard-worthy setting
Often overlooked by London emigrants, Stirling offers the perfect blend of historical grandeur and modern convenience. With its imposing castle and old town rivalling any European destination, this compact city provides easy access to both Glasgow and the Highlands. Property prices remain remarkably reasonable, and the surrounding countryside offers everything from hiking to wild swimming.
Where London’s history often feels commandeered by tourism, Stirling’s past remains authentically woven into daily life. Living here means your morning coffee might come with a castle view that would cost millions in Edinburgh. The city’s central location makes it perfect for hybrid workers who occasionally need to visit other Scottish cities, while the proximity to Loch Lomond means weekends can be spent wild camping rather than queueing for brunch in Balham.
Aberdeen: The Granite City
Ideal for: Professionals seeking international career opportunities without London’s corporate intensity
Don’t let the granite façades fool you – Aberdeen’s stern exterior houses a warm community and thriving cultural scene. The oil industry means international connections and amenities, while the stunning coastline and countryside provide weekend adventure opportunities. The recent downturn in oil prices means property is more affordable than ever, while the quality of life remains high.
Unlike London’s relentless focus on finance, Aberdeen’s business community maintains a refreshing sense of perspective. The city’s international outlook means you’ll find authentic Korean restaurants and Norwegian bars alongside traditional Scottish pubs. When summer arrives, the endless northern daylight transforms the city’s granite buildings from austere to ethereal – a light show that makes Canary Wharf’s illuminations look positively amateur.
Perth: The Fair City
Ideal for: Families and remote workers who want a proper garden without sacrificing city conveniences
Perth might be Scotland’s newest city, but it’s one of its most liveable. Situated on the River Tay, it offers the perfect balance between urban amenities and rural charm. The surrounding Perthshire countryside is amongst Scotland’s most beautiful, while the city centre maintains a proper high street with independent shops that London’s suburbs lost years ago.
The real joy of Perth lies in its rhythms – so different from London’s relentless pace. Here, you might spend your lunch break watching salmon leap up the river, or pop home to check on your vegetable garden (yes, you can actually afford one here). The schools consistently rank among Scotland’s best, and the sense of community means your neighbours will know your name rather than avoiding eye contact in the lift. House prices mean you can afford a family home with a garden for the price of a London flat, and you’ll actually have time to enjoy it.
The Bottom Line
When comparing any of these locations to London, the differences extend beyond mere finances. The pace of life shifts noticeably – strangers actually chat at bus stops, and getting a restaurant reservation doesn’t require booking three months in advance. While each city has its own character, they all share that renowned Scottish warmth that can make even the chilliest winter evening feel cosy.
The move north might seem daunting, but with remote work becoming increasingly normalised, there’s never been a better time to trade the Thames for the Tay, Clyde, or Ness. Plus, the money saved on housing alone could fund quite a few trips to explore the rest of Scotland’s mythology, landscapes and cities.
Just remember to pack a good raincoat – though truthfully, the weather isn’t that different from London. It’s just that Scots are more honest about it.
While we’d all love a bathtub we could take a swim in, or a toilet seat which does all the dirty work for us, the reality is that for many, the bathroom is a functional room at best.
But did you know the average person spends more than two years in the bathroom? That’s a whole lot of time spent on the toilet, in the bath, under the shower and all the rest, regardless of the size of the space. Which, for the most of us, is generally on the smaller side, let’s be honest…
That doesn’t mean you can’t make the most of this limited space, to make the room into somewhere you want to spend time. It all starts with generating more real estate. Or at least, giving the illusion of space. Here’s how to do both, and make your small bathroom look bigger in 7 IDEAL steps.
Use Frameless Shower Units
That shower curtain over bath scenario just isn’t a good look. Nor is it particularly convenient, let’s be honest. Use less space and make more of it, with a modern, sleek glass shower unit with frameless shower doors.
These serve to make bathrooms look a lot bigger because they’re not cutting off space visually. By removing any visual obstruction, you’re left with an open and airy space to bathe or shower in. Be conscious that if you choose to use textured glass the same effect is unlikely, as it’ll act like a wall. It may also look pretty dated. Just sayin’.
Bigger Mirrors
There’s a reason why so many interior designers place emphasis on using mirrors to create more space across their designs. If you want to make your small bathroom appear larger without having to invest in costly solutions, a few simple mirrors – or one large one, for that matter – can work wonders.
In fact, go for the largest mirror that the bathroom can take. Mirrors are great for reflecting light and open up spaces effectively. A full length, or full wall mirror, can create the impression of having double the space. And that’s what you’re here for right?
Shower Enclosures
Everybody knows just how relaxing it can be to take a soak in the tub after a long day. However, when it comes to utilising the space in a smaller bathroom you’ll probably want to reconsider your bath versus shower cubicle options.
Though you may think that adding a bath with shower enclosures overhead is going to give you the best of both worlds, the truth is that baths aren’t exactly petite.
Instead, we’d highly recommend opting for shower units or cubicles in replacement of a bath, if space saving is your main concern. Shower enclosures are inexpensive and easy to fit, and there are lots of spa-like shower designs out there to take advantage of if you value the relaxing quality of a good soak, including modern hydro shower cabin options from companies like Vidalux.
Tile Right To The Ceiling
As we mentioned earlier, eliminating obstructions in a small bathroom space should be your priority if an improved impression of spaciousness is your end goal. You can do this by ensuring that your tiles go all the way up to the ceiling. If you leave a small space of a painted wall or wall trim above your tiling, you’ll make the space appear cramped – unfinished, even.
For a more seamless look, extend those tiles all the way. Avoid using patterned tiles as this can create a busy space that can end up looking cluttered.
Blend Your Colours
While contrasting, block colours can bring about a unique finish to a bathroom, you should avoid channelling this energy in smaller spaces; the effect can often be on the dingy side. Instead, harness the power of tiles, contrasting with the colour of the rest of the space, to act as a visual divider. Or, if you’re keeping with paint and wallpaper, lighter colours as a general rule of thumb are best for making any room look as big as possible.
Recesses & Clever Storage Solutions
Recessed medicine cabinets, toilet roll holders, and soap dishes pry out more space. Compared to cabinets built out, recessed ones offer more room to bend over and use the sink. You’ll gain more space without foregoing sleekness.
Using recessed light also makes a tiny bathroom appear spacious. Consider recesses since they don’t cost much in the grand scheme of your remodelling.
By building shelving units into the existing wall structure rather than building outwards, space is saved on a foundational as well as visual level. If you’re lucky enough to have any alcoves in your bathroom that you can make use of this way, then do so! Recessed shelving can be fairly easy to install and the extra graft will certainly pay off in the long-run.
Also, we don’t need to tell you that hidden bathroom storage is better than having stuff exposed; but we’ll reiterate that point nonetheless.
Keeping things clean is equally as important as keeping them uncluttered, we think. It might sound obvious, but when you let your bathroom become dirty, you might find that it’s a great deal more difficult to unwind in. Make a regular schedule for cleaning and stick to it. If you have a houseful of people regularly using the bathroom, then set up a rota for cleaning.
Let Natural Light Flow
One of the most effective ways to create an illusion of space is to maximise natural light in your bathroom. If you’re lucky enough to have a window, make sure you’re not blocking it with heavy blinds or frosted treatments that diminish light flow. Instead, opt for lightweight, sheer window coverings or frosted film that maintains privacy while letting sunlight stream through.
