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5 UK STAYCATION HOTSPOTS FOR 2023

Editorial Team
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5 UK STAYCATION HOTSPOTS FOR 2023

As travel has been put on hold for the time being, we’re instead looking ahead to next year and making plans for where might be fun for a fantastic staycation in 2021. The UK offers some fantastic destinations for holiday-goers, whether you’re looking for an action-packed city break or a relaxing weekend at the seaside, there truly is something for everyone. What better time to start planning for that future getaway than now? Because we’re all in need of a little escapism right? With that in mind, here are 5 UK staycation holidays for 2023.

IDEAL FOR A CITY BREAK: LONDON

It just has to be the Big Smoke, right? There aren’t many city breaks on the planet which pack more of a punch than London, with the variety of activities, entertainment, food and nightlife unrivalled in the UK. 

If you enjoy hustle, bustle and a breakneck speed, England’s capital has got you covered. There’s culture by the bucketload here, too, and the majority of the art galleries and museums are free to enter.

The restaurant scene is also incredibly diverse and exciting, with 67 Michelin stars and several top notch food markets. Any cuisine you can think of, and the capital has got you covered.

If you’d like a sneak preview of some of London’s top tourist attractions, check out our guide to 10 landmarks you can visit virtually, from the safety of behind your screen.

IDEAL FOR AN ADVENTURE HOLIDAY: THE SCOTTISH HIGHLANDS

For the thrill seekers, you may (scrap that; you definitely will) want to take a trip to the Highlands, where mountaineering, hiking, cycling, kayaking and sailing (amongst many more activities) are all on your doorstep. 

The stunning scenery and wildlife on offer in Scotland are unrivalled – the world over, according to a 2017 survey by Lonely Planet, which named Scotland as ‘the world’s most beautiful country’ – and provide the perfect backdrop to those looking for an adventurous holiday. 

You can stay in local B&B’s, take a tent and pitch as you go, or even look to stay in one of the local Bothies dotted across this most gorgeous of landscapes.

IDEAL FOR A BEACH BREAK: THE JURASSIC COAST, DORSET

Despite what you may have heard (or lived through) about the Great British gloomy weather, there are some fantastic places around the UK for that perfect relaxing beach break. 

The stunning Dorset coast makes for a truly beautiful holiday destination, with some incredible scenery and plenty to do. The UNESCO World Heritage Jurassic Coast gives it that extra edge over other beach breaks, offering fun for the whole family with a day out fossil hunting. 

Taking in the famous chalk stacks of Old Harry’s rocks on a clifftop walk, with fine views of the English Channel and Isle of Wight visible for its duration. Reward yourself upon its completion by indulging in some fish and chips on the beach of Swanage Town. The Fish Plaice, arguably the best chippy in the area, does all the simple things just right, or if you’re looking for a sit-down meal, the Top Deck Oyster and Seafood bar has stunning views overlooking the bay.

There are plenty of places to stay in the area, whether you want to stay in traditional Dorset holiday cottages, a luxury sea view apartment, or even in a caravan, Dorset offers something for everyone. 

IDEAL FOR A COUNTRYSIDE ESCAPE: THE LAKE DISTRICT

Endless rolling hills, the peaceful sounds of surrounding nature and a wealth of natural beauty – what’s not to love? If you’re looking for the perfect countryside escape, then the Lake District could be just the place for you in 2021. 

With spectacular scenery and places to explore, along with quaint towns and villages to amble through, it offers a slower pace of life to the cut’n thrust of urban Britain. There are B&Bs and luxury hotels available, so you won’t be short of somewhere to stay; but if you’re a lover of wildlife, why not research the best wild camping spots and take a tent for the ultimate country experience. 

IDEAL FOR HISTORY BUFFS: CHESTER, CHESHIRE

The UK is steeped in heritage with many so many of its towns and cities having cemented their places in the history books. The popular town of Chester is definitely one not to be missed if you’re a history buff. It offers plenty of medieval architecture, from the ancient city walls to a Roman Amphitheatre and a 1000-year-old cathedral with some incredible Medieval carvings. There are also plenty of shops, restaurants and things to do, to make the stay extra special. 

So, there you have it, some incredible spots to consider around the UK for your 2023 staycation. There’s so much to see and do, whilst travel isn’t possible right now, it’s definitely worth thinking ahead and picturing the places you don’t want to miss out on next year!

10 IDEAL VIRTUAL TOURS OF LONDON LANDMARKS

Editorial Team
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10 IDEAL VIRTUAL TOURS OF LONDON LANDMARKS
10 IDEAL VIRTUAL TOURS OF LONDON’S TOP TOURIST ATTRACTIONS

Dunno about you, but those images of an empty London doing the rounds online don’t speak of peace and serenity to us. Sure, we can joke about dolphins returning to the Thames, but the Big Smoke bereft of activity and buzz is a sad sight to us. We miss the rich tapestry of London life, the restaurants and bars, and even though they decline to greet us with a cheerful ‘Good Morning’, we miss the people! 

So, while a day out in London isn’t an option right now, an appreciation of our favourite city is easy from behind your screen. In fact, you can take a tour of tourist hotspots online which as a London resident, you may not have ever taken the time to truly appreciate. With that in mind, we’ve rounded up the best virtual tours of London. Here are 10 IDEAL virtual tours of London landmarks.

VISIT LONDON VIRTUAL TOUR

The augmented reality experts Visualise have teamed up with Visit London to bring us a 360 virtual tour of London’s most iconic sites. And might we compliment them on their timing; our longing for escapism from the four walls of lockdown living knows no bounds right now. 

Read: 7 uses for VR headsets beyond the world of gaming

All you’ve got to do is click on locations in the picture marked with ‘360’ icons and zoom in to explore them. View on your iPad for best results and click the gyro button for full interaction as you move the tablet around.  

Take the tour here

VIRTUAL TOURS OF LONDON’S TOP TOURIST ATTRACTIONS

NATURAL HISTORY MUSEUM 

The closest you’ll get to frolicking in nature and history right now, we think. The Natural History Museum is home to 80 million items detailing botany, entomology, mineralogy, paleontology and zoology. Get up close and personal (whilst maintaining proper social distancing, of course) with the famous Dippy, a massive skeleton of a Diplodocus Carnegii in the main hall.

Take the tour here

MUSEUM OF LONDON 

If you can’t physically explore the capital, then you can at least delve into its history via a virtual tour of the Museum of London. In such a topsy turvy present, the turbulent past of our beloved city somehow seems even stranger.

Take the tour here

BRITISH LIBRARY 

‘And they provide a perfect form of escapism’…although books are brilliant at delivering just that, if you want to imagine there’s a secret tunnel hidden behind your bookcase which leads to somewhere even more exciting, try out the British Library’s online collection of exhibits.

Discover all the books here

BUCKINGHAM PALACE 

The official royal residence can also be explored online. Some of Buckingham palace’s staterooms where the King and members of the Royal family receive and entertain their guests for state, ceremonial and official occasions – including the White Drawing Room, The Throne Room and the Blue Drawing Room – can be viewed online via a full-circle, full-swivel tool. And who doesn’t love a 360 virtual tour, hey?

And while the doors are shut, you can also enjoy the Royal collection here: www.rct.uk 

VIRTUAL TOURS OF LONDON’S TOP TOURIST ATTRACTIONS

HOUSES OF PARLIAMENT 

Take a visit to the halls of power on this virtual tour of the House of Commons, the House of Lords and the spaces in between, allowing virtual visitors in to explore some of Parliament’s most famous rooms. Though you won’t be able to chastise those in charge for underfunding the NHS on this tour, there’s still some fun to be had in role-playing it.

If you do want to have your actual voice heard, make sure you sign this petition calling for an increase in pay for NHS health workers.

Take the tour here

TOWER OF LONDON 

The Tower of London has a story spanning hundreds of years, and at times the script gets just a little bit gruesome. The Tower was used as a prison and for executions throughout history, but today, it’s a popular tourist attraction and home to the dazzling Crown Jewels; a collection of diamonds and gems that are sure to wow you if you’re a fan of bling.

Take the of the tower tour here

VIRTUAL TOURS OF LONDON’S TOP TOURIST ATTRACTIONS

10 DOWNING STREET 

Though you should be keeping away from here right now, with all the viruses going around (Dominic Goings, am I right, guys?!), you can still take a virtual tour of the Prime Minister’s crib online. Just make sure you carry some disinfectant with you.

