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9 Beginner’s Tips You Should Know Before Forming A Company In The UK

At the start of 2025, there were 5.7 million private sector businesses operating in the UK, a 3.5% increase on the previous year. It seems the nation’s entrepreneurial spirit remains alive and well, with new ideas, solutions and bouts of creativity cropping up all over the country, and long may it continue.

If you’re an aspiring entrepreneur ready to launch your new project, then it’s first important to get to grips with the key tenets of starting a business here in the UK. With that in mind, here are 9 beginner’s tips you should know before forming a company in the UK.

Finding The Right Finance

Before you take the plunge and start a company, it’s important to map out exactly where the financing will be coming through. You need to have a clear idea of what you’re getting into, and what it will take to make your business successful. That means studying the market, learning about your competitors, and understanding the legal and financial requirements of starting and running a company. 

Bumps in the road in terms are inevitable, with shocks in store for those who don’t have the safety net of proper financial backing to catch them when they fall. Make sure you have the resources you need to get started and to carry you through turbulent times. The more prepared you are, the smoother your startup process will be.

Get Your Finances in Order

On a similar theme, one of the most important things you need to do before starting a company is getting your finances in order. You’ll need to have a solid understanding of your current financial situation and what it will take to sustain your business. 

This includes estimating your start-up costs, forecasting your future expenses, and setting up a budget that will help you stay on track. And don’t forget to factor in some room for error – it’s always best to overestimate than underestimate when it comes to business expenses. You may also want to think about hiring a financial advisor to help you with these tasks.

Additionally, if you’re expecting to incur any tax implications as a result of your business activities, you should also consider consulting with a tax advisor to make sure that you’re properly prepared. With the right tax strategy in place, you can save yourself time, money and stress.

Choose The Right Business Structure

When starting a company in the UK, you need to choose the right business structure. This will determine how much taxes you pay, what type of legal protection you have, and other important factors. 

There are a few different types of business structures to choose from before you set up a business in the UK, so make sure you pick one that’s right for your company. For example, if you want to keep things simple and don’t want to deal with complex tax laws, you might want to choose a sole proprietorship.If you want more legal protection, however, you might want to consider forming a limited liability company (LLC).

Registering your company with the right structure is essential for its success, so do your research and choose wisely. Check out this breakdown of the different types of business structure for startups in the UK for more on that.

Build Your Website Early

In an age where most consumers research online before making a purchase, your website is often the first impression potential customers will have of your business. Get it right, and you’ve got a 24/7 shopfront working for you. Get it wrong – or worse, don’t have one at all – and you risk losing credibility before you’ve even had a chance to pitch.

The good news is that launching a professional-looking site has never been more accessible or affordable. Website builders like Squarespace, Wix and Shopify offer intuitive drag-and-drop functionality, meaning you don’t need to know your HTML from your elbow to get something respectable up and running. For those who’d rather leave it to the experts, hiring a web designer for a bespoke build is an investment that often pays dividends in the long run.

Before you commit to a name, run it through a domain checker to ensure your preferred web address is available – there’s nothing more frustrating than settling on the perfect business name only to discover someone else got there first. Whichever route you take, prioritise mobile optimisation (the majority of UK web traffic now comes from smartphones), clear calls to action, and easy navigation. 

And don’t neglect the basics: contact details, an ‘about’ page that tells your story, and – if you’re selling products or services — a seamless checkout process. Your website doesn’t need to be flashy, but it does need to function.

Write A Good Business Plan

A good business plan is essential for any startup. It will help you map out your business goals, strategies, and resources, and it will also serve as a roadmap for your company’s growth. 

Without a business plan, it will be much harder to make your business successful, particularly when changes in strategy are required. So take the time to create a comprehensive plan that outlines your company’s mission, target market, products and services, marketing strategy, and financial outlook. 

If you are not sure how to write a business plan, there are plenty of resources available online or you can hire a business planner to help you. Just make sure you have one before you launch your company as this document will be invaluable as you grow your business.

Some of the best online resources and platforms to help you write a business plan include LivePlan, Startup Donut’s Essential Guide to Writing a Business Plan, and the Prince’s Trust’s useful resource of business plans and templates.

Build a Strong Team

No company is successful without a good team. So when starting a business, it’s important to build a strong team of talented individuals who share your vision and are passionate about your product or service. This will help you achieve your business goals and grow your company faster. 

But finding the right people can be tricky, so start by creating a job description for each position and posting it on different job websites. You can also reach out to your personal and professional networks to see if they know anyone who would be a good fit for your company. And don’t be afraid to take on interns or contract workers in the early stages – they can be a great way to test out potential employees and see if they are a good fit for your team.

Develop a Strong Marketing Strategy

No company can be successful without a good marketing strategy. You need to find the right channels and strategies that will reach your target market and help you achieve your business goals. This may include investing in online marketing tools like SEO, social media, and email marketing, or it might involve traditional marketing methods like print ads, direct mail, and TV commercials. 

The key is to find the marketing mix that works best for your company and budget and stick with it. By developing a strong marketing strategy early on, you’ll be able to attract more customers and grow your business faster.

Read: 5 of the best online marketing strategies to capture the attention of new customers

Have A Good Lawyer On Hand

No company is immune to legal issues, so it’s important to have a good lawyer on hand who can help you with any legal problems that may arise. This includes drafting contracts, dealing with trademarks and copyrights, and handling any litigation that may come up. By having a good lawyer on your side, you’ll be able to avoid any costly legal problems and keep your company running smoothly. 

A good lawyer will also assist you in setting up your business entity and preparing for any potential lawsuits. Even if you don’t think you need a lawyer right now, it’s always best to have one on standby just in case.

Don’t Be Afraid To Take Risks

As the old saying goes, “the only way to succeed is to take risks.” And this is true when it comes to starting your own business. So don’t be afraid to take risks and experiment with new ideas – you may just find a successful formula that will help your company grow. But make sure you do your research first and understand the risks involved before taking any major steps. 

By taking risks and being innovative, you can help your company stand out from the competition and achieve greater success. And if things don’t go as planned, you can always learn from your mistakes and try again.

The Bottom Line

Forming a company is a big decision that should not be taken lightly. These eight tips will help you understand what it takes to start a business and how to set your company up for success. By following these guidelines, you’ll be well on your way to starting a successful company that will thrive for years to come.

Compact, Flexible Furniture Ideas To Make The Most Of Small Spaces

We’ve always known that a lack of space and storage is the scourge of urban living, but this was exemplified strongly during the pandemic years. We had to ask more of our homes than ever before, needing them to become multifunctional spaces able to house an office, a school, a gym and more, all within those familiar four walls.

The nation proved nimble and dexterous in creating home offices, home gyms and mini-indoor gardens, make no mistake, but in turn, our actual living spaces became smaller and smaller. Many found themselves storing stuff in the most obscure of places, skirting around furniture just to get out of the living room door and constantly tripping over items they’d put in the hall to find a space for later.

With the rise of hybrid working and the continued evolution of how we use our homes, it’s time to get serious about storage. Luckily there’s plenty of retractable, foldable and multifunctional furnishings and storage solutions out there to consider. With that in mind, here are some compact, flexible furniture ideas to make the most of small spaces.

Hideaway Desks

The massive increase in home working during the pandemic has led to lasting changes in how we work, and many have found that wall mounted fold down tables are a brilliantly flexible solution when you don’t have many square metres to work with.

When working from home, we’ve spoken about the benefits of ceremoniously closing down your laptop, putting it in its case and keeping it out of sight until the next day to help draw a distinction between deadline meeting and downtime. Alongside saving space, folding wall mounted desks are ideal for this symbolic act, offering a practical workspace during the day that simply folds away once you’re done, seamlessly blending in with the rest of your decor until you need it again tomorrow.

Bespoke Fitted Furniture

We’ve extolled the virtues of fitted wardrobes before, which are especially handy if you’ve got awkward shaped rooms with slopes and angles, as they can be designed to fit in a nook, cranny or alcove and double up as storage.

Indeed, fitted wardrobes are, in essence, bespoke designs that can maximise every inch of space. Because fitted wardrobes are 100% customisable and can accommodate your specific storage needs via a clever combination of drawers, shelves and different sized compartments, they can fit snugly into even the smallest of spaces. Installing fitted wardrobes can help you organise your clothes and accessories efficiently, freeing up the floor and making your bedroom feel more open.

It’s not just fitted wardrobes that save space. Floor to ceiling bespoke shelving, and neat, vertical cupboards are both additional great ways to maximise space in a compact room. More streamlined than freestanding storage, built-in furniture designed specifically for its room helps to put every single centimetre of space to use.

Wall Mounted Dining Tables

The importance of flexible dining space has become increasingly apparent in recent years. If you want to be able to host all your friends around a dinner table but you’re living in a place which even the most generous of estate agents would term ‘cosy’, then consider a wall mounted design, ideal for when space is limited. You can get designs that double as mirrors, picture frames or even pool tables, which blend effortlessly into your living space when not in use.

If you’re not big on dinner parties, but want enough room for two, we’re also huge fans of the Izzy fold-down dining table from Made.com. This handy table acts as concealed storage and, come dinnertime, folds to seat two people. Intimate, romantic dinners await!

Double Duty Furniture

There are some really clever ways you can create space in your apartment involving practical but stylish furniture which boasts hidden storage potential.

We love the Tiny Home Bed featured in Dezeen recently, where “graduate Yesul Jang has designed a bed with storage capacity for millennials with limited space in urban dwellings. The furniture piece features a raised bed with a storage space under the mattress covered by a fabric curtain.”

Go further. A simple footstool or poof which allows for storage does a great job of fusing the functional with a foolproof storage option, too. In fact, the options are endless here, with Elle Decor detailing some fantastic storage benches, pointing out that this ‘double-duty furniture’ not only looks stylish but gives you great storage options, and we couldn’t agree more with them.

Modular Seating Systems

The concept of modular furniture has evolved dramatically in recent years, with innovative seating solutions leading the charge. Modern modular sofas and armchairs can be completely reconfigured based on your needs, transforming from a traditional three-seater sofa to individual chairs, or even forming an L-shaped arrangement for entertaining. 

Many of these pieces come with hidden storage compartments beneath the seats, and some even convert into guest beds. The beauty lies in their adaptability—you can separate the pieces to create intimate seating areas when working alone, then reconnect them for social gatherings, making them perfect for those who need their living space to serve multiple purposes.

Vertical Garden Solutions

As urban dwellers increasingly seek to incorporate greenery into their homes, vertical garden systems have become a clever space-saving solution. These can range from wall-mounted herb gardens perfect for compact kitchens to modular plant shelving systems that double as room dividers. 

The most innovative designs incorporate self-watering systems and even built-in LED grow lights, making them practical for spaces with limited natural light. Some systems cleverly combine plant storage with other functions—imagine a vertical garden that includes a fold-down desk, or one that incorporates a magnetic board for home office use. These solutions not only save precious floor space but also bring a touch of nature indoors without compromising on functionality.

Smart Room Dividers

A new essential for modern living is the ability to create distinct zones within a single space. Moveable room dividers that incorporate storage, such as wheeled bookcases or folding screens with integrated shelving, offer the perfect solution. These pieces can act as both practical storage solutions and flexible space separators, allowing you to instantly transform a home office into a living room, or create a cosy bedroom nook within a studio apartment. Some innovative designs even feature fold-out desks or display shelves, maximising their functionality in compact spaces.

Furniture retailers, it seems, are catching on to this increasing interest, realising that there is a huge rising demand for maximising space in properties. Accordingly, they are tailoring their offering to suit this. Long may it continue!

Looking for more space saving tips? Here’s how to create more space in a small apartment in 7 simple steps and while we’re on the subject, check our our article on design ideas for small bedrooms.

The Best Cocktail Bars In Bath: Where To Drink

There are all sorts of reasons to travel to Bath – its UNESCO World Heritage Status, the fine Georgian architecture, its ancient Roman Baths… But perhaps a less well broadcasted reason is its pubs and bars. In fact, Bath boasts one of the best nightlife scenes in the South West. 

In a city where locals and students rub shoulders with hens and stags, all of them looking for a good night out, Bath’s bars are shaking and stirring cocktails to rival any found across the UK. Adding to the charm, you’ll find these bars in the most unassuming of places, mostly on a subterranean level under the city’s Georgian architecture. 

So, whether you’re thirsty for a local gin and tonic, seeking a particularly skilful rum preparation, or are wondering just where to go for cocktails in Bath, here’s our roundup of the best cocktail bars in Bath 

The Dark Horse

Ideal for a sophisticated, below-ground cocktail bar for discerning drinkers

After a nightlife that subsisted on a string of substandard chains like Revolution and Slug and Lettuce for far too long, a decent bar was long overdue in Bath. Enter the year 2016 and entrepreneur Louis Lewis-Smith – a man on a mission to bring a world-class bar to Bath. Fast forward to today, and he’s achieved just that – a place that could stand up to any cocktail bar in London, New York or even Barcelona for that matter.

Sitting below street level in Kingsmead Square, The Dark Horse is often the first recommendation from locals when asked about the best cocktail spot in Bath. This basement bar has earned its stripes and been shortlisted as one of the top 10 bars in Europe by Tales of The Cocktail, as well as making Imbibe Magazine’s top 3 in the UK.

It’s a low-lit, sultry cocktail den, lined with wood panels and all sorts of little nooks and crannies – delivering an unapologetically sexy mood. Aside from the vibe, it’s the innovative, seasonally changing cocktail menu that makes this bar stand out from its subterranean dwelling – think Somerset brandy, red grape and thyme syrup, or picpoul de pinet with peach bitters. 

