Let’s be honest – we’ve all been there. You’re scrolling through Instagram, double-tapping those perfectly curated homes that look like they’ve been styled by angels, when suddenly you catch a glimpse of your own living room in the black mirror of your phone screen. The reality check hits: your space looks like a charity shop exploded during a particularly enthusiastic jumble sale.
The question that inevitably follows is this: should you strip everything back to achieve that zen-like minimalist aesthetic, or should you embrace the chaos and go full maximalist? It’s the interior design equivalent of choosing between tea and coffee (both have their merits, both have their devoted followers, and both can leave you feeling utterly bewildered when you’re standing in the middle of John Lewis wondering what on earth you’re supposed to do with your life).
Fear not, dear reader. We’re here to decode the great minimalist versus maximalist debate, because frankly, your sanity (and your sofa) depends on it.
Minimalism: The Art Of Living With Less (But Looking Like More)
Minimalism is rather like the Marie Kondo of interior design philosophies: everything must earn its place by sparking joy, or frankly, it can jog on. The aesthetic is all about clean lines, neutral palettes, and spaces so pristine you’d be afraid to put a mug down without a coaster. Whether you’re investing in beautifully crafted pieces like a sleek Poliform sofa or finding budget-friendly alternatives, the principle remains the same.
But here’s the thing about minimalism: it’s deceptively difficult. Anyone who’s ever attempted to achieve that effortlessly chic, ‘I just threw this together’ look will tell you it requires more planning than a military operation. Every cushion must be perfectly positioned, every surface must remain clear, and heaven help you if you dare leave yesterday’s post on the kitchen counter.
The beauty of a minimalist approach lies in its ability to make even the smallest spaces feel expansive and serene. Think of it as giving your home room to breathe (rather like taking off a particularly restrictive pair of Spanx after a long day). The relief is palpable.
When it comes to colour schemes, minimalists worship at the altar of whites, greys, and beiges with the occasional injection of black for drama. It’s a palette that would make even the most discerning Scandi blogger weak at the knees, and one that works beautifully with clean-lined pieces from brands like MUJI or West Elm.
The Psychology Behind The Pared-Back Approach
There’s actually proper science behind why minimalist spaces make us feel calmer. Our brains, it turns out, are rather easily overwhelmed by visual clutter (much like how we feel after attempting to navigate the Oxford Circus Christmas shopping crowds). A minimalist environment reduces this cognitive load, allowing our minds to focus on what actually matters rather than wondering why we still own that ceramic elephant from our university days.
The key to successful minimalism isn’t just about owning fewer things; it’s about choosing the right things. This is where quality becomes paramount. Rather than filling your space with budget finds that’ll need replacing faster than you can say ‘flat-pack furniture,’ minimalism encourages investment in pieces that’ll stand the test of time. Think carefully crafted pieces that won’t date: a classic Heal’s dining table or a timeless Habitat sofa that’ll serve you well for decades.
Maximalism: More Is More & That’s Perfectly Fine, Thank You
Now, before you start hyperventilating at the thought of maintaining minimalist perfection, let’s talk about the deliciously chaotic world of maximalism. If minimalism is a carefully orchestrated symphony, maximalism is a joyous jazz improvisation (unpredictable, layered, and absolutely brimming with personality).
Maximalism celebrates the idea that your home should tell your story, complete with all the plot twists, characters, and dramatic flourishes that make life interesting. It’s about mixing patterns with the confidence of someone who genuinely doesn’t care if their geometric rug clashes with their floral curtains. Because sometimes, clashing is exactly the point.
This approach works particularly well for those of us who are, shall we say, natural collectors. You know who you are: the ones whose bookcases groan under the weight of novels you ‘definitely will read again,’ whose kitchen drawers contain at least seventeen different gadgets for tasks you can’t quite remember, and whose walls are adorned with artwork, photographs, and that rather questionable macramé piece your niece made during her creative phase.
The trick with maximalism lies in creating what designers rather grandly call ‘curated chaos.’ It’s about having the confidence to mix different eras and styles: perhaps pairing a vintage G-Plan sideboard with a bold Made.com statement chair, or combining sleek contemporary pieces with vintage finds, family heirlooms, and that abstract painting you bought during a wine-fuelled holiday in Tuscany. The result should feel collected rather than simply assembled, with each piece contributing to the overall narrative of your space.
The Colour Conversation
Where minimalists fear to tread, maximalists rush in with paint pots blazing. Jewel tones, bold prints, and statement wallpapers are all fair game in the maximalist playbook. Think emerald greens that would make a peacock jealous, deep burgundies that whisper of old libraries and expensive wine, and blues so rich you could swim in them.
But here’s where it gets interesting: maximalism isn’t just about throwing every colour in the rainbow together and hoping for the best. The most successful maximalist spaces have an underlying thread that ties everything together, whether that’s a recurring colour, a particular style period, or simply a consistent level of boldness throughout.
The Rental Reality
For those of us navigating the rental market (which, let’s face it, includes most of us under the age of 45 these days), there are practical considerations to bear in mind. Minimalism tends to be more rental-friendly, as it typically involves fewer permanent changes to the space. You can achieve a minimalist look through careful furniture selection and strategic decluttering, regardless of whether you’re allowed to repaint those magnolia walls.
Maximalism can be achieved in rental properties too, but it requires more creativity. Think removable wallpaper from brands like Graham & Brown, statement rugs from Dunelm that can travel with you, and plenty of artwork and textiles to add personality without requiring a deposit-threatening paint job. Even a simple trip to IKEA can yield treasures that’ll transform your space without breaking the bank or your tenancy agreement.
The Bottom Line
So, minimalist or maximalist? The honest answer is whichever makes you feel most at home in your own space. Your home should be a reflection of you (not your Instagram feed, not your mother-in-law’s opinions, and certainly not whatever happens to be trending on Pinterest this week).
The best homes, regardless of style, share certain qualities: they feel authentic to their inhabitants, they function well for their occupants’ lifestyles, and they create a sense of comfort and belonging. Whether you achieve this through the serene simplicity of minimalism or the joyous abundance of maximalism is entirely up to you.
After all, the only person who has to live with your decorating decisions is you. And if that means your minimalist kitchen sits next to your maximalist dining room, well, who’s to say that isn’t exactly as it should be?
Remember, rules in interior design, much like in fashion, are meant to be broken. The most interesting spaces often come from those brave enough to ignore the conventional wisdom and create something uniquely their own. So whether you’re team minimalist, team maximalist, or proudly flying the flag for somewhere deliciously in between, make sure your home tells your story (chaos, calm, and all).
Too often dismissed as merely a convenient airport town, Alajuela rewards those who linger. Costa Rica’s second-largest city wears its heritage proudly, from the mango trees shading Central Park to the heroic statue of Juan Santamaria, the drummer boy who became a national legend.
While many rush off to beaches and volcanoes without giving themselves time to take things in at a local pace, spending 48 hours in Alajuela offers something different – an authentic slice of Costa Rican life combined with easy access to cloud forests, wildlife sanctuaries, and spectacular waterfalls.
Located just 20 minutes from Juan Santamaria International Airport and 30 minutes from San José, Alajuela serves as an ideal base for exploring the Central Valley. The city enjoys what locals call ‘eternal spring’ weather, with temperatures hovering around a pleasant 23°C (73°F) year-round. Unlike tourist-heavy destinations, you’ll find yourself surrounded by Ticos going about their daily lives, offering genuine interactions rather than rehearsed tourist experiences.
Day One: Nature & Wildlife
Early Morning
For those eager to see Costa Rica’s most accessible volcano, Poás Volcano National Park makes an excellent early morning excursion (when open – check current status as volcanic activity occasionally closes the park). Located just 30 miles from Alajuela, the drive takes about 90 minutes through scenic mountain roads. Book tickets online in advance and aim for the earliest time slot at 7:00 AM to beat the clouds that typically roll in by mid-morning. The main crater, one of the world’s largest at nearly a mile wide, often steams with sulfurous gases from its turquoise lake. When conditions are clear, the views are otherworldly.
If Poás is closed (right now, it is, on account of a recent eruption) or you prefer a wildlife focus, head straight to La Paz Waterfall Gardens, which is open 8:00 AM – 5:00 PM, and costs approximately $52 for adults plus taxes. This privately-owned nature park, about 45 minutes from Alajuela, offers Costa Rica’s biodiversity in concentrated form. Start with the wildlife exhibits – the park serves as a rescue center for animals that cannot be released back into the wild. You’ll encounter jaguars, pumas, monkeys, sloths, and countless tropical birds, all in spacious, naturalistic enclosures.
Mid-Morning to Lunch
At La Paz, the highlight is the waterfall trail, where well-maintained paths and sturdy staircases lead you past five magnificent waterfalls. The main La Paz waterfall plunges 120 feet through pristine cloud forest. The trail involves about 500 steps and takes 1.5-2 hours to complete. Don’t worry about the climb back – a shuttle bus returns you from the bottom of the trail to the visitor center.
The park’s buffet restaurant (additional cost) offers a surprisingly good spread of Costa Rican and international dishes. Alternatively, pack a picnic to enjoy at one of the designated areas with views over the valley.
Afternoon
On your way back to Alajuela, stop at Rescate Wildlife Rescue Center (formerly Zoo Ave, open 9:00 AM – 5:00 PM). This non-profit rehabilitation center houses over 120 species of animals, with a particular focus on birds – ‘ave’ means bird in Spanish. The 2.5km of trails wind through botanical gardens where iguanas and peacocks roam freely. The center runs important breeding programs for endangered species like the scarlet macaw, with plans to release 500 birds by 2030.
If you prefer a more active afternoon, consider the Mantra Trail hike at Hacienda La Chimba instead. This moderate 4.5km trail leads through coffee plantations to a giant wooden hand sculpture offering panoramic valley views – perfect for those Instagram moments.
Either way, it’s these unexpected paths and discoveries that make adventure holidays in Costa Rica so rewarding, finding unique experiences just minutes from the beaten path.
Evening
Return to Alajuela for the evening. Head to Central Park as the sun sets, when locals gather to socialize and street food vendors set up their carts. Try some chifrijo (a layered dish of rice, beans, chicharrones, and pico de gallo) or fresh fruit with chilli and lime. It’s the perfect introduction to Alajuela’s laid-back evening atmosphere.
Start your day like a local at Central Park (Parque Central), the heart of Alajuela since colonial times. Grab a fresh coconut water from a street vendor and find a shaded bench beneath the famous mango trees that give Alajuela its nickname, “City of Mangos.” The park comes alive in the morning with pensioners reading newspapers, children chasing pigeons, and the occasional impromptu music performance.
Face east to admire the Cathedral of Alajuela (Catedral de Nuestra Señora del Pilar), with its striking neoclassical architecture and distinctive red dome. Step inside to see the ornate pulpit and peaceful interior – a cool respite from the morning sun. The cathedral opens at 6:00 AM for early morning mass, but visitors are welcome throughout the day.
A short walk north brings you to the Juan Santamaria Museum (open Tuesday-Sunday, 10:00 AM – 5:30 PM, free admission). Housed in a former military barracks, the museum tells the story of Costa Rica’s national hero who died defending the country against American filibuster William Walker in 1856. The exhibits include historical artifacts, paintings, and maps that provide context for understanding Costa Rican identity and pride.
Late Morning
Dive into local life at the Mercado Central, just two blocks west of the park. This bustling market, founded in 1782, assaults your senses in the best possible way. Navigate narrow aisles packed with tropical fruits you’ve never seen before, aromatic coffee beans, fresh flowers, and traditional crafts. Stop for an early lunch at one of the sodas (small family restaurants) inside the market – try the casado, Costa Rica’s traditional plate of rice, beans, plantain, salad, and your choice of meat or fish.
Escape the midday heat with a coffee tour at Doka Estate (tours run at 9:00 AM, 10:00 AM, 11:00 AM, 1:30 PM, 2:30 PM, and 3:30 PM). Located on the slopes of Poás Volcano and just a twenty minute taxi ride north of the city, this working plantation has been producing coffee for three generations. The 90-minute tour takes you through the entire process from seed to cup. If you visit between October and February, you’ll see workers hand-picking the red coffee cherries. The tour concludes with a tasting session where you’ll learn to distinguish between different roasts and brewing methods.
Evening
Return to downtown Alajuela for your farewell dinner. For authentic Costa Rican cuisine, try La Tortillería, which specialises in traditional dishes like casados and gallo pinto. If you’re craving Tex-Mex, Jalapeños Central (also known as Norman’s Jalapeño) on 1st Street has been a local favourite for over a decade, serving generous burritos and their famous tortilla soup.
Vegetarians should head to El Chante Vegano, a thoughtful vegan restaurant located half a block south of the post office.
Getting Around: Rent a car for maximum flexibility, especially for Day One activities. Alternatively, arrange tours that include transportation or use a combination of Uber (readily available to attractions, less so for returns) and pre-arranged shuttles.
Where to Stay: Choose accommodation near downtown Alajuela for walkability. The area around Central Park offers everything from budget hostels to comfortable business hotels.
What to Pack: Layers are essential -mornings can be cool (especially at higher elevations), while afternoons warm up. Bring a rain jacket year-round, comfortable walking shoes, and insect repellent.
Money Matters: While tourist attractions accept credit cards and US dollars, you’ll need colones for the central market and street vendors. ATMs are plentiful around Central Park.
Timing Your Visit: Avoid Costa Rican holidays like Easter Week and the weeks around Christmas when domestic tourism peaks. The dry season (December-April) offers the most reliable weather, though Alajuela’s climate remains pleasant year-round.
Booking Ahead: Poás Volcano requires advance online reservations through the SINAC website. Book several days ahead, especially for weekend visits. La Paz Waterfall Gardens can get crowded during high season (December-April), so consider purchasing tickets online to guarantee entry.
The Bottom Line
Alajuela offers something increasingly rare in Costa Rica’s tourism landscape – an authentic urban experience within easy reach of natural attractions.
These 48 hours provide a perfect introduction to Costa Rican biodiversityand culture without the long transfers and tourist prices of more famous destinations. Whether you’re starting or ending your Costa Rican adventure, Alajuela proves that sometimes the best discoveries happen when you slow down and explore what’s right in front of you.
Forget everything you think you know about suburban dining. Or, indeed, dining in Surbiton…
Still often dismissed as nothing but a sleepy commuter town, Surbiton actually lays claim to one of South London’s most exciting food scenes. This former Victorian railway residential neighbourhood, just 16 minutes from Waterloo, now boasts a dining scene that could rival most across London’s outer neighbourhoods, with an admirable independent spirit that keeps things interesting.
The epicentre is Maple Road, where ambitious young chefs and family-run restaurants sit side by side, but the entire area pulses with a palpable culinary energy. From a two-rosette French restaurant that Gordon Ramsay once featured on his show to a brand-new Turkish spot that’s turned a tired pub into Surbiton’s hottest opening, here are the best restaurants in Surbiton.
The French Table
Ideal for impressing food-obsessed Francophiles who think nothing good happens south of the river…
Eric and Sarah Guignard have been quietly going about their business of running one of London’s best French restaurants from this sage-green fronted building on Maple Road since 2001.
While central London spots chase trends and Instagram likes and Tod mentions, Eric sticks to what he knows: technically on-point French cooking that makes you remember why the folk who always bang on about classical technique aren’t just toeing the line.
The Classics Menu represents exceptional value at £39 for three courses. Available Tuesday through Thursday evenings and all lunch times, this monthly-changing selection draws from Eric’s 20 year archive of standout dishes – it’s his opportunity to revisit popular starters, mains and desserts that have defined the restaurant over two decades. Recent classics have included the foie gras and chicken liver parfait with toasted brioche from November 2007, and the legendary pear and almond tarte with chocolate sorbet from April 2008.
For those seeking the full experience, the current dinner menu at £68 for three courses features seasonal British ingredients treated with French finesse. The current menu showcases dishes like chilled almond soup with green olive feuillette and smoked almond ‘Waldorf salad’, whilst the raviolo of confit rabbit with Iberico chorizo, roasted peppers and shellfish bisque demonstrates Eric’s ability to layer complex flavours without overwhelming the palate. The latter is superb; one of the best pasta dishes we’ve had in recent years.
The dining room spans two floors painted in calming pastels, tables spaced far enough apart that you can actually have a conversation. Service maintains professional standards while remaining relaxed enough to not lead to a dining room of hush and whisper, and they genuinely seem pleased when you ask what’s in a dish.