Get inside 10 Downing Street here

ROYAL ALBERT HALL

The iconic auditorium plays host to some truly dazzling spectacles. While the curtains are drawn, you can still take a look inside this most distinctive, beloved building.

Have a look inside Albert Hall here

HAMPTON COURT PALACE 

Since we’ve all grown a little tired of staring at the walls of our own place, why not go and have a shifty around someone else’s? Hampton Court Palace is usually pretty packed with visitors; here’s your chance to appreciate it without the crowds. 

Take the tour here

And if you want to continue your curiosity on the continent, here’s some more IDEAL escapism; virtual tours around 10 amazing European museums.

5 IDEAL ACTIVE HOLIDAYS FOR KEEP-FIT FANS

THE IDEAL FOOD TEAM
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5 IDEAL ACTIVE HOLIDAYS FOR KEEP-FIT FANS

My body’s not a temple, it’s an amusement park. Though Antony Bourdain certainly had that right, for those who spend so much of the year maintaining peak physical fitness, the idea of a holiday spent lounging around doing very little may not appeal.

Better to opt for a sojourn which balances socialising, sunning and that all important daily physical activity, we think, enabling you to kick back whilst also kick on with your exercise regime.

A little research reveals that there are holidays to suit practically any pastime and even if you’re not heading off until next year, it’s never too early to weigh up your options. With that in mind, here are 5 IDEAL active holidays for keep-fit fans.

SURFING IN PENICHE, PORTUGAL

Beyond the beaches, the golf and the pasta del nata, Portugal’s best offering is perhaps shaped by the wind and water – the world beating waves for all year round surfing. Indeed, the surf in Portugal is as good as it gets and attracts some of the planet’s best. 

It’s a 365 days a year activity in Portugal, with a diverse and natural coastline, exceptional climate, and pristine water offering waves of every kind for every skill level.

Peniche, in particular, and the sea are inseparable. It’s one of the largest traditional fishing ports in Portugal and a major Atlantic hub for maritime-tourist activities. The town is the home of Supertubos – arguably Portugal’s most famous wave.

The “Supertubos” (super tubes) beach is known for its large tubular waves and is a perfect spot for experienced surfers. If you’re a beginner, the Cantinho da Baia beach is a better bet.

BOXING, CUBA

Cuba’s amateur boxers are in a class of their own – had they been permitted to turn pro by their native political system, many experts believe that elite fighters such as Teofilo Stevenson and Felix Savon would have cleaned up in the professional ranks.

If you’re a keen boxer, it’s possible to attend an amazing Cuba Boxing & Fitness boot camp where you’ll stay in a comfortable Havana villa and train during the day with some of the Caribbean island’s best contemporary fighters. 

Whether you participate in boxing training because it’s the ultimate workout or you actually compete back home, this unique experience will keep you fighting fit and sharpen your competitive edge.

MOUNTAIN BIKING, SCOTLAND

Scotland has been voted the world’s most beautiful country several times and if you’re fanatical about mountain biking, you can see some of its most stunning spots while tearing down terrific trails on two wheels. 

There are organised mountain bike routes at gorgeous locations like Glentress, Kingussie, Aviemore and elsewhere, but it’s probably best to take some expert advice before heading into the Highlands under your own steam – terrain can get rough and safety always comes first. Take a look at this mountain biking guide from Visit Scotland for the lowdown.

SKIING, FRANCE

A few hours on the piste skiing or snowboarding can burn a couple of thousand calories and after a week on the slopes, your legs will be more toned than ever, as anyone who’s nursed some sores during apres-ski will surely attest.

There are plenty of resorts to choose from worldwide, but French Alps resorts like Chamonix and Val d’Isere are absolutely beautiful and offer outstanding apres-ski and comfortable accommodation to boot.

If you haven’t been before, book a ski package from NUCO Travel and you’re taken care of by people who are passionate skiers themselves – hence they’re dedicated to ensuring you have the time of your life. 

HIKE THE LAVA FIELDS OF ARENAL, COSTA RICA

90km northwest of Costa Rica’s capital city San Jose lies the active Arenal Volcano and its surrounding national park, complete with a jungle, hot springs, a waterfall, lake and all the adventure activities you’d expect from such a diversity of landscape. Here you can indulge in some of the most thrilling hiking you’ll ever lay feet on.

You’ll want to head for the town of La Fortuna first, which acts as the gateway to the National Park. Even though it primarily caters to tourists, the backdrop of Arenal Volcano towering over the town is jaw-dropping, to say the least, and worth the visit alone. 

In the National Park itself, you can go on several trails and hikes which pass through lava fields, and those brave enough to get a little closer will, at night, still see lava flowing down the volcano’s sides. Fear not, the park is well patrolled and the volcano monitored by expert wardens; should an eruption be imminent, the National Park will be closed for everyone’s safety. An absolute must-visit on anyone’s Costa Rican itinerary, this one.

6 IDEAL WAYS TO SATISFY YOUR WANDERLUST DURING LOCKDOWN

Travel Team
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6 IDEAL WAYS TO SATISFY YOUR WANDERLUST DURING LOCKDOWN

Trips have been cancelled. Plans put on hold. Even our afternoon stroll is under threat. Escapism; it’s all we’ve got right now. But how exactly do you see the sights of unexplored, exotic destinations from the sanctity of your living room? How do you recreate the flavours of your favourite far flung places in your home kitchen? How do you interact with new cultures with that warmth and openness which travelling nurtures so beautifully?

Here’s a start; our 6 IDEAL ways to satisfy your wanderlust during lockdown.

COFFEE TABLE TRAVEL BOOKS

Sure, there was once a time when we would’ve scoffed at huge, photographic tomes of travel snaps, tastefully positioned on a coffee table. But these are unprecedented times. Suddenly, we’re finding great comfort and wonder in professional travel photography; seeing the world rendered so beautifully makes us feel much closer to the other side of it. Check out the Independent’s tips on the 15 best travel coffee table books for inspiration!

For something a bit more purposeful (and a little less pretentious, perhaps), have you considered recipe books of exciting, exotic cuisines doubling up as a coffee table travel book? David Thompson’s brilliant book Thai Street Food has some spectacular photography of street scenes in the Land of Smiles and Spice, and is just beautiful. Or, for something a little closer to home, Nuno Mendes’ love letter to Lisbon, ‘Lisboeta; Recipes from Portugal’s City of Light’ captures the majesty of one our favourite foodie cities on the planet.

COOK THE GLOBE

Those cooking books shouldn’t satisfy only your aesthetic needs. Indeed, now is the perfect time to flex those culinary muscles and get to grips with some new recipes, cuisines, and ultimately, cultures too. 

With more time on our hands, lockdown life can offer its own sense of escapism at meal times. Why not try out a new country’s cuisines a couple of times a week? We understand that finding esoteric ingredients is tough right now, and some of the more obscure kitchen equipment from across the globe will be hard to get your hands on, but with diligent recipe reading and one-shopping-trip-a-week planning, you can have yourself a trip around the globe via your tongue instead.

A learning experience and adding new dishes to your repertoire; what’s not to love?

TRAVEL ON TV

For now, much of the joy of discovering new cultures is going to be confined to our screens. We particularly love both Parts Unknown and No Reservations by the late, great Anthony Bourdain, who shows a compassionate touch exploring the world through its food. He’s so sorely missed, but you can still watch Bourdain’s food travel shows on Amazon Prime and feel connected to cultures and people on the other side of the world. 

David Attenborough’s exploration of the natural world is also, of course, much needed when the most nature we’re currently interacting with is our pot plants. Fortunately, there’s a huge collection of his nature documentaries, from Blue Planet to Planet Earth, on BBC iPlayer available right now.

VIRTUAL TOURS

Tourism has taken a huge hit in recent weeks, with the world’s top attractions currently closed and an eerie silence descending on cities worldwide. Fortunately, you can still visit many of the world’s great museums, art galleries and other landmarks virtually. For now, that’s the best you can hope for. 

Just a few we’re particularly enjoying right now:

We’re also fans of the youtube channel Rambalac which offers virtualesque videowalk tours; there’s no talking or intrusive faces, just videos of walking through various places in Japan.

LEARN A NEW LANGUAGE

Because when you’re unleashed on the world, you’re going to want to compare lockdown experiences with new friends from across the globe, right?

Though of course there’s nothing wrong with just kicking back during this time and coping, if you do feel inclined to make use of the time productively, why not learn the language of the first place you’re planning to visit when you get out. There are apps to help with this, like Duolingo and Rosetta Stone, which have revolutionised, the way we learn languages. It’s no surprise that they’ve gotten so popular in recent years; they’re a quick, efficient way to learn the basics and pick up some useful phrases. 