No matter how busy the bar is, the staff are unfailingly attentive, in the best sort of way. While the bar does accept walk-ins, it’s a good idea to book if you want to score a seat, especially at the weekend.

Address: 7A Kingsmead Square, Bath BA1 2AB

Website: The Dark Horse


Fidel Rum Bar

Ideal for rum enthusiasts…

It takes just three minutes to get from the Dark Horse to Fidel Rum Bar, but it’s a walk that may be richly rewarded by a darn good rum cocktail upon completion. We caveat with ‘may’ because the cocktails here very much depend on who’s making them – sometimes your rum punch might be more watery than punchy, but more often than not it will be very good. The bar is rum-led, of course, and you can do worse than sticking to one of their 140 types of rum straight up. 

The declaratively named Fidel Rum Bar is all about celebrating the vibes and energy of Cuba, and what better way to do that than by raising a glass of rum to Castro? If only they allowed cigars to be smoked inside…

Don’t be put off if the downstairs looks packed on your approach; there’s plenty of upstairs seating, including some particularly natty pink banquettes.

Address: 3 Trim Bridge, Bath BA1 1HD 

Instagram: fidelrumbar


The Hideout 

Ideal for indulging in a dram…  

Image via @hideout_bath

This walk-in-only hideaway bar is hidden next to the historic Sally Lunn’s and like most historic places in Bath, comes with a story, too. Legend has it that the space was originally a hoard for thieves and highwaymen but, today, a very different type of crowd comes here.

Signature whisky cocktails and old-school hip-hop tunes is the offering here, the former of which are perfectly conceived and grown-up (see: strong) in composition. Though the inside is compact and only has a handful of tables, there’s an outdoor courtyard with heaters that comes alive in the warmer months. 

The Hideout certainly doesn’t obscure the skills of its team. In fact, the bar is a marvellous showcase for Bath’s young bartending talent, who work the floor with tips and recommendations. Indeed, the service is super engaging here and it’s an impressive whisky bar, by even the standards of a self-proclaimed aficionado. Whether you’re after something classic or creative, these guys have got you covered.

Hideout cocktails

The Hideout has made it onto the UK’s Top 50 Cocktail Bars list for a couple of years in a row, and this year ranks as the 25th best bar in the UK. We can’t help but think they should be even higher!

Address: 1 Lilliput Court, Bath BA1 1ND 

Website: hideoutbath.co.uk


Walcot House

Ideal for a well made martini in sociable surrounds…

Be honest: when was the last time you enjoyed a properly made martini? If the answer’s “never” (or even if it’s “not for a few days”), then it’s time to head over to Walcot House where you can find two venues serving them; Bread & Jam and The Dilly Bar.

Alongside classic cocktails made very well, they also have a stellar seasonal cocktail list which changes according to what’s fresh and abundant at that time of year. With Somerset’s produce so well regarded, this side of the menu can result in some superb drinks. Refreshingly, there are a whole load of non-alcoholic drinks available too. 

Nestled under Walcot House, a multi-purpose venue which was once a bakery, Bread & Jam sits in the vaults of that former bakery, with plenty of sofas, banquettes and chairs to settle into. Presiding over that seating, there’s a disco ball and a DJ spinning funky discos grooves. Be warned, this place get’s lively. If you fancy a quiet drink, then just go to the adjoining cocktail lounge upstairs, named the Dilly Bar, here things are a little more sedate – that’s more our scene.

Only open on Friday and Saturday evenings.

Address: Old Orchard St, Bath BA1 5BG

Website: Bread & Jam


The Bath Distillery Gin Bar

Ideal for those who appreciate a good G&T…

image via @BathDistillery

Quintessentially English, the gin and tonic is such a classic combination. There’s nothing better than when gin and tonic is poured over ice and served with a simple twist of lemon or lemon. However, at the Bath Distillery Gin Bar, there’s no reason to play it straight. With the cocktail menu here, these guys elevate the humble gin and tonic to dizzy new heights. 

The Bath Gin sharing teapots may be a bit of a gimmick, sure – where they try to channel famous Bath resident Jane Austen’s regency vibes and also miss a trick by not calling them ‘g’n’tpots – but they are a lot of fun. They even created the character Virginia ‘Gin Austen’, just to get you in the mood.

In addition to the Bath Gin range, they serve 230 or so (yes, you read that right) other gins. That’s probably too many G&Ts for one sitting, but it’s always a reason to come back. Another reason to return; the bar is a great place to do a bit of souvenir shopping. The hopped rhubarb, especially, makes for a great gift. 

Whether you’re in the mood for a classic G&T or something more avant-garde, this spot promises a memorable gin experience – depending on how many you have, that is…

Oh they have live music on Friday’s too.

Address: 2/3 Queen St, Bath BA1 1HE

Website: thebathgincompany.co.uk


Opium Bar

Ideal for time travellers and lovers of the eclectic…

A popular fixture on Bath’s drinking scene since forever and yet another subterranean bar that retains a slightly exclusive feel, Opium sits a flight of stairs below street level in one of the vaults near the famous Pulteney Bridge. 

The moment you enter this dark, atmospheric vault, you forget what time of day it is, let alone what number cocktail you’re on. Billing itself as a vintage and curious cocktail bar, it’s a transportive space make no mistake, with a bohemian, shabby chic vibe, Georgian furniture, velvet chairs and a chaise lounge, renaissance paintings, and baroque mirrors on the wall.  

As we sip on our cocktails, we imagine that these vaults could be the storage room of some Georgian gentry, who are currently decorating their house and we’re squatting in it, turning it into a salubrious drinking den while we’re here. Got a bit carried away there, perhaps…

Anyway, you can tell by the cocktail menu that this is an old school place – White Russian or Rusty Nail anyone? Both are delicious. 

Opium stays open until 1am on Thursday, Friday and Saturday.

Address: Spring Gardens Rd, Bathwick, Bath BA2 6PJ

Website: Opium Bar


SubThirteen 

Ideal for an alfresco cocktail in summer…

Another oldie, but a goody, SubThirteen is one of Bath’s longest standing cocktail bars and remains a great place to drink, with reasonably priced cocktails and a great vibe. It’s named so because of the thirteen steps that you have to take to get down to the entrance – yes, this is another subterranean cocktail bar.  

The chatter-fuelled spot attracts lots of hen dos with their cocktail workshops in the day, but luckily, come the evening, outrageous outfits are banned. For us, the reason to come here is the large, walled garden at the back. In the summer, it’s a lovely spot for a cocktail. 


The Red Sofas at The Beckford Bottle Shop 

Ideal for a finely made cocktail and some truly superb snacks…

If you read IDEAL regularly, then you’ll know that The Beckford Bottle Shop is one of our favourite places to eat in Bath. It’s no surprise, then, that a spot on their red sofas is one of our favourite places to get a drink. Here they offer their full wine list alongside snacks, boards and small plates. They also serve up some killer cocktails, which is why you’re here, after all.

The menu is crafted by resident cocktail connoisseur Paul, whose seasonal mixes champion the best of British – think concoctions like their Garden Fizz which sees English sparkling wine, quince and lemon gin combine.

Address: 5-8 Saville Row, Bath BA1 2QP 

Website: .beckfordbottleshop.com 


The Bottom Line

Next time you find yourself wandering the historic streets of Bath, remember that an exceptional cocktail experience awaits you around almost every corner. Cheers to discovering your new favorite drink in one of Bath’s finest cocktail bars! 

The Ultimate Burns Night Dinner Party: A Modern Celebration Of Scottish Heritage

With Burns Night just around the corner on January 25th, it’s time to plan the perfect celebration of Scotland’s beloved bard. 

Whether you’re Scottish by birth, heritage, or simply appreciation, hosting a Burns Night supper is a delightful way to embrace tradition while drawing a dry, dour January to a close a few days ahead of schedule. Or, at the very least, it’s a fine reason to learn a few new recipes…

Setting The Scene: Creating Your Highland Haven

Transform your dining room into a cosy Scottish sanctuary in advance of the celebrations and in lieu of the bitterly cold weather outside (we assume, we assume). Layer your table with rich textures – think deep navy linens topped with touches of tartan. Scatter tealights in glass votives to create that magical Highland twilight ambience. For added authenticity, drape tartan blankets or scarves over chair backs, adding both warmth and style to your setting.

Traditional thistles make stunning centrepieces, but don’t feel bound by convention – arrangements of white heather, blue delphiniums, and purple stock flowers can create equally dramatic impact while honouring Scotland’s natural beauty.

© Bernt Rostad

Welcome Bites: Scottish-Inspired Canapés

Every great party starts with exceptional canapés, and a Burns Night celebration calls for miniature morsels that honour Scotland’s exceptional larder. From the smoky delights of Scottish salmon to the sharp tang of aged cheddar, these small bites set the tone for the evening ahead while giving your guests something to enjoy with their first dram or cocktail.

For an elegant start, consider delicate blinis topped with Scotland’s renowned smoked salmon. A whisky-spiked crème fraîche adds a sophisticated touch that perfectly complements the rich, smoky fish, while a sprig of fresh dill brings colour and freshness. These can be assembled in advance and kept chilled until your guests arrive.

Showcase Scotland’s exceptional cheese-making tradition with warm tartlets filled with caramelised onions and aged Highland cheddar. The sweet onions provide the perfect counterpoint to the sharp cheese, while fresh thyme leaves could add an aromatic finish, if you’re feeling fancy. These are best served warm, filling your home with an inviting aroma as guests arrive.

For a playful nod to the main event, consider haggis bonbons – crispy, breadcrumbed bites served with a whisky-spiked mayonnaise for dipping. These crowd-pleasers offer a perfect preview of the traditional feast to come and pair beautifully with both whisky and gin-based cocktails.

© UK in Italy
© UK in Italy
© UK in Italy
© UK in Italy

The Main Event: Your Burns Night Menu

The Star of the Show: Perfect Haggis

The centrepiece of any Burns Night celebration, haggis holds a special place in Scottish culinary tradition. This magnificent creation, a savoury blend of meat, oatmeal, and spices, deserves its moment of glory. While traditionally served whole and ceremonially addressed with Burns’ famous “Address to a Haggis”, modern celebrations can be more relaxed. 

The key is treating this beloved dish with the respect it commands while ensuring it’s cooked to perfection. The result should be rich, warming, and deeply satisfying – exactly the kind of sustenance needed for a Highland winter’s night.

Ingredients:

  • 1 high-quality haggis (around 900g will serve 6-8 people)
  • Whisky for flambéing (optional but impressive)

Method:

  1. Wrap your haggis in foil, leaving room for expansion
  2. Place in a pot of simmering water
  3. Cook for approximately 45 minutes per 500g
  4. Once heated through, carefully unwrap and transfer to a serving platter
  5. For drama, warm 2 tablespoons of whisky in a small pan, ignite, and pour over the haggis at the table
© UK in Italy
© UK in Italy

Neeps and Tatties with Whisky Cream

No haggis is complete without its traditional accompaniments: neeps and tatties. This humble pairing of swede (yellow turnip to our Scottish friends) and potatoes might sound simple, but when prepared with care and finished with a luxurious whisky cream sauce, it becomes something truly magnificent. 

The secret here is focusing on texture – smooth but not totally pureed, and certainly not gluey, with just enough butter to make them rich without becoming heavy. The whisky cream sauce adds a sophisticated touch that elevates this classic side dish to new heights.

Ingredients:

  • 1kg Maris Piper potatoes, peeled
  • 1kg swede, peeled and diced
  • 150ml double cream
  • 50ml single malt whisky
  • 100g butter
  • Salt and white pepper

Method:

  1. Boil potatoes and swede separately until tender
  2. Mash potatoes with half the butter and season well
  3. Mash swede with remaining butter
  4. Warm cream with whisky, reduce slightly
  5. Serve haggis with mounds of neeps and tatties, drizzled with whisky cream

Contemporary Cocktails With Scottish Spirit

The Highland Bramble

While whisky might be Scotland’s most famous export, the country’s gin game is equally impressive. This elegant cocktail celebrates both Scotland’s exceptional gin distilleries and its abundance of wild berries. The addition of heather honey syrup adds a subtle floral sweetness that speaks of Highland meadows, while the blackberry liqueur provides a rich, fruity depth. It’s a sophisticated serve that manages to be both refreshing and warming – perfect for starting your Burns Night celebrations.

Ingredients:

  • 50ml Scottish gin
  • 25ml lemon juice
  • 15ml heather honey syrup
  • 15ml blackberry liqueur
  • Fresh blackberries and thistle for garnish

Method:

  1. Shake gin, lemon juice, and honey syrup with ice
  2. Strain into a rocks glass over crushed ice
  3. Float blackberry liqueur on top
  4. Garnish with fresh blackberries and thistle

The Burns’ Night Boulevardier

For those who prefer their drinks spirit-forward and complex, this whisky-based variation of the classic Negroni is sure to impress. By switching bourbon for Scottish single malt, we create a cocktail that’s both sophisticated and appropriate for the occasion. 

The whisky’s natural warmth is beautifully complemented by the bitter Campari and sweet vermouth, creating a perfectly balanced drink that Burns himself would surely have appreciated. Choose a whisky with a hint of smoke for an extra layer of intrigue.

© UK in Italy

Ingredients:

  • 45ml single malt whisky
  • 30ml sweet vermouth
  • 30ml Campari
  • Orange peel for garnish

Method:

  1. Stir all ingredients with ice until well-chilled
  2. Strain into a chilled coupe glass
  3. Garnish with orange peel

Dessert: Cranachan 

To round off your Burns Night feast, what could be more appropriate than Scotland’s most elegant dessert? Cranachan traditionally combines four of Scotland’s most beloved ingredients: cream, whisky, honey, and raspberries. 