For ground floor bathrooms where privacy is paramount, consider installing a top-hung window or a skylight if possible. These additions not only flood the space with natural light but also create a vertical dimension that draws the eye upward, making the ceiling appear higher. If structural changes aren’t an option, using light-reflective materials for your bathroom fixtures and fittings will help bounce whatever natural light you do have around the room, amplifying its space-enhancing effects.
Lights Up
Drab and dreary lighting isn’t going to do much aesthetically for any interior space and this is especially illuminative for bathrooms. While shoddy lighting can result in making a bathroom feel tighter on space than it actually is, properly considered brightness can have the opposite effect. By introducing both general and task lighting you’re going to instantly open up the area.
Make sure the lighting you choose doesn’t cast shadows of any kind; in a compact space shadows only serve to enhance that sense of dinginess.
Ah, the Christmas jumper. Once the sartorial equivalent of a festive faux pas, now a beloved icon of Yuletide cheer. But let’s face it, while we all adore the comfort and the camaraderie of donning a knit emblazoned with Rudolph’s slightly intoxicated-looking visage, there’s a fine line between looking seasonally spirited and resembling a walking, talking Christmas grotto.
Fear not, my fashion-forward friends! With a few clever accessorising tricks, you can transform your Christmas jumper from ‘novelty nightmare’ to ‘festive fashionista’. So, grab a mince pie and a mulled wine, and let’s dive into the art of making that jumper look (kinda) stylish.
The Subtle Art Of Layering
First things first, layering is your ally. A crisp white shirt under your jumper can add a touch of sophistication. Pop the collar (not, we should implore, in a Harry Hill-esque way) and let the cuffs peek out; it’s like saying, “Yes, I’m here for the eggnog, but I’ve also got a grasp on the basics of chic.”
Statement Necklaces: The Bolder, The Better
Now, let’s talk bling. A chunky statement necklace can work wonders. It draws the eye, creating a focal point that says, “I meant to wear this jumper, and I’m owning it.” Opt for something with a bit of sparkle or a geometric design that complements the festive patterns without competing with them.
The Magic Of A Gold Bracelet
Ah, the gold bracelet – a true classic. It’s like the Christmas fairy atop the tree, but for your wrist. A sleek gold cuff or a collection of delicate bangles can add a touch of elegance to your ensemble. It’s the sartorial equivalent of wrapping tinsel around your arm, but, you know, tasteful.
Whether you’re accessorising with a gold bracelet for women, men, or however your bracelet identifies, consider the jumper’s design. If your jumper is on the busier side, with Santa and his reindeer playing a game of Twister across your torso, opt for a simple gold bangle. It’ll add a touch of class without adding to the chaos.
On the other hand, if your jumper is a more subdued affair (perhaps a tasteful tartan or a minimalist tree), feel free to go a bit more ornate. A gold charm bracelet jingling away with every flick of the wrist can be quite the conversation starter. Just be prepared for the inevitable “Oh, how charming!” puns.
Belts: Cinch It In Style
If your Christmas jumper is a bit on the boxy side, a belt can be your best friend. Cinch it at the waist to give yourself a silhouette as flattering as a fitted midi dress. A sleek leather belt or a metallic chain belt can add structure and style in equal measure. This simple trick transforms even the most oversized jumper into something that hints at your natural shape.
Footwear: From Drab To Fab
Moving on to the lower regions (hmmm, that sounds weird), your choice of footwear can make or break the outfit. A pair of heeled ankle boots can elevate the look (quite literally) and add an edge to the softness of the Christmas jumper. If heels aren’t your thing, a pair of polished brogues or even some snazzy trainers can keep things stylish yet comfortable.
The Enchantment Of Earrings
Let’s not forget the power of a good pair of earrings. They’re like the fairy lights of your outfit; they add sparkle and draw attention to your face. If your jumper is already a kaleidoscope of colour, opt for simple studs. However, if your knitwear is more “silent night” than “jingle bell rock,” feel free to go for something a bit more daring. Think dangling, shimmering, and perhaps even a nod to the festive season with a tasteful snowflake or star design.
The Charm Of A Chic Hat
Now, for the pièce de résistance: a chic hat. Whether it’s a classic fedora with a festive band or a cosy beanie topped with a faux-fur pom-pom, a hat can add a whole new dimension to your look. It’s practical for those chilly winter days and adds a touch of mystery. After all, who is that stylish individual beneath the brim? Why, it’s you, of course!
The Finishing Touch: A Dash Of Humour
Lastly, never underestimate the power of a good sense of humour. Christmas is the time for joy and laughter, after all. So, if your jumper has a 3D Santa whose belly button lights up, own it. Pair it with confidence and a cheeky grin, and you’ll be the life of the Christmas do.
The Conscious Choice: Sustainability
In the midst of our accessorising adventure, let’s not forget the jumper itself. In an age where fast fashion is a naughty list no-no, ensuring your Christmas jumper is sustainably sourced is as important as the eggnog being boozy.
When selecting your festive knit, look for materials that are kind to the planet. Organic cotton, recycled wool, or even Tencel (a fabric made from sustainably sourced wood) can make your Christmas cheer a little greener. Brands that offer transparency about their manufacturing processes and support ethical labour practices deserve a spot on your “nice” list.
Moreover, consider the longevity of your jumper. Is it well-made? Will it last you for several seasons? The most sustainable garment is one that doesn’t need to be replaced every year. And if you’re feeling particularly crafty, why not upcycle an old jumper? A few well-placed embellishments can breathe new life into a forgotten garment.
Remember, a stylish Christmas jumper doesn’t have to cost the Earth—literally. By choosing sustainably sourced knits and timeless accessories, you’re not just making a fashion statement; you’re spreading goodwill to the planet, and that’s a trend that will never go out of style.
When it comes to keeping a clean home, most of us will diligently scrub our bathrooms, polish our kitchen surfaces, and hoover our living spaces with the utmost care. However, despite our best efforts, there are certain areas within our abodes that harbour more bacteria and grime than we could ever imagine. These hidden germ hotspots can often be the most surprising, lurking in plain sight, yet frequently overlooked in our cleaning routines.
With that in mind, today we’re (somewhat reluctantly) uncovering the most unexpectedly dirty places in your home and providing you with practical advice on how to keep them spotless. Only then will we take you up on that invite over for dinner…
The Overlooked Offenders
1. Household Handles and Switches
Doorknobs, cupboard handles, and light switches are touched multiple times a day by various hands, making them prime real estate for germs. Yet, they are often neglected during regular cleaning.
Sanitising Tip: Wipe these surfaces down at least once a week with a disinfectant wipe or a cloth dampened with a mixture of hot water and antibacterial soap.
2. Remote Controls and Electronic Devices
Our electronic companions, from remote controls to smartphones, are handled constantly and rarely cleaned. They can become a breeding ground for bacteria.
Sanitising Tip: Use an alcohol-based wipe to gently clean your devices, being careful not to damage any sensitive areas with excess liquid.
3. Kitchen Sponges and Cloths
Ironically, the very tools we use to clean can become the dirtiest items in our homes. Kitchen sponges and cloths can contain a higher number of bacteria than any other household item, leaving quite the smell behind if you’re not careful.