What’s more, these apps usually have free versions, which although limited in scope and reach, provide an opportunity to get some beginner words under your belt. Unfortunately, they don’t offer much in the way of more advanced learning, like grammar and conversational skills, but if you’re looking for a simple and cost-effective way to start learning a new language, then download away.

In the downtime, with the added bonus of interacting with real people on the other side of the world, one of the best ways to practice your chosen language is via a ‘language exchange’ session online; you share some English conversation over Skype (other platforms do exist) with a partner, and in return, they engage in a little conversation in the language you covert.

Social learning at its finest, we think, and the worst thing that can happen is you’ll make a new friend. Here’s 9 of the best free language exchange websites.  

PLANNING

We all need something to look forward to when this thing’s over, right? Just because we can’t travel right now doesn’t mean we can’t keep the wanderlust alive through planning dream tips to come.

You could start penning your dream trip’s itinerary in anticipation of freedom, and even make an effort at learning the language of your destination, researching the cultural hotspots or maybe reading through online travel blogs to determine your perfect itinerary. Some light at the end of the tunnel, for sure.

In the spirit of that planning, check out the 7 IDEAL destinations we can’t wait to visit once this thing’s all over.

THE IDEAL GOOEY CHOCOLATE ORANGE PUDDINGS WITH A ‘CREAM EGG’ FILLING

THE IDEAL FOOD TEAM
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THE IDEAL GOOEY CHOCOLATE ORANGE PUDDINGS WITH A ‘CREAM EGG’ FILLING

Yep, that title got us salivating too. Pass us a tissue.

This one is an awesome, indulgent treat for Easter but let’s face it, this guy could be eaten all year round with no objections. Get ahead by making the puddings several hours in advance or even the day before.  

  • Preparation time: 25 minutes + chilling
  • Cooking time: 15 minutes
  • Total time: 40 minutes + chilling
  • Serves: 6

WHAT YOU’LL NEED

200g pack Waitrose Belgian White Chocolate, broken into pieces
6 tsp orange curd
65g unsalted butter, very soft, plus extra for greasing
250g Waitrose Continental Plain Chocolate, broken into pieces
65g light muscovado sugar
Finely grated zest of 1 orange
4 medium Waitrose British Blacktail Eggs
50g plain flour
Cocoa powder, for dusting
Chocolate mini eggs, to decorate
 

WHAT YOU NEED TO DO

1. Melt the white chocolate in a bowl resting over a saucepan of gently simmering water, making sure the base of the bowl is not in contact with the water.

Place 6 double-thickness paper fairy cake cases on a plate and spoon two-thirds of the chocolate into the cases. Make a dip in the centre of each with the back of a teaspoon and fill with 1 tsp of orange curd. Freeze for 10 minutes to firm up, leaving the remaining chocolate over the pan of hot water. Spoon this into the cases to cover the orange curd and return to the freezer while making the puddings.

2. Preheat your oven to 180°C, gas mark 4. Grease 6 x 175–200ml individual metal pudding tins. Melt the plain chocolate as above. Beat together the butter, sugar, orange zest, eggs and flour using a hand-held electric whisk. Beat in the melted plain chocolate.

3. Spoon two-thirds of the mixture into the tins. Unwrap the frozen white chocolate shapes and press one down into each of the puddings. Spoon the remaining pudding mixture on top and level the surface. Place on a baking sheet and bake for 15 minutes. Remove from the oven, loosen the edges with a knife and leave to stand for 5 minutes.

4. Invert the puddings onto serving plates and shake them gently to loosen. Lift away the moulds and arrange a few mini eggs on each before dusting with cocoa powder to serve.

Recipe courtesy of Waitrose.



THE IDEAL BEGINNER’S GUIDE TO GROWING YOUR OWN PRODUCE

Vicky Clifford Sanghad
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THE IDEAL BEGINNER’S GUIDE TO GROWING YOUR OWN PRODUCE

If one of your resolutions this year was to eat more veggies, then growing your own could be the route (or should we say root?) to a sense of purpose, project and most importantly, deliciousness. We’ve teamed up with Online Horticultural Expert Nicky Roeber to give you the IDEAL beginner’s guide to growing your own produce.

PRODUCE YOUR OWN MOTIVATION

If you thought you should be eating five portions of fruit and veg a day, then it might be time to think again: according to some recent studies, we should actually be aiming for twice that amount. While the jury’s still out on the exact number, one thing is for certain: the more fruit and veg in your diet, the better.

If you need a little extra motivation to eat your greens, growing your own produce is just the way to nurture it; satisfying, fun, and surprisingly easy to do. And, because all you need to get things started is a few seeds and some inexpensive equipment, growing your own can be much cheaper than buying fruit and veg from the supermarket.

GET THE BASIC EQUIPMENT READY

Although a number of people still assume that you need a whole load of pricey equipment to cultivate a flourishing garden, this simply isn’t the case: you can still get great results with just a few essentials. Before you get started, make sure you’ve got the following basics:

  • A trowel.
  • Gardening gloves.
  • A rake.
  • Seeds or seedlings for your favourite vegetables.
  • Bamboo stakes to support your vegetables as they grow. Certain varieties, like vine tomatoes or climbing peas, will need something to grow against — you can find out whether your plants will need support on the packaging.
  • Some compost, to prepare the ground where you’re planning to plant your veggies. You can buy compost that’s formulated specially for growing vegetables.
  • A watering can with a fine sprinkler head. You can also use a hose pipe for this.

Once you’ve got the basic equipment ready, it’s time to start digging. But before you get out there in your wellies, tweed jacket and the frozen ground won’t budge, you should bear in mind that it’s best to wait until the weather warms up a little bit: late March or early April is usually a good time to start planting most veggies, as there’s less risk of frost.

FIND ROOM FOR YOUR VEGETABLE PATCH

Most vegetables love the sunshine so, for most crops, you’ll want to pick the sunniest spot you have available in your garden. The majority of varieties will need at least six hours of sun a day, but if you don’t have any sun spots in your garden, then don’t worry. There are still plenty of vegetables that will grow in partial shade, including salad greens, beetroot, radishes, and beans.

Once you’ve found a sunny spot for your veg patch, you’ll need to get the ground ready; break it up with a spade or trowel, and make sure that you remove any weeds or large rocks. Then, you should mix in some compost or soil enricher, as this will provide your vegetables with the nutrients they need to grow.

The ordinary soil found in most gardens is usually fine for growing veg this way but, if you find that you have especially rocky or stony ground, then you might get better results by building a raised bed. This is a small area with wooden borders, which is then filled with compost. If this sounds like the right option for your garden, then take a look at DIY Network’s step-by-step guide to building a raised bed.

DECIDE WHAT TO GROW

When it comes to deciding what you’d like to grow, it all comes down to personal preference and how much space you’ve got to work with. If you’re new to gardening, it’s probably better to limit yourself to two or three crops to begin with. It’s better to have a small but flourishing garden than a large one that’s struggling. Peas, broad beans, spinach, beetroot and tomatoes and are all easy varieties to grow, so they’re ideal if you’re a novice in the gardening game. The Royal Horticultural Society has a brilliant grow your own guide that will tell you everything you need to know about each plant.

If space in your vegetable patch is limited, consider what you could grow in containers in other areas of the garden. Blueberries make a great crop for pots — just make sure you plant them in a compost with ‘ericaceous’ on the label, as this will help them to thrive. Potatoes are another great space saver, as they’re a reliable crop which can be grown in a bag or sack: take a look at this guide from Gardening Know How to learn more.

In fact, the internet is a pretty wonderful resource where growing tips are concerned, with tips on everything from how to make corn grow faster to why your blueberries are so sour.

There are always helpful, welcoming forums of amateur and professional gardeners alike, all willing to share their knowledge. Perhaps the most popular and active is The Grapevine forum by Grow Your Own Magazine. Do check it out!

TEND AND PROTECT YOUR CROPS

Once your vegetables have sprouted, you’ll need to keep an eye on them and provide the care that they need to grow strong and healthy. The exact requirements of veggies will depend on the type of plants you’ve chosen, but as a rule of thumb, all vegetables will need sunlight and plenty of water to thrive.  This is especially important during hot or dry weather, so regular watering is a must during late spring and summer. If your plants start to droop as they grow, they may need to consider staking to help them grow upwards.