Our version adds the most gentle of fresh touches with the optional addition of dark chocolate shavings – a small twist that adds both visual drama and a pleasant bitter note to balance the sweetness. 

The key to a perfect cranachan lies in the quality of your ingredients: seek out heather honey if you can find it, choose the finest Scottish raspberries, and don’t skimp on the whisky. Never, ever skimp on the whisky…

Ingredients:

  • 300ml double cream
  • 4 tablespoons heather honey
  • 3 tablespoons single malt whisky
  • 300g fresh raspberries
  • 75g pinhead oatmeal, toasted
  • Dark chocolate shavings (optional)

Method:

  1. Toast oatmeal in a dry pan until fragrant
  2. Whip cream until soft peaks form
  3. Fold in honey and whisky
  4. Layer cream mixture with raspberries and oatmeal in glasses
  5. Top with chocolate shavings if desired

Entertainment Tips

No Burns Night is complete without poetry. Between courses, invite guests to recite their favourite Burns poems. “To a Mouse,” “A Red, Red Rose,” and of course, “Address to a Haggis” are classics, but don’t be afraid to include modern Scottish poetry too. Yep, we’ve kinda phoned it in at this stage… Must be the whisky.

The Morning After

Don’t forget to prepare a hearty Scottish breakfast for overnight guests. Think tattie scones, Stornoway black pudding, and perhaps a hair of the dog for those blessed hangovers in the form of a Bloody Mary made with peated whisky instead of vodka.

Remember, while tradition forms the backbone of Burns Night, there’s always room for personal touches and modern interpretations. The most important elements are good food, fine drinks, warm hospitality, and plenty of laughter—everything that Burns himself celebrated in his poetry.

Slàinte mhath!

Restaurant Review: Potong, Bangkok

If a restaurant’s impact is defined by its sense of time and place, then Potong, in the heart not only of Bangkok’s Chinatown but also the chef and owner’s old family home, feels like a beautifully poignant collision.

Here, the restaurant, family and building’s history adorns every wall, percolates in every fermentation jar, and ultimately graces every plate of chef Pichaya ‘Pam’ Soontornyanakij’s extraordinary tasting menu. All 20 of them.

If you can’t feel the history of the building simply by sitting a while within it, then the team at Potong won’t exactly let you forget it; dining here is an immersive experience, with all the information cards, QR code-accessible soliloquies, and sommelier speeches that takes to get the message across in the most subtle of ways.

That message has been heard loud and clear by the tastemakers. Potong was recently awarded a star (with a second surely on the way), as well as charting 35th in the Asia’s 50 Best Restaurants list and named 88th in the world just last month. 

Translating as ‘simple’, the vibe at Potong is anything but, with every detail meticulously constructed, all in the pursuit of the overall, enduring narrative. Indeed, all of this would feel frivolous if that narrative wasn’t built on a sense of authenticity, but at Potong, there’s some serious heritage to be found in these walls.

The 120-year-old Sino-Portuguese shophouse where the restaurant sits was, before Potong opened in late 2021, home to the family business, producing traditional Chinese herbal medicine including their flagship product ‘Potong’, which was aimed at helping menstrual cramps.

It’s hard to articulate quite how impressive the building is. The first floor, which once served as a storefront for the family’s dispensary, has been transformed into the elegant Potong Sino Bar. The upper floors feature beautifully preserved architectural elements, such as hand-painted wooden walls and an intricately designed shrine, all contributing to that enveloping dining experience that blends history with modernity, both in the room and on the plate. 

The Opium Bar, which spans the fourth and fifth floor of the building, was in days gone by an area used to smoke opium, and once contained a huge Chinese daybed placed. Today, it is a drinking den, and, like the restaurant itself, is held in high acclaim, being featured in Asia’s 50 Best Bars. In the restaurant’s own words, the bar is ”ideal for an aperitif before a meal, after-dark experiences, or late-night soirees”. Cheers to that.

Each floor of this illustrious building is accessible via a tight, gravity-defying lift that needs to be ridden to be believed, the journey through the building’s history delivering you to the top floor for the beginning of an arguably even more rousing ride; the first snack of the tasting menu. 

Every exit is an entrance to new experiences, indeed.

That snack comes in the form of the restaurant’s house charcuterie, a gossamer thin slice or three of cured pork that sits somewhere between chorizo and, of course, lap cheong; it’s sweet, spicy and blowtorched to order, the pork giving its fat to the airy radish cake it has made its bed on. 

Next, it’s down a staircase you wouldn’t want to be too squiffy tackling (fortunately, it was just the one) and into an ornate but intimate dining room for the show proper. What follows is a menu that’s as carefully and cleanly composed as we’ve ever had the pleasure of submitting to, an intoxicating, healing procession of dishes that have echoes of the shop’s medicinal history and esteemed position close to Yarowat Road, as well as chef Pam’s Chinese-Thai heritage.

To unstitch the entire tasting menu would do a disservice to both future diners and the elements of authentic surprise that the chef weaves throughout the evening, but narrative threads of sentimentality and sustainability abound. The former – flavours of the chef’s childhood – are reinforced by a touching postcard from the chef to her grandparents; the latter most vividly told in the remarkable ‘a tree of palm’ dish. That was perhaps the highlight of the evening for us, a representation of every part of the palm tree in 5 phases, beautifully poised and, from a technical standpoint, faultless. Watch out for the finale lollipop – it’s got one hell of a kick.

A remarkable rillette dish hammers home Potong’s sustainability chops – the skeleton of a white pomfret from a previous dish arrives hard fried until crisp, any small strings and nuggets of flesh having been stripped off and turned into a luxurious pate that’s seasoned with gapi (fermented shrimp paste). You’re encouraged to take that skeleton and dredge it through the rillette; it’s gorgeous.

Sure, there’s a sense of the cadaver being dissected here, but it’s a powerful message of using every part of the fish. That particular white pomfret didn’t die in vain; its main fillet is served rolled into a ballotine of sorts, its edges seared to a crust over charcoal, its middle a perfect mi cuit. It arrives gently placed in an indulgent coconut cream and tamarind sauce with all the sweet, sharp interplay of a Thai red curry, just minus that familiar capsaicin hit. Hey, you can’t win them all…

Indeed, the Thai flourishes are more pronounced here than perhaps expected – one of the most striking dishes of the night was a pert, shucked oyster sitting atop an even perter nahm jim seafood, here the ubiquitous Thai sauce re-imagined as a black oil slick with aniseed notes reminiscent of black garlic. It was magic.

There’s plenty of modern European technique on display too, with chef Pam’s time spent at 3 Michelin-starred Jean Georges in New York showing its hand not only in that superb rillettes, but also in a perfectly proved brioche that’s been enriched with crab head meat, a mud crab roe emulsion served on the side for spreading. And spread we did.

Anyway, enough of the spoilers. You know it’s been a carefully considered, meticulously crafted procession of dishes when you’re still looking forward to the ‘main’ course, rather than dreading how full you’re increasingly feeling, and when the 14-day dry aged duck complete with a whole host of condiments hits the table, it’s impossible not to find that second wind. 

Though the crisp, lacquered duck breast is the obvious centrepiece, it’s the supporting cast that truly ties the spread together. The one-two punch of a skewer of duck heart and liver sitting alongside duck brain that’s been steamed and served back in its skull is particularly good. 

Yep, there’s that no waste ethos again, underlined in bold highlighter for all to see. For the more squeamish members of the squad, a ragu of duck leg served suspended in duck egg custard, chawanmushi-style, feels more conventionally crowd-pleasing. It’s all very delicious.

Tasting menus have fallen out of fashion somewhat in recent years, with diners growing tired of chefs wanting to show all of their skillset, ideas and inventions in one foul swoop. The tasting menu at Potong is a masterclass of how one should be – you leave feeling fed, sure, but also luminescent and inspired.

It’s an experience that feels light and free, the wait staff orchestrating a subtle dance via hidden earpieces, signing and hushed exchanges, the intricate, innovative, and, ultimately, highly evocative dishes never sacrificed in favour of the elaborate storytelling.

Finally, then, to dessert, and it’s a refrain that’s likely to linger long in the memory, the final celebratory flavours of Bangkok’s Chinatown – of chrysanthemum, lapsang souchong and Chinese dates – providing a refreshing, cleansing conclusion to a superlative meal. 

Not before a fortune cookie to finish, however, and one that offered that italicised aphorism from several paragraphs previously. Every exit is an entrance to new experiences. And as we stepped back out into the belly of a particularly buzzing Chinatown, the night ahead and inviting us in, it felt a prescient statement indeed.

A 2025 Update: As the new year cranks into gear, chef Pam has unveiled her latest culinary venture, Khao San Sek. After an immersive journey across Thailand sourcing the finest ingredients, the Asia’s Best Female Chef 2024 and POTONG mastermind has created a concept that honours five cherished elements of Thai cuisine: rice, chilli, coconut, fish sauce, and palm sugar. The restaurant’s name itself plays on the reverence of Thai rice while symbolising transformation, promising diners a fresh perspective on traditional flavors delivered with Chef Pam’s characteristic precision. We’re looking forward to trying this one.

Website: restaurantpotong.com

Address: 422 Vanich Road, Samphanthawong, Bangkok 10100

Opening hours: Potong is closed every Tuesday and Wednesday

9 Energy Saving Tips That Will Add Value To Your Home

If you are thinking of selling up and moving on, then you’re probably already familiar with a few value adding estate agent tricks. You’ve got that bread baking in the oven, you’ve enhanced your kerb appeal, and you’ve taken down the family portraits. 

We’re sure you’ll also know that renovations can be a reliable way to maximise your resale value and make your property stand out on the local housing market. However, while focusing on the cosmetic appeal will, of course, tip the scales in your favour, a more pressing priority for many buyers is how energy efficient a potential property is.

With gas and electricity prices soaring this year and predicted to continue into 2025, an energy efficient home has never been more valuable.

Indeed, making your home more energy-efficient can be a surefire way to increase your property value and attract eco-conscious buyers, and can boost your house price by 20%. Because green upgrades will reduce your home’s carbon footprint and slash your average energy bills, this makes sustainable homes highly sought-after on the property market.

Conscious, conscientious buyers don’t want to pay top dollar for a home that doesn’t manage to keep its environmental impact to a minimum. Moreover, homes that are less energy efficient are more expensive to run. So, if you’re looking to bolster the asking price of your home, read on for these 9 energy saving tips that will add value to your home.

Review Your Home’s EPC

First things first, get hold of your EPC (Energy Performance Certificate) and review it. There’s no point in making changes that won’t help your home. Your existing EPC will offer guidance on how to improve the energy efficiency of your home, as well as showing you just how much it costs you to heat and light the property, as well as the level of CO2 your place emits.

You can find yours and also assess other property in the area’s energy input on the government’s EPC Register website.

Upgrade Your Furnace Or Boiler

It’s an upgrade which strikes fear into the hearts of homeowners; the days spent showerless and the financial burden of a new furnance or boiler competing for the title of ‘most unwelcome domestic event’. But deploying foresight and installing a new boiler before the red light of death brings your current one to an abrupt end is a smart move for your home’s energy output. 

An old furnace (more common in the US) or boiler (more common in the UK) can be a major source of energy loss in your home. Older boilers, because of both design and degradation, are far less efficient than newer models, with the former operating at around 60% efficiency while the latter is 90% energy efficient. By replacing yours with a new, high-efficiency model, you can decrease your energy usage and potentially save hundreds of pounds each year on your heating bill.

In today’s market, energy efficiency is a major selling point, and a new furnace can be a big selling point for potential buyers. If you’re considering replacing your old furnace, heater installation experts recommend consulting professionals to help you choose the right size and mode.

Read: Why regular boiler maintenance is essential for reducing your home’s carbon footprint

Installing a Programmable Thermostat

A programmable thermostat gives you the ability to automatically adjust the temperature in your home based on your schedule. This can help save money on your energy bill, as you won’t have to heat your home when no one is home. This upgrade is relatively inexpensive and easy to install, making it a cost-effective option for adding value to your home.

When installing a programmable thermostat, be sure to choose one that is compatible with your furnace. The latest furnaces have built-in programmable thermostats, but older models will require a separate unit. Any home buyer will appreciate the money-saving potential and convenience of a programmable thermostat, especially when it offers extra features like:

  • Multi-zoning – The ability to set different temperatures in different areas of your home
  • Wi-Fi connectivity – The ability to control your thermostat from your smartphone or other mobile devices

Home automation integration – The ability to connect your thermostat to other smart home devices, such as lights and security systems.

Ross Helen via Canva
©[ROSSHELEN] VIA CANVA.COM

Install Insulation 

Making changes to your insulation situation to conserve the heat in your home in colder periods will, in turn, maximise your home’s energy efficiency potential and its value. Cavity wall insulation can save you up £160 a year while living in your property. But don’t just stop there, lagging jackets, which insulate your pipes, also improve the efficiency of your hot water tank. And here, every little helps.

We lose somewhere around 35% of our home’s heat through uninsulated or poorly insulated walls. That’s a huge number by anyone’s standards. Another chunk is lost through the roof if it’s not properly insulated, and another portion flies through windows that aren’t double-glazed. Which brings us to our next point…

Go Solar

‘Solar’ has been the watchword and one of the most omnipresent energy saving tips for some time now, evoking a modern, green image in the minds of potential buyers. 

Installing solar panels not only reduces the environmental impact of your home; over time, they may well also lower the cost of energy use, too. With a suggested lengthy lifespan (at least 25 years) saving on bills and the planet certainly makes installation an appealing option to new buyers.  