Sanitising Tip: Replace sponges regularly, and microwave damp sponges for two minutes daily to kill bacteria. Wash cloths at a high temperature and let them dry thoroughly before reuse.
4. Toothbrush Holders
Toothbrush holders are often found near sinks and toilets where they can be exposed to a host of germs, including E.coli.
Sanitising Tip: Regularly run your toothbrush holder through the dishwasher if it’s dishwasher-safe, or wash it in hot, soapy water.
5. Pet Bowls and Toys
Our furry friends’ accessories are often forgotten in the cleaning process. Pet bowls and toys can harbour bacteria that can affect both pets and humans, not to mention the musty aroma they often leave in their wake.
Sanitising Tip: Clean pet bowls daily and toys weekly, either in the dishwasher or with hot, soapy water, depending on the material they are made from.
These personal items come into contact with various surfaces throughout the day but are rarely cleaned.
Sanitising Tip: Wipe leather goods with a suitable cleaner and use disinfectant wipes on other materials, paying special attention to handles and corners.
7. Washing Machines
A device that’s supposed to clean your clothes can become surprisingly dirty itself, especially if you often wash at low temperatures.
Sanitising Tip:Run a hot wash cycle with a washing machine cleaner or white vinegar once a month to keep the machine and your clothes fresh.
8. Bedding and Mattresses
While sheets and pillowcases may be washed regularly, the mattress and duvet often go unnoticed. Dead skin cells, dust mites, and other allergens can accumulate, making your bed a hotbed for germs.
Sanitising Tip: Vacuum your mattress every month, use a mattress protector, and air out your duvet and pillows on a sunny day to reduce allergens. Wash bed linen weekly at a high temperature to kill dust mites. Many brands, such as Tineco, offer cordless vacuums equipped with strong suction power that can handle everything from dust and pet hair to larger debris.
9. Keyboards and Mice
Whether it’s for work or leisure, our computer keyboards and mice are in constant use. Crumbs, spills, and germy fingers can make these devices surprisingly dirty.
Sanitising Tip: Turn off your computer, unplug the keyboard and mouse, and gently shake out any debris. Use compressed air to blow out particles from between the keys, and clean the surfaces with a cloth dampened with isopropyl alcohol, ensuring it’s not too wet to prevent any damage.
10. Showerheads
The warm, moist environment of a showerhead is ideal for bacteria and mould to thrive, especially if you have hard water which can cause mineral build-up.
Sanitising Tip: Detach the showerhead and soak it in a mixture of white vinegar and water for a few hours to dissolve mineral deposits and kill bacteria. If it cannot be removed, fill a plastic bag with the vinegar solution and secure it around the showerhead with a rubber band, allowing it to soak.
11. Houseplant Leaves & Pots
While our leafy companions bring life and freshness to our homes, their leaves and pots can accumulate surprising amounts of dust, mold, and bacteria. The moist soil in plant pots can harbor fungal growth, while dusty leaves not only look unsightly but can also impair the plant’s ability to photosynthesize effectively.
Sanitising Tip: Gently wipe plant leaves monthly with a soft, damp cloth to remove dust buildup. For smaller plants, you can give them a shower in the sink or bathtub using lukewarm water. Check pot saucers regularly for stagnant water, and clean decorative pots with warm, soapy water when you repot plants. Consider adding a layer of pebbles or activated charcoal on top of the soil to prevent mold growth and fungus gnats.
Keeping Your Home Hygienically Clean
Maintaining a hygienic home is not just about the visible cleanliness but also about being mindful of the unseen germs that can accumulate in the nooks and crannies of our living spaces. Here are some general sanitisation tips to keep your home clean:
Regularly Disinfect: Incorporate the cleaning of these surprising areas into your regular routine.
Stay Dry: Moisture is a breeding ground for bacteria, so keep your home as dry as possible.
Ventilate: Good airflow can help prevent the growth of mould and mildew.
Declutter: Less stuff means fewer places for dust and germs to hide.
Use the Right Tools: Microfibre cloths and the correct cleaners can make a big difference in the effectiveness of your cleaning.
The Bottom Line
By shining a light on these surprising dirt magnets and adopting a thorough cleaning regimen, you can ensure that your home remains not just sparkling on the surface, but deeply sanitised for the health and well-being of everyone under your roof.
Remember, a clean home is a happy home, and sometimes the smallest efforts can make the biggest difference in our quest for cleanliness.
The UK may not boast the same temperatures as sunny Spain or possess the gastronomic heritage of foodie France. But whether it’s out of necessity, curiosity or national pride, people are increasingly realising that there’s still so much to enjoy about good old Grande-Bretagne.
Particularly in the often idyllic Devon to Cornwall, we boast some brilliant coastal towns and villages that can easily compete with holidays spent on the continent. With that in mind, here’s our top picks of coastal destinations in Devon and Cornwall.
Padstow: Ideal For A Foodie Summer Holiday
Padstow is a charming working fishing port, making it the ideal foodie destination in Cornwall for lovers of all things seafood.
From quirky cafes to award-winning bakeries and Michelin-rated restaurants, this harbour town has views that are as delightful as its culinary scene.
For a fine dining experience, it has to be Paul Ainsworth at Number 6, which offers a modern, playful tasting menu celebrating Cornwall’s frankly world class produce. Celebrity chef Rick Stein’s Seafood Restaurant and Rick Stein’s Cafe are also both within the town, earning it the nickname Padstein.
It’s also the start of the Camel trail cycle path. A hugely popular route with all ages, the gentle and scenic bike ride between Padstow and Wadebridge is a succinct way to get some fresh air in your lungs, wind in your sails and, of course, an opportunity to take in some views. Take a walk by the estuary at low tide and you’ll find the saltlands teeming with birds, if nature is your thing.
Ideal Tip: A short 37-minute drive from Padstow (or a 11.7 mile walk) you’ll find Port Issac. If you’re after some top-draw fish cookery, then one of the finest fish chefs in the world, Nathan Outlaw, owns two fantastic restaurants in Port Isaac, making the very most of the area’s finest produce. Which of course equates to some bloody nice seafood.
Mousehole is a small fishing village and one of the most picturesque spots in Cornwall – and one of the oldest, too.
The guys at Luxury Coastal say, “Arriving in this sleepy fishing village is a little bit like stepping into a fairytale. Found just three miles from Penzance, Mousehole is one of those destinations where time seems to stand still. Boats bob in the harbour, waves lap the beach and cafes serve the catch of the day. If you want to experience the Cornwall of days gone by, this is the perfect place to do it”.
One of the most popular times to visit Mousehole is in the lead up to Christmas when people come to see the famous Mousehole Lights. However, summer is an equally brilliant time to visit, and just perfect for strolling around its narrow streets, taking in some art galleries and enjoying the views across the harbour.
Ideal Tip: If you’re travelling with children, be sure to bring along the children’s classic ‘The Mousehole Cat’, a beautifully illustrated book that tells the tale of a cat and Cornish fisherman braving stormy seas to save their village.
Nestled in the South Hams district of Devon, Dartmouth stands as a testament to Britain’s rich maritime history. This picturesque harbour town, with its colourful mediaeval and Elizabethan buildings lining the waterfront, offers visitors a perfect blend of historical charm and modern coastal living.