You’ll also need to keep your patch free from weeds, and take precautions against pests that will try to eat your crop. There are plenty of pesticides designed for use on edible crops that will help to repel insects without altering the taste of your vegetables. Mulching — applying a layer of organic matter and bark to the ground around your veg — can also help, as spiders and other pest-eating bugs will take up residence there. A good layer of mulch can also help to suppress weeds, and add nutrients to the soil as it decomposes. To learn more about mulching, take a look at this guide from the RHS.

Growing your own crop of veggies is surprisingly easy, and harvesting your own produce is deeply satisfying. As long as you take these tips on board, you can look forward to tending a flourishing vegetable garden that produces plenty of nutritious, tasty food.

5 IDEAL TIPS ON KEEPING YOUR BUSINESS VAN SAFE

Editorial Team
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5 IDEAL TIPS ON KEEPING YOUR BUSINESS VAN SAFE

As a wise business person once said, ‘‘time is the only commodity we deal with which cannot be counterfeited, stolen or placed in inventory. Remember, time is irreplaceable’’.  

But when Zig Ziglar made that pertinent point, we’re not sure he had business van owners in mind. Because sadly, time and time again, business vans are a target for opportunistic thieves. And in some professions, losing your van can spell real trouble for the day-to-day running of your business. While sometimes this is just the luck of the draw, there are some things you can do to help your case and make things more secure. Here’s 5 IDEAL tips for keeping your business van safe.

ALARMS 

First things first; it’s imperative that you make sure your van has an alarm installed. A specialist van alarm can be a serious deterrent to most thieves, as well as alerting the authorities, the owner or passers by to an incident, hopefully meaning the thief is likely to scarper once they realise they’ve been heard. 

Go further; advertise loud and clear the fact that you have an alarm installed. Put some stickers on the van confirming that it is indeed protected. Thieves are looking for easy targets, and rely largely on opportunism; they certainly don’t want to be hanging around in the area for too long. Indeed, they’re often looking for reasons to move on to an easier target.

It’s also important to ensure that your driver remains safe at all times. Devices like lone worker alarms can ensure that the driver has the option of quickly calling for help and are tracked via GPS at all times so an external team can keep an eye on them

PARKING 

For heaven’s sake, lock your van when you leave it! You’d be surprised how many times people just pop to the shop or nip back to collect something from the house and don’t lock the van. Even worse, drivers may sometimes leave their keys in the ignition. We don’t need to spell out why that’s a bad idea, do we? 

Where you park at night also has a huge impact on the likelihood of a break in. Try and leave your van in a well-lit, well populated area. Industrial estates and public car parks are so often the scene of the crime as they tend to be badly lit with little in the way of comings and goings when the sun goes down. 

That’s not to say that all vehicle crime occurs after hours. In the daytime park close to a store if you are popping in to get something, and never leave your van tucked away out of sight where it’s hard to see.

INTERNALLY

A partition or bulkhead from a company like Van Demon set behind the cab area is useful, firstly, as a precautionary measure; should you have an emergency or accident, the contents of the van do not crash forward into the driver and passenger. However, it also helps to deter thieves, as they cannot see what is in the van by looking through the front window. So, if you haven’t got a partition, get one fitted. 

Consider what else might be visible. Particularly expensive tools and equipment should be secured in lockable storage boxes which can be bolted to the floor of the van. This means that even if a thief does manage to break into your van, getting away with your valuables in a hurry is going to be much harder. The same goes for cash in transit, a cash safe is the best way to reduce the risk of cash theft in a vehicle.

In addition to physical measures, safeguarding sensitive information stored within your business van is crucial. Implementing a security command centre can help you monitor and manage your data, ensuring that any potential breaches are addressed swiftly and effectively. Always encrypt data and use secure passwords to protect valuable information from unauthorised access while on the road.

EXTERNALLY

Be careful with branding your vehicle too overtly. Yes, we know, advertising your business is important and signwriting on vans is a common way to do this. But it can also act as a ‘come and get me’ sign for thieves since it suggests expensive equipment and tools lie in the van. 

Any equipment carried on the exterior of the van also needs to be well secured. Ladders get stolen all the time from the roof, primarily due to the complacency of the driver. Don’t be that guy; you can get lockable clamps to ensure the ladder is not easy to remove. Copper also has a high value so if you carry copper piping or other copper products you should use pipe tubes, and again, they should be lockable.

TRACKING

Finally, satellite tracking or GPS location is perfect for keeping an eye on your vehicle. It might not stop a break-in as such but if your van is stolen, it can be more easily located. You’ll get it back quicker with far less hassle. What’s more, car insurance premiums and comprehensive coverage can sometimes depend on such software being installed.

Further road-based headaches? Check out these 4 IDEAL ways businesses can overcome road works.

6 AMAZING VEGETARIAN PLACES TO CHECK OUT IN BERLIN

Joseph Gann
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6 AMAZING VEGETARIAN PLACES TO CHECK OUT IN BERLIN

Ideal for those searching for a delicious, creative plant based meal.

No longer just lettuce and carrots, vegetarian food has exploded in tasty and exciting ways across major cities all over the world in the last decade. Despite not always being easily accessible or particularly good everywhere you go, there is one city in Europe where you’re more than guaranteed a delicious vegetarian or vegan meal: Berlin.

Not just a gay-friendly haven, or a party paradise, Berlin has a rich history, fascinating architecture, and, despite misconceptions about German food, a properly buzzing culinary scene. Though you could simply follow your nose, it certainly doesn’t hurt to follow a few recommendations, too.

With that in mind, we’re here to help; here are 6 amazing vegetarian places to check out in Berlin, IDEAL for those searching for a delicious, creative plant based meal.

MOMOS

Very different from the more on trend, hipster restaurants so commonly found in Berlin, Momos has more of a fast food/pick up and order from the counter vibe, with affordable prices and quick service. Oh, and the food? Outstanding. 

Small dumplings packed with all sorts of delightful fillings are the order of the day here, including spinach and cheese, broccoli and mushroom, potato and carrot, eggplant and onion, and so much more. 

You can pair them with flavoursome dips like spicy tomato, lemon and mint, or sesame and soy. A real treat for the taste buds and great for a quick lunch or dinner; keep your eye out for the daily specials, too!. As Biomes points out, there are still vegetarianism pros and cons to consider, but if you are going to adopt a plant based diet, Momos may well become a dear friend.

VAUST BRAUGASTSTATTE

While this restaurant started out as ‘just’ vegetarian, it’s now switched to full vegan, and has become an essential restaurant in the Paper City.

We’re talking handmade ravioli with kale and potato, tempeh mushroom slices, coconut and cauliflower soup, and even currywurst (one of the city’s most popular meals) that certainly rivals any meat version found elsewhere in Berlin. They also have a tonne of home-brewed craft beers that are fantastic and totally vegan. Visit once, and becoming a regular is all but guranteed.

COOKIES CREAM

Despite the name, this isn’t an indulgent ice cream shop with cute branding and a devoted teenage following. Instead, it’s one of Europe’s finest, most highly regarded vegetarian restaurants. If you’re going to have one blowout while you’re here, make it Cookies Cream. 

The speakeasy feel of the entrance, where you enter through back streets and a car park before finally knocking on a back door/fire exit, feels properly illicit. The clublike doorway shouldn’t come as a surprise; the owner learnt his trade running underground raves, and the vibe indoors is industrial, too.

The food, however, is refined, sophisticated and fun to boot. The shiny Michelin star which hangs above the door (metaphorically, of course, this place is way too cool for any of that mainstream, showboating stuff) is testament to the superb veggie food being served here. A must visit.

ZOLA

Although it’s not strictly vegetarian, Zola arguably makes the best pizzas in town. Wood fired, sourdough pizzas in the Neapolitan tradition are the order of the day here, the crusts arriving blistered and burnished, just as they should be, with toppings restrained, just as they should be. 

For groups where it’s necessary to placate meat-lovers and vegetarians alike, Zola is a good choice. For the latter group, you’ve got margherita, marinara, bufalina, vegetariana, and the Zola special (tomato, pears, walnuts, fior di latte, and gorgonzola) to choose from. Not an easy decision, we realise, but in the words of Marlo Stanfield, it’s ‘one of them good problems’. Your meat loving friends might just leave vegetarian.

SHISO BURGER

Another great “in-between” option for all kinds of diets, Shiso has been a revelation in the Berlin burger world. Not your typical American cheeseburger (and all the better for it), Shiso has the skills to turn wonderful vegetables into proper, ‘dirty’ feeling burgers with dexterity.