When considering your EPC (Energy Performance Certificate), your certificate will likely be promoted from a D to a band B through the installation of panels, which would likely amount to around £16,000 for your place’s value. Those lower bills we previously mentioned also make financial sense.

Replace Old Windows

Replacing old windows with double or triple glazed options can be another easy way to reduce cold drafts and minimise heat loss. Indeed, double glazing can increase the value of your home by 10%.

Moreover, the warmth that double glazing adds to your home means your heating bills will be dramatically reduced – you can save around £110 a year – another bonus for potential buyers who are analysing the value of your property via its energy efficiency, , with recent data showing increased interest in everything from new homes in Hampshire to renovated townhouses in Manchester.

Do remember; always be scrupulous with your search and request a few quotes before settling on a supplier.

Add LED Lighting Throughout

Making the switch to LED bulbs throughout your home is a relatively low-cost upgrade that can have a significant impact on both energy consumption and buyer appeal. LED bulbs use up to 90% less energy than traditional incandescent bulbs and can last up to 25 times longer. While the initial investment might be higher than regular bulbs, the long-term savings are substantial – potentially up to £40 per year on electricity bills. Modern LED options also come in a variety of color temperatures, allowing for customizable ambiance that appeals to prospective buyers.

Install A Smart Energy Monitor

A smart energy monitor is a modern addition that can significantly boost your home’s appeal to tech-savvy buyers. These devices provide real-time feedback on energy usage throughout your home, allowing residents to identify energy-hungry appliances and adjust their habits accordingly.

Many smart monitors can break down energy usage by appliance and time of day, offering valuable insights into consumption patterns. This level of transparency and control over energy usage is increasingly attractive to buyers who are conscious about their environmental impact and monthly utility costs.

Upgrade Your Appliances To Energy-Efficient Models

While this requires a larger upfront investment, replacing old appliances with energy-efficient models can substantially increase your home’s value and appeal. Focus on major appliances like refrigerators, washing machines, and dishwashers, looking for those with high energy efficiency ratings. Modern energy-efficient appliances can use 10-50% less energy than older models, resulting in significant yearly savings. When marketing your home, these newer appliances serve as tangible proof of the property’s energy-efficient credentials, making them a valuable selling point for environmentally conscious buyers.

From Wix To Woo: An Honest Look At E-Commerce Platforms

Here’s a painful truth: Most online stores fail within two years. A key reason? Picking the wrong technical foundation and getting locked into a platform that either costs too much or can’t scale with the business. Here’s an unvarnished look at what today’s major e-commerce platforms offer, based on merchant experiences.

WooCommerce: Best For WordPress Veterans

WooCommerce claims a massive share of the e-commerce market by transforming WordPress sites into full-featured stores. While the core plugin costs nothing, it sits at the higher end of our pricing scale once you factor in essential premium extensions, development costs, and hosting requirements. 

The platform appeals particularly to content-first businesses who already use WordPress and need granular control over their store’s functionality. Most WooCommerce merchants end up investing heavily in development, but gain the ability to modify every aspect of their store without ongoing platform fees.

The platform stands out in several areas:

  • Plugin Ecosystem: Access to tens of thousands of WordPress plugins lets merchants implement almost any functionality. Premium extensions for subscriptions and bookings multiply your capabilities but come with annual license fees.
  • SEO Advantage: Deep integration with leading SEO tools provides granular control over product schema markup, sitemaps, and meta tags. This WordPress compatibility gives WooCommerce stores a natural edge in organic search visibility.
  • Cost Structure: Initial development costs run into four figures for professional implementation, but ongoing expenses remain modest. Most specialised hosting providers offer WooCommerce-optimised plans at mid-range prices.

BigCommerce: Built For High-Volume Sales

BigCommerce positions itself in the mid-to-upper pricing tier, with costs scaling based on sales volume rather than features. This transparent pricing model means you get enterprise-level capabilities from the start, unlike competitors who charge extra for basic functionality. 

The platform excels at handling complex product catalogs and high transaction volumes without requiring significant technical expertise. For growing businesses graduating from basic platforms, BigCommerce offers a sweet spot between functionality and manageable monthly costs.

Notable strengths include:

  • Multichannel Integration: Native connections to major marketplaces and social platforms enable inventory and order syncing across Amazon, eBay, Instagram, and more. The unified dashboard streamlines management across all sales channels.
  • B2B Features: The B2B Edition includes customer-specific pricing, quote management, and company accounts. While premium features carry additional monthly costs, they deliver substantial value for B2B operations.
  • Performance: Built-in performance optimisation and reliable uptime support high-volume stores processing thousands of transactions daily.

Adobe Commerce: For Complex Business Rules & Custom Features

Commanding the highest price point among our reviewed platforms, Adobe Commerce (formerly Magneto) targets enterprise-level businesses with complex requirements. The platform’s steep learning curve and substantial hosting needs contribute to its position as the most expensive option. 

However, for businesses processing millions in annual revenue, Adobe Commerce’s ability to handle intricate business logic, multiple storefronts, and complex B2B scenarios can justify its premium pricing. The platform particularly shines in environments where custom development budgets exceed six figures annually.

Key capabilities include:

  • Multi-Store Management: Control multiple brands, markets, or B2B/B2C operations from one backend. Support for complex organisational structures with separate catalogs, pricing, and customer segments comes standard.
  • Enterprise Security: Built-in PCI compliance, two-factor authentication, and regular security patches protect your operation. A dedicated security team monitors potential vulnerabilities.
  • B2B Tools: Native support for company accounts, custom catalogs, and quote management makes Adobe Commerce particularly strong for B2B commerce.

Wix: Quick Setup, Limited Scaling

Wix enters the e-commerce space at the lower end of the pricing spectrum, making it an attractive starting point for small businesses and solo entrepreneurs. The platform’s e-commerce plans cost notably less than specialised e-commerce solutions, though this affordability comes with transaction fees on lower-tier plans. 

Despite its budget-friendly positioning, Wix has evolved beyond basic store creation to offer sophisticated marketing tools and automation features that rival more expensive platforms. The platform particularly appeals to visual-minded entrepreneurs who prioritise design control over advanced selling features.

Standout features include:

  • AI Design Tools: Wix ADI generates complete store layouts based on your business type, cutting setup time significantly.
  • Business Suite: Built-in tools handle appointments, memberships, and email marketing. The mobile app lets merchants manage operations on the go.
  • App Market: While not as extensive as WooCommerce, Wix offers hundreds of vetted applications. Most premium apps have moderate monthly fees.

Squarespace: Design-First, Commerce Second

Occupying a unique middle ground in pricing, Squarespace more than basic website builders but less than dedicated e-commerce platforms. The platform has carved out a niche serving creative professionals who need both portfolio and selling capabilities. While its commerce features lack the depth of specialised platforms, Squarespace compensates with superior design tools and integrated marketing features. This hybrid approach makes it particularly cost-effective for service-based businesses that sell products as a secondary revenue stream.

Distinguished by:

  • Design Tools: Mobile-optimised templates with sophisticated typography and spacing. Advanced image handling ensures products look compelling across all devices.
  • Marketing Integration: Built-in email marketing, social media tools, and SEO features work in harmony. The analytics dashboard tracks performance across channels.
  • Content Features: Strong blogging and portfolio tools support content-driven commerce through lookbooks, galleries, and editorial features.

The Bottom Line

The key is approaching platform selection with a clear understanding of your technical capabilities and growth plans. Rather than seeking the ‘best’ platform, focus on finding the one that matches your specific operational needs and budget constraints.

The true expense of an e-commerce platform runs deeper than monthly fees. WooCommerce offers a free core plugin, but expect four-figure investments in development and customisation. Magento requires significant upfront investment but can prove cost-effective at scale by eliminating per-transaction fees that plague smaller platforms. Even simpler solutions like BigCommerce start with modest monthly subscriptions but often demand investment in additional apps and integrations to match competitor features.

Complex e-commerce operations often warrant specialist support, particularly for multi-channel selling or B2B requirements. Liaising with an eCommerce marketing agency in London can prevent costly mistakes when configuring inventory syncing, automated pricing rules, or ERP integration. Success hinges on understanding your technical capabilities and growth trajectory before committing to a platform. 

Focus on finding the solution that aligns with your operational requirements and budget constraints rather than chasing the latest features.

What To Wear To A Black Tie Wedding

Might we assume you’ve arrived here after receiving a rather formal looking wedding invitation in the post? 

You know the one. Amongst all the usual ‘the honour of your presence is requested’, ‘dinner and dancing to follow’, and the rest, there’s a rather dreaded wedding dress code announcement; black tie.

A black tie wedding is just about as formal as it gets. And if you’re keen to not only avoid embarrassment but perhaps even look pretty darn glamorous doing so, then this thing is largely defined before the event even takes place, during the shopping process. 

Setting yourself up for making the most stylish memories possible means hunting down just the right centrepiece – the dress. It’s a delicate art to get the tone right for any wedding, but a black tie affair? That invitation ups the ante ten fold. 

But this doesn’t mean ‘black tie’ is a rigid, one-dress-code-fits-all situation. Instead, here are a few perfect outfit ideas to have you looking and feeling your absolute best at your upcoming black tie wedding.

What Even Is Black Tie?

It means you’re going to have to get dressed up. Traditionally, a black-tie dress code denotes a formal, evening occasion with tuxedos and stunning, floor-sweeping gowns. While we love floor length gowns for a black-tie wedding, guests who wish to wear a dress have more flexibility when it comes to a black-tie dress code. While evening gowns once were standard, nowadays you can get away with a long or even midi cocktail dress. 

What To Wear To A Black-Tie Wedding

Black formal dresses are, of course, a classic colour choice for a black tie event and while many gravitate towards black and darker shades, don’t be worried about wearing other colours.  

Anything is fair game, apart from white of course (more on that later). That said, it’s a good idea to find out what colour the bridesmaids are wearing too,  so you aren’t accidentally mistaken for a member of the bridal party. If you can’t find out first hand, the colours on the invitation often match the wedding colours of the bridal party. 

When deciding the silhouette of your dress, wear whatever you please, from a form fitting sheath dress to a waist accentuating tulip dress. It’s wise to take into consideration if the dress is dance floor-appropriate if you’re going to partake in some boogying. You can always opt for a jumpsuit- they are easier to dance in, afterall. 

When it comes to necklines, we’re huge fans of strapless gowns. The clean and straight cut and neckline looks strikingly minimal yet classically beautiful on absolutely everyone. A figure-hugging dress with spaghetti straps is a timeless option that you can’t go wrong with and you can count on almost every dress retailer to offer a bevy of them to choose from.

Here at IDEAL we adore halter neck dresses which are still having a moment since Meghan Markle wore a Stella McCarthy creation to her own wedding. The sleeveless silhouette of a halter neck dress accentuates the shoulders beautifully, giving an elegant and feminine look.  

Concerning jewellery, simple, minimalist bracelets, necklaces and earrings are most appropriate. Since there are so many types of jewellery to consider, it makes sense to let your dress dictate the jewellery your choice. If your evening dress has a high neckline, then forgo a necklace and wear a pair of subtle, statement earrings instead. 

Or, if your dress has an open back, consider a long, dainty wrap necklace. While a black-tie wedding is the ideal opportunity to pull out all the bells and whistles, avoid anything too bling. Don’t wear every piece of sparkly jewellery that you own.. Speaking of things to avoid. 

What To Avoid

Those super tight dresses you see on the red-carpet and ones with dramatic splits are best avoided – trying to sit through dinner and speeches in these types of dresses is not the one. 

Unless the invitation specifically requests that guests wear white, avoiding white and cream goes without saying (though we realise we’ve said it several times). Same goes for champagne, cream, ecru, beige and any other hues with close ties to the fair and frosted shade. 

You’ve probably heard that short dresses are a no-no when it comes to a black-tie wedding. However, times are changing and while we wouldn’t advise wearing a mini dress,  we think that a shorter hemline can totally work for a buttoned-up event. 

When it comes to wearing a shorter dress to a black-tie wedding consider a cocktail dress with lace,  beading, or some fancy embroidery, all of which can take a shorter dress up a formal notch or two. A high-low hemline, where the hemline in the back of the dress is longer than the front, embracing asymmetry, or long sleeves with a high neckline to give coverage, will also balance a shorter dress. However, if in doubt, stick to a full floor length hemline.  

Read: What are the biggest fashion faux pas at UK weddings?

Ask A Friend

As reported by Hello, the average spend for a new wedding outfit is £79.76. This may seem like a splurge on attire, however, wedding expert’s The Knot’s 2021 Guest Optimism Study revealed that 51% of people look forward to getting dressed up for a wedding, hence the willingness to splurge on a new outfit. 

However, if you want a sustainable and affordable answer to your black tie wedding guest dress woes, why not borrow one with one of your nearest and dearest? It’s an easy way to keep things financially viable. Moreover, it means that you don’t have to go through all that cognitive dissonance and the paradox of choice that we all experience when buying a new dress. No doubt your girlfriends will be under similar pressure during wedding season; a mutually beneficial arrangement for sure.

Rent A Dress

A black tie wedding is the perfect excuse to go glam and wear something fancy, something couture even. We know what you’re thinking; you can’t afford a designer dress, the likes of which celebrities wear, usually accompanied with a four figure price tag. However, did you know that most A-listers you spot on the red carpe are not wearing clothes that they actually own? Yep, they’ve borrowed a frock from a designer. So, why shouldn’t you?