The town’s crowning glory is the Royal Naval College, which has trained British naval officers since 1905. Take a stroll along the Embankment and you’ll find yourself surrounded by bobbing boats, from tiny fishing vessels to luxury yachts. For history buffs, Dartmouth Castle, perched at the mouth of the River Dart, offers stunning views of the estuary and a fascinating glimpse into the town’s military past.
Ideal Tip: Don’t miss the chance to hop aboard the Dartmouth Steam Railway for a journey along one of Britain’s most spectacular coastal routes. The round trip to Paignton offers breathtaking views of the English Riviera, and if you’re lucky, you might spot seals basking on the rocks below.
Falmouth: Ideal For Culture Vultures
Boasting the world’s third-deepest natural harbour, Falmouth combines maritime heritage with a thriving arts scene and vibrant university culture. This Cornish gem has reinvented itself as a creative hub whilst maintaining its seafaring roots.
The town is home to the excellent National Maritime Museum Cornwall, where visitors can explore Britain’s seafaring heritage through interactive exhibits and stunning vessels. Art enthusiasts will find themselves spoilt for choice with numerous galleries, including the renowned Falmouth Art Gallery, showcasing both local talent and international artists.
The bustling Events Square hosts year-round festivals, from the Falmouth Oyster Festival in autumn to the Sea Shanty Festival in summer. For those seeking a quiet moment, the subtropical Trebah and Glendurgan Gardens offer peaceful retreats with stunning coastal views.
Ideal Tip: Take the short ferry ride across to St Mawes for lunch at the Idle Rocks Hotel. The journey offers spectacular views of Falmouth’s harbour, and the hotel’s terrace restaurant serves up some of Cornwall’s finest seafood with a view to match.
Brixham: Ideal For Beach Lovers
According to Beachlets, who offer bespoke beachside cottages across the UK, one of the nicest things about the beaches in Devon’s Brixham is that the area’s coastline is peppered with little stretches of sand.
The hard part is where to go. However, they tell us that, “For popularity and convenience, it’s got to be Breakwater Beach…with a Seaside Award and a nod in the Good Beach Guide, it’s easy to see why this is one of the best-loved Brixham beaches! And then there’s Churston Cove. The kind of sleepy cove that the Famous Five would have gone crazy for”. We couldn’t have put it better ourselves.
Clovelly Beach: Ideal For An Instagrammable Holiday
Finally, Clovelly is a picture-perfect fishing village in North Devon, brimming with quaint cottages centred around its cobbled main street. This place is picture perfect in the truest sense of the word – in 2020 it was named the most Instagrammable village in the UK, with distinctive cobbled streets, flower-strewn cottages and resident donkeys all playing their part in its unique aesthetic.
As Great British Life explains “Clovelly is privately owned so you have to pay an entry fee, making it one of the most unique places in the country…And then there are some of the most breath-taking views over Bideford Bay and across the coastline, towards the North Atlantic Ocean. It’s easy to see why Clovelly makes it into so many social media feeds”.
Because you can’t spell Clovelly without ‘lovely’, after all!
The Bottom Line
With so much gorgeous coast to explore, defined by both golden sands and quaint fishing villages and towns, why would you ever want to leave Old Blighty?
Sometimes, when the colder climes kick in, those looking to warm up their homes simply turn up the heat to full. A quick fix solution, sure, but doing so doesn’t take the time to consider what might not be seasonal factors, but rather structural issues which need addressing.
Don’t be that guy; doing so could waste money, energy, and worst of all, do a damage to the environment which could easily be avoided. Fortunately, there are several different tricks and techniques that you can put into practice, ranging from the simple and affordable to the more expensive and time-consuming, which can stop your home losing heat and keep your energy bill low in the coming months. With that in mind, here are 6 methods to prevent heat loss at home this Winter.
Insulate Your Home Properly
The clearest cut, most foolproof way to reduce your home’s energy bills is to insulate your house properly. Sadly, identifying exactly where the heat is being lost isn’t quite so clear cut.
There are several places where your abode can lose its heat, including the floor, windows, doors and roof. If you don’t insulate your home properly, a lot of this energy can end up going to waste, which is detrimental to your bank balance and more importantly, the health of the planet. If your reluctance to strengthen your property’s insulation is due to the cost, then you may even be able to get a grant from the government to cover some of the fees involved.
Windows can account for up to 25-30% of your home’s heat loss, making them a crucial area to address for energy efficiency. Double and triple glazing are excellent long-term solutions, significantly reducing heat loss through the windows while also providing added benefits like noise reduction and increased home security. If you’re considering this upgrade, look for windows with a low U-value rating, as this indicates better insulation performance.
However, if double glazing isn’t currently within your budget, there are several cost-effective alternatives you can implement immediately. Start by installing heavy-duty window films – these transparent sheets create an additional barrier against heat loss and can be applied using just a hairdryer and some patience. For older windows, draught-proofing strips are particularly effective at sealing gaps in window frames. Choose self-adhesive foam strips for windows that open, and silicone sealant for windows that don’t.
Don’t overlook the window frames themselves. Check for any visible gaps or cracks and seal them using appropriate weather-stripping materials or caulk. Pay special attention to where the frame meets the wall, as these joints often develop gaps over time. For wooden frames, regular maintenance including painting and sealing can prevent warping that leads to draughts.
As the team at GT Glazing recommend for during particularly cold spells, consider using temporary secondary glazing kits, which involve attaching a layer of clear plastic film to your window frame using double-sided tape and shrinking it tight with a hairdryer. While not as elegant as permanent solutions, these kits can reduce heat loss significantly and are very cost-effective.
Use Draft Excluders For Your Doors
One of the most overlooked yet significant sources of heat loss in homes comes from the gaps under doors, particularly external doors and those leading to unheated spaces like garages or utility rooms. Installing draft excluders – whether store-bought or homemade – can make a noticeable difference in keeping your home warm and reducing your energy bills.
For external doors, consider fitting a brush strip or rubber seal to the bottom of the door. These are relatively inexpensive and can be easily installed with basic DIY skills. For internal doors, you could opt for fabric draft excluders, which can be simply placed against the bottom of the door when closed. These come in various designs to match your home décor, or you could even make your own using old pillowcases filled with rice or dried beans.
Additionally, don’t forget about letterboxes and keyholes – small brushed covers for these openings can prevent surprising amounts of cold air from entering your home. This simple and cost-effective draught-proofing solution can complement your other heat-saving measures and contribute to a warmer, more energy-efficient home.
Check Out Your Radiators
The first step that you can take to get your radiators working more effectively is to bleed them. Doing so will mean you’re using the heat generated effectively and efficiently.
Essentially, this means getting rid of any trapped air that is preventing them from giving off the maximum amount of heat. When you are spending so much money on heat, it makes sense that your radiators are working to their full potential.
It’s fairly easy to do this; with the heating turned off, simply take a radiator key and open your radiator’s valves (this should be obvious as the item which can be turned with the key usually positioned on the side of the radiator). Then, be prepared to catch the drips that follow, which will slowly turn into a steady stream. Once that stronger stream is present, you’ve released all the air. Tighten back up and move on to the next one.
Install A Radiator Shelf
Another option is to install a radiator shelf, which will direct the heat forwards in the room, rather than allowing it all to simply rise to the ceiling. You can get this item from most of hardware and DIY shops. Another simple step that you can take is to move anything away from your radiators that is causing a blockage, such as larger items of furniture.