Ideal for spice enthusiasts looking for delicate complexity…
Nand Kishor Semwal doesn’t do tikka masala or korma. Instead, at Koyal, the former head chef at Andy Hayler-starred Dastaan, Michelin-starred Trishna and two-starred Gymkhana has brought his considerable talents to this unassuming spot on Brighton Road, where he’s using Himalayan wild mustard and perilla seeds in ways that will rewire your understanding of Indian cuisine.
The menu is an intriguing blend of faithfully rendered regional Indian cooking and the occasional fine dining flourish. The hara pyaaz, aloo and palak ke bhajiye arrive as delicate fritters that shatter at first bite, releasing clouds of steam scented with herbs you can’t quite place. That’s the perilla seed chutney working its magic. The pani puri, decent value at £7, involves multiple layers of flavour that unfold as you eat, with tangy kiwi and pineapple water adding unexpected brightness where usually the richness of tamarind would anchor the whole thing.
Semwal’s Michelin-starred background shows in technically accomplished dishes like the wild boar with toddy vinegar and Goan spices, whilst the muntjac dum biryani layers basmati rice with tender deer meat, saffron and fried onions in the traditional style, the gamey notes tempered by undulating waves of heady dried spice.
Perhaps it’s those bits coming off the binchotan coal grill that produce the truly standout dishes; the wild tiger prawns with kasundi, black pepper and garlic (£7.50 each) are a case in point.
Pair it all with a couple of drinks from the cocktail list, which features bangers like a Saffron Gimlet with gin and saffron cordial, or the Old Monk By The Fire – a dessert cocktail made with 7-year Indian rum, masala tea and almonds. The wine list includes interesting Indian selections from Sula Vineyards alongside European choices.
The dining room seats 130 but never feels cavernous, decked out in colours that stop just short of garish. Service runs on the unobtrusive side, letting the food take centre stage. A meal here runs around £75 per person, which reflects the pedigree and the fact that every dish tastes multicoloured, psychedelic even.
Ideal for Italian that balances ambition with affordability…
The Italian Taste offers something that sits somewhere between your local red-sauce joint and those sterile places where they charge £35 for cacio e pepe, more Siena than Shoreditch, perhaps. Family-run since it opened, this Victoria Road stalwart delivers exactly what you want from a neighbourhood Italian: generous portions, fair prices, and pasta that tastes like someone’s nonna actually made it rather than an English fella made it with both eyes on the bottom line rather than the mantecare pan.
The menu spans all the classics you’d hope for, from daily-changing zuppa del giorno to an indulgent antipasto misto that could easily feed two. The gamberoni Vesuvio sees fat tiger prawns swimming in garlicky tomato sauce that begs to be mopped up with their excellent bread, whilst the linguini marinara heaves with clams, mussels, and prawns in a sauce that tastes distinctly of the sea without being overwhelmingly fishy.
Good, solid technique shows in dishes like the spaghetti carbonara and the risotto alla pescatora, which showcases quality seafood in a creamy rice base.
The recent addition of a secret garden changes the game completely. What was once a decent local Italian now offers al fresco dining that’s genuinely charming, complete with Mediterranean atmosphere. Inside, the Mediterranean blue walls and checked tablecloths telegraph exactly what kind of place this is: no minimalist pretensions, just a trattoria where families celebrate birthdays and couples share bottles of Montepulciano on date night.
The Italian wine list sticks to familiar territory but does it well – Sangiovese del Rubicone at a decent £25.50, Nero d’Avola from Sicily (£30.90), and a decent Chianti Classico (£37.50) that pairs beautifully with their heartier meat dishes. House wines by the glass start at £6.90, making this accessible enough for midweek visits.
Owner Alida works the room most nights, remembering regulars’ usual orders and making newcomers feel like they’ve been coming for years. Book ahead for the garden, especially on warm evenings when half of Surbiton has the same idea.
Ideal for Sushi purists who want their fish glistening and their rice at body temperature…
Sushi Hero is a tiny Ewell Road spot that does things the way it should be made: to order, with fish that was swimming recently enough to still glisten beautifully.
The room barely fits 20 people, which means booking ahead unless you fancy eating California rolls in your car, in a miserable scene that might have you reaching for the hose. Get back inside the room, where recent renovations have smartened things up without losing the intimate feel. This is still very much a neighbourhood spot, just one that happens to serve genuinely excellent sushi.
The Hero Special Roll changes depending on what’s best that day – their signature prawn tempura creation with avocado, cucumber and tobiko that showcases why they’ve built such a following. For those seeking more, the salmon and tuna tartares arrive beautifully dressed with avocado and mooli, whilst the torched salmon belly with ponzu demonstrates a gesture that predates the Nobu version by several years.
The Special Hero Bento offers exceptional value for those wanting to try everything – sushi, sashimi, yakitori, edamame, tempura and gyoza all on one tray for £23. For the less adventurous, the chicken katsu curry gets raves, the sauce made from scratch rather than dumped from a jar.
While the name suggests sushi-only territory, the menu extends well beyond raw fish. The soft shell crab arrives perfectly crispy, the chicken yakitori shows pleasing char marks from the grill, and the prawn tempura delivers the kind of light, crispy batter that makes you wonder why so many places get it wrong.
The sake selection runs from hot nihonshu served traditional-style to premium cold junmai with its rich, full-bodied character. Individual rolls run £6-8, poke bowls £12-15, making this affordable enough for a midweek treat rather than special occasion only.
Ideal for lazy Saturday sessions that turn into impromptu dinners…
Gordon Bennett’s doesn’t do reservations. Turn up, grab a table if you can, order some small plates and see where the afternoon takes you. This Maple Road spot nails the neighbourhood bar formula: good drinks, unfussy food, and an atmosphere that encourages you to order just one more round.
The weekend brunch game here is strong – the farmers market brunch is their premium take on the full English, loaded with poached eggs, Cumberland sausages, smoked back bacon, roast tomato, hash browns, portobello mushroom, black pudding and beans. For those wanting something lighter, there’s eggs royale with Scottish smoked salmon or the simple pleasure of scrambled eggs on seeded granary toast. Coffee comes from Coffee Bay, Surbiton’s favourite roastery, served in bottomless mugs for those planning extended, jittery sessions.
Come evening, the tapas menu kicks in with small plates designed for sharing and grazing. The warmed garlic and rosemary flatbread arrives with hummus, fresh green olives and mushroom pâté – essentially their trilogy of dips that might fill you up before you get much further. The grilled buttermilk chicken thigh and chorizo skewers have achieved minor legendary status locally, whilst the medium rare bavette steak bulgogi offers something more substantial for those who’ve worked up an appetite.
The padron peppers arrive properly blistered and salted, the salt and pepper calamari comes with just enough heat from fresh chilli, and the aromatic spare ribs provide the kind of messy eating that makes perfect sense with a pint in hand. For those wanting something more filling, the British beef burger (£16.95, or £9.50 during early bird Tuesday-Thursday) comes with mature cheddar and skin-on chips.
The room feels like someone’s particularly stylish living room, complete with mismatched furniture that somehow works and a fireplace that gets actual use in winter. Outside, pavement tables under the trees provide prime people-watching territory. Behind the bar, they take cocktails seriously without being precious about it – the espresso martini and bloody mary both hit the spot.
The no-bookings policy means weekends can get rammed, but that’s part of the charm. This is Surbiton’s front room, where neighbours become friends over shared plates and third rounds.
When Gokhan and Ugur transformed the tired Wags N Tales pub into Renas in November 2024, they didn’t just open another Turkish restaurant. They created Surbiton’s first proper dinner-and-dancing destination, complete with colour-changing ceiling lights and DJs after 10pm. The name means ‘rebirth’ in Turkish, and walking into the maroon and poker-green interior with its crystal chandeliers, you understand why. This is what happens when someone decides suburban dining doesn’t have to mean suburban ambitions, and creates a properly kitschy place in the process.
The menu walks the line between traditional Turkish and modern European with surprising confidence. Their lamb shish gets compared to fillet steak, and deservedly so. Each piece arrives charred outside but blushing within, served with Turkish bread for mopping up the juices. Weekend Turkish breakfasts (£15.90) pack the table with menemen, sucuk, honey, kaymak and enough other bits to keep you going until dinner. The Renas Shaksuka Feast adds fried aubergines and grilled halloumi to the traditional egg dish, because why not?
By day it’s family-friendly, but come evening the place transforms. The cocktail list runs to 30 options, including the Turkish Night and Lokum Turkish Delight that taste exactly as kitsch as they sound (in the best way). At £20-30 for mains it’s pricier than your average kebab shop, but this isn’t your average anything. It’s full-on, hectic, boisterous and bawdy, but, most importantly, it’s utterly delicious.
Ideal for a breakfast that makes you cancel your lunch plans…
The French Tarte sits next door to its four-legged sibling, but don’t mistake it for The French Table’s poor relation. This blue-fronted bakery and café stands on its own merits, starting with pastries that former Ritz pastry chef Michel Rissons crafts each morning.
Weekends the place heaves with Surbiton families loading up on pain au chocolat and flat whites made with locally roasted beans. Secure a table and order the croque monsieur: Gruyère melting into quality ham between slices of their own bread, béchamel sauce gilding the lily in the best possible way. Follow it with an almond croissant if you’re of a particularly gluttonous persuasion, as it delivers flaky pastry wrapped around marzipan-sweet filling that makes you understand why the French take breakfast so seriously.
Such breakfasts can quickly turn into long, languid lunches, with the restaurant closing at 4pm and the lunch menu an enticing rundown of French bright and breezy classics like quiche and another round of that croque monsieur.
The afternoon tea (weekends only, book ahead) presents a French spin on the British classic, with savoury elements that have been given real care in their construction rather than just filling space before the sweet stuff.
The community feels as warming as the coffee, regulars greeting each other over shared tables when space gets tight. Lovely stuff, and we’ll probably stay here a little while…
The crown jewel of the Canary Islands, Tenerife proves that the best experiences are free. With over seven million tourists visiting annually, you might assume everything costs a fortune. Think again. This volcanic paradise offers spectacular outdoor adventures without spending a penny, from otherworldly hiking trails to pristine beaches.
Whether you’re a budget-conscious backpacker or prefer authentic experiences over tourist traps, Tenerife’s natural wonders provide endless opportunities for exploration. The island boasts over 600 miles of superb trails, ensuring magnificent discoveries around every corner.
Explore The Alien Landscapes Of Teide National Park
Standing at Tenerife’s heart like a sleeping giant, Mount Teide has shaped both the island’s dramatic topography and every visitor’s imagination. This is Spain’s most visited national park – nowhere else in Europe offers such otherworldly landscapes whilst breathing crisp mountain air at over 2,000 metres above sea level.
What to expect: Wander through a UNESCO World Heritage Site surrounding Spain’s highest peak at 3,715 metres. This geological wonderland offers Mars-like landscapes so unique that NASA uses it to train astronauts. Well-marked trails let you explore this natural laboratory dotted with ancient lava flows, colourful mineral deposits, and bizarre rock formations called roques.
Best experiences:
Roque de García circular trail: Stunning views without mountaineering skills, perfect for families
Sendero de los Roques de García: Dramatic photos against iconic finger-like rock formations
Sunrise viewing: Start early to avoid crowds and witness dawn painting volcanic rocks in gold and crimson
Getting there: Free entry with parking at the Parador and visitor centres. Drive via TF-21 from the south or TF-24 from the north.
Discover The Mystical Anaga Mountains
In northeastern Tenerife lies a secret world predating human civilisation – a primordial landscape where mist-shrouded peaks harbour forests older than memory. The Anaga Mountains feel like stepping into a fairy tale, where ancient laurel trees draped in moss create cathedral-like groves and hidden villages perch impossibly on razor-sharp ridges.
What to expect: Hike through the 144-sq-km Parque Rural de Anaga, a UNESCO Biosphere Reserve declared in 2015 for its astonishing biodiversity. These ancient laurisilva forests date back millions of years, offering glimpses of prehistoric vegetation that once covered the Mediterranean. The humid air carries earthy scents of decomposing leaves and musical mountain streams, creating mystical atmospheres that change as mist rolls through valleys.
Best experiences:
Trail of the Senses (Sendero de Los Sentidos): Engages all senses through this green wonderland
Afur to Taganana trail: Combines coastal views with forest immersion
Cruz del Carmen to Punta del Hidalgo: Descends through multiple ecosystems to a charming seaside village
Getting there: Take bus 946 from Santa Cruz or drive to Cruz del Carmen for trail access. The visitor centre provides excellent maps and current conditions.
Tenerife’s coastline tells the story of volcanic fury meeting Atlantic waves, creating a spectacular marriage of black sand beaches, towering cliffs, and secret coves undiscovered by package holiday crowds. While the south boasts golden sands from postcards, the island’s true coastal treasures lie scattered like hidden gems, each offering completely different seaside experiences shaped by volcanic origins.
What to expect: Each coastal area reveals different volcanic personalities – from gentle, protected waters of sheltered bays to raw Atlantic power crashing against black rock formations. Many beaches require short walks through coastal paths lined with endemic succulents, rewarding you with stretches of coastline you might have entirely to yourself.
Best experiences:
Playa Bollullo: One of Tenerife’s most beautiful natural beaches, accessible via pleasant walks through banana plantations
Benijo Beach: A photographer’s dream with towering rock formations and powerful Atlantic waves
La Tejita and El Médano: Large, sandy, natural beaches uncrowded by tourists, with views of Montaña Roja
Las Teresitas: Features unusual golden sand imported from the Sahara, with calm waters thanks to protective breakwaters
Getting there: Many gems require short walks off main tourist routes. Pack water and sun protection as some lack facilities. Use local buses or rent a car for beach hopping flexibility.
Conquer Volcanic Peaks & Crater Walks
Beyond towering Mount Teide lies a fascinating collection of smaller volcanoes scattered across Tenerife like geological stepping stones, each telling its own chapter in the island’s fiery creation story. These accessible peaks offer crater exploration thrills and summit conquests without requiring technical climbing skills or expensive guides.
What to expect: Each volcano represents different geological periods, providing insights into the island’s dramatic birth from the ocean floor. Distinct crater shapes, lava compositions, and surrounding landscapes tell unique stories of Tenerife’s fiery past. Relatively easy ascents reward you with incredible vistas and the satisfaction of standing atop genuine volcanic peaks.
Best experiences:
Montaña Roja (Red Mountain): Distinctive red-hued volcano near El Médano offering 360-degree coastal views and excellent sunset photography
Chinyero Volcano: Tenerife’s youngest volcano, with easy, almost flat circular trails to the crater from the island’s most recent 1909 eruption
Montaña de Guaza: Start from Los Cristianos and explore this 400-metre-high double-crater volcano with coastal panoramas
Getting there: Most volcanic cones are accessible by car with short summit walks. Public buses serve nearby areas, though rental cars provide more volcano-hopping flexibility.
Meander Through Enchanted Forests & Rural Parks
Many people book holidays to Tenerife for its guaranteed sunshine, sure, but it’s the island’s extraordinary landscapes that keep them coming back. A large part of the charm lies in Tenerife’s diverse elevation zones create a remarkable vertical journey through completely different worlds – from sun-baked coastal plains to misty mountain forests, each supporting unique ecosystems that seem impossibly varied for such a compact island.
These protected parks offer peaceful sanctuaries where ancient pines whisper in mountain breezes and traditional villages nestle in valleys barely changed for centuries.
What to expect: Beyond famous laurel forests, varied ecosystems showcase incredible biodiversity whilst providing tranquil escapes from tourist destinations. Changing elevations create distinct microclimates, letting you experience subtropical vegetation, temperate forests, and alpine-like conditions within hours. Ancient dragon trees and endemic wildflowers demonstrate the remarkable plant diversity.
Best experiences:
Corona Forestal Natural Park: Vast pine forest surrounding Teide with peaceful walking amongst towering Canarian pines and trails to the mystical Paisaje Lunar (Lunar Landscape)
Teno Rural Park: Contrasts from impressive Los Gigantes Cliffs to traditional villages, housing endemic biodiversity with paths connecting remote hamlets
Rambla de Castro: Coastal and agricultural landscapes with spectacular volcanic cliffs, palm groves and trails offering breathtaking ocean views
Getting there: Most forest areas accessible by car with marked trailheads and parking. Some remote locations require higher clearance vehicles, but many beautiful walks begin from easily accessible points.