Enter the clothes rental service where you can rent gorgeous designer frocks for a fraction of the price they actually cost. We think that borrowing a frock is the best way to nail your black tie wedding dress. While the idea behind clothes rental services is to offer a more sustainable way to shop, they also serve as a way for you to access designer clobber you couldn’t ordinarily afford.  

There are lots of rental apps out there, but for black tie dress, there is no better place to look than Rotaro. The Independent voted it as the best rental service for designer dresses saying;  “With pieces from cult labels such as Cecilie Bahnsen and Rixo, Rotaro is a great choice if you’re looking to rent something that has the serious wow factor for special occasions, be that a wedding or birthday”. 

They add; “similarly, should you be getting hitched, it has a handy section dedicated to bridalwear”. A handy bit of advice should you be the one who catches the bride’s bouquet, for sure. We’re also big fans of By Rotation which bills itself as “the social network to rent, lend and buy designer fashion”. 

Read: Our IDEAL guide on dressing for a spring wedding 

Say It With The Seasons

When it comes to fabrics, Vogue writes that “This is your moment to go all out with sumptuous, flowy silks, luxurious chiffon, and dreamy layers of tulle. A few embellishments here and there won’t hurt, either.” 

We concur. That said, when it comes to fabrics we think it’s best to let the seasons dictate what you wear. Indeed, when choosing your outfit, it’s imperative to choose a gown that is weather appropriate. The same goes for colours. 

For spring, think light, loose and flowy fabrics that will keep you comfortable and cool. For effortless elegance, a long flowing maxi dress is ideal. If you’re going to a summer wedding, it’s best to avoid restrictive gowns that are heavy and tight. Instead, consider a timeless and chic silk slip dress or a lightweight strapless gown. Since silk is a breathable fabric, it’s a good choice of material as it will keep you cooler if the weather gets too sticky. Pretty pink and pastel hues are always a good idea for spring and summer nuptials.

During autumn, the change in colour scheme is unavoidable, so it’s sensible to channel it with enthusiasm. At this time of year, burnt orange, auburn, maroon and dark green, earthy, rich shades take over. Harness these colours in your outfit for a synergistic take on the season. High necklines and billowing sleeves can add a sensible sense of occasion to an autumn wedding outfit. 

A winter wedding is the perfect time for lots of texture and luxurious fabrics like velvet and satin. It’s also the ideal opportunity to break out the glitz and glam – think sequin and metallic dresses.  Deep tones like black, purple and navy are great for a winter wedding. Berry hues of burgundy and jewel tones of emerald green and ruby red can also add a festive touch to your dress. 

The Bottom Line

The implications of a wedding invitation that stipulates black tie are numerous. A certain level of decorum is implied, of airs and grace, and, in the anxiety of the receiver, an expectation of judgement unless the outfit adheres to certain preset rules.

For those currently going through that anxiety, good news; as with any self-respecting dress code and event, ‘black tie’ invites a fair amount of creative licence, with a little expressivity actively encouraged. We’re sure you’re going to look fabulous!

How To Maximise The Efficiency Of Your Air Conditioner

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Did anyone see that fascinating news story about the invention of the world’s whitest paint, which could help cool an ever warming earth? Able to reflect 98% of sunlight, it’s predicted that the paint could reduce the need for air conditioning in the future. Incredible!

That said, it’s going to be at least a little while until the paint is on the market. Until then, in countries which need air conditioning, it’s essential that we maintain our units to ensure they’re working to their maximum efficiency, thus reducing the strain they’re putting on the planet.

According to the US Energy Information Administration, air conditioning is used in 87% of US homes, and accounts for, on average, 12% of the energy expenses in a home. In summer, that number can go up to 70%. 

To lessen your unit’s impact on the environment (and your energy bills), there are steps you can take to ensure your air conditioner is running efficiently, some requiring professional intervention and some simply needing behavioural change. 

Before we look at how to maximise the efficiency of your air conditioner, here’s how you can identify that it isn’t running to its full potential:

  • A significant change in usage costs or energy bills
  • Unusual sounds
  • Inconsistent temperature in a room
  • An ice build up on your AC
  • A curious odour
  • Your unit is blowing out warm air
  • The on/off cycle occurs more frequently than normal

If you’ve noticed any of these signs, or you want to be prepared in case of any eventuality, then read on; here are 5 maintenance tips to maximise your air conditioner’s efficiency. 

Be More Conservative With Your Thermostat

A rare case where being more conservative is actually being more liberal (being more efficient with your heating and cooling because you’re worried about climate change… Hmmm, that gag doesn’t really work), being a little more judicious with your thermostat settings can save you money and energy. While this might sound counterproductive, the air conditioner needs a break, and cutting it just a couple of degrees of slack can help hugely.

Some people take to adjusting the thermostat every time they leave the house and then doing it again when they get back, or turning it down at night. This is tedious and often inefficient work. Instead, you can replace your thermostat with a smart version. According to the US Department of Energy, at least 20% of home cooling costs can be saved by getting a high-efficiency, smart-running unit to replace an antiquated, less efficient conditioner.

Smart thermostats automatically adjust the temperature according to the schedule that you set. Some models lower or raise the temperature when they detect the presence or absence of someone in the house. What’s more, you can even adjust the temperature remotely if you connect the smart thermostat to your WiFi.

You should always be on the lookout for issues with your AC’s thermostat, which is just as likely to go bad as any other air conditioning and can lead to many other issues within the AC system.

Signs to look out for in a faulty AT thermostat include it running non-stop, displaying an obviously incorrect temperature reading, and refusing to shut down entirely.

Read: Why you should switch to a smart thermostat

Check For Blockages In Your Vents

Walk around your house and pay close attention to the vents of your internal air conditioners; have they accumulated any large concentrations of dust, debris or other blockages? The best way to prevent clogged drain holes or leaks is through regular air conditioning maintenance.

Accordingly, it’s essential that you (or you have a professional) remove any debris from the air supply vents to maximise their airflow. Vacuum any dust and debris away from the supply vents as a matter of course, but if you’re keen to go further, you can also have the unit cleaned by a professional. This will maintain steady airflow.

Blockages don’t only occur within or attached to the vent. Nearby items such as furniture should be kept away from vents, too. If possible, rearrange your furniture so it’s not blocking airflow and preventing a direct channel into the room. Doing so will ensure that you don’t have to use the air conditioner longer than you would have to if there was no item blocking it.

On the flip side, it’s essential you reduce the likelihood of air escaping, too. Running your AC with the windows open is obviously a mistake, but it’s also a good idea to check for air leaks under doors and around your window seals.

Schedule A Maintenance Appointment

To improve efficiency and lower the cost of energy consumption in the home, schedule a maintenance appointment with a professional air conditioner repair service, who can identify the exact issue (or issues) which is causing your AC unit to not run at its full potential. 

Even if your unit is running smoothly, twice-yearly maintenance is recommended to ensure there are no underlying issues which could effect the capability of your air conditioning in the future.

Aside from air-con issue diagnosis, services you should expect from a maintenance expert include aircon gas top up, chemical wash, aircon leaking water and aircon post-service inspection, all of which can help your unit run more smoothly.

Be Sensible With Household Appliance Use

Electronics and appliances around the home generate and circulate heat, as well as consuming energy even when not in use, so it’s a wise move to put them on sleep mode whenever you’re not using them. 

What’s more, on particularly hot days, it might be worth sticking to salads! This is because using your oven consistently (or, for that matter, your dishwasher, washing machine or tumble dryer) can generate a significant amount of household heat.

Though the effect on your air conditioning will be minor, every little helps.

Read: Why is my energy bill so high? 5 electricity sucking home appliances

Insulate Exposed Ductwork

Look for exposed ductwork in your basement, garage, loft or utility room. If you find any exposed ductwork, add insulation; this can help make your AC system more efficient. This is because when ducts are left exposed, cool air is leaked to the surrounding area, and the targeted heating and cooling of your AC is lessened in impact.

Sometimes, the duct may be disconnected, with this mostly happening in crawl spaces and attics. When this occurs, airflow is reduced as the ducts are restricted. To avoid this, ensure you check the ducts often and make sure they are connected as they should be.

The Bottom Line

Keeping your AC unit running efficiently requires both proactive and reactive measures. Alongside household habitual changes, regular maintenance can help your air conditioning run to its full potential. 

Where To Eat The Best Seafood In Brighton & Hove

Could there be a more fitting place for fish, chips, pickled cockles and the rest than Brighton? A quintessential seaside town, but with a food scene and collection of restaurants to rival any city on these shores, if it’s fish you’re after, fine dining or folksy, then this is the place for you. We’ve filled our bellies with the good stuff (it’s a hard life) to narrow down our recommendations to just a handful; our favourite places to eat seafood in Brighton and Hove.

Riddle & Finns, The Lanes

A Brighton institution, this one. Established in 2006, and drawing inspiration from high end, counter seating oyster bars in New York, Riddle and Finns is nominally a ‘champagne and oyster bar’, but it’s actually far more than that. The menu is globetrotting; there’s bouillabaisse, risotto, cerviche, sashimi and a carpaccio (from Venice) with a Thai dressing…hmmm. Fortunately, the vibe inside is unfussy; think white marble countertops easy to wipe down between sittings.

Accordingly, we think, it’s best to stick to the ‘traditional’ stuff, like their ‘fruit de la mer’, including cockles, whelks and clams from local waters. It’s a particularly enticing prospect in the evening, where from outside you can see the chefs at work and the whole place is illuminated with flickering candles which beckon you in. If you can’t get a table here, they also have a second joint Riddle & Finns On The Beach, sitting atop Shelter Hall on the beachfront. 

Address: 12b Meeting House Ln, Brighton BN1 1HB 

Website: www.riddleandfinns.co.uk


Brighton Smokehouse

Head towards the big blue from the city’s famous Lanes, get to sea level and next to the pebble beach you’ll find a collection of tables and chairs, a statue of a portly, bearded fisherman, and Brighton Smokehouse. With the mise en scene set so succinctly, and the smell of smoked fish permeating the outdoor seating area, it’s time to refer to the specials chalkboard for what’s good.

For us, nothing beats a smoked kipper roll and a fresh lemonade from the adjoining shop on a crisp, sunny day. We’ve also heard good things about the fish finger sandwiches from a neighbouring diner. It’s that kind of place; convivial and relaxed, and the perfect seaside brunch.

Address: Kings Road Arches, Brighton BN1 1NB 

Website: brighton-smokehouse.business.site 


English’s Of Brighton

English’s is Brighton’s oldest seafood restaurant, and like a fine wine (or an ikejime mackerel hung in a salt chamber), it’s only getting better with age.

Sitting pretty across three former fishermen’s cottages in the city’s iconic Lanes, English’s has been helmed by the Leigh-Jones family since 1945, and there’s a keen sense of history in these walls. Huge paintings in the dining room, depicting fancily dressed frivolity from years gone by, set the scene beautifully for a seafood feast.

On the plate, old school classics like lobster thermidor and sole à la meuniere feel like the most appropriate order, and both arrive perfectly conceived, the sole in particular a glorious specimen, pulling away from the bone to reveal the very lightest of pinks, just as it should be, and needing little more than a squeeze of lemon and a sprinkle of parsley to send it on its way.

Owing to its position right in the mix of things, you’ll want to book ahead if you’re keen to get a lunchtime table at English’s, when the bulk of the Brighton Lanes footfall is galloping through, hungry for a taste of the sea. They’ll find it here.

Address: 29-31 East St, Brighton and Hove, Brighton BN1 1HL

Website: englishs.co.uk


The Coal Shed

From the same team as the Salt Room, and though first and foremost a steak restaurant, the chefs at the Coal Shed have a wicked way with fish too, the restaurant’s charcoal grills used to glorious effect on thick tranches of bar-marked brill or monkfish tail on the bone; the best way to cook such a cut, make no mistake.

Both seafood and flame are just as well celebrated on the Coal Shed’s smaller plates, with a recent visit revealing the dish of the day to be the restaurant’s pile of shell-on grilled wild prawns, all blistered and burnished and dressed in a tumble of peanut XO, coconut and coriander. Roll your sleeves up, as this one gets messy!

Though the restaurant has recently relocated to shinier, swankier venue a little further set back from the seafront, the good value of its predecessor remains, with set lunch, pre-theatre and ‘Charcoal Lunch Grill’ menus all providing options that clock in at under £30 for a generous, wholesome meal.

Address: Clarence House, 30-31 North St, Brighton and Hove, Brighton BN1 1EB

Website: coalshed-restaurant.co.uk


The Little Fish Market

Consistently named Brighton’s best restaurant, though actually in Hove, chef and owner Duncan Ray has created a glorious homage to everything seafood in this small but sophisticated 20 cover restaurant. Be warned; it’s purely a dinner affair, Tuesday to Saturday, and you’ll need to book well in advance to secure a coveted seat, but the effort is well worth it. That’s because it’s only the finest, freshest fish, sourced as locally as possible and cooked with the respect you’d expect. It’s a no choice tasting at around the £85 mark, but the price tag is fair. There’s also a shorter, cheaper lunch menu, priced at just £35.

Already the proud owner of 3 AA rosettes, a Michelin star surely isn’t far away.

Address: 10 Upper Market St, Hove BN3 1AS 

Website: www.thelittlefishmarket.co.uk 


Brighton Shellfish & Oyster Bar

The best part of the sojourn to Brighton? Finding a seafood shack or two. You just love to see it when satiating your appetite beachside. Brighton Shellfish and Oyster Bar isn’t a ‘bar’ in the sense of cocktails and blokes wearing loafers with no socks, but rather a beach shack doing lots of traditional British seaside treats that any seafood lover lusts after.