Invest In Some Good Quality Curtains
We have already covered how much heat can end up being lost through your windows. Rather than letting this become too much of an issue, investing in some good-quality curtains can make such a big difference in your fight against heat loss.
Make sure that you also keep them open at the right time – allowing the sun to stream in when the weather allows for it. Avoid letting your curtains hang over the radiators as this can prevent the heat from warming the whole room.
As winter’s icy grip takes hold and frost blankets our gardens, many of us retreat indoors with barely a thought for our lawns until spring. However, these chilly months are surprisingly crucial for maintaining a healthy patch of green that you’ll be proud to show off when warmer weather returns.
Whilst your grass may appear dormant during winter, what happens beneath the surface during these months can make or break your lawn’s vitality come springtime. With proper attention now, you’ll be setting the stage for a lush, vibrant garden when the temperatures rise again.
The Winter Walking Dilemma
During frosty periods, your lawn becomes particularly vulnerable to damage. When frost forms, grass blades become brittle and crystallised, making them susceptible to breakage.
If you must traverse your lawn, wait until the frost has naturally thawed. Better yet, consider laying temporary pathways using wooden planks for essential winter garden maintenance tasks. For frequently used routes across your lawn, consider installing stepping stones—they’ll protect your grass whilst adding a charming design element to your garden.
Mastering Winter Drainage
Winter rainfall can wreak havoc on poorly draining lawns, leading to waterlogging and subsequent moss invasion. Keep an eye out for standing water, particularly after heavy downpours. If you notice persistent puddles, you may need to improve your soil’s drainage.
Winter is actually an excellent time to address drainage issues, as the reduced grass growth allows for easier implementation of solutions such as installing land drains or incorporating sharp sand into particularly boggy areas. For severe cases, consider installing a French drain system—whilst it represents a significant initial investment, it could save your lawn from long-term water damage.
The Battle Against Moss
Winter’s damp, shady conditions create the perfect environment for moss to flourish. While it might add a certain verdant charm to your winter garden, moss will actively compete with your grass for resources and space, potentially leading to bare patches come spring.
Rather than waiting until the problem becomes severe, take preventative action by ensuring good air circulation across your lawn. This might mean pruning overhanging branches that create excessive shade or using a spring-tined rake to gently lift the grass, allowing better airflow at ground level. Consider applying a winter-specific moss treatment when conditions allow—many professional products are specifically formulated to work effectively at lower temperatures.
The Art Of Winter Mowing
Contrary to popular belief, your mower shouldn’t necessarily be consigned to the shed all winter. During milder spells, when the grass is dry and temperatures are above 5°C, a light trim can help maintain lawn health. However, adjust your mower to a higher cutting height than usual—this extra length provides better protection for the grass roots during cold snaps.
Remember to avoid mowing when the grass is wet or frozen, as this can cause significant damage to both your lawn and your mower. When you do mow, ensure your blades are sharp—clean cuts heal better and are less likely to allow disease to take hold during the vulnerable winter period.
While many weeds become dormant in winter, others continue to thrive. These opportunistic plants can take advantage of your lawn’s slower winter growth rate to establish themselves. Keep an eye out for winter-active weeds like chickweed and annual meadow grass, removing them by hand when the soil is moist enough to allow for complete root extraction.
For larger weed infestations, consider consulting a lawn care professional about winter-safe herbicide applications, and check out buying guides and reviews at the weed killer experts at Posh to find out which item might be best for your garden. The key here is to tackle weeds before they set seed and create bigger problems for the spring.
Essential Equipment Maintenance
Winter offers the perfect opportunity to maintain your garden tools. Clean and sharpen your mower blades, service your strimmer, and ensure all equipment is properly stored in a dry place. Well-maintained tools will make your spring lawn care routine considerably easier and more effective.
Take time to clean and oil your tools after each use, paying particular attention to removing any wet grass or soil that could cause rust. Consider treating wooden handles with linseed oil to prevent weathering and cracking.
Preparing For Spring Success
As winter progresses, start planning your spring lawn care regime. Order seeds and treatments well in advance, and consider booking any professional services you might need—the best lawn care specialists often get booked up quickly as winter draws to a close.
Take advantage of milder winter days to assess your lawn’s condition and make notes of areas that might need special attention come spring. This forward-thinking approach will help you hit the ground running when the growing season begins.
The Bottom Line
Remember, winter lawn care isn’t just about maintaining appearances during the colder months—it’s about laying the groundwork for a spectacular spring revival. By giving your lawn the attention it needs during these challenging months, you’re investing in its future health and vitality.
With proper winter care, your lawn won’t just survive the cold season—it’ll emerge stronger and better prepared for the year ahead. After all, a well-maintained winter lawn is the foundation of a garden that will be ready to burst into life when those first warm days of spring finally arrive. Whether you’re a dedicated gardener or simply someone who appreciates a beautiful lawn, these winter maintenance steps will help ensure your grass remains healthy and resilient throughout the coldest months of the year.
The concept of living ‘off-grid’ has captured the imagination of many, conjuring images of a self-sufficient lifestyle that escapes the hellish hustle of modern life, free from the clutches of utility companies and, well, everyday responsibilities. But is this idyllic vision truly attainable in the UK, with its dense population and strict planning laws?
The answer is a tentative yes, and there are already intrepid Brits who are proving it’s not only possible but also profoundly rewarding.
The Feasibility Of Off-Grid Living In The UK
Firstly, it’s essential to point out thatliving off-grid means different things to different people, but at its core, it involves disconnecting from public utilities and creating a self-sustaining home.
In the UK, this can be challenging due to the climate, legalities, and the need for land. However, with advances in technology, a growing community of off-gridders, and a shift in societal values towards sustainability, the barriers are slowly being dismantled.
Legal Considerations
One of the biggest hurdles for off-grid living in the UK is navigating the planning permission process. The law requires that any residential dwelling has the right permissions, which can be tricky for non-traditional homes.
However, policies such as the One Planet Development in Wales are beginning to acknowledge and accommodate off-grid living.
Energy & Heating Considerations
A crucial aspect of off-grid living that many British homesteaders grapple with is heating their homes through the notoriously damp winters. While renewable energy can power electrical appliances, heating often requires a more robust solution. Oil tanks for home heating remain a common choice among off-grid communities, particularly in areas where natural gas connections aren’t available. These storage tanks need to be carefully positioned away from water sources and require regular maintenance and refilling by approved suppliers.
However, many off-gridders are moving towards hybrid systems that combine traditional heating methods with renewable alternatives. A well-designed setup might include a combination of oil heating for the coldest months, supplemented by wood-burning stoves, solar thermal panels for hot water, and excellent insulation to minimise overall energy consumption. Some pioneering households have even implemented ground source heat pumps, though these require significant initial investment and suitable land conditions.
The key is to develop a heating strategy that’s both reliable and sustainable. This might mean storing several months’ worth of fuel, whether that’s heating oil, wood, or other materials, and having backup systems in place for extreme weather conditions. It’s worth noting that proper insulation and thoughtful house design can dramatically reduce heating requirements, making the goal of sustainable warmth more achievable.
Technological Advances
Renewable energy technology has made leaps and bounds, making it more accessible and efficient. Solar panels, wind turbines, and rainwater harvesting systems are now more affordable and reliable, even in the less sunny British climate.