Follow Historic Paths & Ancient Trails
Imagine walking in the footsteps of Guanche shepherds, Spanish conquistadors, and generations of islanders who carved impossible paths across Tenerife’s vertical landscape armed with nothing but determination and hand tools. Ancient pathways tell stories written in worn stone steps and weathered cobblestones, connecting remote mountain villages and threading through landscapes so untouched they feel like secret passages through time.
What to expect: Natural beauty combines with historical significance along paths offering authentic insights into traditional Canarian life. Terraced agricultural plots carved into impossible slopes and centuries-old stone architecture built from volcanic rock reveal how generations shaped this landscape through ingenuity and determination.
Best experiences:
Camino Real paths: Historic royal roads connecting traditional villages through dramatic landscapes, including the spectacular Adeje to Arona route through ancient terraced farmland
Water channel walks: Follow historic irrigation channels (acequias) carved into cliffsides, showcasing ingenious engineering still supplying remote communities
Traditional village circuits: Connect charming hamlets like Masca, Taganana, and Chinamada via old mule paths revealing hidden waterfalls and panoramic viewpoints
Getting there: Many historic paths begin from traditional villages accessible by local buses. Some require careful navigation, so downloading offline maps or joining local walking groups enhances safety and cultural understanding.
Tenerife Need-To-Know
Best seasons: Thanks to a warm and pleasant climate all year round, Tenerife is often referred to as ‘the island of eternal spring’, making outdoor activities enjoyable in any season.
What to pack: Sturdy walking shoes, sun protection, water bottle, light layers for elevation changes, and a camera for capturing unforgettable moments.
Transport savings: Utilise Tenerife’s efficient bus network (TITSA) to reach many trailheads and natural areas. Many routes offer excellent value compared to car rental or taxis.
Safety considerations: Always inform someone of your hiking plans, check weather conditions, and respect closure signs – some trails may be temporarily inaccessible for restoration.
The Bottom Line
Tenerife proves that extraordinary outdoor adventures don’t require extraordinary budgets. From volcanic moonscapes to ancient forests, dramatic coastlines to hidden beaches, this remarkable island offers a lifetime of free outdoor experiences. The only investment required is your time, curiosity, and sense of adventure.
Whether you’re seeking peaceful forest walks, challenging summit hikes, or simply stunning coastal strolls, Tenerife’s diverse landscapes provide the perfect backdrop for unforgettable memories – all without spending a penny on entrance fees.
Pack your walking boots, embrace your adventurous spirit, and prepare to discover why Tenerife consistently ranks among the world’s top outdoor destinations. The island’s natural wonders are calling, and they’re absolutely free.
West London’s most bohemian quarter sprawls across terraced streets painted in Farrow & Ball pastels, where market traders hawk antiques beneath the shadow of Trellick Tower and celebrity chefs serve tasting menus just doors down from proper boozy gastropubs. This is Notting Hill, where Hugh Grant once bumped into Julia Roberts, where The Clash wrote their manifestos, and where a new generation of food-obsessed locals now queue for Palestinian small plates with the same fervour their predecessors reserved for vintage vinyl.
Far from the tourist-packed pilgrimage sites that draw coach loads clutching Love Actually DVD covers, Notting Hill rewards those who venture beyond that famous blue door (the original of which, incidentally, was sold at auction for charity). The neighbourhood that gave birth to Carnival now hosts some of London’s most exciting restaurants, from three-Michelin-starred temples of gastronomy to BYO Turkish grills where the kebabs arrive still smoking from clay ovens.
Unlike central London’s more frantic foodie quarters, Notting Hill maintains an authentic village feel that’s increasingly rare in Zone 1. Recent gentrification hasn’t entirely erased its creative soul – you’ll still find market traders who’ve worked the same Portobello pitch for decades, alongside newcomers who’ve chosen this postcode precisely for this credibility.
With strategic timing and insider knowledge (found in this guide, naturally), 48 hours gives you enough time to taste your way through the neighbourhood – from rotisserie chicken eaten al fresco in garden squares to precision sushi that rivals Tokyo, with plenty of antique browsing and people-watching between courses.
Day 1: From Market Treasures To Michelin Stars
Breakfast: Portobello Road Awakening
Start your foodie odyssey where Notting Hill’s soul truly resides – Portobello Road Market. Arrive before 9am to beat the tourists and you’ll witness the market in its authentic glory, as stallholders set up their pitches while early-bird collectors hunt for genuine treasures among the bric-a-brac.
The antiques section stretches from Chepstow Villas to Elgin Crescent, but foodies should head straight to the northern end where fruit and vegetable vendors have traded since the 1960s. Grab a builder’s tea and a bacon butty from one of the traditional caff stalls – this isn’t artisanal sourdough territory, but rather honest grub that’s fuelled market traders for generations.
Fridays and Saturdays bring the full street food spectacle, with vendors serving everything from Spanish paella cooked in massive pans to delicate French crepes, crispy churros dusted with cinnamon, and German bratwurst sizzling on grills. The aromas alone create a sensory map of Europe’s finest comfort foods.
Follow the market’s extension onto Golborne Road, where North African and Caribbean street food vendors trade throughout the week, offering everything from Moroccan tagines to Jamaican patties that connect directly to the neighbourhood’s multicultural heritage. Summer sees the food landscape expand further, with fresh fruit stalls offering perfectly ripe mangoes and pineapples, frozen yogurt purveyors providing cooling relief from London’s occasional heat waves, and ice cream stalls serving scoops that rival any Italian gelateria.
Surrounding the main market thoroughfare, specialist food shops reward the curious foodie with browsing opportunities that go well beyond typical tourist fare. Here you’ll find independent operations, from artisanal cheesemongers to spice merchants who source directly from origin countries, offering ingredients and delicacies that reflect both the area’s international character.
Between browsing food stalls, vintage cameras and Victorian jewellery, make sure to duck into the Museum of Brands just off the main drag on Lancaster Road. This quirky attraction houses over 12,000 items of consumer packaging from Victorian times to the present day. The museum’s signature ‘Time Tunnel’ takes you on a chronological adventure through different periods over the past 200 years, showcasing the iconic brands and products that have defined British food culture throughout history – ideal for a curious foodie spending a weekend in Notting Hill, don’t you think?
Late Morning: Village Life & Literature
After immersing yourself in market mayhem, seek refuge in the quieter residential streets that earned Notting Hill its ‘village’ reputation. If you’re a Notting Hill film fan (and quite frankly, who isn’t?) stroll down the famous Blenheim Crescent to find that famous bookshop immortalised in Notting Hill – the Travel Bookshop, now relocated but still trading in wanderlust-inducing volumes.
You could also hunt for that famous blue door from the film located at 280 Westbourne Park Road, though be prepared for disappointment as you won’t actually find Hugh Grant there.
Lunch: Precision & Comfort
For your first meal, choose between precision and comfort. Those seeking culinary theatre should book the counter at SUMI on Westbourne Grove, where sushi master Endo Kazutoshi’s informal sister restaurant delivers precision Japanese cuisine without the stuffiness of traditional sushi bars. ‘Sumi’ is chef Endo’s mother’s name, and this sense of reverence goes far beyond that nod to maternal affection. There’s love and respect in every morsel found on this clear, precise menu, primarily composed of nigiri, sashimi and temaki, the latter a technique developed by the family of Endo Kazutoshi.
Alternatively, embrace rotisserie simplicity at Cocotte, just doors down on Westbourne Grove. Their free-range birds from France’s Pays de la Loire region are marinated overnight before slow-grilling on the spit, creating crackling skin that shatters at first bite. The quarter bird makes a perfect light lunch, especially when paired with their umami-rich gravy and eaten at one of the pavement tables for prime people-watching.
Afternoon: Culture & Gin
Post-lunch, immerse yourself in Notting Hill’s cultural heritage. Catch a film at Electric Cinema on Portobello Road – one of Britain’s oldest working cinemas. The bar serves fabulous cocktails if you fancy a matinee tipple.
For those preferring live performance, check what’s on at the Coronet Theatre on Notting Hill Gate. This Victorian music hall, with its ornate interior and intimate atmosphere, regularly hosts everything from fringe theatre to acoustic music sessions. The theatre occasionally offers matinee performances, which work brilliantly with your foodie itinerary – catch an afternoon show and enjoy a later dinner at one of the neighbourhood’s stellar restaurants, or opt for an early pre-theatre bite before an evening performance.
Between cultural pursuits, indulge in some retail therapy along Westbourne Grove’s boutique stretch. The independent shops here range from vintage clothing to locally-made crafts.
As afternoon melts into evening, experience authentic local pub culture at The Walmer Castle on Ledbury Road. This local boozer maintains the unpretentious charm that’s made it a neighbourhood institution. Order a pint of London Pride and settle into one of the worn leather banquettes for some quality people-watching.
Evening Dinner: Palestinian Perfection
For dinner, secure a table at Akub on Uxbridge Street, one of our favourite restaurants in Notting Hill that deserves significantly more recognition. Franco-Palestinian restaurateur Fadi Kattan has created something genuinely special here – a modern Palestinian restaurant that celebrates the country’s sophisticated culinary traditions whilst incorporating British seasonal produce.
Under head chef Mathilde Papazian (who spent considerable time in Bethlehem mastering traditional techniques), dishes like slow-cooked lamb neck with fenugreek and red shatta mayo achieve perfect balance between comfort and refinement. The za’atar manakeesh arrives warm with toasted sesame seeds, perfect for dragging through their trio of exceptional dips.
Day 2: From Market Culture To Haute Cuisine
Breakfast: Malaysian Comfort
Begin day two with something completely different at Med Salleh Kopitiam on Inverness Terrace, visible from Bayswater tube station’s exit. This authentic Malaysian operation, run by Med Pang and Koi Lee, serves comfort food that’ll transport you straight to Penang’s hawker centres.
Order Med’s Grandma Hainanese chicken rice – poached thigh meat (skin thankfully left on) with rice made silky from chicken fat, accompanied by three powerfully pungent sauces for mixing according to your spice tolerance. It’s genuinely comforting in that deep, soul-warming way that only home-style cooking achieves. If it’s eggs you’re after this morning, Med Salleh Kopitiam’s ayam percik comes with an excellent fried egg, whilst the curry rice features half salted duck eggs that add rich, creamy depth to the aromatic sauce.
Post-breakfast, pick up a coffee from Notting Hill Coffee Project and take yourself on a constitutional to work off that Malaysian comfort food. Weather permitting (this is the UK after all), enjoy a morning stroll around Kensington Gardens – the vast green lung provides perfect contrast to the neighbourhood’s urban intensity. Over at Speaker’s Corner, there’s potential entertainment from the capital’s more eccentric orators.
From the park, head north to marvel at Trellick Tower – Ernő Goldfinger’s controversial Brutalist masterpiece that’s either an eyesore or a work of genius, depending on your architectural persuasions. Seek out the Pottery Kiln on Clarendon Road, a beautiful Victorian structure that once fired ceramics for local potteries, and hunt for the Carnival founder plaques that commemorate the Caribbean community leaders who established what became Europe’s largest street festival.
Alternatively, just get lost in the maze of streets between Ladbroke Grove and Westbourne Park – this is where Notting Hill reveals its authentic character, away from the tourist trails and film location hunters.
Late Lunch: Turkish Excellence
Ready for something heartier after your morning’s explorations, head to Fez Mangal on Ladbroke Grove for some of London’s finest Turkish grilling. The strings of dried chillies hanging in the window telegraph their commitment to proper spicing, and the crushing aroma of charcoal smoke announces this as serious business.
The adana kebab represents a masterclass in texture and spicing – minced lamb singing with garlic and chilli whilst retaining distinctly pastoral flavours. The lamb beyti, wrapped in lavash and drowned in tomato sauce and yoghurt, provides comfort food of the highest order. Best of all? It’s BYO with no corkage charge, so bring a decent bottle to accompany those perfectly charred kebabs. The well-oiled service means minimal queuing despite the restaurant’s popularity.
Spend your afternoon gallery-hopping and boutique browsing before settling in for pre-dinner drinks. Choose between cocktails at Trailer Happiness for tropical rum-based concoctions that’ll transport you to Caribbean shores, or The Ginstitute if gin’s your poison of choice – their botanical-heavy G&Ts provide perfect preparation for evening dining.
For a more relaxed option, hit up Churchill Arms for a pint – this flower-bedecked Fuller’s pub offers one of London’s most photographed exteriors and a properly traditional interior where locals have been supping pints for generations.
For your Notting Hill finale, choose between two very different expressions of culinary excellence. The Ledbury on Ledbury Road represents arguably England’s finest realisation of haute cuisine, with its three Michelin stars and recent recognition as the UK’s best restaurant at the National Restaurant Awards.
Chef Brett Graham’s tasting menu showcases seasonal British ingredients with unmatched technical precision. Expect dishes like line-caught red mullet with Wye Valley asparagus and black Périgord truffle, each course representing perfect clarity of flavour and technique. The iconic brown sugar tart with stem ginger ice cream provides a fitting finale to one of the country’s most celebrated dining experiences.
Alternatively, Caractère on Westbourne Park Road offers Franco-Italian fusion from Emily Roux and Diego Ferrari that’s equally impressive but more relaxed. Their menu structure around five personality traits (‘Curious’, ‘Subtle’, ‘Delicate’, ‘Robust’, and ‘Greedy’) allows you to build your own tasting journey; the showstopping celeriac cacio e pepe – beloved by Emily’s grandfather Albert Roux – demonstrates why this restaurant earned its Michelin star within months of opening.
For those seeking something more robust, Dorian on Talbot Road provides charcoal-grilled excellence with theatrical flair. Their bone-in rib-eye ranks among London’s finest steaks, whilst the scene attracts famous chefs celebrating their own successes.
The Journey Home
Before bidding farewell to Notting Hill’s culinary wonderland, ensure your departure is as delicious as your arrival. Stop off at The Secret Sandwich shop which is open every day from 8am to 3pm. This TikTok famous yet tiny operation, tucked away from the main tourist drags, creates sandwiches that elevate humble ingredients through sheer technical skill and quality sourcing. Their range of breakfast sandos provides the kind of satisfying sustenance that makes train journeys infinitely more bearable.
Alternatively, Jay Dees delivers authentic Caribbean flavours that connect directly to Notting Hill’s cultural heritage. Their jerk chicken takeaway boxes showcase the neighbourhood’s Jamaican influences with properly spiced, perfectly charred chicken that carries genuine heat alongside complex aromatic depth. The rice and peas provides cooling counterpoint to the fiery protein. Alongside, the festival dumplings add textural interest that makes this a complete meal.
Pack your chosen takeaway carefully, preferably in one of those ubiquitous ‘The Notting Hill shopping’ tote bags that every convenience store seems to flog for a fiver (because nothing says sophisticated foodie weekend quite like carrying your gourmet jerk chicken home in a canvas bag alongside postcards of Hugh Grant’s fictional front door). Grab a final coffee from Notting Hill Coffee Project if you need caffeine for the journey, and head to the tube station knowing you’ve experienced the very best of what this remarkable neighbourhood has to offer. The memories and flavours will linger long after you’ve returned home.
Where To Stay
For maximum convenience, base yourself near the Notting Hill Gate tube station with easy access to Central, Circle, and District lines. The area offers everything from boutique hotels to serviced apartments, putting you within walking distance of the neighbourhood’s best shops and pubs.
Among the many hotels in Notting Hill, you’ll find The Laslett which is perhaps our favourite hotel in the area. Taking its name from Rhaune Laslett, a community activist and notable figure in the founding of Notting Hill Carnival, this hotel embodies everything this guide celebrates about Notting Hill – a charming place with great food.
The hotel itself is a short 2-minute walk from Portobello Road Market for that essential early morning start, perfectly positioned between the antiques section and food vendors.The thoughtfully designed interiors blend mid-century modern furnishings with contemporary art, creating spaces that feel both sophisticated and welcoming. Each room features carefully curated vintage pieces alongside modern amenities, while the hotel’s restaurant Henderson’s, named after Russell ‘Russ’ Henderson (one of the founding fathers of the Carnival) is a great local hangout serving seasonal small plates with locally sourced ingredients.
Elsewhere, The Portobello Hotel offers rock-and-roll heritage with its famously eccentric decor and celebrity guest history. This intimate Victorian townhouse has welcomed everyone from Johnny Depp to Kate Moss over the decades, with each of its individually designed rooms telling a different story through bold colours, vintage furnishings, and theatrical touches.
The Bottom Line
For foodies seeking a sophisticated urban escape, Notting Hill presents the perfect weekend destination – walkable enough to explore thoroughly in 48 hours, yet diverse enough to satisfy every palate and price point. With excellent transport links via the Central, Circle, and Hammersmith & City lines, you can decide on Friday evening and be browsing Portobello’s food stalls by Saturday morning.