Flogging cockles, whelks and winkles and more,  all shellfish is laid out and visible in tubs and on ice, and the place feels as old school as it gets. Just lovely. Accordingly, dressings sit on a metal table to the side of the till, with Tabasco, vinegar, gherkins et al for dressing your oysters to your own requirements. You did order the oysters, right?

Equally, the £7 lobster roll or bap with gherkin and cayenne pepper mayo is an absolute steal. They have seats to the left, perched on the pebble beach, making this a great choice for a picnic with a cool (not cold) beer in a plastic pint glass from nearby pubs seeming the perfect accompaniment.

Address: The Fishing Quarter 199 Kings Road Arches, Brighton BN1 1NB

Website: www.brightonshellfish.co.uk 


© Steve Bowbrick

Sea Haze

On the same stretch as Brighton Shellfish and Oyster Bar you’ll also find Sea Haze, another seafood shack that peddles all the good briny things, as the undulating waves soundtrack your experience and the aroma of the sea breeze makes it all nostalgic. Part of a local fishmonger opposite, there are a few wooden tables here and a view of the sea to keep things interesting. What more could you want?

You can’t miss the place – there’s a giant lobster out front who goes by the name of Larry. He beckons you in with those fit-for-purpose pincers, and it’s impossible to resist. It’s a family run affair here, with a good selection of different types of seafood including whelks, cockles, mussels, oysters – all plump, sweet and salty. You can also get your fix of jellied eels here, and sometimes you’ll even find octopus, simply boiled for three minutes and pickled in white vinegar.

The seafood shack boasts a proud heritage in the United Kingdom, selling affordable seafood across the country, designed to be eaten on the go with nothing more than a toothpick as crockery. If you’re fond of seafood and salty air, Brighton’s seafood shacks should be on your list. Don’t be fooled by this particular shack’s tiddly size; they offer some of the freshest seafood in town. Just watch out for circling seagulls, who’d love a whelk or two given half the chance.

Address: 207 Kings Rd, Brighton BN1 1NB

Instagram: @sea_haze_shellfish


Bankers Fish & Chips

Family owned and family focused, this one, with secret batter recipes discussed in hushed tones but the clatter of kids (drawn in by a great children’s menu) decidedly not hushed. We love this kind of place. There’s a takeaway, ‘express’ menu and also a lengthier, restaurant one – expect to see 15 types of fish on the restaurant menu at any one time – and a devoted dedication to sustainable sourcing. It’s a 5 minute walk from the beach if you’d like to enjoy your fish’n’chips to the sound of the lapping sea, but if the inclement bluster or threat of seagulls puts you off, there’s also ample indoor seating.

They are the previous winner of the prestigious Fish and Chips awards and as one of the top 25 chippies in the UK. 

Address: 116A Western Rd, Hove, Brighton BN1 2AB 

Website: bankersfishandchips.co.uk 


The Urchin

Housed in a residential area in a working class part of Hove, this is still no doubt a pub acting as the neighbourhood living room, but just with a sterling focus on doing really interesting shellfish dishes.

There’s two menus. One, an evergreen, with seaside town favourites like potted shrimp, oysters with pickled, brunoise shallot, and a quarter pint of cockles. The other lets the chef’s creativity (and love for travel) run wild, with lots of South East Asian flourishes.

On our last visit, Malaysian prawns with lentils caused orange stains on the finger nails and purrs of appreciation on the lips, and clams in a clear dashi broth was clean and lively. Staying true to their pub (formally the Bell) origins, they have a microbrewery in the basement which results in their own beer ‘Larrikin’ on tap. If it doesn’t tickle your fancy, there are around 120 other beers to choose from. An absolute gem.

Address: 15-17 Belfast St, Hove BN3 3YS 

Website: www.urchinpub.co.uk 


The Salt Room

The Salt Room’s website claims it as ‘Brighton’s best seafood restaurant’; a bold claim, indeed, but it’s not far off. Part of a group of three – the Coal Shed in Brighton and one of the same name in London – this is a place which ticks all the boxes for great fish cookery; sustainable sourcing and simplicity. The menu resists the urge to globe-trot, and this time, we think that’s welcome.

Inside, it’s a surprisingly cavernous space with a good buzz and young, enthusiastic staff. The restaurant is compartmentalised neatly and cleverly, with lots of different spaces and areas, so the buzz carries through the restaurant and acoustically it works.

Anyway, we’re here to talk about fish, right? The grill is used liberally and it’s all the better for it; good news for the whole fish destined to be blistered and burnished on it. Saying that, perhaps the best thing on the menu is the salt cold fritters with whipped cod’s roe; yep, as saline as that sounds, and delicious too. 

Keep an eye out for Burnt Orange, another restaurant from the group found in The Lanes. Here, it’s all about grown up drinks and small plates that have been kissed by the grill, with the flamed sea bream already garnering plaudits from Brighton’s foodies.

Address: 106 Kings Rd, Brighton BN1 2FU 

Website: www.saltroom-restaurant.co.uk 


Cafe De La Mer

There are fewer better places to sit back and have a cold one and a plate of calamari than Cafe De La Mer, which sits right on Brighton’s beachfront, overlooking the pebbles and within earshot of the live music playing at the Brighton Music Hall.

Whilst a cover version of Valerie rings out across the promenade, tuck into freshly fried, flour dusted whitebait with nothing more than a squeeze of lemon, or a plate of scampi with a ramekin of ketchup and a side order of sea air. Whilst this isn’t necessarily the best seafood in Brighton, it’s certainly one of the best times you’ll have here, and a true, quintessential seaside experience. Cheers to that!

Address: 124A, Kings Road Arches, Brighton BN1 2FN

Website: cafedelamerbrighto.wixsite.com


Brighton & Newhaven Fish Sales

Whilst it might feel a little eccentric to name a fishmonger that’s a bracing hour’s walk along the esplanade from Brighton beach proper as one of Brighton’s best places to eat seafood, it would remiss of us not to mention Brighton and Newhaven Fish Sales, such is the quality of their produce.

An absolute class act of a fishmongers and an asset to any city, BNFS supplies many of the region’s top restaurants (including several on this list) with some of the freshest seafood you’ll find anywhere in the country.

With a fleet of over 50 fishing vessels (including seven exclusive to the shop) and 200 fishermen landing their catch 24/7, this is seafood at its most direct. Their quayside shop, located at the eastern end of Shoreham Harbour near Hove Lagoon, gives you unprecedented access to the day’s catch, from Dover sole and plaice to brill, turbot, and seasonal specialties like cuttlefish.

What sets BNFS apart is their deep connection to the local fishing community, dating back to the 1970s when a Brighton fisherman established the business to ensure fair prices for the local fleet. Today, they maintain that ethos while operating one of the most impressive sustainable fishing operations on the South Coast.

While it might be a sometimes windy walk from the city centre, it’s worth the journey to see the fishing boats coming in and to pick up whatever’s best that day. The onsite shop also sells some excellent smoked trout and eel, boquerones, dressed crab and marinated octopus, perfect for a picnic on the pebbles. You know what? We might just join you for that one…

Address: Basin Rd S, Brighton and Hove, Brighton BN41 1WF

Website: brighton-fish-sales.co.uk

How about we check out some of those top restaurants together next, with a guide to our favourite 22 in Brighton. Go on; you know you want to…

12 Golden Rules For Hanging Art At Home

When it comes to choosing and hanging art at home, the rules of engagement can be more complex than one might think. The right piece can aesthetically elevate a room, create a focal point, or even reveal a bit about your personality. On the flipside, hanging a work of art haphazardly can deflate the impact that the piece could potentially make in the space.

Indeed, displaying art is not just about hammering nails in walls and hanging your favourite pieces in the first spot you lay eyes on. To curate an art-filled space that is harmonious, visually appealing, and reflects your personal style, you need to follow some rules. Whilst we’re well aware that great art is often about breaking them, here are 12 golden rules for displaying and hanging art at home.

Balance A Gallery Wall

When creating a gallery wall or photo canvas grouping, balance is key. Not every piece has to be the same size, but they should visually balance each other out. Start with your largest piece as the focal point, and work outwards, filling in with smaller pieces. Maintain about a 2 to 3 inches gap between each frame for a cohesive look.

Implement The 57 Inches On Centre Rule

The 57 inches on centre rule is an art gallery standard for hanging artwork, employed worldwide. In simple terms, this rule suggests that the centre of any artwork should be 57 inches off the ground. The reasoning behind it is straightforward—it places your artwork at human eye level (average human eye height is 57 inches), providing an optimal viewing angle for most people.

It should be noted that this doesn’t account for significantly high or low ceilings and the scale of the furniture around it, so it’s always important to consider the specifics of your space.

Mix Artists & Eras

Whether it’s a framed Van Gogh reproduction, a collection of Gustav Klimt prints, or even an original work by your favourite local artist, don’t feel constrained to stick to one period or style. Some of the most engaging wall displays seamlessly blend different artistic movements—perhaps a Rothko-inspired abstract print alongside a classical Turner landscape, or a bold Kandinsky reproduction next to contemporary photography.

Even mixing mediums, such as pairing a Monet with traditional Japanese woodblock works by Hokusai, can create fascinating visual dialogues within your space. The key is to trust your instincts; if the pieces resonate with you personally and share some connecting element—be it colour palette, subject matter, or emotional tone—they’re likely to work well together.

Use The ⅔ Rule For Grouped Artwork

When it comes to hanging a group of artworks, the ⅔ rule comes in handy to maintain balance and create visual harmony. This rule suggests that the group of pictures or artworks should cover around ⅔ of the wall space available, whether over a piece of furniture or a blank wall. Not only does this maintain visual weight, but it also helps you accurately judge the space required for your art grouping.

Think Vertically

Consider the height of your ceilings when hanging wall art. If you have high ceilings, take advantage of the vertical space by hanging taller pieces or stacking artwork. Remember to maintain that 57 inches centre rule for the bottom piece and build up from there.

On the subject of stacking, here are some crucial pieces of advice for doing just that:

  • Spacing: Typically, you should leave 2 to 5 inches between each frame when you are stacking artwork. This depends on the size and style of the pieces; smaller pieces generally need less space, while larger ones need more.
  • Sizing: Consider the sizes of the frames when stacking. Mixing different sizes can create an eclectic, casual look, whereas using all the same size for a more formal, organised feel.
  • Alignment: Decide on the alignment of the artwork. It can all be centred, or if you’re going for a more modern look, you could have the artwork staggered.
  • Balance: Try to balance the visual weight of your artwork. If you have a large piece next to two smaller pieces, the smaller pieces can be stacked to balance out the larger one.
  • Theme: For a cohesive look, the artwork should have a unifying element. This could be a common colour scheme, subject matter, or style of frame.
  • Anchor Point: Start by hanging the centrepiece at that magic 57 inches eye level we keep mentioning.
  • Grounding: If you’re stacking artwork from the floor to the ceiling, don’t leave a large gap at the bottom. The first piece should be just a few inches above the baseboard to ground the arrangement.
  • Safety: Make sure all stacked artwork is securely anchored. If one falls, others could also fall and break. More on safely hanging your artwork a little later, by the way…

Ensure Artwork Proportions Complement Furniture Proportions

The size and scale of your artwork should complement the furniture around it. A good rule of thumb is to fill ⅔-¾ of the wall space above your furniture with artwork. So, if your sofa is 84 inches long, the artwork or group of artworks should be approximately 56 to 63 inches wide, thus maintaining a pleasing proportion. 

The Rule Of Three

Whether you’re arranging a trio of artworks, a set of three prints or partitioning your wall into thirds for a single piece, the rule of three can enhance the overall look. Grouping objects in odd numbers is more visually enticing, and trios feel more natural and less contrived than even-numbered arrangements.

The Power of Pairings

All that said, pairs can sometimes provide the balance a room needs. When hanging a pair, treat them as a single unit during the measuring process. Symmetry works well with pairs – keep 2-5 inches between the pair and centre them as a unit within their given space.

Lighting Is Key

Even the most stunning artwork can lose its charm if not properly illuminated. Spotlighting or using picture lights can accentuate your artwork and make colours pop. If possible, hang your art where it can get plenty of natural light, but avoid direct sunlight as it can fade the artwork over time.

Consider Sightlines

Lastly, consider sightlines. How does the piece look from different vantage points? You want the art to enhance the space, not just look good from one spot. So, consider the views from doorways, windows, and other rooms, ensuring your artwork is visually appealing from various angles.

Rotate Your Art Seasonally

Lastly, just as you might change your home decor with the seasons, consider rotating your artwork to keep your space feeling fresh and dynamic. This not only gives different pieces a chance to shine but also allows you to appreciate your collection in new ways throughout the year. You might choose to display brighter, more vibrant pieces in the spring and summer, and switch to more subdued, cosy artwork in the autumn and winter. This practice can also help preserve your artwork by reducing prolonged exposure to light and environmental factors.