Practicalities Of Off-Grid Living In The UK
Transitioning to an off-grid lifestyle in the UK involves a myriad of practical considerations that extend beyond energy independence and housing. Healthcare, as mentioned, is paramount, and ensuring you have access to a GP within a reasonable distance is essential for both emergency and routine medical needs.
In terms of communication, an online PO box can serve as a flexible but stable mailing address. However, for those who require consistent internet access, whether for work or personal reasons, exploring satellite broadband or mobile data options is necessary, as traditional broadband services may not reach remote off-grid locations.
Transportation is another key practicality. Off-grid locations are often situated away from public transport routes, so having a reliable vehicle is important, and it may be worth considering an electric or hybrid model to align with sustainable living values. Regular travel to nearby towns for supplies, or in case of emergencies, should be factored into your planning.
Waste management is a further consideration. Without municipal services, you’ll need to establish a system for dealing with both household waste and sewage. Composting, recycling, and reducing waste through mindful consumption are all part of off-grid living.
Lastly (well, not lastly, there are so many more practicalities to consider), water access is also critical. While rainwater harvesting systems can provide for your water needs, they must be properly filtered and sometimes heated. For those not on a mains supply, boreholes or wells are an alternative, though they come with their own legal and environmental considerations.
Community Support
There’s a growing community of off-gridders in the UK, offering support, advice, and a shared pool of knowledge. This network is invaluable for anyone looking to make the transition. Here are a few places where such support can be found:
The Low Impact Living Initiative (LILI)
A non-profit organization that provides resources and runs courses on sustainable living.
Lammas Ecovillage is a pioneering project that has become a beacon of sustainable living. Established in 2009 under the Welsh Government’s One Planet Development policy, Lammas consists of nine households living on 76 acres of land. Each household is built from natural and recycled materials and is designed to minimize its ecological footprint.
The community supports itself through a combination of traditional farming, green technology, and eco-tourism. They have communal facilities, including a community hub building, and offer courses and workshops to share their knowledge and experience with others.
The Isle of Eigg, Scotland
The Isle of Eigg is a remarkable example of community-led sustainable living. In 1997, the islanders bought out the private landowner and took control of their future. By 2008, they had established their own off-grid electric company, Eigg Electric, which harnesses wind, solar, and hydro power to provide electricity to the island’s residents.
The system is designed to be robust and self-sufficient, ensuring that the community is not reliant on mainland power sources. The islanders are also committed to conservation efforts, preserving the natural beauty and biodiversity of Eigg.
Tinkers Bubble, Somerset, England
Tinkers Bubble is a small woodland community that has been living off-grid since 1994. The residents use environmentally friendly methods to manage their 40-acre land, including horse-drawn ploughs and wood-fired steam engines. They grow their own organic fruit and vegetables, keep bees, and manage the woodland for timber and firewood.
The community is also financially self-sufficient, selling their surplus produce at local markets. Their commitment to a low-impact lifestyle extends to their homes, which are built from local, natural materials and are designed to blend into the landscape.
Simon Dale’s Hobbit Home, Wales
Simon Dale’s ‘Hobbit Home’ is a testament to individual ingenuity and the potential of natural building techniques. With no prior experience in construction, Dale built a charming and eco-friendly home for his family using a chainsaw, hammer, and chisel, and with the help of friends and volunteers.
The house is dug into a hillside for low visual impact and natural insulation, with a roof covered in turf. It features a compost toilet, a gravity-fed water system, and solar panels for power. This home has inspired many others to consider alternative, sustainable ways of building.
The Hockerton Housing Project, Nottinghamshire, England
The Hockerton Housing Project is a co-housing community that consists of five earth-sheltered homes built to rigorous energy efficiency standards. The residents live a sustainable lifestyle, generating their own clean energy, harvesting rainwater, and growing food in their communal polytunnel and gardens.
The houses are designed to be passive solar homes, minimising the need for additional heating or cooling. The community also runs educational tours and workshops to promote sustainable living practices.
Scoraig, Scottish Highlands
Scoraig is an off-grid community accessible only by boat or foot, located on a remote peninsula in the Scottish Highlands. The residents here are a mix of long-term settlers and newcomers, all attracted by the prospect of a self-sufficient lifestyle. They generate their own power using homemade wind turbines and solar panels, and many grow their own food, keep livestock, and fish in the local waters.
The community is also home to a small school and a lighthouse, and they share resources and knowledge to maintain their off-grid way of life.
The Bottom Line
While off-grid living in the UK may not be for the faint-hearted, it is undoubtedly possible and increasingly viable. Sure, you might have to exercise a little poetic license in what ‘off grid’ actually means, and invest in a fair amount of gear to make it happen, but in doing so, you may well find a new meaning to life. Even if that meaning is how much you love having a Tesco Express just round the corner.
You know how the old saying goes: ‘open plan, open heart’. Nope? Us neither. But, the little made up mantra does have a certain ring to it. After all, open plan living spaces are becoming ever more popular, for the sociable, warm and, erm, open atmosphere that they encourage.
Indeed, a study carried out by the National Association of Estate Agents revealed that opening up space and kitchen makeovers are among the top four home improvements that will add value to a property.
What’s more, In last year’s UK Houzz Report, which is based on survey results from the Houzz community, 54% of homeowners were making their kitchens more open to other rooms, with 35% knocking down walls and opening up space completely.
Moreover, in a recent Houzz poll, which asked “Yay or Nay to Open-plan Kitchens?”, the result was overwhelmingly in favour of the idea, with 840 responding in the affirmative compared to 230 voting in the negative.
Well, we’re jumping on the bandwagon as it plots an uninterrupted course through our home; here are the pros and cons of open plan kitchen living.
The Pros
Let There Be Light
In a home, open-plan living is one way to bind a kitchen, typically at the back of the house, with other rooms and the garden to create one large multi-functional and light-filled space. It’s no surprise that many new build homes have open-plan layouts, as the nature of the design traditionally allows for light to travel all the way through the ground floor of a property, with no pesky walls getting in the way and blocking its natural flow; great for mood and saving on electricity costs, too!
If you’re keen to break up the space a little in terms of privacy but still allow that light to flow, then internal glazed doors do a neat job of keeping that feel of open plan living whilst providing sound-proofing and a sense of zoning. Perfect!
A Multi-Functional Affair
Another big tick in the open plan box is the multi functional nature of such a space, particularly when considering an expansive, sociable kitchen set-up.
Of course, it’s a kitchen first and foremost, primed for precision slicing and dicing, cooking up a storm and cleaning down afterwards, all with maximum levels of efficiency. But, it can be so much more than that; a place where friends or family can convene and converse (and keep you company while cooking); it’s also somewhere to actually eat – dining rooms are so last century – as well as serving as a living room, where the kids can play and the family can watch T.V together. Lovely stuff!
Seamless Indoor-Outdoor Transition
Bi-folding doors are a game-changer in open-plan designs, offering a seamless transition between indoor and outdoor spaces. When fully opened, these doors break down the barriers between your home and garden, extending your living area and truly bringing the outdoors in.
As we’ve already said, having an open-plan home provides homeowners with a social space – an area that can be used for more than just preparing and cooking daily meals. Indeed, it seems that knocking down walls to combine kitchen and dining spaces also knocks down barriers between people.