Unlike tourist traps that reveal all their secrets in a weekend, Notting Hill’s food scene keeps evolving, keeps surprising, keeps rewarding those curious enough to venture beyond the obvious.
Maida Vale feels like Central(ish) London’s best-kept secret, a pocket of W9 that somehow escaped the relentless march of chains and concept restaurants that have colonised so much of the capital. With Little Venice’s waterways providing a scenic, breezy backdrop, and Victorian mansion blocks lending the area an almost village-like tranquillity, it’s the sort of place where locals guard their restaurant recommendations fiercely.
But here’s the thing about Maida Vale: beneath that residential calm lies a quietly impressive dining scene. You’ll find everything from Grade II-listed pubs serving Sunday roasts that make Hawksmoor look pedestrian, to Korean BBQ joints where you can grill wagyu while watching narrowboats chug past. It’s a satisfying juxtaposition indeed.
The beauty of eating in Maida Vale is that you’re rarely more than a five-minute walk from the canal, which means you can easily hop between venues or work up an appetite with a waterside stroll. Plus, with Maida Vale and Warwick Avenue stations both on the Bakerloo line, getting here from central London proper is embarrassingly simple.
Anyway, we’ve sold it quite enough. Here are the best restaurants in Maida Vale.
The Prince Alfred
Ideal for experiencing Victorian drinking culture whilst eating exceptionally good modern British food…
The Prince Alfred is London’s only surviving pub with its original 1890s snob screens intact – those etched glass partitions that allowed Victorian gentlemen to drink without being seen by the riff-raff. David Bowie shot part of his ‘Jazzin’ for Blue Jean’ video here, which tells you something about the sort of place this is.
Head Chef Reggie’s modern British cooking sets pulses racing (they’re easily titillated round these parts). The menu changes with the seasons, but you might find roast Cornish cod with samphire and brown butter, or hogget shoulder shepherd’s pie. Everything feels both familiar and surprising, like Sunday lunch at your poshest mate’s house.
The Sunday roasts here are legendary, with Yorkshire puddings that could serve as small boats on those nearby canals, and beef that’s been aged for longer than some London restaurants have been open. At around £25, they’re not cheap, but when you factor in the setting and the quality, it’s money well spent.
The compartments themselves are a marvel – mosaic floors, carved timber, and those famous snob screens creating intimate little drinking dens that feel like something from a period drama.
The wine list offers a solid international selection with good representation across price points, from accessible bottles around £30 to premium selections in the cellar reserves, with a few English sparkling wines from Nyetimber adding local interest.
Book ahead for one of their monthly tasting menus, where Reggie really gets to show off.
Ideal for when you want to experience the future of the gastropub…
You know how it is – you wait years for the perfect gastropub, then suddenly Maida Vale has two of them. The Hero opened in 2024 and immediately made most other gastropubs in London look a bit tired. This four-storey Victorian pub makeover by the team behind Notting Hill’s The Pelican is what happens when you combine serious money, serious design talent, and a serious understanding of what modern diners actually want.
The ground floor operates as a traditional pub, but one where the snacks include lamb ribs with harissa yoghurt and the cheese and onion pie contains Cornish Yarg and comes with piccalilli that tastes like it was made by someone’s incredibly talented grandmother, rather than a supermarket who loves the taste of E223 sulphites. It’s comfort food, sure, but it tastes comfortingly fresh, too.
Head upstairs to the Grill Room and things get more serious – Barnsley chops with tenderstem broccoli, whole roast chicken for two with bread sauce that’ll have you cursing your ma’s one at Christmas. The cooking here is confident and unfussy, the sort of food that makes you understand why British cuisine is finally having its moment.
The design – all emerald-green Victorian tiling, exposed timber frames, and leather banquettes – creates a vibe that you’ll want to sink into and never leave. The second-floor cocktail Library feels like the sort of place where literary types would hold court, whilst the top-floor events space offers panoramic views across W9. Oh, and they pour a mean Guinness, too. Some pub, this.
Ideal for romantic dinners and the sort of terrace dining that makes you forget you’re in London…
The Waterway has been capitalising on its Grand Union Canal location since 2002, and frankly, with a terrace that’s been voted London’s best, who can blame them? This is the sort of place where you book a table for two at sunset and end up staying until the fairy lights come on. And then, only leave when you’re ushered out by staff who want to go home…
The food is Italian leaning, with enough ambition to justify the setting – think grilled tuna steak with puttanesca sauce or a Neapolitan octopus tentacle served with fennel and potato salad.
Inside, it’s all plush white sofas and open fires, like a ski chalet that’s somehow ended up next to a canal in W9. But honestly, why would you sit inside when you can watch narrowboats chug past whilst grazing on imported charcuterie? The terrace is heated year-round, because the management understands that in Britain, al fresco dining is a state of mind, not a weather condition.
Book well ahead for weekend evenings, when half of Little Venice descends for what feels like the neighbourhood’s unofficial social club.
Ideal for interactive Korean BBQ with a side of canal views…
GOGI brings Korean BBQ to the banks of Little Venice, and honestly, it’s one of those combinations that shouldn’t work but absolutely does. Each table comes with its own built-in grill, which means you get to play chef whilst your dining companions judge your meat-flipping technique.
The marinated bulgogi beef is exceptional – sweet, salty, and with just enough char from the grill to make you feel like a Korean BBQ master. The dolsot bibimbap arrives in a stone pot so hot it continues cooking at the table, creating those crispy rice bits that Korean mothers have been perfecting for generations. The highlight, though, is the yuk hwe (Korean steak tartare); it’s silky, rich, and showstopping.
The setting is modern industrial – exposed brick, steel finishes, floor-to-ceiling windows overlooking the canal. It’s the sort of place where you can grill premium wagyu while Little Venice’s canal life unfolds just beyond, which feels very 2025 somehow.
The drinks list goes deep on Korean beverages – from neat soju and creative soju cocktails to traditional rice drinks and Korean sodas, plus a comprehensive wine selection. But really, you should stick to the soju.
Ideal for seafood lovers who appreciate Cape Cod charm in Little Venice…
The Summerhouse is The Waterway’s seafood-focused sister restaurant, and if you’ve ever wondered what would happen if someone transplanted a Cape Cod fish shack to a Maida Vale canal bank, this is your answer. The nautical theme could easily tip into theme park territory, but somehow it feels just right – all weathered wood, rope details, and windows that maximise those canal views.
The focus is firmly on fish and shellfish, with a menu that celebrates everything good about Britain’s coastal waters. The whole baked sea bass is a showstopper, arriving at the table with lemon and herbs, whilst the fruits de mer platters showcase oysters, king prawns, and whatever else looked exceptional that day.
The weekend brunch menu is particularly good – think smoked salmon eggs Royale with hollandaise that’s been made from scratch rather than whisked up from a powder, with a generosity that belies/justifies the £13 price tag.
Service is friendly and knowledgeable, with staff who can tell you not just where the fish came from, but probably what it had for breakfast. The wine list focuses on crisp whites and rosés that complement the seafood focus, with enough by-the-glass options to keep things interesting. The somewhat ubiquitous La Loupe Grenache Blanc Pays d’Oc is £8.50 for a generous 175ml, as a reference point.
Ideal for Greek-Cypriot cooking that goes big on flavour…
Behind the distinctive turquoise shopfront on Maryland Road, Tsiakkos & Charcoal has been serving some of London’s best Greek-Cypriot food for years. This is the sort of neighbourhood gem that locals guard jealously, the kind of place where you’re as likely to hear Greek as English.
The secret weapon is the traditional charcoal grill, which imparts a smokiness to the lamb and fish that simply can’t be replicated with gas. The fresh sea bream arrives whole, charred on the outside and flaking within, served with nothing more than lemon and olive oil because when your fish is this good, why complicate things?
Tsiakkos & Charcoal
The moussaka here is a piece of work – layers of aubergine and meat sauce topped with béchamel that’s had a little egg yolk added until it souffles and gratinates golden. It’s comfort food that happens to be Greek, rather than Greek food that’s trying to be comfortable. If, erm, that makes sense…
Ideal for the sort of neighbourhood Italian that is properly transportive…
Le Cochonnet occupies that sweet spot between casual neighbourhood joint and somewhere you’d happily take visiting relatives. The conservatory setting makes it feel like you’re eating in someone’s very well-appointed garden room, whilst the open kitchen allows you to watch pizzas emerge from ovens tended by people who have the requisite wrist action when working the paddle.
Those pizzas have a fine, blistered, thin-ish crust, and are topped with ingredients that taste like they’ve been sourced by someone who cares about provenance. The weekend £14 pizza-and-beer deal is a neat little package that takes all the decision-fatigue out of perusing a menu.
The atmosphere is relaxed and family-friendly, the sort of place where children are welcomed rather than merely tolerated, and where dogs can accompany their humans without causing diplomatic incidents. The wine list focuses on Italian bottles that complement the food without breaking the bank.
Once known primarily as a place to change trains, Vauxhall has become one of London’s most compelling dining destinations. The £1 billion Northern Line Extension and the opening of Battersea Power Station have brought new energy to the area, while developers have turned Victorian railway arches into atmospheric food halls that buzz with activity day and night.
What makes Vauxhall particularly fascinating is how seamlessly it blends culinary ambition with genuine community spirit. You’ll find two-Michelin-starred chefs doing fine Portuguese dining on high just a stone’s throw away from high streets where cooperative cafés serve exceptional Syrian home cooking for under £15. Grand Georgian mansions now house theatrical dining rooms, while those converted railway spaces have become home to some of London’s most exciting street food vendors. This eclectic mix of high-end and humble, historic and cutting-edge, gives Vauxhall its distinctive character.
The practical advantages are considerable too. Transport links remain excellent, with Underground, Overground, bus, and river services all converging here, making it easily accessible from just about anywhere in London.
From established neighbourhood favourites to ambitious newcomers earning recognition across London’s restaurant scene, here are the best restaurants in Vauxhall.
Brunswick House
Ideal for theatrical dining in a one-of-a-kind Georgian setting…
Brunswick House occupies London’s most unusual restaurant space. This Grade II listed Georgian mansion from 1758 operates as both restaurant and architectural salvage showroom, meaning everything you see is for sale; your dining chair, the chandelier above, even the table itself.
Chef Jackson Boxer serves modern British cooking that feels playful and serious, all at once. The famous potato bread arrives at every table with wild garlic butter, while dishes like raw Dexter beef with smoked bone marrow showcase his skill. The seasonal menu might feature roasted squab with blackcurrants or turbot with cucumber and dill, or Cornish red mullet with oyster mushrooms on a bed of buttered polenta – now that’s cooking that’s confident without being flashy.
Multiple dining rooms spread across several floors, each packed with antiques and curiosities. Tuesday evenings see the cellar become a jazz venue, while the courtyard garden provides space for calmer lunches. The building hums with slightly eccentric energy that makes every meal feel like an event.
The set lunch menu costs £15 for two courses and £19 (yes, our mouths are agape too), while dinner mains sit around £25. The flavours are mind-blowing, the value laughable – basically, Brunswick House has quite a lot going for it beyond the much trialled glory of the dining room.
Ideal for intimate Italian dining in a dramatic railway arch setting…
Archway occupies a Victorian railway arch in Nine Elms and has become one of South London’s most coveted tables. This 45-cover restaurant earned a Michelin Guide listing within months of opening, thanks to Head Chef Franco’s modern Italian cooking and the River Café pedigree of founder Alex Owens.
The bone marrow butter flatbread is a fine way to begin; wood-fired bread topped with whipped bone marrow butter that captures the restaurant’s philosophy of simple ingredients treated with respect and a judicious touch with the seasoning. The pasta is unsurprisingly outstanding: cavatelli with beef ragu and pappardelle with porcini in brown butter and sage both showcase technique learned at some of London’s best kitchens. Mains like charred octopus with paprika romesco demonstrate how to make quality ingredients sing without unnecessary fuss.
Off-white panelling curves up to meet the railway arch ceiling, whilst cloudy marble tables and candlelit lanterns create a sophisticated atmosphere. The occasional rumble of trains overhead adds character rather than distraction. Jazz plays softly in the background, and the open kitchen with its wood-burning oven provides gentle theatre and a fine aroma. On a sprawling wine list that’s primarily Italian, there are several available by the glass, including a particularly noteworthy 2023 I Muri Primitivo from Vigneti del Salento in Puglia that’s worth your attention. It’s worth your £8 for a second glass, too.
Getting a table requires persistence. Reservations are snapped up almost immediately when released online, and the dining room is small enough to feel exclusive. It’s worth the effort.
Ideal for globe-trotting street food right under the railway station…
Market Place operates in what was once a Victorian tunnel beneath Vauxhall Station. Eleven vendors serve everything from Caribbean jerk chicken to Thai fried chicken, creating something that feels part Asian hawker centre, part neon-lit food court.
Made In Puglia’s blistered, puffy pizzas are a highlight, and at £8.50 for a margherita, exceptional value too. Don’t stop there; there’s joy to be found at the Heard, and between the buns of their gorgeously messy burgers. Over at Greeko, the crowds gather for gyros. Sometimes, the paradox of choice can grip you pretty hard at Market Place…
The industrial setting – exposed brick, concrete, the occasional rumble of trains overhead – adds to the charm rather than detracting from it. It gets busy at lunch, so either arrive early or embrace the controlled chaos. The beer selection is limited but cold, and there’s enough seating to accommodate the crowds, just about.
Since opening in 2022, it’s spawned several offshoots, but this original under-the-arches location still feels the most special.
Ideal for gastropub excellence with a Spanish twist…
Long before Taylor Swift name-dropped it on her 2024 album The Tortured Poets Department, The Black Dog was already a Vauxhall favourite. This award-winning gastropub in the old Vauxhall Pleasure Gardens serves a daily-changing menu of modern British cooking presented as tapas-style small plates, with occasional international flourishes.
The kitchen doesn’t mess about. Expect dishes like tempura salt-and-pepper calamari, beer-battered haddock with proper mushy peas, and their popular roast garlic buttermilk chicken schnitzel with citrus slaw and parmesan fries. While they borrow a tapas format, the menu is thoroughly British gastropub at heart, with touches from Korea (gochujang chicken), Spain (Padron peppers, chorizo), and the Middle East (harissa cauliflower). The Black Dog cheeseburger and slow-cooked Texas chilli beef brisket show this is comfort food done well rather than authentic Spanish dining.
The Victorian-era interior strikes the right balance between gastro and traditional, with beautiful stained glass and glazed tiles that catch the light. It works equally well for a quick pint after work or a full dinner with friends. The wine list skews natural and interesting, whilst the beer selection includes rotating cask-marque accredited ales that satisfy the pub purists.
Service is friendly but efficient and they clearly know their regulars, but don’t make newcomers or visiting Swifties feel like outsiders.
Ideal for community dining and international home cooking…
Bonnington Café is Vauxhall’s best-kept secret and one of London’s most unusual dining experiences. This cooperatively-run vegetarian restaurant has been serving the local community since the 1980s, with different volunteer cooks taking over the kitchen each night of the week.
Tuesday might mean Syrian food, Wednesday brings Moroccan tagines, Thursday could feature Pakistani curries, and so on. The quality varies. These are sometimes passionate home cooks, sometimes professional chefs, but when it hits, it really hits. The Syrian nights in particular are outstanding, with flatbreads and deeply flavoured stews that could give any high-end Middle Eastern restaurant a serious challenge.
The food isn’t just the draw (though a three-course meal for under £20 is remarkable anywhere in London), it’s the atmosphere. This feels like eating in someone’s front room, with mismatched furniture, friendly chat between tables, and a genuine sense of community you won’t find in commercial restaurants.
Finding it requires a bit of detective work (or, you know, a detailed zoom in on Google Maps). It’s near Bonnington Square, a short walk from Vauxhall Station, but locals will point you in the right direction. It reopened in February 2024 after renovations, and the neighbourhood clearly missed it whilst it was gone.
Ideal for contemporary Rajasthani cuisine with Thames views…
This two-storey Rajasthani restaurant on the south side of the Thames makes quite an entrance, as you’re greeted by a 14-foot bronze elephant sculpture and handcrafted artwork that immediately signals serious intent. Chef Vishnu Natarajan, formerly of the acclaimed Carom, brings contemporary techniques to traditional Rajasthani dishes.