The Veggie burger is tofu, grilled eggplant plus all the regular trimmings, while the Toad burger (better than it sounds) is portobello mushroom with blue cheese and all that good stuff like lettuce, tomato, and red onion. If all that wasn’t enough, the sweet potato fries plus kimchi on the side somehow manage to feel indulgent yet healthy. And that’s what it’s all about, right?

LUCKY LEEK

Cookies Cream isn’t the only vegetarian ‘fine dining’ experience in Berlin. Nope, Lucky Leek uses the finest local, seasonal produce to create stunning, deceptively simple dishes which are a joy to eat regardless of your dietary leanings. 

It’s a hugely popular hang out, so booking is highly recommended to avoid disappointment. Once you do bag yourself a table, prepare for one of the finest meals of your life! Desserts are particularly indulgent here; jasmine tea mousse with praline shard anyone?

Hungry for more culinary globe trotting with a plant based bent? Check out these tips on 5 of the most vegan friendly cities in the world.

THE IDEAL GUIDE TO THE BEST HOUSEPLANTS TO BUY BASED ON YOUR ZODIAC SIGN

Editorial Team
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THE IDEAL GUIDE TO THE BEST HOUSEPLANTS TO BUY BASED ON YOUR ZODIAC SIGN

We know what you’re thinking. ‘IDEAL magazine, you’ve finally lost it. This isn’t an astrology publication. Go back to making food lists, pronto’. But we could all do with a little escapism right now, we think. And regardless of whether you believe that libras are well balanced and sagittarius are sociable, the science backing up the power of plants is difficult to refute.

Allow us a little fun here guys.

Indeed, the guys over at NASA have revealed that houseplants can remove up to 87% of air toxin within 24 hours. What’s more, nbcnews.com claim that studies have proven that indoor plants improve concentration and productivity by up to 15%, reduce stress levels and boost mood – making them perfect for not just your home but your work space too. Right now, seeing as that’s both, the addition of a few houseplants seems a very savvy move indeed.

With so many to choose from, why not let the stars decide. We’ve teamed up with FarawayFurniture.com who have decided to give everyone a helping hand by matching a houseplant to the personality traits of each zodiac sign. 

With that in mind, here’s the IDEAL guide to the best houseplants to buy based on your zodiac sign.

SIGN: ARIES (MARCH 21 – APRIL 19)

Houseplant: Calathea

Bold and ambitious rams love to be number one – the centre of attention some would say – which is why Calathea (also known as “Prayer Plants”) make a great fit. The mix of rich purple, green, pink and red leaves in a Calathea plant put on a show that the eye can’t miss. 

SIGN: TAURUS (APRIL 20 – MAY 20)

Houseplant: Ponytail Palm

Bulls enjoy relaxing in serene, rustic environments, which makes the Ponytail Palm the perfect houseplant for this sign. The slow-growing Ponytail Palm loves nothing more than basking in the sunlight (lockdown life is taking its toll on Taurus, for sure). Pop on the windowsill for maximum effect. 

SIGN: GEMINI (MAY 21 – JUNE 20)

Houseplant: Bromeliad

Gemini is a busy sign that some say needs a clone of itself in order to get everything done. Well, the Bromeliad plant does exactly that! The long-lasting plant produces pups (or side shoots) that will replace the original plant. 

SIGN: CANCER (JUNE 21 – JULY 22)

Houseplant: Asparagus Fern

Those under the Cancer sign are intuitive and sensitive, which means they effortlessly pick up on energy around the home. An Asparagus Fern is similar in that it can tolerate a lot and can adapt to both bright spots and darker corners. 

SIGN: LEO (JULY 23 – AUGUST 22)

Houseplant: Yucca

This spirited fire sign is known to bask in the sunlight, with a theatrical and intense passion; much like the Yucca plant! The recipe for a happy Yucca is sun, sun, and more sun. Plus, its woody stems and spiky leaves convey vivacity – just like a Leo. 

SIGN: VIRGO (AUGUST 23 – SEPTEMBER 22)

Houseplant: Begonia

This earth sign presents practical, perfectionist qualities which suit the Begonia plant. The perfectly beautiful blooms only require an occasional drink, and even less water in the winter. This makes it a great houseplant for Virgo, plus, it comes in a variety of colours and patterns so no need to worry about a clash with décor. 

SIGN: LIBRA (SEPTEMBER 23 – OCTOBER 22)

Houseplant: Peace Lily

Libras champion harmony and equilibrium, which makes them perfectly suited to the Peace Lily. Not only is the Peace Lily great for detoxifying the home, it’s beautiful to look at too. With enough light, this houseplant will produce tranquil white and off-white flowers in the early summer and continue to bloom throughout the year. 

SIGN: SCORPIO (OCTOBER 23 – NOVEMBER 21)

Houseplant: Cast-Iron Plant

Scorpio is a powerful sign that takes great strength from emotion. The Cast-Iron Plant mirrors this power. Surviving low light, poor quality soil and a wide range of temperatures, the Cast-Iron Plant is a formidable asset to the home. 

SIGN: SAGITTARIUS (NOVEMBER 22 – DECEMBER 21)

Houseplant: African Violets

This sign is known for having a quest for knowledge, chasing after geographical, intellectual and spiritual adventures. In African Violets this sign finds a good match; African Violets are, after all, one of the most popular houseplants around the world, found in homes far flung. And what’s more adventurous than that?

SIGN: CAPRICORN (DECEMBER 22 – JANUARY 19)

Houseplant: Guiana Chestnut

Mythological Capricorns are skilled at navigating both the material and emotional realms, which makes them perfectly suited to Guiana Chestnut (also known as “Money Trees.”) For the material realm, many people believe the trunk braid and leaves of the money tree bring good luck and financial success. For the emotional realm, the vibrancy of this plant’s lively green leaves will soothe any soul. 

SIGN: AQUARIUS (JANUARY 20 – FEBRUARY 18)

Houseplant: Air Plant

This humanitarian sign is thought to be representative of a mystical healer who bestows water, or life, upon the land. An Air Plant makes a great fit for this sign. Air Plants are epiphytes, which means that in nature they grow on other plants – not in soil – breathing new life into everything they touch. Immerse them in water for about 2 or 3 hours every 10 days to help them thrive at home. 

SIGN: PISCES (FEBRUARY 19 – MARCH 20)

Houseplant: Jade Plant

Pisces is a water sign that reflects constant division between fantasy and reality. Step forth South African native, the Jade Plant. Dormant if they don’t get enough water and generous in growth when rehydrated, the Jade Plant echoes the divisive nature of the Pisces sign.

Check out our tips on 5 of the best air purifying plants for your home office to keep the green vibes going.

6 TIPS ON HOW TO GIVE YOUR SKIN A RE-FRESH WHILE WORKING FROM HOME

Editorial Team
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6 TIPS ON HOW TO GIVE YOUR SKIN A RE-FRESH WHILE WORKING FROM HOME

While we are all making the effort to distance ourselves from others, it’s important that we continue to look after our health with new routines that help boost our wellbeing.

One area in need of a little TLC right now is our skin – and what better time to introduce a new skin care regime than now, when many of us will be skipping our morning make-up rituals for an extra 20 minutes in bed before working from home?

The next few weeks may provide a useful time to start a new routine, which once established will have long term benefits to our skin. With the help of  Dr Daron Seukeran, consultant dermatologist from sk:n clinics, here’s 6 tips on how to give your skin a re-fresh while working from home. 

DOUBLE CLEANSE & EXFOLIATE 

Even though you’re not wearing make-up as much at the moment, your skin will still need a good clean in the evening after collecting dirt throughout the day.

If you’re still using a little make-up for those work video calls, first remove it by using a make-up remover such as micellar water or a cleansing balm.

The next step is to do a second cleanse to ensure a thorough clean. Double cleansing preps the skin and allows for better absorption of active ingredients in the next step of topical treatments.  It’s best here to use a gentle cleanser that won’t strip all the natural oils off your skin. 

Oily skin types may need a foaming face wash and those with dry skin should consider a cream or lotion type cleanser so as not to cause too much irritation to the skin.

Exfoliate once or twice a week for a deeper clean. Exfoliating washes or creams containing salicylic acid (which is a beta-hydroxy acid) are best for oily skin types. For drier skin types, chemical exfoliation containing alpha-hydroxy acids such as lactic or glycolic acid are best.

TAKE CARE OF YOUR EYES AND LIPS

The skin around the eyes and lips is fragile and sensitive, and needs treatment just like the rest of your face. Use an eye cream and lip balm before you go to sleep for a good round of nightly TLC.