Dischidia oiantha white diamond plants hanging on a wooden ladder by picture frame mockups on the floor

Maintain Safety Measures

We said lastly, but safety first (and last) and all that, so…

While aesthetics is the priority, safety comes in a close second when hanging art. Here are some appropriate steps to ensure your artwork hangs safely:

  1. Choose the right spot: Before you start, determine where you’d like to hang your artwork, ideally using the golden rules we’ve already presented to you in this article!
  2. Use the right hardware: Depending on the weight of the artwork, you might need different hanging hardware. For heavier pieces, you should use wall anchors or picture hangers that are rated for the weight.
  3. Find a stud: If possible, try to hang your artwork on a stud in the wall. This is the safest and most secure place to hang something heavy. You can use a stud finder to locate the studs.
  4. Mark your spot: Once you’ve decided where the artwork will go, make a light pencil mark on the wall where the centre top of the artwork will be.
  5. Measure and calculate: Determine the distance from the top of your artwork to its hanging mechanism (a wire, hook, etc.). Measure down that distance from your pencil mark and mark that spot. That’s where you will install your hanger.
  6. Use a level: For optimum safety and aesthetics, ensure your artwork is level after you hang it. You may need to adjust slightly after hanging if it’s not completely level.
  7. Avoid direct sunlight and humidity: To maintain the integrity of your artwork, avoid hanging it in places with lots of direct sunlight, high humidity, or extreme temperature changes
  8. Secure the artwork: For larger pieces or in areas of high traffic, consider using wall protectors or bumper pads placed on the back of the artwork to help keep the piece in place.
  9. Consider professional help: If you’re not confident in your ability to hang the artwork, consider hiring a professional. This is especially true for valuable or significantly heavy pieces.

The Bottom Line

Remember that these rules are not set in stone — they should serve as guidelines, which are sometimes, of course, meant to be broken and rearranged. Remember that your home is your personal space, and your art should reflect your own unique aesthetics and creative vision. Happy hanging! Hmmm, that sounds a bit odd, actually.

12 Ways To Make Your Garden Wildlife Friendly

Has the last few years of dire warnings about the planet made you keen to reevaluate your relationship with nature? Have you been meaning to transform your garden into an accessible space for birds, bees, and little critters

By making a few upgrades to your garden you’ll be surprised what animals you can attract, harnessing a welcoming, vibrant outdoor space for the whole family to enjoy. What better way than that is there to reconnect with nature?

And the good news is that your open invitation to furry and feathered friends doesn’t need to be exclusive to summer; you can even set up little homes for them to stay in for autumn and winter, too. With some new additions, you can make your garden a haven for wildlife the whole year round. With that in mind, here are 12 ways to make your garden wildlife friendly.

Make A Home For Hedgehogs

Aren’t hedgehogs the cutest? If you’re keen to see more in and around your garden, then use any leftover wood you have from old DIY projects to make a hedgehog house. This will provide them with a safe place to nest and hibernate over the coming months. 

It needn’t be complicated; an old box or wooden wine crate makes a great hedgehog house, too. Simply fill it with hay or straw and leave the box in a quiet, secluded place in the garden, keeping it half-covered with branches and leaves.

Also, have a think about how small animals can get into your garden. Make your garden more accessible by leaving a hole at the bottom of your fence, or replacing it entirely with hedgerow. This way local critters such as hedgehogs and toads can pop in for a visit. Now, who’s putting the kettle on?

Build A Hotel For Bees

Bees are very important for ecology, so you want your garden to be as bee-friendly as possible. A fun way to do this is by building a bee hotel, which you can make out of several different materials. If you have old wood lying around, create a home for bees by simply drilling some holes into it. You can even use a plastic bottle filled with twigs and hollow stems, and secured with twine and string.

The best place to put your bee hotel is in direct sunlight, about a metre off the ground. Ensure it stays dry and with nothing blocking the entrance, keeping it firmly secured to a wall, fence, or post.

Encourage Butterflies To Visit

Butterflies are totally gorgeous and contribute to a varied ecosystem, playing an important role in pollination. Britain is blessed with a huge variety, so encourage them in your garden by planting colourful and strong-scented flowers such as marigolds, lavender and cosmos. If you’re interested in learning more about the types of butterflies in your garden, have a look at this species guide.

You can even make a butterfly feeder from an upside-down wine bottle; also a fun way to get rid of some recycling, we think! Butterflies and small birds love sugar, so all you need to put inside is a sponge soaked in sugar water. If you have a creative hand, you could even decorate the bottle and it’ll make a lovely garden ornament.  

Shop Responsibly

Making your garden more wildlife friendly shouldn’t only be focused on your own outdoor space. In fact, your shopping habits play a huge role, too. 

Try to be a more responsible consumer when you go to the garden centre and think about the origin of the plants, tools and accessories you buy. Certain plants are imported, so you might want to check if they’ve been ethically sourced. Do your research and find out which plants will benefit your local environment and which could potentially be harmful. Every little helps, after all. 

Indeed, native plants will be better for your garden and neighbouring wildlife, so have a chat with the staff at your local garden centre and see what they recommend. And perhaps most importantly of all, avoid peat-based products and harmful pest protection.

Feed The Birds

If you like bird watching, you can enjoy identifying the species as they come over for a snack by setting up a bird table or feeder. Here are some of the most common garden birds to look out for.

Make your own bird-feeder out of recycled materials such as a plastic bottle. Birds eat a range of different things, so be responsible and recycle your leftovers and food waste into balls or sticks by mixing fruit, nuts, cooked pasta, or rice with lard to bind it. Filling your bird feeders with high-energy bird food like suet can be the crucial helping hand that birds need during the colder seasons.

You can get rid of your organic waste while giving them a tasty treat, too; they even like to leftover peas, sweetcorn and mashed potato!

Cultivate A Compost Heap

A compost heap has several purposes, but primarily, it helps to sustain garden plants and wildlife. Compost also provides shelter to many types of critters; this is because it releases heat during decomposition. As such, it actually makes a cosy warm home for wildlife in your garden.

Compost also works well as an organic fertiliser for your flowers, and it’s great way to get rid of your household’s organic waste, such as fruit and vegetable peel, teabags, coffee, and other leftovers. You’ll have great results with fresh compost, and be using up old kitchen waste as well. Result!

Create Night-Friendly Spaces

Your garden can be just as lively at night as it is during the day with some thoughtful additions for nocturnal wildlife. Plant night-scented flowers like evening primrose and night-flowering jasmine to attract moths, which are important pollinators and food sources for bats. Installing bat boxes high up on trees or walls (at least 3 meters off the ground) provides safe roosting spots for these natural pest controllers.

Consider reducing artificial lighting or using motion-sensitive lights instead of constant illumination, as this helps nocturnal creatures navigate more naturally. If you need pathway lighting, opt for low-level solar lights that provide minimal disruption to wildlife. By creating a garden that welcomes both day and night visitors, you’ll develop a more balanced ecosystem and might even enjoy the unique experience of watching your garden’s nighttime residents in action.

Make A Rock Garden

So you’ve set up your garden chill out area for a little revelry with friends, but what about doing the same for the local wildlife? A rock garden makes a fantastic place for small animals and insects to sit in the sun or hide in the shade when it gets too hot. 

Simply place flat stones in one area of the garden; mini creatures will thrive underneath and you can watch them come out in search of food or a bit of sun.

Create A Wildflower Meadow

Transforming a section of your garden into a wildflower meadow can significantly boost biodiversity. Wildflowers provide essential nectar and pollen for bees, butterflies, and other pollinators, while also offering seeds for birds and shelter for small mammals and insects. To create a wildflower meadow, choose a sunny spot, remove any existing grass or weeds, and rake the soil to create a fine tilth. Opt for a mix of native wildflower seeds suited to your local climate and soil conditions, scatter them evenly over the prepared soil, and lightly rake them in. Water the area gently and keep it moist until the seeds germinate.

Once established, wildflower meadows require minimal maintenance and will create a vibrant, colorful space that supports a wide range of wildlife throughout the year. By dedicating a part of your garden to wildflowers, you’ll not only enhance its beauty but also contribute to the health and diversity of your local ecosystem.

Provide Water Or Dig A Pond

In a wildlife-friendly garden, it’s important to provide water. If you have space, digging in a pond will make a nice home to host your amphibian visitors. It’s not too difficult to do, just make sure there are stones and branches surrounding it so that the animals can get in and out. Be sure to add water lilies and other plants to keep it fresh and inviting. See here for more garden pond building tips

If you are unable to dig out a pond, think of more creative ways to provide water. You could even set up a makeshift pond using an old bucket, sink, or bath and surround it with stones and branches to make it more accessible. You’ll need to add some oxygenating pond plants to keep the water from getting stagnant. These work for filtration and removing excess nitrates. 

Leave Wood For Critters

Decaying wood and logs provide a perfect habitat for many types of wildlife. Leave some wood in a moist, shady area of your garden. This will make a nice home for bark beetles and similar mini-beasts. You’ll find you’ll attract more rodents and hedgehogs as well, looking for grub.

Moist wood like this is also the perfect environment for different species of fungi. If you’ve noticed some mushrooms growing in your garden, make sure you’re careful, particularly with pets around, in case they’re poisonous. Use a mushroom identifier to find out exactly what they are first. You’ll be surprised how many species of mushroom might crop up in the right climate.

Know What To Plant

There are several types of wildlife-friendly plants out there just perfect for welcoming animal visitors into your garden. As flowering plants go, birds like honeysuckle or clematis as they provide nesting habitats, shelter, and breeding sites. You can encourage bees by planting nectar-rich flowers such as hardy salvia, rudbeckia, and lavender. 

Why not provide a little more to eat with a fruit bush or whole hedge? If you haven’t got much space you could opt for a herb garden or small vegetable patch instead. You could even set these up on your balcony or roof. 

The Bottom Line

No space is too small for wildlife. Be creative with little nooks and crannies, or plant low lying herbs in the cracks in your patio. If you follow these tips, any garden has the potential for wildlife to thrive. 

How To Choose The Ideal Music For Your Wedding Day

‘Cocktails, dinner and dancing to follow’. These are the six words that every wedding guest hopes to see on an invitation. And let’s be honest; ‘and’, ‘to’ and ‘follow’ aren’t doing much of the heavy lifting here.

Indeed, it could be said that if you get these three key components of any successful wedding reception nailed, then the only people forgetting your wedding reception will be those who went in too hard on the open bar.

There’s been enough talk on these pages about wedding food and drink before. Today, we’re considering the all important third component; music. You know, the stuff that gets your guests moving, grooving, noodlin’ and canoodling.  

We choose those words a little more carefully than simply because they rhyme. Sure, you want upbeat, dancefloor fillers that get everyone grooving. But you also want the 80s hair metal that has guests playing air guitar, ties torn off and turned into headbands. And of course, there’s got to be a few slow dances…this day is all about romance, after all. 

Today, we’re exploring how to choose the IDEAL music for your wedding day. Let’s sashay over to the dancefloor and get stuck in…

Deciding Between A Band, DJ Or An iTunes Playlist

Wedding reception songs can be performed by professional bands, spun by DJs, or simply delivered via an iTunes or Spotify playlist, as is becoming increasingly popular.

You can support local bands and hire them to play at your wedding. As a safe choice, it is best to opt for bands that have experience in playing weddings, specifically. A DJ can also be a good option. They are experts who can play music suitable for the changing vibes of each wedding setting, feeling the atmosphere of the dancefloor and responding accordingly.

Whether opting for a band or a DJ, it is essential to discuss with them the different genres of music you’d like to be played at the wedding. Some may insist on having autonomy on the setlist – we’d recommend steering clear of this level of tyranny. It’s your big day after all!

Most wedding bands will specialise in a preferred genre, whether that’s 60s Motown, UK garage, or modern day indie rock singalongs. Some may even specify the bands they cover, which can be really useful if you’re looking to exercise some control over your wedding band’s setlist. If we’re dealing in broad brushstrokes only, perhaps you might expect tracks from The Killers, Arctic Monkeys, Sam Fender, Foo Fighters, Green Day, Blur, Oasis and more. If those indie rock singalongs we mentioned are your thing, this level of precision is ideal.

Regardless of whether you’ve chosen a live band or DJ, you’ll need to give them a detailed itinerary of the running order of the day. From the arrival of guests to the event, all the way to the reception and cocktail hour, you have to provide them with a precise schedule so they can tailor their music appropriately. Obviously, this doesn’t apply to your own curated iTunes or Spotify playlist, which is a more affordable option, and one which you have complete control over.

The main advantage of playing music solely by your own compilation is that it gives the soon-to-be spouses more control over the music. Moreover, it is an inexpensive method, as you do not need to splurge on bands or DJ. However, it does take time and thorough planning when deciding on the songs – sometimes, delegating this task can relieve a fair amount of pre-wedding stress.

The Best Of Both Worlds

Perhaps the ideal compromise here is to opt for a customised playlist for some sections of the event, and either a DJ or a musician for those key moments that will be captured in everyone’s memory, such as the walk down the aisle and the first dance. 

Bands and DJs usually charge hourly, so you can reduce the costs and also have more control of the songs when you play your playlist at the beginning of the event, in the background whilst the photography takes place and during the wedding breakfast, letting the musicians take over during the wedding reception and special dances. This will clearly indicate when you want the dancefloor to fill up and the party to get a little raucous.

Assess The Necessary Sound Equipment

Whether you are playing a customised song compilation or hiring a professional musician, the sound needs to be crisp and impeccable. No wedding reception ever caught flight with a buffering connection or fuzzy sound quality. 

Whilst some venues may already have a capable sound system, in most cases, you will likely need to hire speakers. Fortunately, your DJ or wedding band will usually offer this as part of their package, but if you’re managing the music yourself via a playlist, this is something you’ll have to take care of.

That said, the right PA system for your needs may well differ from the venue’s choice, so it’s worth discussing this with your suppliers even if the venue claims to have everything covered. For instance, a system perfect for intimate speeches in a cosy barn setting might struggle to deliver the bass-heavy punch needed when your evening guests arrive and the dancefloor fills up.

It is crucial to test the sound system the night before to make sure that the songs can be played seamlessly, the volume is correct, and the acoustics are clear, crisp and audible. You can also delegate this assessment task to one of the groomsmen or bridesmaids, if you like.