The menu celebrates Rajasthan’s royal cooking traditions. The laal maas (red meat curry) arrives fiery, whilst the dal baati churma (a sharing platter of lentils, bread balls, and sweet crumble) showcases the complexity of the cuisine. The ground floor serves more casual street food, but upstairs is where the kitchen really shows off.
Thames views from the upper floor add to the sense of occasion, though you’ll be so absorbed by the food you might forget to look out the window. The thali selection is perhaps the best way to explore the menu; two different options priced at either £33 or £36 provide a comprehensive tour of the regional cuisine.
Staff are clearly knowledgeable about the food and happy to guide newcomers through the menu and the wine list, which offers an unusual treat – Indian wines from Maharashtra’s Akuj winery alongside the French and Italian selections, a thoughtful nod to the restaurant’s heritage that’s rarely seen on London wine lists.
The whole thing is a step up in price from your average curry house (no shade to those, of course), but the quality and setting justify the investment.
Ideal for thoughtful gastropub dining with restaurant-quality execution…
Five friends took over this 1851 Victorian corner pub in 2021 and turned it into exactly the sort of gastropub every neighbourhood needs. With over 65 years’ collective experience from top London restaurants including Oblix, The Delaunay, and Silo, they’ve preserved the best bits – including Charlie Chaplin Sr.’s piano, a genuine piece of local history from when he entertained the Doulton pottery workers who drank here – whilst introducing a menu that showcases quality British produce.
The kitchen takes sourcing seriously: beef and lamb come from the regenerative farm Lyon’s Hill in Dorset, fish arrives fresh from James Knight of Mayfair, and vegetables are sourced from New Covent Garden Market less than a mile away. Dishes like braised beef cheek with beetroot and Madeira jus, or pan-fried sole with caper and lemon butter demonstrate restaurant-level technique, while the rare breed double cheeseburger and chicken schnitzel keep things approachable. The menu changes seasonally but maintains its focus on quality ingredients treated with respect.
The wine program is decent, too. They work with East London importer Uncharted Wines, specialising in draught wines from micro producers across Europe for freshness and low intervention. Staff are happy to offer tastings of their interesting selection.
The place feels immediately comfortable, neither trying too hard to be cool nor stuck in the past. The dining room fills with a good mix of locals and food-focused visitors, creating exactly the sort of buzz that makes a great neighbourhood restaurant. You know what? We think we might stay here a while…
Ideal for Caribbean flavours and London’s largest rum collection…
Billing itself as London’s largest rum shack, Cottons brings Caribbean cooking to St. George Wharf’s riverside location. The jerk meats are grilled over coals with oak chips, creating the sort of smokiness that’s hard to achieve in smaller kitchens, whilst the rum collection runs to several hundred bottles from across the Caribbean.
The menu spans the islands – Trinidadian doubles, Jamaican curry goat, Bajan fish cakes – with everything cooked by chefs who clearly understand the cuisines. Portion sizes are generous (this isn’t delicate fine dining), and the spice levels are taken seriously. The Saturday ‘Rum Party Brunch’ has become something of a local institution – 90 minutes of unlimited rum punch and an hour of all-you-can-eat Caribbean buffet. What’s not to love?
Monday and Tuesday evenings feature ‘2000s pricing’ from 5pm, which, in practice, means your jerk chicken is £9.50, your barbecued pork ribs just a fiver. Even at full price, it’s fair for the quality and portions. The riverside location adds to the appeal of course, especially in summer when the terrace comes into its own. It’s just the right place for a rum punch, rather conveniently.
Ideal for Caribbean soul food with faithfully-rendered island flavours…
Chef Tarell McIntosh has created something seriously special at Paradise Cove, a 30-seat Caribbean restaurant that feels more like dining in someone’s front room than a commercial venture. The hand-built interior, of which McIntosh constructed much himself, features galvanised steel, hanging vines, and reggae music that immediately transports you from Wandsworth Road to the islands.
The food celebrates pan-Caribbean traditions from Jamaica, St. Lucia, and Trinidad. The jerk chicken arrives perfectly marinated and faithfully charred, whilst the overnight-braised oxtail stew with butter beans showcases McIntosh’s attention to detail – the meat is tender, sure, but with enough give to actually taste of something The menu is 80% vegan-friendly, with an extensive Ital section that proves plant-based Caribbean food can be just as satisfying as the meat dishes.
The drinks are a highlight. Primarily, bring your own rum and McIntosh will transform it into exceptional rum punch slushies. It’s a quirky touch that perfectly captures the restaurant’s community spirit.
Ibiza, the pulsating heart of Europe’s party scene, is renowned for its sun-kissed beaches, sweaty, four-to-the-floor nightclubs, and the magnetic allure of its hedonistic lifestyle.
Yet, beyond the thumping basslines, gurning jawlines and the shimmering lights, the White Isle harbours some seriously tranquil retreats, each offering a serene escape from the island’s effervescent energy. From those yearning for solitude and a taste of the island’s lesser-known charm all the way to those nursing the mother of all comedowns, there are plenty of places offering serenity and solitude on the White Isle. With that in mind, here are 10 of Ibiza’s hidden gems.
Nestled on the southern coast, Cala Llentrisca is a secluded cove that remains one of Ibiza’s best-kept secrets. Accessible via a rugged trail, this beach rewards the intrepid with crystal-clear waters and a pebbled shore that’s often deserted. The traditional fishermen’s huts that dot the landscape add a rustic touch to the serene panorama. Here, you can bask in the sun, undisturbed, with only the gentle lapping of the waves as your companion.
Es Portitxol, a hidden inlet near the northern village of Sant Miquel, is a testament to Ibiza’s timeless beauty. The journey to this secluded spot is an adventure in itself, involving a hike through fragrant pine forests and rocky paths. The cove’s tranquil waters are perfect for swimming and snorkelling, offering a peaceful haven for those seeking to commune with nature.
Here’s an admittedly opulent insight; deciding to hire a boat in Ibiza opens up a world of exclusive and serene destinations, and among them is the pristine collection of rocky outcrops known as Es Vedranell and the Western Islets. Only accessible by boat, these untouched islets offer a tranquil escape from the mainland’s buzz. Here, you can drop anchor in a secluded cove, dive into the crystal-clear waters, or simply lounge on the deck of your yacht, basking in the Mediterranean sun. This maritime adventure promises a day of solitude and luxury amidst the waves.
The hilltop church of Puig de Missa in Santa Eulària des Riu offers a spiritual retreat with a view. This fortified 16th-century church overlooks the town and provides a panoramic vista of the azure sea beyond. The surrounding whitewashed buildings and the verdant countryside offer a picturesque setting for contemplation and photography alike.
Sa Caleta Phoenician Settlement
History enthusiasts will find solace in the ancient ruins of the Sa Caleta Phoenician Settlement. Dating back to the 7th century BC, these remnants of Ibiza’s earliest settlers are a UNESCO World Heritage site. Wander through the ruins and marvel at the early civilisation that once thrived here, all while enjoying the solitude of this off-the-beaten-path location.
The mythical rock formation known as Atlantis, located near the towering Es Vedrà, is not marked on any tourist map, preserving its status as an enigmatic retreat. Said to be the remains of a quarry from which the stones of Dalt Vila were hewn, Atlantis offers a labyrinth of rock pools and formations that invite exploration. The journey here is challenging, but the otherworldly landscape is a worthy reward for those seeking a unique and quiet corner of Ibiza.
For a solitary sunset, make your way to Torre d’en Valls, near the beach of Cala d’en Serra. This old watchtower stands as a silent sentinel over the sea, offering breathtaking views, especially as the sun dips below the horizon. The area’s rugged beauty and the tower’s historical significance create a reflective atmosphere that’s perfect for those looking to escape the island’s more crowded sunset spots.
Can Marçà Caves
The Can Marçà Caves in Port de Sant Miquel are a subterranean wonder, hidden away from the island’s sun-drenched activities. These ancient caves were once used by smugglers to stash their goods and are now open to visitors seeking a cool and quiet respite. Stalactites and stalagmites adorn the interior, and the guided tours often include a spectacular sound and light show that illuminates the caves’ natural features.
For those who appreciate the quieter side of Ibiza, Cala Xarraca is a must-visit. This small bay in the north of the island is a slice of paradise for snorkelers and photographers alike, with its clear, turquoise waters and rich marine life. The surrounding cliffs offer a dramatic backdrop, perfect for those seeking a peaceful day by the sea. With a few traditional restaurants nearby, you can enjoy the freshest seafood while soaking up the calm atmosphere.
Ses Boques Beach
Tucked away on the south coast of Ibiza is Ses Boques Beach, a hidden gem that exudes a rustic charm. This pebbly beach is surrounded by steep, pine-clad hills, creating an intimate atmosphere that feels worlds away from the island’s party hotspots. The beach is home to a charming chiringuito, a beach bar that serves up delicious local dishes and refreshing drinks. With its laid-back vibe and stunning natural setting, Ses Boques Beach is the perfect spot for those looking to unwind in peace.
The Bottom Line
In Ibiza, the quest for solitude need not be a Sisyphean endeavour. The island’s hidden gems offer a tranquil counterpoint to its lively reputation, providing sanctuaries where one can unwind and reconnect with the quieter side of life.
Whether it’s through the discovery of a secluded cove, a historical journey back in time, or a meditative moment in nature’s embrace, Ibiza’s lesser-known, more laid-back treasures are a balm for the soul, waiting to be uncovered by those who seek them. So, pack your sense of adventure and let the White Isle reveal its quieter, more introspective beauty to you.
Mobility issues can come in all forms, including shaking, an inability to rise or struggling to stand for long periods. For individuals who have mobility issues, they can be a challenge, and the same goes for those who look after them. These issues can often make carers feel helpless and burnout, with many wondering what they can do to offer their support.
For the vast majority, a loss of mobility can have a detrimental effect on their confidence. So, as caregivers, it’s essential to return this confidence back into their loved ones or clients and empower them to maintain independence and make decisions.
This guide will discuss seven ways caregivers can assist a loved one with mobility issues. We cover it all, from celebrating successes and installing safety features all the way to life-changing mobility equipment like wheelchairs. Let’s explore further…
Set Goals & Celebrate Successes
It can be challenging to support your loved one, particularly if they are battling with a period of low confidence. Your suggestions to go for a walk or eat a healthy meal might not be welcomed in the way you had hoped.
To help build their confidence back up, it might be a good idea to set goals with your loved one. Sit down with them and discuss some of the things they would like to achieve that week.
It can be anything from engaging in strength training three times a week to getting up and walking around the house each hour. Once these goals are set, it gives your loved one something to focus on and work towards – they can even harness the power of technology to help, whether that’s through setting reminders to stand up every hour or using a step-counter to set new goals.
Remember to celebrate the small successes along the way. If they have managed to be more mobile this week, celebrate with their favourite meal or buy them a bouquet of flowers. Even if they haven’t managed to, celebrate with their favourite meal or buy them a bouquet of flowers!
Install Everyday Safety Features Around The Home
People with mobility issues may well feel like they have lost their confidence around the home. Suddenly, the thought of independent living can feel very daunting. Caregivers can help ease these worries by installing safety features around areas of the house that are high risk. For example, installing grab rails in the bathroom can make the prospect of getting in the bath – and using the toilet – a lot safer for your loved one.
Drill down into the details; most everyday items around the home can be given a makeover to make them more manageable. Kitchen utensils with built-in grips can prevent the risk of your loved one dropping their utensils and struggling to pick them up, whilst hand cranks can be added to windows to make opening them a breeze.
Think big, too. Stairlifts are also popular options for those living in a two-storey house. As the team at Halton Stairlifts advise, a stairlift can be a life-changing investment that restores independence and allows people to safely access all areas of their home without the fear of falls or the need to relocate to single-level accommodation.
That said, they can be expensive, with reports showing the average price of a stairlift is £3,3867. If this is something your loved one may struggle to fund, stairlift grants, as well as other forms of financial support in adapting the home, are available through the government. Click here for more information on that.
Let Your Loved One Take The Lead
This thing is about two things; improving their loved one’s independence and making them feel more comfortable and confident. So, instead of completing tasks for your loved one from start to finish, let them take the lead.
For example, if they want to cook a meal, let them show you how they do it. Of course, you should always be alongside your loved one, so you can jump in and help if necessary. By doing this, you are empowering them to remain independent. If your loved one lacks confidence, you should refrain from forcing them to take the lead. Instead, offer to complete tasks with them.
Invest In Mobility Aids
Mobility aids offer users a long list of valuable benefits. Not only can they provide independence, but they can also increase confidence while moving. When it comes to mobility aids, there are many choices.
There is no one-size-fits-all advice here, and the type of mobility aid required is unique to each and every case. Some choose to purchase a rollator and wheelchair, whilst others simply use a cane or zimmer frame. The type of mobility aid required isn’t a decision to be taken lightly or independently.
When determining what mobility is needed, the NHS, local council or both are likely to perform a needs assessment involving the Elderly Mobility Scale. Following the assessment, grants may be available to help with the purchase of any equipment deemed necessary.
Encourage Them To Move Around
All that said, it’s likely that you’ll be advised by a physician or other qualified health professional that your loved one shouldn’t become too reliant on their mobility. As the WHO point out in their report Connecting and Caring: Innovations for Healthy Ageing, ‘’restricted mobility and social isolation do not have to go hand in hand with getting old.’’
Facilitating better mobility with age is essential for elderly loved ones to maintain their independence, and in recent years, attitudes have changed somewhat around the best way to do this, with exercise – or, at least, light movement – now integral to facilitating greater independence.
Doing so can improve bone and muscle strength, help circulation, and even boost self-confidence and life-contentment. Caregivers can offer their loved ones support in this area – for those struggling with low confidence.
Encouraging gentle stretches is also vital for minimising muscle stiffness – and can provide relief. You can find plenty of stretching routines online, which you can take inspiration from. The more you can promote mobility, the more your loved one’s confidence will continue to grow. They will soon have hope that they can live independently again.
Don’t Be Afraid To Ask For Help
Proud, humble people (as caregivers so often are) can struggle to ask for anything. Asking for help with your loved one – your relative, your responsibility – can be chastening.
But there are assistance programmes, respite homes and grants that can help you to cope with everything from your finances to your own mental health. No one will judge you for asking for help; caring is an impossibly hard job, after all.
It’s also a good idea to contact adult social services at your local council to organise a carer’s assessment. This assessment sees someone from the council’s dedicated team come for a face-to-face chat with you about how you’re coping. They will then recommend various support networks and options available to make your life easier.
Ensure They Are Eating A Balanced Diet
Caregivers can offer their support in more ways than one. Although helping your loved one navigate their everyday life is important, you should also pay close attention to their diet – helping with meal planning, if necessary, and making sure they prioritise their well-being. Diet can have a drastic impact on the way we move. Incorporating the wrong foods into our diets can affect the growth and repair of strong bones and muscles, two things which are vital for mobility.
If you are in charge of your loved one’s food shop, you can help them create healthy meal plans before heading to the supermarket. It can help to research some foods that support mobility online. If you’re doing the cooking, manage the load by batch cooking meals and freezing them.
It’s also a good idea to stock up your elderly loved one’s fridge with top quality, homecooked ready meals, of which there are now brands who cater specifically to ‘mature tastes’. All of this will provide an incentive for a cleaner, healthier eating and also hopefully bring more meaning to the daily routines by making mealtimes more enjoyable.
The Bottom Line
Helping your loved one maintain independence whilst facilitating their mobility can be a tough balancing act, but with compassion and care, it can be done.
As the UK’s cost of living crisis shows no signs of abating, it’s no secret that, for many, keeping on top of the household budget is more of a priority than ever. Unfortunately, in today’s economy, it can be difficult to make ends meet – let alone save money.
However, with a few simple tips and tricks, you can keep your budget in check without making too many sacrifices. Regarding groceries, transport, utilities, and more, here are 7 expert tips for staying on top of your household budget.
Groceries
One of the biggest impacts on the household budget is the groceries. By planning out your meals for the week, you can avoid wasting food and spending too much money on ingredients that you may not use. Additionally, make sure to take advantage of sales, offers, discounts and coupons when possible.
Another way to save money on groceries is to buy in bulk. This may seem counterintuitive, but if you have the storage space, buying in bulk can actually save you a lot of money in the long run. This is because you’ll be able to take advantage of economies of scale and get discounts on larger purchases. Just make sure that you’re only buying what you will use, or you’ll end up wasting food and money.
If you’re keen to be super smart with your savings, then you should check out the supermarket price comparison website Trolley. Here, you can search for products or brands and find the lowest price in your area. Useful!