Eye creams hydrate the skin, and some contain active ingredients such as caffeine, hyaluronic acid or peptides to reduce fine lines while others include brightening ingredients to reduce dark circles such as kojic acid, and vitamin C. 

It’s also a good idea to incorporate a lip moisturising balm into your routine. Vaseline or Shea butter, in particular, are great at locking in moisture and preventing dryness.

DON’T FORGET YOUR MOISTURISER 

With spending more time inside it’s so important to remember your moisturiser as this will really nourish your skin.

Moisturising daily helps keep skin well hydrated and maintains the barrier function of your skin. Those with dry skin who are not acne prone may want to use a thicker moisturiser or oil based one. However, those with oily skin who do suffer from acne should stick with lighter moisturisers which are non-comedogenic to prevent blocking pores. Don’t forget the neck and décolletage when applying all these treatments and moisturiser, as rogue wrinkles can appear here over time.

As a bonus tip, apply moisturiser as soon as you’re out of the bath or shower, whilst your skin is still damp. That way you’ll lock in extra moisture! Hey, who said we didn’t look out for you?

APPLY AN ANTI-AGING TREATMENT 

Prevention is better than cure, especially when it comes to wrinkles. We have pals who are lining up around the block for Botox, but they don’t use under eye-cream. Crazy.

With the extra time you may now have, why not dedicate half an hour in the evenings to supporting your skin against ageing? Collagen is stimulated most at night-time when we’re asleep as the skin repairs itself, so it’s the perfect time to use an anti-ageing treatment.

Using retinol is scientifically proven to increase collagen production and increase cell turnover. When using a retinol product it’s important to start slowly, incorporating it a few days a week initially before increasing it to daily use. Should you introduce it too quickly, the skin can suffer irritation, redness and peeling.

REMEMBER TO HYDRATE 

If you’re working from home, it’s easy to get distracted with your workload and forget to drink regularly – especially without colleagues offering to make a round every so often. But, in order to help your skin glow you need to make sure it’s hydrated from the inside out.

The phrase ‘8 by 8’ is useful at keeping track of how many glasses of water you consume before the end of the day; simply drink eight glasses of water by 8pm and you’ll have had your fill for the day. However, there is no need to over hydrate as this will not add any benefit.

If spending time in your garden (should you be lucky enough to have one), it’s important to use a good sun cream with an SPF over 20. Sun exposure can cause changes in pigmentation, lines and wrinkles and generally play havoc with the condition of your skin, as well as causing an increased risk of skin cancer.  So, whatever your skin type, keeping your skin safe in the sun should be a top priority.

FEED YOUR SKIN

While following government advice at this time is crucial, it’s almost important to remember you can still exercise while keeping your distance from others, as well as ensuring you maintain a healthy diet.

Keeping up with exercise, even at home, will get your blood circulating and give your skin a healthy glow. With the weather improving why not enjoy spending your lunch hour in your garden to stretch your legs or even make a more conscious effort to open your windows to bring some fresh air into your home.

It may seem obvious, but a healthy diet with plenty of greens is also essential for a glowing complexion – and there is plenty of fresh food out there. Broccoli, for example, is full of skin-boosting ingredients such as vitamins A and C.

THE IDEAL KITCHEN GARDEN: HOW TO GROW YOUR OWN HERBS AT HOME

THE IDEAL FOOD TEAM
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THE IDEAL KITCHEN GARDEN: HOW TO GROW YOUR OWN HERBS AT HOME


Suddenly, we’re all wondering how to get more flavour into our food with fewer trips to the supermarket. We think it’s safe to say that now could be the perfect time to start that kitchen garden you’ve been talking about for so long.

Whether you’re a green-fingered expert or a gardening novice, herbs are an easy and useful thing to have to hand to make home-cooked dishes even more delicious. They’re also compact, so you can experiment just as easily on a small balcony as in a large outside space.

With that in mind, and with the help of Waitrose Garden, we’ve listed six of the most common, versatile and easy to care for herbs. Here’s your IDEAL kitchen garden: how to grow your own herbs at home.

CHIVES

A delicious evergreen herb that will come back year after year. The slim, elegant dark green leaves can be snipped with scissors (or chopped with a very sharp knife to avoid bruising) and used as an addition to salads, soups and stews. The pale mauve pom-pom like flowers, which are also edible and look wonderful when sprinkled over a summer salad, are produced in early summer.

Position: full sun

Soil: fertile, moist but well drained

Sow: March to May

Harvest: July to September

ROCKET

Rocket stays true to its name, shooting out of the ground in no time. Indeed, you’ll be picking your first delicious peppery leaves within a matter of weeks. You can keep picking the large, lobed leaves as a cut-and-come-again crop over a long period; they look (and taste) gorgeous picked young, adding a spicy edge to mixed leaf salads. The flowers are edible too and look great as a garnish.

Position: full sun or partial shade

Soil: fertile, moist but well drained

Sow: April to August

Harvest: May to October

DILL 

A particularly fine-flavoured variety of dill that’s well known for its generous leaf production, Dukat dill is selected to produce more foliage before running to seed than most.

Dill has many uses, and provides a delicious flavouring to pickles or with vegetables, salads and fish dishes, and the pretty, feathery foliage looks at home anywhere in the garden, making a lovely foil to your flowers. If it’s allowed to flower, then these can be eaten too. They have a similar flavour to the leaves.

Position: full sun

Soil: fertile, moist but well drained

Sow: April to May

Harvest: June to September

ROSEMARY

A shrubby evergreen, rosemary’s highly aromatic leaves are traditionally used for flavouring meats including lamb, pork and chicken. A wonderful addition to the kitchen garden, they also make fine ornamental plants and can be grown as a low, informal hedge – ideally where you can brush past them and release their delicious scent.

Position: full sun

Soil: fertile, moist but well drained

Sow: Sept to Oct or March to May

Harvest: May to July

BASIL

A vigorous plant with large, scented, bright green blistered leaves, this particular Ocimum basilicum ‘Napoletano’ variety is only found in Naples and is highly prized for its flavour. No wonder it ends up on the finest pizza versions the world has ever seen.

Position: full sun, sheltered and warm or a sunny windowsill

Soil: fertile, moist but well drained

Sow: Sow indoors – February to April (for earlier crops). Sow outside – March to July (when the air temperature is above 10C). 

Harvest – June to October

CORIANDER ‘CONFETTI’

An unusual and extremely attractive ‘feathery’ herb with a slightly sweeter but distinctive coriander flavour and aroma than the original, this guy can be grown indoors all year round.

Position: full sun

 Soil: fertile, moist but well drained

Sow: all year round

Harvest: all year round

10 IDEAL WINE & PANTRY PAIRINGS

THE IDEAL FOOD TEAM
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10 IDEAL WINE & PANTRY PAIRINGS

The IDEAL guide to pairing store cupboard essentials with wine.

Yep, we read it as panty the first time round, too. But this isn’t about finding comfort in matching lingerie in these uncertain times. That said, we hope you don’t judge us for a little fun today?

As current events continue to push us into uncertain times, many of us have been denied our everyday pleasures. But for those that find solace in a glass of wine (f*** dry COVID, amirite?!?!?!) the excuse for enjoying one with dinner somehow feels cheapened if the dinner is, well, baked beans on toast again. 

Don’t let snobbery stop you. It’s fine to enjoy a glass with a lowkey meal, in your pjs, out of a mug if you wish. We’ve teamed up with Winebuyers to bring you this IDEAL guide to pairing store cupboard essentials with wine.

BAKED BEANS ON TOAST 

A national favourite, baked beans contain a reduction of sugar and vinegar that forms the base of the sauce. Look for fruit-driven reds from warm climates such as a Chilean Merlot or Aussie Shiraz.

Lorosco, Reserva Maipo, Merlot, 2017 £8.12 

Grapes: Merlot /ABV: 13.5% 

Intense, fresh, and fruity aromas of blackberries and plum combine with soft, toasty notes and sweet vanilla in this Merlot. Medium-bodied, soft tannins and a pleasant finish make this an ideal companion for a comforting plate of beans of toast. 

CHICKEN AND MUSHROOM INSTANT NOODLES 

Wine and soup can be tricky to pair – liquid overload! – but wine-friendly flavourings of chicken and mushroom are easy to match. Try pairing your soup with a lightly oaked Chardonnay as it complements both meat and vegetables.