This open plan space quickly becomes the focal point in the home, creating a fluid space that binds rooms together, and is the key area of the house that people are drawn to. If you are a host (or an entertainer) an open-plan kitchen is the dream – providing a space that you can use to socialise with guests whilst cooking as opposed to feeling isolated when cooking in one room whilst trying to juggle hosting skills and whipping up dishes simultaneously.
Compartmentalise
An open space, as well as looking bigger, provides opportunities for you to identify different zones, delegating space, whilst remaining open. From zone lighting to kitchen islands, breakfast bars and dining booths, just because you design an open-space area, it doesn’t necessarily mean you can’t identify sections of the room to maintain a structure.
Bi-folding doors helps to enhance the natural light even more, for instance, while at the same time bringing the nature of the garden into the room.
Such an arrangement is ideal for larger families, allowing parents to keep an eye on children playing whilst they stay busy in the kitchen. Open-plan takes away the need for parents to be in ‘two places at once’, as it were.
The Cons
TheNoise & Smell Travel
One downside to an open-plan layout is that there are no barriers to contain noise and smells. The clatter of pots and pans, the whir of kitchen appliances, and the aroma of cooking can easily spread to relaxation and work areas, potentially causing distractions or discomfort.
Heating Challenges
Heating a large, open space can be less efficient than warming separate, smaller rooms. Without walls to retain heat, you may find that your energy bills increase as you try to maintain a comfortable temperature throughout the expansive area.
Lack Of Privacy
Open-plan living can sometimes feel too open, especially when you crave a quiet corner to read or work. The absence of walls means there’s little room for solitude, and it can be challenging to find a private nook away from the hustle and bustle of the household’s main activities.
Mess & Clutter Are More Visible
In a traditional home layout, you can close a door on an untidy room, but in an open-plan space, there’s nowhere to hide the mess. This means you may feel compelled to constantly tidy up, as any clutter is immediately on show to anyone in the space.
Design Limitations
While open-plan offers flexibility, it also imposes some design limitations. Structural elements like support beams may dictate how you can use the space, and you might find it challenging to change the aesthetic or function of a room without affecting the entire area.
The Bottom Line
Open-plan living offers a modern, sociable, and light-filled way of life that can bring numerous benefits to homeowners. The inclusion of features like bi-folding doors can enhance these benefits further by creating a more versatile and connected living environment. However, it’s important to consider the potential drawbacks, such as noise, heating inefficiencies, lack of privacy, visible mess, and design constraints.
Ultimately, whether open-plan living is right for you will depend on your lifestyle, preferences, and willingness to embrace the concept’s unique challenges and rewards. Balancing the pros and cons will help you create a space that is not only stylish and functional but also truly feels like home.
2025 looks set to be a bumper year for tourism in Turkey, with the country’s ‘Hello Turkiye’ campaign taking flight and tourist numbers predicted to soar, with numbers already up 70% since the pandemic.
On top of that, Turkey this year is set to take over France as Europe’s second most visited country. Yep, we said 2025 is going to be a bumper year here.
Of course, the majority of tourism in the country starts in the glorious capital Istanbul, a city as rich in diverse culture and history as you’ll find anywhere on the planet. Straddling Europe and Asia, and enjoying a unique vibe all of its own, it’s also one of the biggest cities in the world, and certainly one of its most influential, with must-see attractions, thought-provoking museums and historical monuments all over the city to enjoy.
Whether you are travelling with family, or you are taking your first solo trip, from the moment you leave the airport, you’ll find so much to entertain, stimulate and arouse here. To inspire your itinerary, here are 11 places to explore the culture and heritage of Istanbul in 2025.
Hagia Sophia
This building was one of the biggest cathedrals in the world for almost a thousand years, and it’s no wonder people from around the world travel to Istanbul to see this. In the 15th century, it was transformed into a mosque and then a museum in 1935, before being returned to mosque status this year; a colourful history, indeed. Before all of this, it was known as the centre of the Eastern Orthodox Church.
Standing tall over the city (though not quite as towering as Istanbul Sapphire, one of the world’s tallest skyscrapers), to say Hagia Sophia is enormous is an understatement. With its massive dome and walls embellished with Byzantine mosaic portraits of past emperors and representations of Christ, you can easily spend a morning or afternoon here, just taking in the majesty of the structure and its cultural significance in the country.
Topkapi Palace
Topkapi Palace, a beautiful, ornate structure and museum overlooking the Bosphorus, served as the residence for the Ottoman sultans in the 15th and 16th centuries and has so much to offer visitors. Open every day except Tuesdays, the large-scale rooms and chamber houses are open to the public and wandering them is actively encouraged; pay particular attention to the conversation-starting imperial collections like the 86-carat Spoonmaker’s Diamond.
There are four back-to-back courtyards surrounded by huge walls, though there is only one accessible to the public. In the other courtyards, only official visitors and members of the court can enter the space. Topkapi Palace still upholds its original layout from four centuries ago to this day and as such, it’s a historical site you do not want to miss.
No visit to Istanbul would be complete without experiencing the magnificent Bosphorus strait, the natural waterway that literally divides Europe and Asia. This iconic waterway has been the lifeblood of Istanbul for millennia, and today offers visitors countless ways to experience its majesty.
The best way to appreciate the Bosphorus is, naturally, from the water itself. Whether you’re looking for a Bosphorus cruise on a private yacht, a romantic sunset tour, or a full-day excursion to the Black Sea, there’s an option to suit every preference. Many of these experiences depart from Bebek or Kabataş, and as you sail, you’ll witness the city’s most stunning waterfront attractions, including the Dolmabahçe Palace, Rumeli Fortress, and the magnificent Bosphorus Bridge.
For those who prefer to stay on terra firma, the waterfront neighbourhoods offer their own delights. The Ortaköy district, with its baroque mosque and bustling weekend artisan market, is particularly charming. Here, you can sample the famous kumpir (stuffed baked potatoes) whilst watching the boats go by. Meanwhile, the Bebek area, with its luxurious yalıs (waterfront mansions) and sophisticated cafés, offers a glimpse into Istanbul’s more refined side.
Don’t miss the opportunity to dine at one of the many fish restaurants along the shore, particularly in areas like Arnavutköy or Sarıyer. The catch of the day, served with rakı (the local anise-flavoured spirit) and meze, tastes even better with the spectacular water views and the gentle sea breeze.
Blue Mosque
The Blue Mosque, also known as the Sultanahmet Mosque, is another historical must-see which will enlighten you on Istanbul’s culture and heritage immensely. With its instantly recognisable, iconic blue interior, it was built during Ahmed I’s reign in the 17th century and still stands still and resplendent to this day.
Each wall in the monumental mosque is embellished with 20,000 hand-painted blue tiles, and it’s a striking sight to behold, regardless of your faith. But the azure anointed walls aren’t the only reason why the interior stands out; natural light from the mosque’s 200 windows filters through in a magical, mystical way. The mosque’s six minarets, instead of the usual two, are another striking feature.
Just be cognizant of when you attend, as Sultanahmet is still a functional mosque and visiting during prayer isn’t permitted.
Basilica Cistern
To take a deep dive into a very deep past in Istanbul, you have to visit Basilica Cistern, which sits underground, close to Hagia Sophia. In Turkish, the Basilica Cistern is known as Yerebatan Sarnıcı and was built in the 6th century by Emperor Justinian I. He used it to house 80,000 m3 of water and ration it out to other palaces in the area. This water system is a complex and intricate attraction with hundreds of time-honoured Ionic and Corinthian columns.