Transport
Another major household expense is transport. However, there are a few ways to reduce this cost, too. Should you live close to co-workers, consider carpooling. Or, should you not be too far from work, why not swap four wheels for two, and start cycling to work? You’ll be doing your bit for the environment, too.
You can also save money on gas by driving efficiently – avoid speeding and braking sharply, and plan out your routes in advance. Every little helps in this respect.
If you don’t have a car, there are ways you can cut the costs of your public transport use, too. As the guys at Which? Money suggest, there are three key ways to reduce your spend on trains and buses: set up alerts for advance tickets, which tend to be significantly cheaper, use a season ticket calculator to ensure you’re getting the best deal, and get a railcard which best suits your needs and budget.
Utilities
Another big expense for many people is utilities, and this is even more pertinent in 2025 with energy prices heading up. There are a few ways to reduce these spiralling costs.
Consider first the energy efficiency of your home; unplug appliances when they’re not in use, and install a smart power strip to automatically turn them off when you’re not at home. You could go further, if you have the money to invest initially, and upgrade your heating to a smart thermostat, which could help you save a whopping 31% on your heating costs.
Consider taking a look at your appliances, too, as some are surprisingly inefficient in terms of their energy usage. In such cases, it might be worth replacing them with newer models. In the spirit of energy efficiency, rather than witter on and waste your time, we’ll redirect you to this guide on some key electricity sucking home appliances.
Simple tricks like only filling and boiling the kettle with as much water as you need can save you money too.
Subscriptions & Memberships
It’s easy to lose track of all the subscriptions and memberships we sign up for – from streaming services to gym memberships, magazine subscriptions to cloud storage. Take time to audit all your recurring payments and cancel any you’re not actively using. Many people are surprised to discover they’re paying for services they’d forgotten about entirely!
Start by switching your broadband provider – this is often one of the easiest wins, as new customer deals can save you hundreds of pounds annually compared to standard rates. Most providers reserve their best offers for new customers, so don’t be afraid to switch when your contract ends.
Consider sharing other subscriptions where possible – many streaming services allow multiple users, and you could split the cost with family or friends. And, for gym memberships, look into pay-as-you-go options or outdoor exercise alternatives during warmer months. Set calendar reminders before free trials end to avoid unexpected charges, and always negotiate when renewal time comes around – many companies will offer discounts to retain customers.
DIY & Home Maintenance
Learning basic DIY skills can save you hundreds of pounds annually on home repairs and maintenance. Simple tasks like fixing a dripping tap, bleeding radiators, or resealing around baths and sinks can be done yourself with the help of online tutorials, saving costly callout fees.
Prevention is also key – regular maintenance like cleaning gutters, checking for drafts, and servicing boilers can prevent expensive emergency repairs down the line. Consider joining local tool libraries or borrowing from neighbours rather than buying expensive equipment you’ll rarely use. For bigger jobs, get multiple quotes and check if any work can be done during off-peak seasons when tradespeople may offer better rates.
Entertainment
The cost of ‘going out’ is going up, too. One of the easiest ways to save money on entertainment is to take advantage of free events in your area. For example, many cities have free concerts or movie screenings in parks during the summer, and fortunately in the UK, we’re blessed with plenty of options for free entry to art galleries and museums. London alone has hundreds of free-to-enter activities and attractions. The same goes for the UK’s other major urban centres.
Another way to save money on entertainment is to create your own fun at home. This could include having game nights with friends, hosting a potluck dinner party, or even just watching a movie marathon. Additionally, there are many free or low-cost streaming services that offer a wide variety of TV shows and movies – you don’t always need to go out to have a good time!
The Bottom Line
Keeping on top of your household budget certainly isn’t easy, but there are some small changes you can make to ensure you’re not overspending or wasting money.
Sometimes it can truly feel as though we are all looking at life through a lens. We stare enviously at friend’s holiday snaps, we tweak our own to look brighter and sunnier, we take selfies daily for a boost of self-esteem and comment on stranger’s to boost theirs.
But even though everyone seems to be a budding amateur photographer or photograph curator these days, isn’t it a drag when you return from holiday to find nearly all of your photos don’t do the trip justice?
According to a research published by Metro, the average Brit takes on average 21 photos a day on holiday. Moreover, “some people will try to take the same photo up to 13 times to try to get the perfect picture before spending another five-and-a-half minutes editing the photo and thinking up a caption”.
Cut down the time spent spent taking and editing your vacay snaps with these; our 8 photography tips for improving your holiday photos.
Experiment With The Light
Experimenting with the light doesn’t only mean being aware of your camera’s flash and different settings. Nope, it’s a more all encompassing piece of advice; observe the place and the light at different times of the day (and night) to really capture a mood succinctly.
Be dexterous; the light can impact the story you’re telling through your images. Experiment with different times of day; try taking photos of the same location at different times and notice the variety in tone snd mood. Warm and bright sunrise, pinky – almost bloody – sunset, a crisp and clear day or a night in full moon; these can completely change the landscape and feel of your photos.
If you don’t have the luxury of time at a location to capture all of those different times of day, then there’s no need to worry; you can always change the settings!
That said, you should wait until you get home to fiddle around with any filters. Cosmopolitan reports that the average Brit spends 79 minutes a day on holiday editing photos for Instagram, time better spent enjoying yourself we think.
Rule Of Thirds
One of the most basic photography rules that should be known to anyone who wants to take interesting and more balanced photos. In order to do just that, you can turn on your camera’s grid feature or simply use a little logic and break down what you see into nine equal sections (thirds horizontally and vertically).
Then, you need to view the focal point of the photo with reference to the whole composition; for example, if you’re taking a photo of a person but it’s not a portrait, consider placing them in the left section instead of the centre, or when you’re doing landscape photography, it’s better to make sure that the horizon is on the bottom third, not in the middle. Remember the rule of thirds to bring proper proportions to your work.
Channel The Power Of The Golden Hour
Another term well known to those with even a passing interest in photography should be the golden hour (sometimes also referred to as the ‘magic’ one). Indeed, to those in the know, these are the two windows of opportunity when most of the greatest shots are taken. These rose tinted 60 minutes just after sunrise and just before sunset, at dusk and dawn basically, are without fail the ones most bathed in that warm kind of glow which both evokes nostalgia and the sense that anything’s possible.
So, while it might mean setting your alarm clock a little earlier and viewing impossibly beautiful sunsets through your lens rather than your actual eyes, the sacrifice is worth it for the best shots possible. While we’re on the subject, the blue hour (just before sunrise and just after sunset) is also an intriguing time to capture some interesting snaps, but requires a little more skill to pull it off. You got this.
Don’t Forget To Be In The Photos
We’ve all been there, flicking through a friend’s holiday snaps quickly and cursorily when it’s all landscapes and monuments, only to pause, zoom in and scrutinise in great deal as soon as a familiar face appears. So, remember that, while vistas and views may be incredibly stimulating to the naked eye, they can appear a little tepid when captured on film. Pepper your holiday snaps with shots of people (particularly you) to make them more interesting. Simples.
Make Sure You Tell A Story
When you’re the camera guy on a trip, it’s more than likely that you nominated yourself for the role. Indeed, it shouldn’t be a burden to assume this responsibility if you truly love the lens. But remember, It’s not only about taking photos of tourist sites and sunsets – photograph everything.
Are you waiting for the plane at the airport? Catch a glimpse of your tired friends reclining at the gate. Are you enjoying a bowl of hot, spicy and delicious street food? Capture the cooks who made it, in action. Tell the story, present a sense of life occurring around you, and you’ll capture the attention of those looking at your photos, too.
Capture Candid Moments
While posed photos have their place, some of the most memorable and evocative images come from candid moments. These are the unplanned, spontaneous shots that capture genuine emotions and interactions. Whether it’s a laugh shared between friends, a child’s wonder at a new sight, or a quiet moment of reflection, candid photos often tell a more authentic story.
To capture these moments, keep your camera ready and be observant. Sometimes, the best photos happen when people are unaware they are being photographed. This approach can add a layer of depth and realism to your holiday album, making it feel more like a true reflection of your experiences rather than a series of staged events. So, stay alert and be ready to snap those fleeting, beautiful moments that might otherwise go unnoticed.
Don’t Give Up On Imperfect Shots
Not every photo you take on holiday will be perfect, and that’s okay! Sometimes the most meaningful moments are captured in less-than-ideal conditions – maybe the lighting was poor, someone blinked, or an unexpected object photobombed your shot. Before you hit delete, consider that many of these photos can be salvaged with modern editing technology.
For minor issues like exposure problems or colour correction, basic photo editing apps on your phone can work wonders. However, for more complex problems like blurry images, unwanted objects, or even damaged old holiday photos you want to digitise and restore, an online photo repair tool can be incredibly helpful. These AI-powered tools can sharpen blurry images, remove unwanted elements, restore faded colours, and even reconstruct missing parts of damaged photos.
The beauty of these tools is that they’re accessible from anywhere – perfect for when you’re still on holiday and want to quickly fix a shot before sharing it with friends and family back home. Just remember that while technology can enhance your photos, the real magic lies in capturing authentic moments. Sometimes a slightly imperfect photo that tells a great story is worth more than a technically perfect but soulless image.
Fixing Mistakes
Even the best photographers make mistakes. Here are some common issues and how to fix them:
How can I avoid blurry photos? Blurry photos are often the result of camera shake or moving subjects. To avoid this, ensure you have a steady hand or use a tripod. If you’re shooting in low light, increase your camera’s ISO setting or use a faster shutter speed. Additionally, many cameras and smartphones have image stabilisation features—make sure these are enabled.
What are orbs in pictures and how do I get rid of them? Orbs are usually caused by dust particles, water droplets, or other small particles reflecting the camera’s flash. To minimise orbs, clean your camera lens regularly and avoid using the flash in dusty or misty environments. If you must use the flash, try to angle it away from the particles or use a diffuser to soften the light.
How do I correct overexposed or underexposed photos? Overexposed photos are too bright, while underexposed photos are too dark. To correct exposure issues, use your camera’s exposure compensation feature. For overexposed images, decrease the exposure value; for underexposed images, increase it. If you’re editing photos afterwards, most photo editing software has tools to adjust brightness and contrast to help balance the exposure.
Why do my photos have a yellow or blue tint? A yellow or blue tint is often due to incorrect white balance settings. Different light sources (like sunlight, fluorescent lights, or incandescent bulbs) have different colour temperatures. Adjust your camera’s white balance setting to match the lighting conditions. If you’re editing photos, use the white balance tool to correct the colour cast.
How can I fix red-eye in my photos? Red-eye occurs when the camera flash reflects off the retina at the back of the subject’s eyes. To prevent red-eye, ask your subjects to look slightly away from the camera or use the red-eye reduction feature on your camera. If red-eye still appears, most photo editing software includes a red-eye removal tool that can easily correct this issue.
What should I do if my photos are too noisy or grainy? Noise or graininess is often a result of shooting in low light with a high ISO setting. To reduce noise, use a lower ISO setting and ensure your camera is stable to allow for a longer exposure time. If noise is still an issue, many photo editing programs have noise reduction tools that can help smooth out the graininess without losing too much detail.
Fed-up of what you wear being dictated on by huge corporate brands? Want to forgo fast fashion and the impact it has on our environment? Trying to adopt a more budget conscious approach to your attire? Or are you simply bored of the clothes in your wardrobe and feel that everything you wear has gotten a little humdrum?
Whatever force drove you to this article, with a little time and tons of creativity, you can create a one-of-a kind wardrobe which is exclusive to you, and you alone. Got your attention? Well, whether it’s an old piece or one you’ve just purchased, here are 5 IDEAL ways to customise your clothes and create a one-of-a-kind wardrobe.
Cut, Alter & Add
It’s time to get scissor happy. Edward, eat your heart out. With a snip here and a chop there, you can transform a benched piece into a whole new outfit. Why not turn an old skirt you don’t like the length of anymore into a midi or mini skirt?
Or create some stylish shorts from an old pair of jeans? Got a top you never wear? Cut the collar to create a sexy off-the-shoulder number or cut off the bottom to create a tank top. Sleeves can be added or removed and hemlines can even been lengthened; the options are limitless.
You could even consider cutting up two items of clothing and sewing the opposing parts together to make a third totally unique item. However, before you make your first cut, learn how to make a proper hemline, unless you’re going for the frayed, rough-around-the-edges look.
If the scissor brandishing scares you, then start slowly, by making some small, more gentle alterations. Indeed, you don’t have to chop everything up to change the look of garment, some simple modifications can switch up the look of an entire item of clothing.
If you have a strapless top, simply add some straps, or if you have a loose fitting dress, sew on some loops to the waist, add a tie and voila, you have slim fitting dress. Creating a collar from a fabric of your choice and adding it to a top is another simple way to repurpose old items without taking to the scissors, which brings us to our next point…
Embellish & Embroider
If you want to add a little flair and flourish to your clothes without too much work, then a little embellishing will be the needle to your thread. High time, then, that you took a trip to your local haberdashery where you’re likely to find a treasure trove of ribbons, buttons, sequins, lace and all sorts of items which you can dress your wardrobe up with. The key here is to think about ways in which you can enhance or contrast a feature of the garment you want to embellish.
One of our favourite ways to add a unique, trendy touch is with embroidery. From plain cami tops, cardigans and denim jackets to white canvas espadrilles, this simple technique can completely transform your clothes. If you’re new to sewing, you could always sew embroidered patches onto your clothes instead.
Design Your Own Prints
If you want to set yourself apart from the crowd then go a step further and design your own shirt. With the help of cutting edge technology, creating your own customised clothes has never been easier. Online companies like allow you to add any pattern or vibrant design to blank garments, like a printed custom hoodie, via their website that are then printed, cut and sewn by expert designers.
You can even create a slogan t-shirt with your own personal mantra or a motivational phrase that moves you. A great way to express yourself, indeed.
Another technique you can use to customise your clothes is by screen printing with fabric paint. Although not as easy as sending off your designs to be made via the web, with some practice it’s pretty simple and rewarding to do at home; all you need is a screen, a squeegee, some ink, a piece of paper and a craft knife, and you’re good to go.
Dye & Transform Colours
Ready to completely reinvent that faded black dress or give new life to a white shirt you’ve grown tired of? Fabric dyeing is one of the most dramatic yet accessible ways to transform your wardrobe. Whether you’re going for a bold, vibrant hue or a subtle ombre effect, dyeing can make old pieces feel brand new again.
Start with natural fiber fabrics like cotton, linen, or wool, as they take dye much better than synthetic materials. You can use everything from traditional fabric dyes available at craft stores to natural alternatives like tea, coffee, or even avocado pits for unique, earthy tones. Tie-dye isn’t just for hippies anymore – modern techniques can create sophisticated patterns, from subtle shibori-inspired designs to bold geometric shapes.
For the more adventurous, try bleach dyeing to create striking contrast effects on dark garments, or experiment with ice dyeing for unpredictable, organic patterns that look like abstract art. You could even combine multiple techniques – perhaps start with a base dye color, then add tie-dye accents or bleached details for a truly one-of-a-kind piece.
The best part? Even if you’re not thrilled with the initial result, you can always dye over it again with a darker colour, making this technique particularly forgiving for beginners looking to experiment with colour transformation.
Learn How To Sew
Still recoiling with embarrassment from that time you showed up to a wedding wearing the same outfit as your best friend? If you truly want to create a one of a kind wardrobe, then try making your own made-to-measure pieces from scratch. You can sew flattering garments, with exactly the type of neckline, hem length and sleeve shape that you want, from whatever type of fabric you desire. This way, you can rest assured that you’ll be the only belle at the ball wearing your dress.
Don’t let the prospect of learning to sew intimidate you – start small and work your way up to more complex projects. Begin with simple items like tote bags, scarves, or basic skirts before tackling fitted blouses or tailored jackets. YouTube tutorials, online sewing courses, and local community college classes can provide excellent guidance for beginners. Invest in a decent sewing machine (you can often find quality second-hand options), good fabric scissors, measuring tape, and plenty of pins to get started.
Many seasoned sewers recommend practising on thrift store finds or inexpensive fabric before working with pricier materials. Not only will you develop a valuable life skill, but you’ll also save money in the long run – a homemade dress that might cost £20 in materials could easily replace a £100 designer piece, and it will fit you perfectly every time. Doing so will also help you reduce your fashion choice’s impact on the environment. It’s a win-win!
As the legendary golfer Hale Irwin once posited, ‘’Golf is the loneliest sport. You’re completely alone with every conceivable opportunity to defeat yourself.’’