La Reverence, Chardonnay, 2018 £8.09

Grapes: Chardonnay / ABV: 13% 

Pale and golden straw-like in colour, with rich summer fruit aromas and peach and melon flavours on the palate, which are balanced by a fresh, crisp finish.  

The combination of grapes from Roussillon and Minervois give this wine a buttery, fresh, and mineral profile.  

TUNA PENNE IN TOMATO SAUCE 

Picture a glossy and spiced tomato sauce flecked with tuna, mixed with penne pasta. What started as a cupboard raid is now a feast. This dish requires a red wine but nothing too tannic. The light tannins in Beaujolais are perfectly suited to the oily nature of the fish. Its medium body suits a richer tomato sauce.  

Oedoria, L’Exception, Beaujolais Rouge, Beaujolais, 2017 £11.40

Grapes: Gamay / ABV: 12.5%

Intense in colour, this wine combines fruity aromas, smooth tannins and a pleasant structure. Well-bodied, well balanced and an excellent example of a fuller flavoured Beaujolais.  

FROZEN PEA SOUP

The natural sweetness of peas is brought to life with the aromatic and bright expressions of New Zealand Sauvignon Blanc. Its crisp and herbaceous nature pairs well with grassy ingredients like peas. 

Ward Valley, ‘Triple Block’, Sauvignon Blanc, 2018 £10.50 

Grapes: Sauvignon Blanc/ABV: 13% 

Intensely aromatic and immediately appealing, the bouquet combines passionfruit, green melon, lime peel and feijoa aromas. The palate is equally gorgeous with a bright, fruity intensity and vibrant mouthfeel with a long finish. 

PESTO PASTA 

The simple but assertive elements of pesto – pine nuts, basic, parmesan cheese and olive oil – pair with a wine that’s similarly effortless and flavourful in equal measure. To really emphasise that bright, herbal quality, you’ll want to go for a white without too much fruit. The wine should have similar restraint and this Austrian Grüner will do just that. 

Eschenhof Holzer, Wagram, Grüner Veltliner, 2018 £12.00

Grapes: Grüner Veltliner / ABV: 12%

An uncomplicated style, with fine acidity and fruit flavours resulting from the rich clay soils. Peach, red apple and hints of spicy pepper characterise this vegan and organic dry white. 

TINNED RICE PUDDING 

Tinned rice pudding is stalwart of forgotten nooks and crannies in cupboards across the country. But we all need a little dessert right now. Pair a vanilla milk rice pudding with a sun-drenched and similarly sweet Sicillian Grillo for a nostalgic treat. 

Caruso E Minini, Naturalmente Bio, Grillo, Sicilia £18.00 

Grapes: Grillo/ ABV: 13% 

Organic and vegan-friendly with vintage notes of oak and acacia, this Sicilian white boasts the perfect mix of intensity and elegance. 

BILTONG 

Cured meat is a globally common way to extend the life of food. Biltong requires ripe and moderately structured wines. Look for oaky Cabernet Sauvignon from the new world to match the heavy spice of the meat.

U By Undurraga, Central Valley, Cabernet Sauvignon, 2017 £9.68

Grapes: Cabernet Sauvignon / ABV: 13% 

Elegantly perfumed aromas and a fresh, floral palate characterise this Chilean red. Smooth textured, with fruit tones, well-balanced acidity and an elegant finish, this is just delicious. 

LINGUINE AGLIO E OLIO 

Linguine, anchovy, garlic, chilli flakes and parsley; the perfect dish where every element balances another and takes ten minutes to make. Fresh Portuguese reds with fruity flavours serve this dish well without dominating. 

Herdade Do Mouchão, Mouchao Dom Rafael Red 2015 £15.99

Grapes: Alicante Bouschet, Castelao, Trincadeira, Aragonez / ABV: 13.5% 

Possibly the world’s leading producer of Alicante Bouschet, the Dom Rafael red has enough punch and fruit to handle but not overbear this classic linguine. 

INSTANT RAMEN 

If a tasty ramen dish is your pantry pick, pair with lighter lagers, Sake, or a white wine with body and ‘spice’, as the velvety texture complements the noodles and broth. 

Tatsuuma-Honke Brewery, Isaké Classic ‘Junmai Ginjo’ £26.50 

Grapes: N/A / ABV: 14.5%

Born from a collaboration between a French Sommelier and a Japanese Saké expert, this wine is carefully designed to pair perfectly with dishes such as ramen. Made with a unique blend of Saké rices, flavours of melon, peach and walnuts are on the palate with a long, intense finish. 

TINNED JACKFRUIT

This delicious and versatile vegan staple lends itself well to recreating meat-like textures and absorbing BBQ flavours. Pair with richer styles of sparkling rosés to complement its sweet taste. The thing we look for when pairing is freshness and this sparkler is laden with strawberry fruit.

Comte De Bailly, Crémant De Bourgogne, Sparkling Rosé From Veuve Ambal £11.99

Grapes: Pinot Noir, Chardonnay, Gamay/ ABV: 12%

Clear, light rosé with a fine, persistent mousse. Fresh aromas of raspberry and redcurrant pair perfectly with sweeter jackfruit. 

5 IDEAL TIPS ON HOW TO MAKE A BARISTA-STYLE COFFEE AT HOME

Editorial Team
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5 IDEAL TIPS ON HOW TO MAKE A BARISTA-STYLE COFFEE AT HOME

Once upon a time us Brits would settle for a cup of instant granules, burnt with boiling water and brought down to barely warm with some ice cold milk. It’s 2020 and those days are long gone. Artisanal coffee shops serving coffees from across the globe, with flavours advanced with bean specific technique, have raised the game exponentially.

In the UK we drink an average of 95 million cups of coffee a day and with 65% of this enjoyed at home, being able to create the perfect coffee at home is at the top of many peoples’ wish list. With the help of Irene Ippolito, Marketing Manager for illy, here’s our 5 IDEAL tips on how to create barista-style coffee at home.

GET FRESHLY ROASTED COFFEE BEANS

One of the first thing any coffee connoisseur will tell you is that there are two main types of coffee beans; the Arabica (sweeter, softer taste) and Robusta (strong, full-bodied). Finding the right coffee bean for you is essential to prepare the perfect beverage every time. It’s all personal preference, so get familiar with both and decide which you prefer.

KEEP IT FRESH

Don’t forget that coffee goes stale. Ideally, you want to drink it within a month of being roasted to savour that fresh taste. Instead of having a big bag of coffee in the back of your cupboard going stale, many now opt for a very modern solution; a coffee subscription service. Take a look for different subscription options to determine the frequency, bean and blend you’d prefer to receive!

If you buy your beans whole you can choose to only grind what you need, when you need them.

Read: 5 of the best speciality coffee subscriptions

IT’S ALL IN THE GRIND

The grind of your coffee will greatly influence the end result, as it impacts the amount of contact time between the hot water and the beans. Grind it too fine and you will have a bitter coffee, whilst grinding it too coarsely will give you a watery blend. Invest in a quality coffee grinder or machine to ensure every cup tastes like it was made by a professional barista. If you’re looking to gain even more expertise, you could even consider a barista course.

STORAGE WARS

Many underestimate the importance of proper coffee storage and its effect on taste. It must be stored in a cool, dry place but never in the fridge or freezer, as the defrosting process can actually damage the coffee beans, making them lose their original flavour. Keep coffee in an airtight container where you’d normally store your other cool dry goods.

USE A FILTER

Water hugely affects the taste of your cup of coffee, as it makes up 90% of the drink. Tap water can contain impurities such as minerals, metals and salts that can alter the taste, so the best thing to do is to use filtered water to give your coffee the best flavour.

Phew, after all that, we need a freshly brewed cup of the good stuff, which is, you’ll be pleased to hear, full of surprising benefits. Care to join us?

THE IDEAL GUIDE TO CHOOSING THE BEST TRAVEL BACKPACK

Editorial Team
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THE IDEAL GUIDE TO CHOOSING THE BEST TRAVEL BACKPACK

Are you making meticulous plans for a proper ‘travel’? You know the type; it spans several countries or even continents, its mantra is ‘no shoes and no news’,  it involves swapping stories and beers with people from all walks of life…oh yes, we love that type of trip too.

If you know what we’re talking about, then you’ll also know that a sturdy backpack that walks through thick and thin with you will be your greatest companion on your adventure. But how to choose the best one? This certainly isn’t a decision to be taken lightly.

With so many options to choose from, and with the weight of the world (well, your world) set to be on your shoulders, it’s important to make this purchase count. Here’s how; our IDEAL guide to choosing the best travel backpack.