You can even go below the ground to check out some of the underground compounds. One of the most noteworthy things to see here is the two-column bases, adorned with the upside-down head of Medusa. As you pass through the columns, you’ll feel water dripping from overhead, and history all around you.
Istanbul Archaeological Museum
This is known as Turkey’s first museum and is actually part of a collection of three (the others being the Museum of the Ancient Orient and the Tiled Pavillion), all housed in Gülhane Park, which is close to Topkapi Palace.
Founded in 1891, it’s still perhaps Istanbul’s most extensive collection of artefacts, with over a million (!) pieces to admire. It’s huge, so it’s wise to arrive early; you’ll need an entire day to get the most out of this tourist attraction.
Established in the late 19th century, the Archaeology Museum is home to Ancient Greek, Roman and Turkish artefacts. There are even some heirlooms from places like the Balkans, Africa, Mesopotamia and the Middle East. If you want to get familiar with the city (and country’s) unique, complicated past, then it’s here you should head.
Gülhane Park
Actually, let’s mention Gülhane Park in its own right, as is one of the biggest parks in the historic city, and a great place to escape to hustle and bustle of this furiously paced metropolis. Sitting proud in the city’s Eminönü district, and overlooking the Bosphorus strait and Marmara sea, the ideal time to come here is during springtime when you can see hundreds upon hundreds of tulips blooming, lending the place a hopeful, optimistic air in tune with Istanbul’s energy. The breeze coming off the water and shade lent by trees (which date back several centuries) make the park one of the best places in the city to cool off.
Grand Bazaar
If you love going shopping for trinkets and souvenirs unique to a city, then the Grand Bazaar is definitely the tourist attraction for you. Indeed, Grand Bazaar is one of the world’s biggest and oldest covered markets, home to hundreds of shops dispersed across too many streets to count (60ish, actually). It’s so big in fact, that it has its own prayer rooms, police station and pharmacy. Keep in mind that when shopping here, the name of the game is bargaining and bartering; all part of the experience when visiting Grand Bazaar’s 4000 stalls and shops. Of particular interest here are Turkish teas, Turkish delight and the country’s intricate, unique jewellery and ceramics.
Spice Bazaar
Treat the gourmet chef in you and indulge yourself with hundreds of stalls that sell spices, sweets, teas, dried fruits and other goods at the Spice Bazaar. Smaller than the Grand Bazaar, this shopping hub is also a great place to buy your family and friends souvenirs from your trip relating to Turkey’s incredible cuisine. It’s not just about food here; don’t be afraid to try the many traditional Turkish herbal remedies sold in the market, which are believed to help things like memory, immunity, digestion and overall health.
Finish your tour of this great market with a glass of pickle juice (yep, you read that right) in the market where locals often stop off for a reviving sup of the sour liquor. Often accompanied by balik ekmek (fish sandwiches) straight from Bosphorus, this is a refreshing, energising Turkish tradition we’d love to see become popular in the UK!
The ‘Asian Side’
Speaking of pickle juice, another place to sample it is across the river at Meşhur Özcan Turşulari, near to the Kadikoy underground station. It’s one of the most popular pickle vendors in town and has been selling the stuff since 1935.
The Asian side (or the ‘other side’) itself is a multicultural mix of Ottoman palaces, galleries, lively cafes and bars with a hipster vibe. Be sure to explore the Kadıköy district and its cool Moda neighbourhood in particular to experience a more laid back side to Istanbul and its culture.
Dolmabahçe Palace
Completing our list is the majestic Dolmabahçe Palace, a stunning example of Turkey’s transition into the modern age while still holding onto the grandeur of its past. Built in the 19th century, this palace served as the administrative centre of the Ottoman Empire in its final years and was home to the last of the Ottoman Sultans.
As you wander through its opulent halls and richly decorated rooms, you’ll be transported back to a time of lavish lifestyles and political intrigue. The palace’s architecture is a fusion of various European artistic influences integrated with traditional Ottoman design, making it a unique cultural gem. The grand ceremonial hall, with its 4.5-tonne chandelier, is a sight to behold, while the palace’s extensive collection of paintings, furniture, and decorative arts offers a glimpse into the imperial lifestyle.
Dolmabahçe Palace is not just a symbol of Istanbul’s imperial past but also a reminder of the city’s continuous evolution, embodying the spirit of ‘Hello Turkiye’ as it opens its doors to the world.
How Easy Is It For Brits To Move To Turkey?
For British nationals considering a move to the enchanting city of Istanbul or any other part of Turkey, the process is relatively straightforward, thanks to the warm bilateral relations between the UK and Turkey. However, there are some essential steps and legal requirements to be aware of.
Visa Requirements
Initially, British tourists can enter Turkey without a visa for short visits of up to 90 days within a 180-day period. For those looking to stay longer, whether for work, study, or retirement, you will need to apply for a visa and/or a residence permit.
Residence Permits
After your visa-free 90 days, if you wish to stay longer, you must apply for a residence permit. The Directorate General of Migration Management (DGMM) handles all applications, which can be done online through their e-residence system. Types of residence permits include short-term, family, student, and long-term.
Short-Term Residence Permit
This is suitable for those who wish to stay for longer than 90 days but do not intend to work. It’s often used by retirees or those who can support themselves financially without working in Turkey. You’ll need to provide proof of sufficient funds, health insurance, and a place to stay.
Work Permits
If you plan to live and work in Turkey as an expat, you’ll need a work permit, which also serves as your residence permit. Your employer in Turkey typically initiates this process by applying to the Ministry of Labour and Social Security. You can then enter Turkey with a work visa and complete the process.
Long-Term Residence Permit
After living in Turkey for at least eight years without significant interruption, you may be eligible for a long-term residence permit. This gives you more rights, similar to those of a Turkish citizen, but you must prove you have not received any social assistance in the past three years and have sufficient income to support yourself.
Buying Property
Purchasing property here can also lead to a residence permit. The process is relatively investor-friendly, with apartment prices in Turkey around 65% cheaper than in the UK. There is even a pathway to citizenship for those who invest a certain amount in real estate.
Healthcare and Insurance
All expatriates are required to have health insurance coverage to obtain a residence permit. You can either pay into the Turkish state health system (SGK) or purchase private health insurance.
Integration and Language
While not a legal requirement, learning Turkish will significantly enhance your experience and ease your integration into Turkish society. There are numerous language courses available in Istanbul and other cities.
Retirement in Turkey
Turkey is becoming an increasingly popular retirement destination for Brits due to its lower cost of living and Mediterranean lifestyle. As a retiree, you would apply for a short-term residence permit and show proof of a pension or other regular income.
Legal and Professional Advice
It’s highly recommended to seek legal and professional advice when moving to Turkey. Regulations can change, and having a professional guide you through the process can ensure you meet all the requirements and choose the best type of permit for your situation.
Indeed, while moving to Turkey requires some administrative work, the process is well-established and facilitated by the Turkish government’s desire to attract foreign residents and investors. With the right preparation and support, Brits can find the transition to life in Turkey to be a smooth and rewarding experience.
The Bottom Line
As you embark on your journey through Istanbul, let these 10 destinations be your guide to a city that is as timeless as it is dynamic, as rooted in history as it is forward-looking. Welcome to Istanbul, where every visit is an encounter with the soul of Turkey.