That said, if your golf obsessed friend listened to that ominous warning and still decided to head for the green for another round, then you may as well do all you can to make them feel a little less ‘completely alone’.
And you know what? Your golf obsessed friend might just be onto something. Because rather than it being a good walk spoiled, golf is actually a great way to get some exercise, breathe in some fresh air, and unwind a while. That’s something to be encouraged, don’t you think? So, here are 10 great gifts for your golf obsessed friend.
A Good Set Of Golf Clubs
If you’re serious about playing golf, you’ll need a good set of golf clubs. This is perhaps the most crucial piece of gear for any golfer. A good set of golf clubs will help you hit the ball farther and straighter, making the game more enjoyable and keeping you coming back for more of those physical and mental health benefits.
If your friend is just starting out, you may want to buy them a basic set of clubs. These will usually include a driver, a few irons, and a putter, as a minimum, or a full club set, which consists of a driver, 3 wood, 3 Hybrid, 4, 5, 6, 7, 8 & 9 Irons, pitching wedge, sand wedge, and a putter.
The perfect gift for any golfer has got to be a golf launch monitor. These devices have gained popularity within the golfing community for their portability, making them suitable for use at the driving range, golf course, or indoors. What sets a launch monitor apart from other golf gifts is its ability to provide golfers with real-time analysis of their swings.
As golfers are constantly looking to improve their game, opting for a launch monitor can save them a significant amount of money compared to hiring a coach. Not only does it help them save on costly lessons, but it also enables them to practice golf effectively on their own.
A Golf Simulator
Does your friend struggle to find the time to actually get out on the green for a round? Do they live in a climate where the weather doesn’t allow year-round play? Are golfing holidays a little out of their budget?
If so, then a golf simulator may be perfect for them. These sophisticated golf swing systems enable you to play golf virtually from the comfort of your own home, allowing you to choose different courses and landscapes and even compete against other players online.
Whether your friend is an experienced golfer or just starting out, a simulator is brilliant for improving their swing, posture, and ultimately, their game. These advanced systems come in a huge range of styles and price points, and understanding the full financial commitment beyond just the equipment is key.
Golf Swing Systems offer valuable insights into the pricing of setups from beginner-friendly to professional-grade. For those on a tighter budget, the Garmin R10 offers excellent value at around £500, providing basic ball tracking capabilities perfect for casual practice. Mid-range options like the SkyTrak+ (approximately £2,000-£4,000) offer enhanced accuracy and comprehensive shot analysis, whilst at the premium end, professional-grade systems like the TrackMan 4 can cost upwards of £20,000 and deliver the same accuracy used by touring professionals.
Don’t forget that you’ll also need to consider simulator software to complete the experience – popular platforms like GSPro and E6 Connect can transform these golf swing systems from basic training aids into immersive golfing experiences that mirror playing an entire course. It’s up to you to decide just how much you love your golf-obsessed friend!
If the cost of a home simulator setup feels out of reach, indoor golf centres like Project Golf offer lessons, custom fittings, and TrackMan-powered practice bays at a fraction of the cost.
Golf Balls
What is golf without the balls? Nope, this isn’t an existential question, but rather, a prompt for the perfect gift or a golf-obsessed friend.
Small, manageable and affordable, golf balls come in different types: practice balls, tournament-grade balls, and novelty balls, to name but a few. You’ll want to choose the type of ball that’s right for your friend’s preferred game type. For example, if you’re practising at the driving range, you might want to use a practice ball.
It can be pretty confusing to a beginner to identify what the best golf ball is, let alone a novice gift buyer like yourself. While Vice golf balls are the newest trend, engineered in Germany and using the latest technology for a direct, focused flight, there are other more traditional balls that are also failsafe in terms of gift ideas.
A few we rate include the Taylormade Tour Response, the Titleist Pro V1, and the Callaway Chrome Soft X.
Golf Gloves
A quality golf glove is an often overlooked but essential piece of kit that every golfer needs. Not only does a proper golf glove provide crucial grip and control during swings, but it also prevents blisters and calluses from forming during longer rounds or practice sessions.
Golf gloves come in various materials, from traditional leather to modern synthetic fabrics, each offering different benefits. Leather gloves, such as those from FootJoy or Titleist, provide excellent feel and durability, whilst synthetic options often offer better breathability and weather resistance. For the golfer who plays year-round, consider gifting a pair for different conditions – a lightweight option for summer and a more robust, weather-resistant glove for those brisk autumn and winter rounds.
What makes this gift particularly thoughtful is that golf gloves are consumable items that need regular replacement, so your friend will genuinely appreciate having a quality spare to hand.
Golf Shoes
Golf shoes are designed to give you traction on the golf course, providing support and stability, which is essential when swinging a golf club.
As a symbolic gift to a friend, of support and stability, and in terms of great gifts for your golf obsessed friend – full stop – there couldn’t be a much better option. The good news is that golf shoes can also be super stylish, with the Puma Ignite Fasten8 Pro and the Adidas Codechaos our favourite pairs for bringing that much needed swagger to the golf course.
Image by Lisalson from Getty Images
Golf GPS Subscription
Golfers have been using golf GPS technology to improve their golfing by giving youaccurate yardage information for many years now. While many different types of golf GPS units are available on the market, they all share the same goal: improving accuracy and distance while playing.
Golf GPS units come in the form of wearable devices that you connect to an app, which uses mapping data and satellite imagery to give players distances to various points on the course and pin positioning information. This information can help make club selection decisions, improve shot accuracy and generally provide data on all manner of aspects of a golfing getaway.
If you really want to spoil your friend, you could buy them a golf GPS watch and subscription to an app. Perhaps the most popular watch is the Bushnell NEO, and this pairs efficiently and simply with the adjacent app, Bushnell Golf.
Golf Training Aids
There are many different types of golf training aids available on the market. Golf training aids can help you improve your swing, grip, and even your mental game, and they also represent a more affordable, humble gift compared to some of the other present ideas on our list.
If your friend struggles with their drive, then you might want to consider a golf swing trainer. If they’re having trouble with their putting, you might want to buy a practice mat. Whatever their needs are, there’s a training aid that can help you improve your game.
Golf Apparel
Golf apparel shouldn’t be reserved for those themed university socials we’ve all attended at one time or another. In fact, the fashion side of the golf world has become increasingly trendy in recent years, with brands like Lacoste, Adidas Golf and Lululemon being worn by celebrities and fashionistas alike.
No longer the pursuit of middle-aged men who like to gossip about real estate, golf carries a more stylish air these days. Help your friend fit in by gifting them some top quality golf apparel.
Golf Bag
A golf bag will help your friend carry your gear more easily, without them having to struggle under the weight of all those clubs you bought them last year.
The golf bag comes with straps that will distribute the weight evenly across your body, making it easy and comfortable to carry. Or, you could invest in a caddie, of course.
The Final Hole
For golf lovers the world over, there are gifts to suit all budgets. We hope you’ve found something suitable for your golf-obsessed friend today.
If you’re passionate about photography, you’ve probably noticed how addictive it can become – always wanting that next perfect shot, the latest lens, or planning another photography adventure. However, what if we told you that being more environmentally conscious could actually make you a better photographer while saving you money too?
Photography might seem like a harmless hobby, but when you start adding up all the equipment we buy, the trips we take, and the prints we make, the environmental impact can be quite significant. In fact, a record 62 million tonnes of electronic waste was generated globally in 2022, and sadly, camera equipment makes up a notable chunk of this pile.
But here’s the exciting bit: sustainable photography isn’t about giving up the hobby you love. Instead, it’s about discovering smarter ways to pursue your passion that often lead to more creative shots, lower costs, and even better relationships with fellow photographers. Plus, you’ll be doing your bit for the planet – and that feels pretty good!
The movement towards sustainable photography is already gaining momentum through inspiring communities and organisations. Climate Visuals, the world’s only evidence-based initiative focused on climate change photography, is showing how powerful images can be in environmental communication. Meanwhile, SeaLegacy, founded by conservation photographers Paul Nicklen and Cristina Mittermeier, proves that you can create absolutely stunning imagery while making a positive environmental impact.
Here’s a game-changer that’ll save you both money and carbon emissions: instead of making separate trips for different photo opportunities, why not combine several shoots into single photography adventures?
Think about it – if you’re planning to photograph that beautiful coastal area you’ve been eyeing up, could you also visit the nearby woodland or that charming village on the same trip? Not only will you cut down on travel emissions, but you’ll also get more diverse shots for your portfolio.
Before you set off anywhere, make the most of technology to plan your route. Apps like Google Earth and PhotoPills are brilliant for scouting locations from your sofa, which means fewer reconnaissance trips. Spend some time researching areas that offer varied photography opportunities within walking distance of each other, and always create a shot list before you go – you’ll be amazed how much more productive your trips become.
Don’t forget to connect with other photography enthusiasts in online communities too. You might find someone planning a similar trip who’d be happy to share travel costs and maybe even discover new locations together!
Give Pre-Loved Camera Equipment A Chance
Now, this might be the most important tip for amateur photographers looking to be more sustainable whilst getting better value for money. Instead of always rushing to buy the latest camera or lens, consider exploring the fantastic world of used photography equipment.
MPB, in their comprehensive guide to travel and holiday photography, shows exactly how choosing versatile, quality equipment can reduce the need for multiple camera purchases over time. This is particularly valuable advice for amateur photographers who are still building their kit.
The beauty of buying used cameras lies in the incredible value you get. For the same budget that might only stretch to an entry-level new camera, you could often afford a much more advanced used model with features that will genuinely improve your photography. Think better low-light performance, more sophisticated autofocus systems, or weather sealing that lets you shoot in conditions you’d previously avoid.
Moreover, unlike your smartphone camera, a dedicated camera – even a used one – offers superior image quality, interchangeable lenses, and manual controls that give you the creative freedom to really develop your skills during your sustainable photography sessions.
The used camera market has become incredibly reliable too, with platforms offering warranties and quality guarantees that make buying pre-loved equipment a genuinely stress-free experience.
Fall In Love With Natural Light
One of the most rewarding aspects of sustainable photography is learning to work with natural light – and honestly, once you master this, you’ll wonder why you ever bothered with complicated artificial lighting setups for most of your shots.
Golden hour (that magical time just after sunrise or before sunset) and blue hour (the period just after sunset) provide the most naturally flattering light that often surpasses anything you could create artificially. The warm, soft quality of golden hour light makes everything look more beautiful, whilst blue hour offers that dreamy, ethereal quality that’s perfect for cityscapes and landscapes.
When you do need artificial lighting – perhaps for indoor portraits or creative night shots – LED technology is your friend. Modern LED lights use up to 80% less energy compared to traditional tungsten lights, and many are now battery-powered, which means you can take them anywhere without needing to find a power source.
The photography community is full of generous people sharing clever techniques for working with natural light, including some brilliant DIY approaches for outdoor photography that barely use any power at all. You’ll find that learning to see and work with natural light actually makes you a more observant and creative photographer.
For those times when you need a car – perhaps when you’re carrying heavier equipment or heading somewhere remote – consider car-sharing platforms rather than owning a vehicle just for occasional photography trips. Many areas now have electric vehicle rental services that offer special packages for creative professionals, giving you a sustainable way to reach those distant locations whilst keeping your gear charged up.
Sometimes the journey can be just as photogenic as the destination. Train windows offer unique perspectives on landscapes, and bus routes often pass through areas you’d never normally explore. Keep your camera ready – you never know what you might capture!
Embrace The Digital Revolution
Here’s where amateur photographers have a real advantage over professionals who might have client demands for physical prints. By focusing on digital galleries, online portfolios, cloud storage, and sharing your work on social media, you can virtually eliminate the environmental impact of printing whilst reaching a much wider audience.
Digital workflows are not only more environmentally friendly but often more convenient too. You can share your latest shots instantly with friends and family, create online albums for special events, and build an impressive portfolio without ever touching a piece of paper.
When you do want physical prints – perhaps for special occasions or to create a photo book – choose suppliers certified by the Forest Stewardship Council (FSC) who use vegetable-based inks. Some companies now offer carbon-neutral printing services, so you can still have those precious physical memories without the environmental guilt.
Consider setting yourself a challenge: try going completely digital for a few months and see how it changes the way you think about your photography. You might be surprised at how liberating it feels!
Pack Light, Shoot Smart
This tip will transform not just your environmental impact but also your entire photography experience. Lighter equipment means easier travel, less fatigue during long shooting sessions, and surprisingly often, more creative photos because you’re not bogged down with gear.
Mirrorless cameras are a game-changer here – they typically weigh 40-60% less than their DSLR equivalents whilst delivering comparable (and sometimes superior) image quality. When you’re walking around all day with your camera, that weight difference becomes hugely significant.
Think cleverly about multi-purpose equipment too. A good zoom lens can replace several prime lenses, saving weight and space. Reflectors can double as backgrounds for portraits. Portable battery packs can power multiple devices. The British Institute of Professional Photography (BIPP) increasingly includes sustainable practices in their education, focusing on smart equipment choices that consider environmental impact throughout the product lifecycle.
Challenge yourself to see how much you can achieve with minimal equipment. You’ll often find that limitations spark creativity in ways that having every possible piece of gear never could.
Respect The Places You Photograph
As photographers, we’re incredibly fortunate to have access to beautiful natural spaces, and with that privilege comes responsibility. Following the principles established by the Leave No Trace Center for Outdoor Ethics ensures these locations remain pristine for future generations of photographers to enjoy.
Before visiting any location, especially protected areas, research the local guidelines through conservation networks. When photographing wildlife, longer focal lengths are your friend – they allow you to capture intimate shots whilst maintaining safe distances that don’t stress the animals.
The Society of International Nature and Wildlife Photographers (SINWP) provides excellent ethical guidelines that help you become a more responsible nature photographer. Apps like iNaturalist turn your photography sessions into contributions to scientific research, helping document biodiversity whilst you pursue your hobby.
If you’re interested in taking your nature photography to the next level whilst making a positive impact, the Conservation Photography Institute offers fascinating education programmes that teach environmental stewardship alongside technical skills.
Connect With Your Local Photography Community
One of the most enjoyable aspects of sustainable photography is discovering the vibrant community of like-minded photographers in your area. By sourcing props locally, collaborating with nearby photographers, and supporting local camera shops and suppliers, you’re not only reducing travel emissions but often improving your photography through local knowledge and authentic connections.
Local photography groups are treasure troves of information about the best spots, the perfect timing for seasonal shots, and often, shared equipment resources. Many cities now host regular meetups where environmentally conscious photographers share tips, organise group shoots, and support each other’s sustainable practices.
Building these local connections creates a supportive network that makes photography more enjoyable whilst naturally reducing the environmental impact of your hobby. Plus, you’ll often discover incredible locations right on your doorstep that you never knew existed!
Here’s where your amateur status becomes a superpower: your journey towards sustainable photography can inspire others who are just starting out or considering making changes to their own practices. The growing network of environmental photography communities is always eager to hear about real experiences from passionate amateurs.
Earth.Org runs annual climate photography competitions that showcase how environmental consciousness enhances rather than limits creative work. Participating in these competitions can be incredibly inspiring and help you see your local environment through new eyes.
Consider documenting your sustainable practices with behind-the-scenes shots or stories. The #EverydayClimateChange Instagram collective connects photographers worldwide who are using their skills to tell important environmental stories through compelling visuals.
Photography 4 Humanity demonstrates how photographers at every level can use their skills to address global challenges, proving that you don’t need to be a professional to make a meaningful impact through your images.
Start Small & Build Momentum
The beautiful thing about sustainable photography is that you don’t need to revolutionise your entire approach overnight. Begin with one or two tips that feel most natural to your current way of photographing, then gradually incorporate additional sustainable methods as they become second nature.
Perhaps you might start by exploring the used equipment market for your next lens purchase, or maybe you’ll challenge yourself to plan your next photography trip around multiple locations. Whatever feels right for you is the perfect starting point.
The Bottom Line
Sustainable photography isn’t about sacrificing the joy and creativity that drew you to this wonderful hobby in the first place. Instead, it’s about making thoughtful choices that often lead to more intentional, creative, and cost-effective photography sessions whilst doing your bit for the planet.
Many amateur photographers discover that sustainable approaches actually improve their photography by encouraging more careful planning, deeper connection with locations, and greater appreciation for the natural light and environments they’re capturing. The communities and resources mentioned throughout this guide provide ongoing support and inspiration as you develop your own sustainable practice.