SIZE MATTERS

You might have seen those travellers lumbering under bags bigger than themselves. Should they topple, they’d likely be stuck, horizontal and stationary, like a turtle. Size matters, sure, but you don’t want to be carrying your whole life around with you. Kinda impacts on that whole carefree, spontaneous vibe, don’t you think? 

Huge bags are bound to put a strain on your back and could lead to injury, as well as contributing to a nervous weievery timerytime you board a flight.

Instead, show a little restraint with your bag’s size. By following some of the standard measurements out there, you’ll find the right size for you. 

Generally speaking, backpacks come in a range from 25L to 65L. If you’re planning a more compact trip, then ideally choose a 25L backpack; the perfect size for adapters, headphones, jackets, and a good run of outfits. Backpacks between around 35L and 45L are better suited to longer holidays, and a 65L is ideal for a proper, fully fledged adventure. Of course, you’ll want to try the bag out for size before purchase…

FEEL THE BURDEN

When testing a bag out for comfort on the shop floor, an unfair impression is likely; it’ll be empty and the full capabilities of the straps won’t be shown. You’re going to be spending a lot of time with this bag, through thick, thin and all things in between, so you need to make sure it’s properly comfy and secure on your back. It’s a fair investment too, and as such should be tried out in person, in a shop. In general, pick backpacks with thick shoulder straps and waist belts, according to ergonomists.

Ask the assistants to fill it up with whatever debris or surplus items they can find so you can assess the full weight of it before buying. To make it as comfortable and secure as possible, always remember to wear it on both shoulders (none of that single slung, looking effortless stuff please) and have it hoisted high up the back; straps should be adjustable on anything half decent. Also, if your bag comes with a chest or waist strap – or even better, both – then that’ll ease the burden on your shoulders considerably.

LOOK FOR A BACKPACK WITH AN ADJUSTABLE BACK SYSTEM

Now, let’s hone in on the details. Bags with adjustable straps tend to make your movements easy without leading to discomfort or cramp on your shoulders. Ideal for graceful movements through crowds, we think, and great for withstanding the pressure of a journey accumulating both ever more memories and physical stuff.

Adjustable backpacks are available in a range of different styles and materials, usually deploying either a velcro strap belt or a comfortable grab tab belt which you can pullover whenever you want. The latter fits the contours of the body well, and the mechanism is designed in such a way that you cannot feel the pressure of bags. The dimensional straps help in balancing the overall weight of the backpacks and also maintaining your spine’s posture. 

Check out the range of strap adjustable backpacks on offer at Backpacks Global for a good idea of the range on offer.

PICK UP THE RIGHT BACKPACK TYPE

As we all know, with every travelling type and as quick as the terrain changes, so does the needs of your backpack. Can you imagine carrying a backpack with wheels on a hike? Hell no! Or, using a tote as your only bag on a three month excursion across Southeast Asia? It just feels wrong. Picking the most specific backpack to suit your needs, then, is a smart move:

  • Female-specific backpack:

For female travellers, there are specially designed backpacks which are designed to lessen the burden on the chest area. These bags are available in more shaped and contoured straps with fully adjustable straps on the front side as well as along the waist.

For shorter travellers, backpacks with a short back system are also available, which help avoid the person feeling overloaded. 

  • Backpacks with wheels:

Backpacks which also come with a towing handle are well suited to those who might suffer from mobility issues or are prone to exhaustion. Such a design allows the bag to glide behind you as you walk. Such flexibility can go a long way when you’re on the move regularly.

  • Rucksack:

Rucksacks are particularly useful for hikers who need to have a comfortable and sturdy bag to endure some rugged terrain and a little rough and tumble. Since these bags come with multiple zip pockets, velcro strap pockets, and some top-loaded mini pockets to hold on to the necessary gear, they’re ideal for adventures into the wilderness.

THE BOTTOM LINE

Though your destination and travelling partners are, of course, the key components of your trip, and the ones most likely to make or break your adventure, it would be foolish to be caught out on something like your backpack. Choose it wisely, and it’ll be a proverbial load off your mind.

5 IDEAL WAYS TO COOK WITH HEMP SEEDS

Editorial Team
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5 IDEAL WAYS TO COOK WITH HEMP SEEDS

Often associated with marijuana and the free loving spirit of the 60s, the cannabis sativa plant is actually a varied beast. One strain of the cannabis sativa plant famed for its low content of tetrahydrocannabinol or THC (the element which gets you feeling squiffy) is hemp.

Once cultivated, the hemp plant – below 0.3% in dry weight – has many historic uses in society; used in clothing as a sustainable alternative to cotton, as a potential biofuel and even a replacement for paper. 

But what of the seeds themselves? Well, these can be deployed in many meals to add crunch, bite, nutrition and more. With that in mind, here are 5 IDEAL ways to cook with hemp seeds.

THE POTENTIAL BENEFITS OF CANNABIS SEEDS

But first, let’s look at the potential nutritional benefits of cannabis sativa and hemp seeds in your diet. From a health perspective, it’s prudent to seek out the hemp seeds which are raw, shelled and grown with no GMO or pesticides. Be mindful you shouldn’t attempt to plant or grow these seeds (illegal in the UK to do so) but rather use the seeds in your cooking.

Hemp seeds have plenty of nutritional benefits, composed of 32% carbohydrates, 80% fiber and 23% protein as well as lipids. These seeds also boast calcium, potassium, magnesium (improving the quality of sleep), zinc, phosphorus and vitamins A, D and E. They are particularly rich in linoleic acid, better known as omega 6, and alpha-linoleic acid, which is also called omega 3. Their balanced content of omega 3 and omega 6 can contribute to the strengthening of the immune system and helps to take care of the cardiovascular system.

What’s more, the present amino acid arginine can help dilate blood vessels and reduce hypertension to prevent heart disease. Cannabis sativa seeds are also an excellent source of plant-based protein. Anyway, if you’ve decided to get creative with them, we bet by now you’re wondering how to include these seeds in your diet? Well, here’s a start…

USE SEEDS AS A SALAD GARNISH

With their nutty flavor and crunch when toasted, cannabis sativa seeds can be added to many dishes for both textural intrigue and an agreeably, lingering aftertaste. Consider first toasting a handful in a dry pan over a medium heat until they give off a nutty aroma, then peppering over a simple salad at the last minute, to retain their crunch and vitality. Ideal, we think, as a replacement for sesame seeds in an East Asian inspired dish of zest and crunch.

SPRINKLE OVER YOUR MORNING YOGHURT & GRANOLA

Yep, we understand the connotations of a yoghurt, granola and hemp seed breakfast. It’s all a bit health food shop, hey? We assume that you’ll be heading for a morning chakra realigning session next. And that’s just fine by us. 

But should you want to add another layer of intrigue (and nutrition) to your daily breakfast, then a sprinkle of hemp seeds over your wake up bowl will do just that. Alternatively, you can simply use the seeds as a healthy office snack on their own throughout the day.

MAKE INTO A MILK

If you’re lactose intolerant, vegan, not a lover of dairy or just fancy changing things up, then here’s some good news for you; it’s easy to make hemp seed milk at home.

All you need is the seeds themselves – shelled ones allow for much greater convenience as you’re going to need a good quantity here and you’ll negate the need for straining – as well as some water and unrefined sugar (many prefer coconut sugar, honey or agave nectar for this) to taste as hemp seeds are nutty and a little bitter. After you’ve gathered your hemp milk ingredients, you blend until thoroughly mixed and milky.

Hey presto! You have hemp milk.

CANNABIS SEED OIL SALAD DRESSING

Cannabis sativa seed oil – different from cannabidiol oil (CBD) incidentally – contains omega 3 and omega 6 in a balanced way. This oil is rich in nutrients and has very little saturated fat. It reduces the formation of blood clots and helps in the recovery of good heart health after heart disease.

Accordingly, you can use cannabis sativa seed oil in a salad dressing as a replacement for your regular olive, rapeseed of whatever other oil you use. We wouldn’t, however, recommend frying with it; hemp seed oil has a low smoke point.

USE CANNABIS SEED POWDER AS A GLUTEN FREE FLOUR

Cannabis sativa seed powder even makes it possible to design gluten-free flour for all your baking needs. Fancy that? This cannabis flour or protein is obtained from the pulp residue, resulting from the pressing process of the seed giving the oil. You might want to buy this powder pre-processed, rather than buying the seeds and doing the work yourself, as it’s a fairly labour intensive process.

Good stuff indeed. Care to invite us round for tea once you’ve tried out our suggestions?

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