Test The Playlist Before The Big Day

It is wise to preview the playlist a day before to ensure that all the songs are suitable in all proceedings of the wedding. Listening to the songs beforehand will help you to find any awkward transitions or pauses that went unnoticed, or a jarring shift from Slipknot to Sinatra that will have the dancefloor scratching their heads then heading to the bar… 

Maintaining Balance In The Beats

It is important to maintain balance in your wedding playlist. The beats should be compatible with the emotions and energy of each section of the wedding. For instance, you do not want a DnB banger being played when you are exchanging vows (unless that is what you want, actually).

Many wedding playlist gurus (is that an actual job?) suggest following the rule of thumb of playing one slow song after every four upbeat danceable songs. This way, everyone can enjoy both the romantic and rowdy sides of the wedding.

Alternatively, if you’re hiring a band, it’s a good idea to first check the style of music they specialise in; does anyone want to hear an original song that they can’t sing along to at a wedding? We think not.

The Bottom Line

Music plays a key role in commemorating this amazing milestone, and arriving at a suitable playlist is a vital part of wedding planning. If you have trouble deciding what to play, simply follow your heart and opt for songs that you like. After all, this is your day, and if music is a big part of your life and love, cherish those songs that are special to you! 

Now, can we expect our invite in the post?

Chef’s Secrets To Keeping Our Home Kitchens Sparkling Clean

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The kitchen is often referred to as the heart of the home, a place where culinary magic happens. However, the allure of this domestic haven can quickly diminish if it is not kept in pristine condition. Professional chefs, who operate in the high-pressure environments of commercial kitchens, are masters of efficiency and cleanliness. 

Their practices, honed through necessity and strict health regulations, can teach us valuable lessons about maintaining a sparkling clean kitchen at home. Here, we explore the strategies and habits professional chefs employ that can be adapted to our domestic kitchens.

Embracing The ‘Clean As You Go’ Philosophy

One of the cardinal rules in professional kitchens is the ‘clean as you go’ policy. This means that chefs clean up after each task, preventing a build-up of mess and ensuring that the workspace remains hygienic and organised. In a domestic setting, adopting this habit can significantly reduce the time spent on cleaning after cooking. It involves simple actions such as wiping down cutting boards after use, cleaning spills immediately, and washing utensils while waiting for food to cook.

Implementing Mise En Place

‘Mise en place’, a French term meaning ‘everything in its place’, is a technique chefs use to streamline their cooking process. This involves preparing and organising ingredients before cooking begins. Translating this to a home kitchen, it encourages us to declutter and organise our space, ensuring that everything we need is within easy reach and that countertops are clear. This not only makes the cooking process more efficient but also minimises the chaos that can lead to a messy kitchen.

Regular Deep Cleaning

In commercial kitchens, deep cleaning is a routine that is often carried out daily. While this may not be necessary in a home kitchen, setting a regular schedule for deep cleaning can make a significant difference. This includes tasks such as degreasing the oven, cleaning the refrigerator, and sanitising the sink, as well as giving attention to those often ignored (in the domestic setting, that is) places like the extractor fan and upper shelving unit.

Even in a domestic kitchen, these are places that can get seriously greasy. In a professional food prep, there’s even a whole system in place to deal with it; TR19 grease cleaning refers to a set of standards stipulated by the Building Engineering Services Association (BESA) concerning the cleaning and maintenance of kitchen extract systems. Whilst you won’t need to follow something quite so official at home, it’s still vital to have a rota in place so these hard-to-reach spots don’t get ignored.

Indeed, professional chefs understand that a deep clean schedule is essential for maintaining a high standard of hygiene and preventing the accumulation of grime and bacteria.

Investing In Quality Cleaning Tools & Agents

Chefs know that the right tools can make all the difference. Investing in quality cleaning products, such as microfibre cloths, heavy-duty scrubbers, and effective degreasers, can make the task of cleaning less laborious and more effective. Additionally, using the correct cleaning agents for different surfaces, such as stainless steel, wood, or stone, can prevent damage and keep surfaces looking their best.

Maintaining Sharp Organisation

A professional kitchen operates with a precise organisational system, with tools and ingredients stored in designated places. This level of organisation minimises the risk of cross-contamination and makes cleaning easier. In our homes, creating a system where every item has a ‘home’ can reduce clutter and make it quicker to both clean and find what we need when we need it.

Read: 10 professional home cleaning hacks

Prioritising Food Safety

Professional chefs are trained in food safety, which includes proper storage, preventing cross-contamination, and maintaining the correct temperatures. In home kitchens, we can apply these principles by using separate cutting boards for raw meats and vegetables, regularly cleaning sponges and dishcloths, and ensuring our fridge is at the correct temperature to prevent bacterial growth.

Efficient Waste Management

Chefs are adept at managing waste efficiently, separating recyclables, compost, and trash as they work. This not only contributes to a cleaner kitchen but also promotes sustainability. At home, we can follow suit by having designated bins for different types of waste and composting organic scraps when possible.

Streamlining Storage With FIFO

In professional kitchens, chefs often use the FIFO method — First In, First Out — to manage their inventory. This system ensures that older stock is used before newer items, reducing waste and keeping the storage areas orderly. 

Applying FIFO at home can help in keeping our kitchen cupboards and refrigerators organised. By rotating foods and using older items first, we can keep track of expiry dates, reduce food waste, and maintain a cleaner storage environment. This method also encourages regular review and cleaning of storage spaces, as items are moved and used rather than being left to languish at the back of a shelf.

Harnessing The Power Of Preventative Maintenance

Professional chefs understand the importance of maintaining their equipment to prevent breakdowns and inefficiencies that can lead to a dirty kitchen. Preventative maintenance includes regular servicing of appliances, sharpening knives, and oiling cutting boards. 

By adopting this approach in our homes, we can keep our kitchen appliances and tools in top condition, which not only makes them more efficient and safer to use but also easier to clean. For instance, a well-maintained oven with a clean and functional door seal will operate more efficiently and be less likely to accumulate burnt-on grease and food residues.

Continuous Learning & Adaptation

Finally, professional chefs are always learning and adapting to new methods and technologies that can improve their efficiency and cleanliness. Home cooks can benefit from this mindset by staying informed about new cleaning products, techniques, and organisational tools that can enhance the cleanliness of their kitchens.

The Bottom Line

By observing the practices of professional chefs, we can learn a great deal about maintaining a sparkling clean kitchen. It is not just about the occasional deep clean but about incorporating a consistent and methodical approach to cleanliness and organisation into our daily routine. By doing so, we can ensure that our domestic kitchens remain not only a place of culinary creativity but also a hygienic and pleasant space for all who enter.

Why Madeira Is 2025’s IDEAL Honeymoon Destination: Where Romance Blooms In The Atlantic Garden

As couples search for a honeymoon destination that breaks the mold of predictable Caribbean beaches – before settling into a lifetime of predictable Sunday roasts and arguments over the thermostat – Madeira offers a compelling alternative that deserves serious consideration.

This Portuguese archipelago, dramatically rising from the Atlantic Ocean, offers couples an intoxicating cocktail of adventure, culture, and natural beauty that makes the Maldives look positively one-dimensional. What could be more romantic than that?

With its year-round spring climate, dramatic volcanic landscapes, and world-class wine, Madeira promises a honeymoon that’s as unique as your love story. Or at least, we sincerely hope it is…

Why Madeira For Your Honeymoon In 2026?

Madeira isn’t just another island getaway; it’s a Portuguese archipelago that somehow manages to feel both exotic and accessible, combining Old World charm with jaw-dropping natural wonders. Here’s what makes Madeira worth your 2026 honeymoon.

Dramatic Landscapes & Natural Pools

Forget flat, sandy beaches – Madeira offers something far more spectacular. The island’s volcanic origins have created a playground of natural swimming pools, cascading waterfalls, and mountain peaks that pierce the clouds. The north coast’s Porto Moniz natural pools, carved by ancient lava flows and filled with crystal-clear Atlantic water, offer a swimming experience that’s infinitely more Instagram-worthy than any infinity pool.

Insider Tip: Visit the Poças do Gomes natural pools near Funchal early in the morning. These lesser-known volcanic pools are often deserted at sunrise, offering you a private aquatic paradise. Pack some pastéis de nata from a local bakery for the ultimate romantic breakfast by the sea.

Read: The best restaurants in Lisbon


A Hiker’s Paradise

For couples who believe the couple that hikes together stays together (or at least develops matching calf muscles), Madeira is nothing short of nirvana. The island boasts hundreds of kilometres of hiking trails and 3,000 kilometres of levadas – historic irrigation channels that double as scenic walkways through laurel forests, past waterfalls, and along cliff edges that’ll make your heart race for reasons beyond romance.

Insider Tip: The Levada do Caldeirão Verde trail offers moderate difficulty with maximum reward. The 17.4-kilometre round trip culminates at a spectacular waterfall surrounded by emerald vegetation. Book a private guide who can share local legends and point out endemic flora – nothing says romance like learning about Madeiran orchids together.


Wine & Culinary Excellence

Madeira’s fortified wine has been the toast of celebrations for centuries, and the island’s culinary scene has evolved far beyond its famous wine. Fresh seafood, exotic tropical fruits, and traditional specialities like espetada (beef skewers) and bolo do caco (traditional bread) create a gastronomic journey worthy of any foodie couple.

Insider Tip: Book a private wine tasting at Blandy’s Wine Lodge in Funchal, where you can sample vintages older than your grandparents. 

For dinner, secure a table at Il Gallo d’Oro, Madeira’s two-Michelin-starred restaurant, where chef Benoît Sinthon transforms local black scabbard fish and passion fruit into dishes that justify the splurge. If your budget’s more modest, the poncha (traditional rum punch) at any local tasca will have you declaring your love just as enthusiastically.


Gardens Of Eden

Known as the ‘Floating Garden of the Atlantic’, Madeira’s botanical heritage is simply breathtaking. The island’s unique microclimate supports an extraordinary array of flora, from tropical to alpine species, creating romantic backdrops at every turn.

Insider Tip: Visit Monte Palace Tropical Garden just after it opens to have the Japanese gardens almost to yourselves. The combination of exotic plants, serene koi ponds, and panoramic views over Funchal creates a setting so romantic, you’ll forgive your partner for wearing those questionable honeymoon shorts.

madeira

Boutique Accommodation With Character

When it comes to Madeira holidays for couples, the accommodation options range from converted quintas (traditional estates) to design-forward hotels, offering intimacy and luxury in equal measure. Many properties feature infinity pools that seem to spill into the Atlantic, private terraces perfect for sundowner cocktails, and spa facilities that utilise local volcanic stone and native botanicals.

Insider Tip: For ultimate seclusion, book a stay at Quinta da Casa Branca, a boutique hotel set in a former banana plantation. Their adults-only policy and garden suites ensure privacy, whilst their tree-to-table restaurant serves produce grown on the grounds. 

Alternatively, for a unique glamping experience, try Soul Glamping or the Calheta Glamping Pods, which offer luxury camping with five-star comfort and spectacular Atlantic views.

Year-Round Perfect Weather

While British newlyweds typically flee the February drizzle for tropical climes, Madeira offers something better: eternal spring. With temperatures rarely dropping below 14°C or climbing above 27°C, you can honeymoon here any month without worrying about hurricanes, monsoons, or sunburn that’ll ruin your photos.

Insider Tip: Visit during the Flower Festival (late April to early May) when the entire island erupts in blooms and locals create intricate flower carpets in the streets. It’s like nature’s own celebration of your nuptials, minus the expensive florist bills.

Adventures For Every Adrenaline Level

Whether you’re thrill-seekers or prefer your excitement in smaller doses, Madeira delivers. Try canyoning down waterfalls, paragliding over the mountains, or whale watching in some of Europe’s deepest waters. For the less adventurous, a toboggan ride down Funchal’s streets in a traditional wicker sledge offers just enough excitement without requiring a waiver.

Insider Tip: Book a sunrise dolphin-watching trip with a marine biologist guide. The waters around Madeira are home to resident pods, and seeing these magnificent creatures in their natural habitat whilst sharing a glass of champagne is pure magic. VMT Madeira offers intimate boat trips with a maximum of 12 passengers.

Madeira, Portugal
Photo by Evgeny Matveev on Unsplash

Getting To Madeira From The UK

Direct flights from various UK airports to Cristiano Ronaldo International Airport (yes, really) make reaching Madeira delightfully simple. With flight times around 3.5-4 hours and return tickets ranging from £75-300, you’ll spend less time travelling and more time arguing over who gets the window seat for those spectacular landing views.

Many hotels offer complimentary airport transfers, though hiring a car is recommended for exploring the island’s hidden corners. Don’t let the winding mountain roads deter you – they’re half the adventure, and your spouse’s white-knuckle grip on the door handle makes for excellent honeymoon banter.

The Bottom Line

Madeira in 2026 offers a refreshing departure from cookie-cutter honeymoon destinations. It’s for couples who want their first adventure as newlyweds to involve more than choosing between the beach bar and the pool bar. With its perfect blend of natural beauty, cultural richness, and romantic seclusion, Madeira offers something increasingly rare: a honeymoon destination that’s both exotic and accessible, adventurous yet relaxing, affordable but far from ordinary.

Whether you’re toasting your future with centuries-old Madeira wine, conquering mountain peaks hand-in-hand, or simply watching the sunset paint the Atlantic in shades of gold from your private terrace, this island ensures your honeymoon will be as extraordinary as your love. Well, one hopes.

For couples seeking more Portuguese romance, check out our guide to staying in Lisbon’s Príncipe Real – where the pastéis de nata are mandatory, and the hills are only slightly less dramatic than Madeira’s.