The future of photography lies in balancing our artistic expression with environmental responsibility, proving that we can capture the beauty of the world whilst actively helping to preserve it for future generations of photographers to enjoy and explore.
Maybe you’ve dropped in for tea with the King, and Chas’ sandwich selection didn’t quite hit the spot. Perhaps your early morning swim in the Serpentine has triggered its usual hunger response. Or you prepared for your visit to Poet’s Corner by reading ‘The Lotos-Eaters’ and it’s got you craving lunch?
That’ll do for an introduction, we’ve lost our way here…
Not to be overshadowed by its famous neighbours in Buckingham Palace, Hyde Park and Westminster Abbey, the sophisticated squares, boutique shops and chic, stucco townhouses of Belgravia, London have so much to offer both the hungry tourist and world-weary Londoner.
One of London’s most exclusive and affluent districts, the options for a quick breakfast, a late and languid lunch or a fancy dinner are seemingly endless here. But with such choice comes a certain paradox; just where to eat in Belgravia that will actually live up to the hype and be worth the money? We’re here to help with that; here are Belgravia’s best restaurants.
Wildflowers
Ideal for sophisticated seasonal cooking with Mediterranean flair…
Wildflowers brings a breath of fresh air to Belgravia’s occasionally (okay, quite regularly) dusty dining scene with its sun-drenched approach to modern European cuisine. The restaurant takes its name seriously, with a menu that reads like a love letter to the warmer seasons and a dining room adorned with fresh blooms that change weekly – though thankfully the quality of the cooking remains consistently excellent.
Interior stylist Laura Hart, in collaboration with Studio Found, has created quite the space here; a liminal, shapeshifting room that’s elegant, bright and breezy, with natural textures and soft lighting that complement chef Aaron Potter’s ingredient-led plates.
Not that the lighting needed to be engaged the last time we dined here. On one of the UK’s many recent record-breaking, mercury-baiting days, the dining room at Wildflowers felt like the perfect refuge; sun-soaked, sure, but appropriately dappled with shade too, with pink-trousered diners spilling out onto courtyard tables and everything feeling decidedly continental.
The stage was set synergistically to showcase Potter’s deft touch with Mediterranean influences in its very best light. And so it came to pass. Dishes like Vesuvius tomatoes with sun sweet melon gazpacho, basil and mojama captured the essence of impeccable British produce through the sepia-tinged lens of a Sevillian summer, all sweet-saline interplay and a suave brightness. Running with a similar theme, a carpaccio of red prawn came with an ajo blanco-adjacent almond puree and cherries was a pinpoint balancing act of gentle counterpoints and complements.
Mains continue in this vein of sophisticated simplicity. The grilled sugar pit Iberico pork presa arrived perfectly (for your grandma, alarmingly) pink, the meat’s natural richness offset by the freshness of almond, white peach and a vibrant mojo verde that adds just the right amount of punch. These are dishes that read so confidently, so beautifully, and deliver on that promise on the plate, too.
Equally impressive was the sea bass with lardo, girolles, Amalfi lemon and a soft herb pil pil – the fish cooked with precision, sure, but also the kind of intuitive feeling that the grill brings, its skin blistered rather than uniformly bronzed, and all the better for it. Ask maître d’ Alex for his wine recommendations here (what an affable fella he is), his encyclopaedic knowledge of the list meaning you’re in safe hands whether you’re after a crisp Albariño, a buttery oak-aged white Rioja or something altogether more adventurous.
This is a restaurant where vegetables are king – the room and weather demands it – and the Grezzina courgettes with honey and pecorino showcase Potter’s restraint, letting quality ingredients sing with minimal intervention. The holiday potatoes (apt in the 30 degree heat, in such a gorgeous room) have already achieved cult status amongst regulars, national restaurant reviewers, and now with us, too. Should you have any left over, take them home and, on Alex’s recommendation, fry them up with an egg for breakfast.
Dessert keeps things refreshingly simple with a flamboyantly towering fior di latte gelato that’s elevated higher still by good olive oil, sea salt and grape balsamico, and a selection of sorbets that feel obligatory given the environment. They offer proof that sometimes the best desserts are those that trust in the quality of their components and deliver on the mood of the dining room, rather than the vision of the chef.
With its thoughtful cooking and warm service, Wildflowers feels like the kind of neighbourhood restaurant you’d be lucky to have as your local – assuming your neighbourhood happens to be one of London’s most exclusive postcodes, naturally. This is definitely one of London’s best openings in recent times, and we can’t wait to visit in the cooler, darker months to see the restaurant in a whole different light.
Ideal for refined French technique meets seasonal British ingredients…
Tucked away in Eccleston Yards’ Ice Factory building (the clue’s in the name – it really was one), Cornus is the sophomore venture from the team behind Chelsea’s acclaimed Medlar. This fourth-floor sanctuary feels removed from Victoria’s bustle – its airy, cloud-like dining room dressed in crisp whites, designer wooden furniture, and gauzy curtains that flutter in the breeze firmly places the restaurant in Belgraiva territory instead.
Executive Chef Gary Foulkes (formerly of Michelin-starred Angler) delivers precision-driven plates that showcase the best of British and European produce. The hand-rolled spaghetti with native lobster and N25 oscietra caviar is already becoming a signature, while the Landes chicken with truffled sweetcorn (priced somewhat enthusiastically at £54) shows the kitchen’s commitment to sourcing exceptional ingredients and charging for them.
With prices that might make your eyes water (yes, that really is £54 for chicken, albeit an exceptionally good one), those looking for a more gentle entry point should go for the set lunch menu at £60 for three courses, which might include heritage tomatoes with Ribblesdale soft curd, or roast red mullet with salsa verde. The wine list, curated by celebrated sommelier Melania Battiston, starts at £38 for a Soave Classico, though you can certainly scale the heights if your wallet permits.
Pastry chef Kelly Cullen, one of British gastronomy’s rising stars, creates desserts that walk the line between comfort and innovation – the rice pudding with plums and a almond milk ice cream (£16.50) is already drawing devoted followers. Count us as one of them.
The restaurant has recently introduced a tasting menu at £165 per person for those seeking the full experience, though the à la carte feels to us like the main event. While the prices firmly plant Cornus in special occasion territory (somewhat justified by their recently awarded Michelin star), it’s the kind of place where the cooking and service aim to let the ingredients speak for themselves rather than dazzle with unnecessary theatrics. This straightforward, ingredient-led approach has become something of a hallmark for O’Connor and Mercer Nairne’s restaurants, even if the bill at the end might require a deep breath. Don’t waste a single egg of that oscietra when you exhale.
Ideal for deceptively simple, beautifully composed plates of regional Italian food…
Just beyond Belgravia, across Hyde Park Corner and into Mayfair, Theo Randall at the Intercontinental has been doing deceptively simple, beautifully composed plates of Italian precision for two decades now, and the cherished chef shows no signs of slowing down.
Few folk in London have such a stirling pedigree where the capital’s own take on Italian cuisine is concerned; Randall cooked at the River Café for 16 years, earning the restaurant its first Michelin star as head chef in 1997.
In 2006, Randall decided it was time to strike out on his own, and opened his eponymous restaurant at the prestigious No. 1 Park Lane address, within the InterContinental Hotel. This is a man who bleeds sugo di pomodoro, and the daily changing menu at his restaurant is reflective of his love of regional Italian cuisine, nurtured by regular team trips to Bel Paese.
This is most succinctly realised through the restaurant’s monthly changing ‘regional tasting menu’, that is currently celebrating the food of Lazio. Next month, Randall and team turn their attention to the relatively unexplored cuisine of Le Marche, the east coastal region just south of San Marino.
On the menu for that one (which costs £75 per person, by the way, including wine pairing), poached octopus with fennel and potatoes makes way for a ravioli of ricotta that’s been dressed in a rich, robust beef ragù. A slow cooked rabbit with autumn truffle completes the savoury dishes, and a fig and almond cake with dark chocolate gelato seals the deal. Woof.
There’s also a fantastic lunch deal, one of the best in Mayfair, which sees two hearty, generous courses clocking in at £28. Add dessert for an extra fiver.
Beyond his restaurant, Randall has published three successful recipe books and regularly appears on national television, including BBC One’s Saturday Kitchen. Despite his fame, he remains true to his culinary roots and can often be found at the restaurant during service hours most days.
Ideal for seasonal produce cooked with a diverse range of culinary influences…
Wild by Tart is a unique dining experience that – for better or for worse – pushes the boundaries of traditional restaurant concepts. Founded by Jemima Jones and Lucy Carr-Ellison, the dynamic duo behind the successful catering company Tart London (the former is now married to Ben Goldsmith, Jay Electronia’s nemesis, incidentally), Wild by Tart is a testament to their innovative approach to dining.
Housed in a former power station and coal store, this multifaceted venue combines a restaurant, bar, retail store, events space, and even a photography studio, though it’s the restaurant that we’re here for today, so we might skip the photoshoot after!
The menu at Wild by Tart reflects the founders’ passion for seasonal produce and broad-ranging culinary influences. From piquant, perfectly cured citrus trout with sesame furikake and wasabi, to tamworth pork chop with salsa verde, sashaying through an aubergine satay along the way, the dishes are as diverse as they are decent.
Their unconventional approach to running a restaurant, which includes juggling multiple business aspects under one roof, has proven to be transformative and successful. Their commitment to sustainability is evident in their sourcing practices. Where possible, ingredients are sourced from their respective family farms in Somerset and Northumberland, ensuring the freshest produce for their dishes. Wild by Tart is not just a restaurant; it’s an experience that showcases the creativity and passion of its founders. Buy into it, and you’ll be richly rewarded with an invigorating feed.
Open from 8 am to 6 pm, iconic chef Yotam Ottolenghi’s outpost places its focus on breakfast and lunch. You can dine in here, but the restaurant/bakery doesn’t have onsite toilets or take reservations, so it’s largely a grab and go type of place. What better excuse, then, to enjoy a picnic in the grounds of Hyde Park, which is just a two minute walk away?
The cooking here is classic Ottolenghi; chargrilled vegetables, vibrant, piquant salads, expert spicing and a wide variety of freshly baked breads and pastries, and prices are very reasonable for the quality. Bliss.
The iconic Belgravia restaurant Zafferano, meaning ‘saffron’, has stood on Lowndes Street for a quarter of a century, and has held its reputation for upscale, expertly cooked Italian food pretty much since the kitchen’s first mantecatura of their now famous risotto Milanese.
Opened by renowned chef Giorgio Locatelli in 1995, the restaurant won a Michelin star four years later. Though it has since lost that accolade and Locatelli has moved on, standards at this stalwart remain high, with regional Italian cooking with little fuss or frippery still the restaurant’s MO. Prices are in keeping with Belgravia’s rather exclusive reputation.
Interestingly, the restaurant used to present guests with bill covers custom made using saffron woven into its fibres, but the practice was deemed far too expensive, even for this part of town!
Ideal for trying one of London’s oldest, most glorious Pakistani restaurants…
One of London’s most longstanding Pakistani restaurants, Salloos has been doing its thing in Belgravia since the 70s. That thing is upmarket, refined takes on the food of North India and Pakistan all housed in one of the mews townhouses that define Belgravia’s architecture.
Before Belgravia, the owners ran a restaurant of the same name in Lahore between 1966 and 1976, and that pedigree shows in the delicate spicing of Salloos’ signature lamb chops. Stay for the homemade kulfi, which is excellent.
Once again, the high prices here reflect the restaurant’s exclusive location.
You could easily spend the day at Pantechnicon, bouncing between its café, restaurant and bar, and frankly, why wouldn’t you? This remarkable venue represents one of London’s most ambitious hospitality projects, transforming a former Edwardian arts & crafts warehouse into a sprawling, multi-level destination that feels part department store, part cultural centre, part restaurant empire.
The building itself tells quite the story. Originally constructed in 1830 as a furniture repository (the name ‘Pantechnicon’ derives from the Greek for ‘all arts’), it stored the worldly possessions of Britain’s wealthy elite when they travelled abroad. Today, it houses an equally eclectic collection of culinary experiences that would make those Victorian travellers positively swoon: Japanese restaurant SACHI, French bistro Amélie, cocktail lounge LUUM, and the chic Café Kitsuné.
SACHI serves contemporary Japanese cuisine that goes far beyond your typical sushi counter, with standout dishes sea bream and miso vinaigrette and their signature black cod marinated in plum honey. The sake selection is particularly impressive, featuring bottles you’d struggle to find elsewhere in London.
Occupying the building’s most romantic corner, Amélie boasts a sun-drenched terrace that offers some of the finest views across Belgravia’s rooftops. The menu reads like a postcard from the south of France – think bouillabaisse rich with saffron and a tarte tatin that’s worth the inevitable food coma.
Café Kitsuné delivers some of the capital’s finest pastries with a distinctly Japanese twist – caramel miso rice pudding brioche and double-baked matcha croissants that sound bonkers but taste sublime. We’re rather fond of their egg sando too. The coffee, sourced directly from their Parisian roastery, is exceptional.
Come evening, LUUM transforms the building with its dramatic top floor and panoramic views across London’s skyline. The cocktail menu focuses on the flavours of Mexico – we’re particularly fond of their hibiscus spice margarita, whilst small plates like elote croquettes are upgraded with a touch of caviar.
Ideal for groundbreaking, contemporary Indian food…
Widely regarded as being London’s most influential fine dining Indian restaurant, Amaya isn’t your average korma and Kingfisher curry house. Instead, you can expect some seriously sophisticated cooking at this Michelin starred hotspot, with the restaurant’s three grills – a tandoor, tawa and sigri – used to particularly thrilling effect.
Expect to leave with the aroma of smoke in your hair and turmeric stains on your white shirt, sure, but also, expect to be wowed; there’s a whole lot of theatre – and even more flavour – going on inside this revered restaurant.
If you’re looking for Belgravia’s best restaurant, this might well be it. Just this week, Muse by Tom Aikens was named ‘London’s Top Gastronomic Experience’ by hospitality experts Hardens, with the intimate, 25 cover restaurant praised for its ‘bijou and cosy’ setting.
That setting is a small corner house in one of Belgravia’s distinctive mews (muse, mews…geddit?). Here, the cute, compact surroundings play host to one of the capital’s most celebrated restaurant openings in recent years.
Having opened in January 2020, just a couple of months before everything changed, it’s impressive that Muse is already winning accolades, including a coveted Michelin star. Perhaps unsurprisingly, it’s a tasting menu only affair at Muse, costing £180 for ten courses, though you can enjoy lunch at the relative steal of £70 on Thursday and Fridays.
Considering Aikens is one of the most exciting chefs in the country when he’s on form, we can’t wait to see where Muse goes next.
Abd El Wahab has already flourished in the Middle East, with outposts in Beirut, Dubai, Qatar, Bahrain, Egypt and Saudi Arabia. The Belgravia rendition of the restaurant, the first in Europe, is perfectly placed to serve the district’s large Lebanese community, as well as hungry tourists and anyone else who loves the food of the Lebanon.
For us, Abd El Wahab is a perfect mid afternoon spot. The Sambousek – deep fried dough stuffed with minced meat, yoghurt and pine nuts – is superb here and it wouldn’t be a Lebanese meal without ordering a selection of fatteh, the country’s famous grilled pita adorned with gently spiced, comforting toppings. Order a glass of Lebanese white wine from the Bekaa Valley, and you’ve got yourself the ideal grazing lunch.
A Belgravia institution since 1964, La Poule Au Pot wouldn’t look out of place on Paris’ Rue des Martyrs. This charming, old school bistro is all about the French classics; expect snails with garlic butter, frogs legs, grilled calves liver, terrine of foie gras with Sauternes jelly, rabbit with mustard sauce…you get the picture, and it’s a very pretty one to paint.
With nooks and crannies, trinkets and even, whisper it, tablecloths, this is a spot best enjoyed in winter, when the candles are flickering, there’s a carafe of drinkable red breathing on the table, and the food is at its most hearty and comforting. That said, it’s pretty blissful on a summer’s day, too…
Ideal for a no choice, small plate experience with unique Chinese dishes that have a Taiwanese influence….
Just a short walk from Victoria Station and lauded by London food critics for some time now, Hunan offers a slightly different proposition to other Chinese joints in the capital offering. There’s no menu, just a selection of (very) small plates sent from the kitchen, tailored to your needs only in the sense you specify allergies and the level of spice you can handle.
With the usual paradox of choice so common in Chinese restaurants not present here, all you need to do is sit back, occasionally open your mouth, and enjoy the ride.
